WARNING This guy is addictive to the core , once you have watched few videos of him, you cannot watch any other cooking channel. What a storyteller 👌👌👌
Hello Chef, I usually start reading comments if I am watching any other chef's video, but when u start cooking I am just watching u, never read the comment section, You really have the charm to hold ur audience ❤ Love from Varanasi 🥰 Hope that I can meet u someday😇
I really enjoy the way he does his cooking ,keeping his authenticity in mind and best part is his charm and simplicity the way he projects in preparing the dishes..
Wow man what a bright side of pakkoda regarding health benefits, untill now I thought it just as fatty and non- healthy product. Ranveer ne batha tho Liya.....
Sir aap best chef ho aapke jitna koi bhi khane k baare me nhi smjata aap ke bolne ka treeka, संज़ीदगी, आँखो me लोगों के लिए प्यार और इज्जत सबसे अलग 🙏 Master chef india jaise show ko 1 se 1 chef judge krte hn but hm log aapse jyada connect kr paate hn qki aapki aankho aur baaton me contestant ke apnapn Or fikr dekhne ko milti h लिखने के लिए बहुत कुछ है लेकिन इतना लिखा नहीं जाता इसीलिए 1 line me "आप सबसे अलग हो" 👍
In love with this man... Seriously... The way he explains and link the dish with a beautiful story which makes it really really interesting. Thanku sir
Your recipes never fail to deliver. What is equally impressive is the effort you take in going the extra mile to enlighten us about the histories of each and every dish while also telling us about the reactions of different condiments, ingredients and spices with each other. Hat's off to you sir. 🙏 Maestro
I tried Kanda and kairi bhajiya, it came out really well. I was knowing that it will be good, but didn't know that it will turn up this much delicious. Thank you so much Ranveer for this amazing recipe 😊🙏
I just fall in love with whatever you make brother, would definitely try the raw mango, onion & spinach bhajiya. Adding of baking soda, rice flour and that masala was new!!👌
Ranveer Ji, I am really sorry, I was purposely avoiding this video as it is only PAKODA....only after I saw that I realized what I was missing. Thank you very much and take care.
I’m on my diet on weekdays, but I promise to give these pineapple-corn bhajiya recipe a try this weekend. Pineapple is one of my favourite fruits of all time. Giving it a bhajiya twist is simply superb. Weekend cheat meal ka plan fixed. Thank you so much Ranveer. Ps: Khane k sath gaana bhi badia gaa lete ho Ranveer sa’ab. Khush raho. Abaad raho.
Thnku for sharing logic behind this dish... So that i can have it any time without having doubt..... Ab mai logo ko bhajiya k health benefits bata skti hu ... Love u chef 😍😍.
I tried this recipe today and those were the tastiest pakoras I have ever eaten. Whenever I am cooking I always look for the recipe on youtube. And my search is always like this, "recipe's name" by Ranveer Brar 😁
During this rainy days the song which I remember is "Ek garam chai ki pyali ho ..... Chef Ranveer ki pakode ki ek recipe ho 😀😀☕🌦️⛈️ Pakoda is my all time favourite recipe The perfect pakoda should be perfectly crispy Thanks chef for showing us how to get the perfect crisp 😁
Being a working mother, still followed all traditional practices learning form mothers, grandmothers...like ajwain, sauf, khada dhana must in dal/besan chilla or pakoda...but this raw mango and pineapple!!! Trying it right away... blissful...
Yesterday while raining we made bajji...aloo bajji, banana bajji,palak bajji,onion bajji,Mirchi bajji...my mom nd me made all varieties...nd we gonna try ds tanqqqq Soo much chef nd my grandma and mom loves u alot chef...lots of love from South ( AP)...
U r my inspiration for life ....aur apki bateen....cant choose between delicious cooking n chatpati batein..lagta hai two way communication chal raha hai....
Chef I really love the way you give us explaination of dishes. Ye Oxford ki books side mein rakhke aap thoda sikha dete aur acche marks aate 😂 chalo koi nahi thode Mise-en-place banate hai bhajjiya keliye 🙏
U r my favorite Chef. आपका खाना पकाने स्टाईल और कुकिंग टिप्स और हर रेसिपी के पीछे की हिस्ट्री ,,,, जो आप बताते हैं न, कसम से। कोई भी मेल या फिमेल कुक आपके अंदाज के आगे फिके पड़ जाते हैं।
Just fulfilled my cravings! 😍😍 Thanks a lot for the recipe, also thanks for tangy twist. (Aam aur pineapple) Loads of love! Wish to meet u once and have the food that you make. 💜
Obvio! Americans kaha pe spice ya besan k sath bhajia talte hai! They use flour,beer and what not to make a batter! Thats unhealthy af! Americans are those poeple jo koi v healthy khana ko unhealthy bana dete hai!
Wow wow wowwww,,,the way u just explains everything.Logo ko bhajiya tala hue oily snack lgta hai,,but the way u positively described its benefits its just awesome😊😊
Ranveer not sure if u r reading... tried pineapple and corn pakora and its awesome... the masala u made does the maggic... kudos to u... this is now a part of my golden recepies
Didnt knew that bhajia is something this much hygeinic 😍 Ya Allah You Are really An Extraordinary Person..❤ Hats off to you.. Khoob Saari Duayein🌸 Love From Lucknow 👑 Respect And Lots Of Love To You Chef😍
I don't know ranveer anyone notice u or not that how important tips and tricks u share with us which lots of the times comes from different different sources (institution,travel.experience ,etc) and you don't worry about anything while sharing. I wish to find teacher like u in my field. Thanks. others while reading these might thing that i became little emotional but what I told is not from just this video. Thanks once again
Just first time watched your video really appreciate the way you present I’m not very fond of cooking but will try mango and onion ones and love Baba ji’ pic 🙏
Mene Kal aapka pehla video dekha tha or mein apka fan hogaye hu. Kya khana banate ho aap mas allah. Or har chiz ka itna knowledge apko pata he. Har ingredients ka science logic back story everything. Big fan of you sir.🔥
WARNING
This guy is addictive to the core , once you have watched few videos of him, you cannot watch any other cooking channel. What a storyteller 👌👌👌
Lmao i swear
When I started watching this channel from that day I only watch this cooking channel only.
Very true
True ❤️
So true, actually his interaction is so familiar with camera & his confidence speaks everything
The difference between other shows and yours is that you're a storyteller. We come for the recipes, stay for the stories. :)
That’s so true
exactly love the stories and the variations in the traditional recipes. specially the aloo jalebi.
Which pan u r using chef??i hope u ll reply
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ua-cam.com/video/7OloisW_E90/v-deo.html
Best thing about chef Ranveer?
He reads each and every comment.
I has hierd a person to like the comments.
ua-cam.com/video/I4Oqh-aMG2o/v-deo.html
ua-cam.com/video/7OloisW_E90/v-deo.html
Yes he doesn't read it. I just checked myself he keeps putting like on whatever you type
Most favorite part when he says "aap bolenge ranveer ne bataya nahi, lekin ranveer ne bataya hai"😂😍
👍right😀
I like the way he takes a pause and smiles
Achha...
all time favourite
Always
Just love the way you tell why it is important to eat, according to Ayurveda you need to eat fried items in the rainy season.
Not only for the cooking
I just love this man
For all the knowledge about out ancient cooking style and the way he talks
Love you ranveer sir ..
ua-cam.com/video/7OloisW_E90/v-deo.html
कोई भी क्लासिकल डिस बेमतलब की नही होती बिलकुल सही कहा आपने
Hello Chef, I usually start reading comments if I am watching any other chef's video, but when u start cooking I am just watching u, never read the comment section, You really have the charm to hold ur audience ❤ Love from Varanasi 🥰 Hope that I can meet u someday😇
I really enjoy the way he does his cooking ,keeping his authenticity in mind and best part is his charm and simplicity the way he projects in preparing the dishes..
Wow man what a bright side of pakkoda regarding health benefits, untill now I thought it just as fatty and non- healthy product. Ranveer ne batha tho Liya.....
me too always thought of same
Don't start eating on daily basis , its still fatty. :)
ua-cam.com/video/7OloisW_E90/v-deo.html
Cooking is like a therapy to me .. but seeing u cook is more relaxing ❤️
Tried this recipe today. Turned out really good! The raw mango and palak in onion pakora adds to the flavor. Thank you!
looks very delicious thank you
Sir aap best chef ho aapke jitna koi bhi khane k baare me nhi smjata aap ke bolne ka treeka, संज़ीदगी, आँखो me लोगों के लिए प्यार और इज्जत सबसे अलग 🙏
Master chef india jaise show ko 1 se 1 chef judge krte hn but hm log aapse jyada connect kr paate hn qki aapki aankho aur baaton me contestant ke apnapn Or fikr dekhne ko milti h
लिखने के लिए बहुत कुछ है लेकिन इतना लिखा नहीं जाता
इसीलिए 1 line me "आप सबसे अलग हो" 👍
The best part is you know everything about the dish
Can't say anything ... i m just fascinated by your recipes and your speaking skills sir ... kuddos to you sir
Instead of recipes, I just love the way he tells stories about every dish and vegetables....hr makes me smiling while watching his recipe's......
Ranveer apne bataya nai.....love dis tagline nd way.....dil kush ho jata h ye sun kr
In love with this man... Seriously... The way he explains and link the dish with a beautiful story which makes it really really interesting. Thanku sir
Dear sir your down to earth nature and recipes are loved by my family.... Thanks sir...🙏🙏🙏
Your recipes never fail to deliver. What is equally impressive is the effort you take in going the extra mile to enlighten us about the histories of each and every dish while also telling us about the reactions of different condiments, ingredients and spices with each other. Hat's off to you sir. 🙏 Maestro
Ranveer you are not a chef man you're a food scientist😂
Mai to aapki fan ho gayi sir, how sweetly u speak n explain things, "Ranbeer aapne batsya hai"...love u
I liked the way you presented the entire food preparation which included history and science behind this particular dish 👌👌
I tried Kanda and kairi bhajiya, it came out really well.
I was knowing that it will be good, but didn't know that it will turn up this much delicious.
Thank you so much Ranveer for this amazing recipe 😊🙏
Your teaching techniques are awesome !❤️
The pineapple pakodes are mouth watering😍
Honestly bruh you are amazing
I just fall in love with whatever you make brother, would definitely try the raw mango, onion & spinach bhajiya. Adding of baking soda, rice flour and that masala was new!!👌
Ghar bula rahein hain aap , pata to batayein.....excellent ways to make anyone understand the love for food ..... God bless you Ranveer
Jb aap explain krte h na ,vo style mujhe hey god me kaise explain kru.. every video me pyar badta hi chla jata h..
In love with your personality 😍 that delivering of your knowledge & skill with a cam and ease. Superb 👍
I just love watching you. The way you narrate just love it.
Ranveer Ji, I am really sorry, I was purposely avoiding this video as it is only PAKODA....only after I saw that I realized what I was missing. Thank you very much and take care.
ua-cam.com/video/7OloisW_E90/v-deo.html
I made this today and it’s really really delicious ♥️ thankyou Ranveer Sir !!!!🎀 you’re amazing, may God bless you!
Pineapple k pakode kaun soch skta h..,.u r incredible sir.....
Mouth watering 🤤
Made my day 😍
Today's breakfast all set 🥰
Without wasting time 😘 , thinking wat to cook.
I’m on my diet on weekdays, but I promise to give these pineapple-corn bhajiya recipe a try this weekend. Pineapple is one of my favourite fruits of all time. Giving it a bhajiya twist is simply superb. Weekend cheat meal ka plan fixed. Thank you so much Ranveer.
Ps: Khane k sath gaana bhi badia gaa lete ho Ranveer sa’ab. Khush raho. Abaad raho.
Thnku for sharing logic behind this dish... So that i can have it any time without having doubt..... Ab mai logo ko bhajiya k health benefits bata skti hu ... Love u chef 😍😍.
Kya combo!!! Kairi aur Pyaaz ... can't wait to make this Ranveer PahJi!!! 🙏🏽🙏🏽🙏🏽
I tried this recipe today and those were the tastiest pakoras I have ever eaten. Whenever I am cooking I always look for the recipe on youtube. And my search is always like this, "recipe's name" by Ranveer Brar 😁
Made this today. Made double the quantity that Ranveer sir made. My family finished it under 5 mins. And that chutney was divine. Great recipe sir !
Your expression, presentation and that genuine smile makes us love cooking as you do sir 😄😄
I love his style of cutting vegetables. It looks too easy but it's not.
Perfect weather receipe and easy method to cook with less ingredients thanku so much it looks yummy
Amazing recipe.. just tried.. turned out awesome.. everybody just loved it... ❤❤
During this rainy days the song which I remember is
"Ek garam chai ki pyali ho .....
Chef Ranveer ki pakode ki ek recipe ho 😀😀☕🌦️⛈️
Pakoda is my all time favourite recipe
The perfect pakoda should be perfectly crispy
Thanks chef for showing us how to get the perfect crisp 😁
Chai ki pyali + pilane wali + Ranveer sir ki recipe ofcourse 😬
Kitni besuri yaadein hai..🤣
Never ever heard of such combination 😂 in my lifetime, very new and innovative, hope tastes good
U describe so well about our food wisdom.everyday i wait for ur show
Being a working mother, still followed all traditional practices learning form mothers, grandmothers...like ajwain, sauf, khada dhana must in dal/besan chilla or pakoda...but this raw mango and pineapple!!! Trying it right away... blissful...
It’s my favorite 😊thanks I I have learned different types of bhajiyas 👏👏
“Nanak naam chardi kalaan, tere bhaane sab da bhala”....Baba Nanak mehar rakhe tuhade te hamesha, Tussi great ho bai ji.
ua-cam.com/video/7OloisW_E90/v-deo.html
Yesterday while raining we made bajji...aloo bajji, banana bajji,palak bajji,onion bajji,Mirchi bajji...my mom nd me made all varieties...nd we gonna try ds tanqqqq Soo much chef nd my grandma and mom loves u alot chef...lots of love from South ( AP)...
I always have this masala mixture in my kitchen and use it
U r my inspiration for life ....aur apki bateen....cant choose between delicious cooking n chatpati batein..lagta hai two way communication chal raha hai....
kuch bhi bematlab nahi hai.. in our ancient wisdom ♥️♥️lovely line
I couldn't imagine that pineapple pakoda.amazing recipe Chef Ranveer.
Food with stories 💕 always makes me happy 😊
Chef I really love the way you give us explaination of dishes. Ye Oxford ki books side mein rakhke aap thoda sikha dete aur acche marks aate 😂 chalo koi nahi thode Mise-en-place banate hai bhajjiya keliye 🙏
U r my favorite Chef. आपका खाना पकाने स्टाईल और कुकिंग टिप्स और हर रेसिपी के पीछे की हिस्ट्री ,,,, जो आप बताते हैं न, कसम से। कोई भी मेल या फिमेल कुक आपके अंदाज के आगे फिके पड़ जाते हैं।
Best thing about u sir u explain the history of the dish loved this essence of yours..
Just fulfilled my cravings! 😍😍
Thanks a lot for the recipe, also thanks for tangy twist. (Aam aur pineapple)
Loads of love! Wish to meet u once and have the food that you make. 💜
Raw mango and pineapple 😋 in Pakoda🤔
Never had that. Sounds so yumm..... Have to try it.
Americans: bhajiya is not healthy
Ranveer brar :ruk me bata ta hu
Thank you chef .
Obvio! Americans kaha pe spice ya besan k sath bhajia talte hai! They use flour,beer and what not to make a batter! Thats unhealthy af! Americans are those poeple jo koi v healthy khana ko unhealthy bana dete hai!
ua-cam.com/video/7OloisW_E90/v-deo.html
Wow wow wowwww,,,the way u just explains everything.Logo ko bhajiya tala hue oily snack lgta hai,,but the way u positively described its benefits its just awesome😊😊
First time watching your video..& actually having good experience
Started loving your recipes and the way you narrate them...
ua-cam.com/video/7OloisW_E90/v-deo.html
The story behind Pakoda ❤️
Master chef Australia subscribed to Ranveer Brar after this video.😂
Give thumbs up if u get it.
Nidhi Ke Banaye Hue Bhajiye 😂😂😂
@@anantthshenoyy6293 PPPPPOPPPPPPPPPPPOOPPKPPPPPPKOKPOPLPPPPLOPPPKPPPPKPPOOOPKLPPKPOOPPPPKPOPKPKKOPOPPPKPPLPPOPOPKPKPPPPPOOPPPPPOOOOOOLPKPKPOPPPOPPPPOOKPOOOPPOPOPKPPPOOOPOOPLOOPOPPOOKOPOOOPOOPPOPOOPPPOOPPOOOPOOOOPOPOOOPPOPOPOOPOPOPOPOPOKOOLPPOOPOOOOOPPOKPOOOOOOOOOOOOOOOOPOOOOOOOOOOOPPPOPOOOOOOOPPOOKOOOOOOOOPPPOOPOPOOPOPOOOOOOOOOPOPOOOOOOPPPPOOPOOOPOOOOOOOOOOOPOOPOOOPPOOOPOOOOPPOPOPOPOPKOOOKKOOPOPOPOOPOOKOKOOOOOLPPOOPOOOPOO OKPOOPOKKOOOOOOKKOOKKOKPOPOOKOPKPPPPOKOKOOOOPOKOOOOOPOKOPOOPOPPPOPOOPOOOOOOKOPOPOOOOOOOPOOOKPPOOOOOKOOOKOOOOOOOKOOKOOOPOPOPPOKPOOOOOOOOOOOKOPOOOOOOPOOOOOOPOOOOPOOOKOOOOKOKOKKOOOOOOOOPOOOOOOOKOKOOOKPOPOPOOOOOOOOOPO oo
@@rm462._.
ua-cam.com/video/7OloisW_E90/v-deo.html
Ranveer not sure if u r reading... tried pineapple and corn pakora and its awesome... the masala u made does the maggic... kudos to u... this is now a part of my golden recepies
I am gonna try this for sure.... ❤️❤️❤️❤️❤️
Don't know why I got tears Ranveer, seeing your smile
Definitely will try, just waiting for rain😌
Didnt knew that bhajia is something this much hygeinic 😍 Ya Allah You Are really An Extraordinary Person..❤ Hats off to you.. Khoob Saari Duayein🌸 Love From Lucknow 👑 Respect And Lots Of Love To You Chef😍
ua-cam.com/video/7OloisW_E90/v-deo.html
I don't know ranveer anyone notice u or not that how important tips and tricks u share with us which lots of the times comes from different different sources (institution,travel.experience ,etc) and you don't worry about anything while sharing. I wish to find teacher like u in my field. Thanks. others while reading these might thing that i became little emotional but what I told is not from just this video. Thanks once again
Great Bhujia
What an amazing receipe!! I loved it ❤️.
Just first time watched your video really appreciate the way you present I’m not very fond of cooking but will try mango and onion ones and love Baba ji’ pic 🙏
I hd never imagined bhajiya can be a fusion wd fruits ever........hats off sir to u creativity
although thats not the real taste of bhajiya.
Vakai..... Chef aap ke banaye hui har cheez ki khushbu bahut achchi hoti hai...
Hands down one of the best chefs on UA-cam. All recipes taste really good. Whole family main comment is 'omg' how did you make this. 🙏
Me making diet plans all day
Ranbir uploads pakore recipe
Me: diet can start from tomorrow . ....
Me too
i hear you.
😅😅👌👌
😂
Me too
We bengalis have a bhajiya called piyaji, aloor chop (especially), vegetable chop. Chef please ek baar ye sab bhi ?
And what about beguni
Chef can you share a recipe for “Doubles” if you have one?
5:37 yahi toh miss kar raha tha........aur aap kahenge ranveer apne bataya nahi❤️❤️❤️
You crack me up!! Aisa lagta hain apne ghar ka koi seekha raha hain! Have to try this 👌👌😋😋
Aj barish ho rahi ha 🥰😋
Aaj v😁😁
Ranveer, Man U made a cook.. my wife is so jealous of me...as my son likes my food Nd rates it higher..🙂
Happened to me also
Same here buddy. My mom feels the same
Sir, automatically u also contact our heart.
My favorite. Thank you for letting us know what each ingredient is for. U explain so nicely. Stay blessed ❤️
Thank you bro.....i prepared the mango palak bajiya......super yummy. Thanks indeed for sharing the recipie. Very well explained.
Your way of speaking is cool cool.
Hey ranveer, waiting for the speciality of your city Lucknow 'Malai Paan'
The way u put salt is amazing.
My Best chef is ranveer good cooking
Mene Kal aapka pehla video dekha tha or mein apka fan hogaye hu. Kya khana banate ho aap mas allah. Or har chiz ka itna knowledge apko pata he. Har ingredients ka science logic back story everything. Big fan of you sir.🔥
Aur aap kahenge, " Ranveer apne bataya nahi"".
This 👆 my dear brother is an EPIC sentence.
ua-cam.com/video/7OloisW_E90/v-deo.html
I have a wish that I've to meet you, once...
Pakode ke peeche itta bda logic 🙄heyy bhagwan 🤦♀🤦♀😂🤣
🤣🤣
I tried this corn bhajiya ...bahot hi achche bane the ..my child loved it....
Mooh me paani aa gya .....!!!
Poori plate khatam kr sakta hu.
I watched his old episode in living foodz
It took me 5 minutes to realize that he was chef Ranveer because he has shaved Beard 😂😂😂