The Reason Why Sushi Master Shiro Kashiba Is Committed to Serving Fish in Season | Seattle

Master Sushi Chef Shiro Kashiba has been serving sushi in Seattle for 50 years.
What is the best sushi to eat right now in Seattle? What is the role of Japanese food including sushi in this difficult era?
The interview reveals his pride and commitment to sushi. Check out the beautiful sushi he creates as well!
Every month 11th is Japanese Restaurant Day to celebrate the fullness of Japanese food!
Video production by Suzi Pratt (suzi-pratt.com/)