So glad I found this video. I purchased a ninja airfyer not too long ago and everything I have cooked has been overcooked. Followed your instructions and...golden brown perfection and moist. Thank you.
Great video. I used it to get started and I have cooked wings many times in mine since I got it for Christmas. I have it down to a science. I don't actually use the flour. I keep them naked and oiled. After the pressure cook I coat with oil and crisp for 12 minutes. I then flip them all over and do it for another 12 minutes. They come out perfectly crispy and evenly golden. I cook 2lbs of wings at a time. My family prefers to have home made wings now rathet than getting them at a restaurant.
I must say, Jeremy I have viewed many people preparing their chicken in the foodi . And you are by far the best one. You were on point with ( everything that you did ), (everything except one.). You failed to remove your jewelry. That is the first thing that I look 👀 for when viewing any video. Other than that, you were awesome and you have a very good speaking voice. And last but not least, THANK YOU 🙏 FOR NOT PLAYING ANY ANNOYING MUSIC !!!
Just got our foodie the other day. I was super excited at first but then got a bit nervous to use it. Your recipe is the first one I tried. The wings turned out amazing! Thank you so much for posting the video.
Great video. Simple easy to follow directions. I cooked a lot more wings at one time and they turned out great just as crispy just cook them for 25 minutes and turn them more often.
I just opened the box and took out my new Ninja Foodie. I am so glad I bought this!! The first thing I cooked were these chicken wings and they came out amazing! I'm doing Keto, so I changed out the flour for Almond Flour. Previously, I had a Dash Compact Air Fryer (way too small) and a Bella Pressure Cooker, which was limited to either pressure cooking with liquid or slow cooking. Now I have one appliance that does so much. So excited. Thank you for this video.
Hello from the UK! I followed your guide today and made buffalo wings. They turned out amazing and tasted just like they had been deep fried. Thanks for a fab and easy video. You have a great presentation style.
Although I have the foodi, I made these tonight in the grill on air crisp. I did them in self rising flour with spices, 18 minutes. They were delicious. Used hot dipping sauce and ranch dressing.
I just fixed the exact thing except I cooked 8 Frozen wings directly in the basket and adding the hot sauce after. This was my first time experiment. 375' for 20 min flipped them @ 10 min added 5 mim. Total 25 mim from frozen. Delicious.
Great video Jeremy! Loved the comparisons of both set of wings with and without flower + olive oil. It’s an insane difference visually. One day, When I get ninja foodi, I’ll come back to this video to try out making a set of wings.
Nicely done Jeremy. I use House Autry Medium Hot breader and I season my wings with Tony Chachere’s More Spice Creole Seasoning. It’s really not all that hot and spicy at all but you can tell it’s there if you know what I mean. And if you want a little extra kick roll your wings around in some Frank’s RedHot Buffalo Wing Sauce. I’m sort of old and stubborn, especially about cooking, so I was rather skeptical about these air friers at first. Not any more. The one I have works great after getting a feel for it.
Does this only work using the crisper basket, or would this work the same if I use the cooking racks. I'd like to cook more chicken at a time in my foodi deluxe, but if you're limited to a single layer of wings at 20 minutes a round, it'll take forever to make any volume of wings for my family of six.
If you don't put seasoning in the flour, it won't keep the same flavor. A great tip is of course, seasoning also adding some turmeric for flavor and an amazing golden color.
@@rosafernandez3763 The trivet is one of the wire racks that came with your foodi. They have a few on Amazon. It give you a wider surface than the basket.
So glad I found this video. I purchased a ninja airfyer not too long ago and everything I have cooked has been overcooked. Followed your instructions and...golden brown perfection and moist. Thank you.
I jus got mine today. I really don't know where to start..i been watching so many videos im overwhelmed 😅
Curry Chicken I did the same thing! 😂 Just go for it!
@@kendriateague4817 i use it everyday since i got it. My favorite to make so far is mac n cheese, n jerk chicken. This is the best cookware ever!
@Caramel Delight you won't be disappointed!!!!!
@Chicken Curry - uh.... plug it in? Seriously, have you used it yet? If so, what'd cook??????
@@isitmondayet jerk chicken, oxtails, Bbq baked chicken, tacos, fries, mac n cheese, steam fish, omelettes , boiled eggs, rasta pasta
Great video. I used it to get started and I have cooked wings many times in mine since I got it for Christmas. I have it down to a science. I don't actually use the flour. I keep them naked and oiled. After the pressure cook I coat with oil and crisp for 12 minutes. I then flip them all over and do it for another 12 minutes. They come out perfectly crispy and evenly golden. I cook 2lbs of wings at a time. My family prefers to have home made wings now rathet than getting them at a restaurant.
How long did you pressure for (assuming on high) and did you crisp at 400 as well for both 12 min intervals?
I must say, Jeremy I have viewed many people preparing their chicken in the foodi . And you are by far the best one. You were on point with ( everything that you did ), (everything except one.). You failed to remove your jewelry. That is the first thing that I look 👀 for when viewing any video. Other than that, you were awesome and you have a very good speaking voice. And last but not least, THANK YOU 🙏 FOR NOT PLAYING ANY ANNOYING MUSIC !!!
Just got our foodie the other day. I was super excited at first but then got a bit nervous to use it. Your recipe is the first one I tried. The wings turned out amazing! Thank you so much for posting the video.
Great video. Simple easy to follow directions. I cooked a lot more wings at one time and they turned out great just as crispy just cook them for 25 minutes and turn them more often.
I just opened the box and took out my new Ninja Foodie. I am so glad I bought this!! The first thing I cooked were these chicken wings and they came out amazing! I'm doing Keto, so I changed out the flour for Almond Flour. Previously, I had a Dash Compact Air Fryer (way too small) and a Bella Pressure Cooker, which was limited to either pressure cooking with liquid or slow cooking. Now I have one appliance that does so much. So excited. Thank you for this video.
Hello from the UK! I followed your guide today and made buffalo wings. They turned out amazing and tasted just like they had been deep fried. Thanks for a fab and easy video. You have a great presentation style.
Although I have the foodi, I made these tonight in the grill on air crisp. I did them in self rising flour with spices, 18 minutes. They were delicious. Used hot dipping sauce and ranch dressing.
First time using my Foodi, and the wings turned out perfectly! Great video!
Thank you for this. Have made wings in my Foodi before, but never used flour. Followed this and they came out great.
Excellent video and I appreciate your help very much! Learned a lot and thanks to Jeremy, we had great food!
I am super hyped. My Ninja Foodi shipped today!! I'm under doctor's orders to lose weight and lower cholesterol.
Good luck! You can do it!
Me to
Just made this today i added bbq sauce few minutes before finish and came out so good thanks
I just fixed the exact thing except I cooked 8 Frozen wings directly in the basket and adding the hot sauce after. This was my first time experiment. 375' for 20 min flipped them @ 10 min added 5 mim. Total 25 mim from frozen. Delicious.
I just fixed the exact thing except I changed everything lol
Thank you for the video! Great instructions! I never made wings in the Ninja Foodi before and they turned out wonderful! 😋
Nice to watch a pro video. What a smooth delivery. Thanks.
Can I stack the chicken wings on top of each other or can i only do one layer at a time?
I just got mine for Christmas and I'm always looking for ideas for food. So im doing this tonight.
Just got my foodi , definitely trying this 👍🏼
I’m going to be trying that tomorrow. Thank you!
EDITED:
I just made them today! Turned out amazing!!!! Thank you 😊
Can you air crispy chicken wings that are already cooked if so how do you do that
I couldnt see you eating it but damn it sounded crunchy and juicy! I cook mine the same way.
Great video Jeremy! Loved the comparisons of both set of wings with and without flower + olive oil. It’s an insane difference visually. One day, When I get ninja foodi, I’ll come back to this video to try out making a set of wings.
Nice video. Wife and I were looking for a good example for this. We use hooters breading and Hooters medium sauce.
For even crispier results, try baking powder instead of flour.
Your videos have been very helpful man thanks
Great video. Where did you get the food temperature gizmo you held up to the food?
Can I use the regular flour
Nicely done Jeremy. I use House Autry Medium Hot breader and I season my wings with Tony Chachere’s More Spice Creole Seasoning. It’s really not all that hot and spicy at all but you can tell it’s there if you know what I mean. And if you want a little extra kick roll your wings around in some Frank’s RedHot Buffalo Wing Sauce. I’m sort of old and stubborn, especially about cooking, so I was rather skeptical about these air friers at first. Not any more. The one I have works great after getting a feel for it.
Does this only work using the crisper basket, or would this work the same if I use the cooking racks. I'd like to cook more chicken at a time in my foodi deluxe, but if you're limited to a single layer of wings at 20 minutes a round, it'll take forever to make any volume of wings for my family of six.
Finally got my Foodi and this was the first thing I did. Just like they were deep fried!!!
Do you have to put the olive oil on
I gotta get me one of those fryers! That chicken came out so yummy 😋 looking !! Great share ♥️👋🏾
StorytimewithmissTy Walmart and Ebay has them.
QVC has very good deals on them and different color options. Found out after I bought ours.
I am using mine today. I got it yesterday. The instructions say to fry when frozen.... ugh
where did you get your thermometer ?
Now I know how to air fry chicken wings. I was so lost. Thank you so much!❤
Thank you!
'get to know your poultry' 😂
🤣
Man I can’t wait
Are you using a 5 quart ninja foodi?
If you don't put seasoning in the flour, it won't keep the same flavor. A great tip is of course, seasoning also adding some turmeric for flavor and an amazing golden color.
Awesome 👌
I just made this. They were 🔥🔥🔥
Looks great! Thanks!
"non chickeny hand" lol!!!!!!
excellent tutorial video
The book says use water! I haven see anyone following the book and I am couple videos.
I love my foodi...thanks for the video
Looks good, thanks for sharing.
Thank you. Followed your recipe and my chicken was delicious. My sons asked me if I ordered take out LOL.
Jeremy....do u know you can do ASMR videos?
8:01
Oh DAYUM?
I can smell those things!!!
8:27 Please say "ask," not "axe."
I just got my ninja foodie today and my first recipe tomorrow will be salt and vinegar wings!
Same here!
how the hell do you make that
Cool. Thanks Man. Was there much fat in the bottom of the Foodi after cooking. Aussie Bob
There wasn't much fat all. Just a few drips here and there.
Thanks Jeremy
Thank you so much
Thanks Jeremy
Yummy.
Your shirt looks like you spread
flour all over. Nice review as usual. 🙂
He never mentioned the temperature he cooked them on 🤔
I believe He said 400 degrees (Fahrenheit)
Awesome........Tfs🤗
jerrmey get some gloves from harbor freight great for mixing these in bowl saves a lot mess just get some good info for you
Have to be very careful with cooking time! That manual offers you a time which is wrong and you must cook at your own expense !
good
Emeril Lagasse Pressure Air Fryer
Excellent video series
Can you post a ninja foodi video for breaded chicken breast and boneless breaded pork chops?
u really like wings lol thanks
I use breadcrumbs instead of flour, yum boy!
Ml
First LOL
Thank you. Followed your recipe and my chicken was delicious. My sons asked me if I ordered take out LOL.
Oh and I had like 15 pieces so I used the trivet that came with the foodi and they all fit so I could cook it in one serving.
@@allisonwendell9942 what's a trevet??
@@rosafernandez3763 The trivet is one of the wire racks that came with your foodi. They have a few on Amazon. It give you a wider surface than the basket.