I never get a result with any chefs receipes . But ur receipes are spot on . So now I directly go to ur videos for any receipe. I tried kanda poha today . It came out good .
Thank you sir for nice recepe n good explanation Mere shop ka opening tha yesterday and maine usme paw bhaji n misal paw add kiya tha.. Aapka video dekhne ke baad.. It was amazing in the taste, bahot hi professional tha
I made this today and everyone in my family loved it sooo much... My dad said it tastes like Lemon Rice 😅... Thank you sooo much chef for helping us out with such easy and wonderful recipes😊... Keep posting more😋
My dear chef❤ this is my favorite dish....kande pohe almost yamiiiii 😋😋 nice recipe. Tiffin,breakfast ke liye perfect dish..🥰..thank you soooooo much my dear chef for this recipe sharing 🥰🥰❤❤
Few suggestions: 1) Cut onions in vertically. Don't cut it in very small pieces. 2) Wash poha when you are ready with all the things including cutting onions and green chillies. So that poha won't get dry.
This video brought back all my graduation memories of Pune.. Kanda poha would always be our go-to breakfast in the hostel's mess or even outside.. Kanda, batata, shengdaana brought such rich flavour to it.. Thank you for the nostalgia trip! 😊
I tried it today for breakfast.. Cant believe its so soft and taste is good.. Never tried poha this way... I din boil the potatoes but just fried it first in low flame and kept it aside and then followed all the steps... Taste is too good.. Thank you Sir
*Hello .... Main 13 saal ki age se cooking kar raha hu, masterchef mera sbse favorite show tha and then maine thaan lia tha ki mujhe Chef hi banna hai but mere ghrwale kehte the... Bawarchi ban ke kuch nahi kr paoge wo chahte the main bhi engineering karu apne bade bhai ki trah... But mere bade bhai ne mujhe samjhaya and usi ne mujhe suggest kia ki apni skill dikhana hai to abhi se start ho jaao... To maine soch lia tha ki main UA-cam channel khol kar apni recipe logo ko dikhaunga hi and then 9th me maine ek channel channel start kia tha but mmy papa mana kr die the ki abhi pdhai me dhyaan do ye sb mat kro 12th ke bad krna jo krna hai...but 12th tak wait krna boht zyada ho jata isilie 10th board ke khtm hote hi maine apna new youtube channel "Cooking beast ayaz" chalu kia 7 May 2018 ko... And uske baad se recipe videos upload kr raha hu ... Or like views naa ke barabar aate hai fir b main upload rehta hu mujhe bas logo ko apni skill dikhana hai* uh68
Thank you dear your recipes n your explanation are marvellous .God bless you for giving us so tasty recipes .Have a nice day n wish you n your family a happy New year 2021
Heartily grateful to you for sharing this making, step by step, in details, due to which I could make it today replicating just as you did (Leaving onions as it is Tamasic and also not to be consumed according to vedas) and by God's grace, it tasted good in the first attempt itself. Thank youuuuuuuuuuu 😁👍
U r best sir ....my mom also make poha pakoda ...i love ur recepies .. everyone's know how to cook bt ur little different ticks & tips makes food so delicious ... thank you so much for sharing ☺️💕🙏🍫💐
I never get a result with any chefs receipes . But ur receipes are spot on . So now I directly go to ur videos for any receipe. I tried kanda poha today . It came out good .
Yummy. Sir appki recipe bahut easy Ur testy Hoti Hain. So thanku so much. Gd bless u.
I have tried your many recipes and it never fails.. Thanks Kunal... My favourite chef
Punjabi's lhave never eaten but looks nice Thanks Gifts everywhere
Moongphali ko Seengdaana khte hain in Maharashtra.. And i love this receipe. Thanks Chef 😇
Thank you sir for nice recepe n good explanation
Mere shop ka opening tha yesterday and maine usme paw bhaji n misal paw add kiya tha.. Aapka video dekhne ke baad..
It was amazing in the taste, bahot hi professional tha
I made this today and everyone in my family loved it sooo much... My dad said it tastes like Lemon Rice 😅... Thank you sooo much chef for helping us out with such easy and wonderful recipes😊...
Keep posting more😋
Which oil to use?
@@slaywithankii I used refined sunflower oil.... You can put the oil you use daily in your kitchen
Aj Kya mast poha bna h mera👌👌 kbse guthliyan bn rhi thi mere pohe me but apne bola bs stain kro to ab khila khila bna h🥳❤️❤️ thankyou chef
Shengdane 😇
Shenghdane
Another amazing recipe to try. Thank you. Stay blessed always ❤
One more tip is to cover the pan for 1-2 mins towards the end before you turn off the flames, this will keep the Poha soft.
Good recipie for the first timer..I thoroughly enjoyed cooking for the first time...
Thanks
You are best sir i never get disappointed after trying your any recipe....i like you since masterchef season 1 you are my favorite ❣️
Sir u r d best chef in dis world, i like ur all recipies
The way he explained 😍😍😍😍
Kunal sir so sweet food ap ka very good sir ap bhyt cuiet ho love you sir seng dana khete hai
My dear chef❤ this is my favorite dish....kande pohe almost yamiiiii 😋😋 nice recipe. Tiffin,breakfast ke liye perfect dish..🥰..thank you soooooo much my dear chef for this recipe sharing 🥰🥰❤❤
Awesome, as always fantastic recipe. Tried and tasted. Lots of love from Gujarat
Groundnut is known as sengadana in marathi ❤️❤️
Tq
Kunal I love ur reacips I following that nd my family is liked
Same here .....me n my mom tried everytime....but never got that authentic taste !! Thank this is needed 🖤
Try this also
Yas😀
Add Ginger garlic paste bruh
Very nice recipe Kunal ji..mey vi apka tips follow kerke next video banane ki kosis karungi..thanks for your valuable tips😊
The way you explain each nd everything shows how beautiful person you are in your life.... Really hats off to you sir
Received heart from sir😃feeling so so happy 😇
Singhdana....
You are gret sir God bless you dear 😍😍☺☺🤗🤗
I just love when chefs give extra tips besides just making dish 🧡
Khup chhan.
Mazihi recipe try karun paha...
Few suggestions:
1) Cut onions in vertically. Don't cut it in very small pieces.
2) Wash poha when you are ready with all the things including cutting onions and green chillies. So that poha won't get dry.
Yes
Right
Thanks
Pl
I have seen many poha receipe.. But this is best.. Thnks sir
I Made Pohe using Your Recipe Today . Taste Was Awesome!! Thanks Chef Kapur❤
Waooooou
Sir just awesome pohe wit tricks 😋😋😋😋😋
THE BEST CHEF ❤️
Healthy breakfast , nice pakoda ❤❤
Har saal aata hai, har saal jata hai. Is saal aapko vo mile jo aapka dil chahta hai. 🙏🙏
Wow
Two wonderful recipes 😋😋
Ty Kunalji
Your speaking skills are really appriciatable🤗🤗
Short and concise, straight to the point with no bullshit! Excellent work. Please keep up this style.
I literally tried it and turns awesome❤
I tried the same and turned out very well.👍🏼
I made this today and my mom really appreciated ❤😍
Khup chan sir assal maharashtrian kande pohe 👍👌
Superb recipe of kande pohe with tips, loving it!!
Superb.. I try it @home..
This video brought back all my graduation memories of Pune.. Kanda poha would always be our go-to breakfast in the hostel's mess or even outside.. Kanda, batata, shengdaana brought such rich flavour to it.. Thank you for the nostalgia trip! 😊
singdana
Pohe ke pakore is the new recipe here for me. thanx
In maharashtra peanuts is usually named as shengdana 😊
Gujarati too..
Goan call it bhikana
Poha😋.Thank you Kunal sr.
Stay happy
Keep smiling
Lot's of love
Hopefully this year be lucky for you and your family and life
Plz sport me dear
Shenga is ground nut.
@@sheelakothandaraman4767 shenga nahi shengdana matlab mungphali.
Best poha I tried the best of all time💕
Thanks for sharing this amazing recipe. Brilliantly explained. The instructions were precise. A must try🥰😋
❤️❤️❤️❤️❤️❤️💪💪💪💪💪😂😂😂😡😡
लई भारी... सर जी😋😋😋👌👌👌
Happy new year chief. Groundnuts r also known as singhdana .
Shengdana
Sing Dana
I tried it today for breakfast.. Cant believe its so soft and taste is good.. Never tried poha this way... I din boil the potatoes but just fried it first in low flame and kept it aside and then followed all the steps... Taste is too good.. Thank you Sir
From vry long I was waiting for this recipe.....
lots of love...❤️❤️
❤ wow!! Extra tips always 👌💯❤❤❤
Wishing you a very happy new year 2021 ❤️
Happy New year 😀❤️
Singdana
Thank you for sharing poha recipe... today my husband also liked it.
WISH YOU A VERY HAPPY NEW YEAR CHEF.....👍🎉🎉
Peanut > SHENGDANA
I like when u say done it sounds very sweet👍👍👍
I wnt to tell you one thing Sir please don't mind 🙏Onion is little bit sauteed don't saute too much then u get perfect flavors poha it means pohey
I have tried today.. Came out well.. Thankq sir
Is this ok for weight loss????
Mene banaya sir bht acha bana 😊😊
Wow chef ur extra shots was amazing..I never think use of kande pohe like this...this recipe is like aam to aam guthliyo ke bhi daam...👏👏👌👌💕
Hamare yaha to poha bachta hi nahi h uske pakode banane k liye😅
Sir thku Mene try kia bht yumm bana hai
*Hello .... Main 13 saal ki age se cooking kar raha hu, masterchef mera sbse favorite show tha and then maine thaan lia tha ki mujhe Chef hi banna hai but mere ghrwale kehte the... Bawarchi ban ke kuch nahi kr paoge wo chahte the main bhi engineering karu apne bade bhai ki trah... But mere bade bhai ne mujhe samjhaya and usi ne mujhe suggest kia ki apni skill dikhana hai to abhi se start ho jaao... To maine soch lia tha ki main UA-cam channel khol kar apni recipe logo ko dikhaunga hi and then 9th me maine ek channel channel start kia tha but mmy papa mana kr die the ki abhi pdhai me dhyaan do ye sb mat kro 12th ke bad krna jo krna hai...but 12th tak wait krna boht zyada ho jata isilie 10th board ke khtm hote hi maine apna new youtube channel "Cooking beast ayaz" chalu kia 7 May 2018 ko... And uske baad se recipe videos upload kr raha hu ... Or like views naa ke barabar aate hai fir b main upload rehta hu mujhe bas logo ko apni skill dikhana hai* uh68
Thanks pakoda dekhane ky lea 😀😀😀😀🥰🥰🥰
Ohhh yesterday I searched for kande batata pohe by Kunal Kapoor ❤️😀
Wow yummy and tasty Kanda poha recipe..
Thank you dear your recipes n your explanation are marvellous .God bless you for giving us so tasty recipes .Have a nice day n wish you n your family a happy New year 2021
shingdane
Sir aapka bolnay ka tarika bahoot aacha hai ♥️
Mmmmmmmm it looks so yum.. My mouth's already watering. Thanks for the awesome recipe. Keep up your good job👍👍God bless🙏
Shegdana
I like the way u r talking with us..thanxxx.for trick..
Good morning
Happy new year
Have a beautiful time ahead
Stay happy and blessed
Sending lots of love to everyone who reads❤🥰
I like the way, how u explain your recipes
Thank you, thanks a lot! Could make really delicious poha with this recipe... Am now trying out your chana dal namkeen recipe!
Lovely recipe Sir ❤❤
Loving your recipe very helpful ❤️
Try some simple from mines also
Thanku chef for such an easy and delicious recipe......I only watch ur recipes.....thanku so much.....we love you 😊😊
Most welcome 😊
"Shengdane" name for nut
Mean peanuts
Marathi mai Seng Dana kahte hai
Bhuimug
In Gujarati too probably. I just love poha..any type of.
Shengchana
बहुत ही सुंदर 🙏🙏 जय श्री राम 🙏🙏 भैया जी 🕉️🕉️🕉️👍👍
Only legends knows that this video is remake, lots of love kunal sir and a happy new year to all 🙂
Always I like to watch your videos.. in TV channel too..
Wish you a happy new year to all my lovely friends.🎉🎉🎉🤗🤗🤗💖💖💖
Wow...😍😍.....abhi me bhi banakar dekhati hu poha ....... peanuts ko marathi me sengdane kehete he...!
Happy New Year, Kunal Sir 🥳
Watching your videos in the morning makes my day! Thanks for sharing this amazing recipe on the first day of 2021.
So nice chef,I like it chef.👍
Thank you for "lift and drop" trick .. I didn't know it.
Thanks you sir amazing 😋😋😋😋😋😋😋😋👍👍👍👍👍👍
Shengdana❤
U are my favourite cheaf 😘😘
Heartily grateful to you for sharing this making, step by step, in details, due to which I could make it today replicating just as you did (Leaving onions as it is Tamasic and also not to be consumed according to vedas) and by God's grace, it tasted good in the first attempt itself. Thank youuuuuuuuuuu 😁👍
U r best sir ....my mom also make poha pakoda ...i love ur recepies .. everyone's know how to cook bt ur little different ticks & tips makes food so delicious ... thank you so much for sharing ☺️💕🙏🍫💐
मूंगफली को शेगदाणे कहते हैं 🤟🤟🤟🤟🤟🤟🤟🤟🤟🤟🤟🤟🤟🤟🤟🤟🤟🤟🤟🤟🤟🤟🤟 मराठी मे
Yes I remember in Mumbai locals they used to sell peanuts as “Sengss, Sengsss”
Yummy and simple to make
अरे काजू ,, बादाम कहां से डालेंगे, पोहे में गरीब है। बहुत इसलिए तो पोहा बना रहे हैं।
Ha😅😅
@@HeenaKhan-hz2yp 😆😆
😂
Jiske pass he wo dalega ,nahi to nahi
एकदम सही बोले भाई ये सब को समझ nhi आएगा chef बनता है
Turned out the way I used to have it in Pune. Thank you so much❤
Only legend know that this video is re posted
Pls visit my channel for easy recipes.. Just a teen baker..
Hi sir
Jazakallah khairan. I tried today and alhamdulillah my hubby liked it.
In Shaa Allah will try your other recipes
*_gujarat me mungfali ko Mandavi bolte hai maharastra me kya bolte sir? 😃😃❤️❤️🙏_*
In maharashtra it is called as Shengdana(शेंगदाणा) or Bhuimugachya shenga. (भुईमूगाच्या शेंगा )
Tq 😊 I tried this 😋 it's perfect