Try me, SPINACH AND RICOTTA CANNELLONI - By www.recipe30.com
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- Опубліковано 10 січ 2016
- A popular and simple pasta recipe
Get full recipe here www.recipe30.com
Cannelloni refers to a cylindrical style of pasta dish. The pasta is filled with a filling and covered in sauce. This recipe uses spinach and ricotta and is one of the most popular of cannelloni. You can use pre-made cannelloni cylinder shape pasta or use lasagna sheets and then roll them up. It's usually best to first blanch any dry pasta in water for a few minutes although many still use the pasta uncooked. I find that can lead to problems of finding uncooked pasta so it's best to experiment first if choosing the uncooked version. Another alternative is to use fresh lasagna sheets (noodles) as these won't require pre-cooking. Either way, I'm sure you'll enjoy this cannelloni.
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Get full recipe here www.recipe30.com
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Been making this recipe for about 4 years now and it's delicious. And a huge hit when I make it for my family! 😋
THat's great! ♥️♥️
My friend, not everybody finds their true calling in life, in fact many don't, but you are an outstanding chef with many great recipes and i believe you found your calling. You present all your recipes with clear and precise instructions, not to fast nor to slow. You just have a God given talent to do this, God bless and have a good day
I appreciate you kind comment Steve, I suppose when you're passionate about something, then it shows :)
I also want compliments like this
@@carlsondarlson3020
You're a great person and a blessing to humanity.
My sister made this years and years ago for the family. It was the most delicious thing I had ever tasted and now with this recipe I cannot wait to make it!!
Thanks for sharing! 👍😀
i just tried them i cant believe how easy it was! (and tasty of course)
thanks!
You are welcome Consti!
I make Sunday dinner for the family and look to great sites such as yours for inspiration and technique, I will make SPINACH AND RICOTTA CANNELLONI next Sunday. Thank you!
using a similar recipe for dinner tonight but it has minved chicken in the mix and doesn't use basil, excited to try it out!
Thank u for this amazing recipe. I tried it once exactly as told the second time I mixed 1 egg in the spinach batter. After baking, the mixture held well and didn’t runoff from the cannelloni
Cannelloni **
Cannoli is a desert
Фйрлхл
Also a little info if it is lenten season or you want a little protein in your meal, saute' some shrimp, i found the P&D 26-30 size works best, saute' the shrimp in a little bit of olive oil and butter, about 1 minute each side, you do not want them cooked all the way through as they are going to be baked in the oven inside the cannelloni, when filling the cannelloni(do not put shrimp in piping/pastry bag) place a shrimp in the middle of the shell, pipe in some filling, place another in, and fill one end, do the same to the other end so you have 3 shrimp per shell. If the shrimp seem to large , you can cut them in half, no tails, and bake as per Joel's recipe, they are delicous.
I love your cooking style.. & the decorations.
I love to keep watching
Ich habe das Rezept heute ausprobiert. Das hat super lecker geschmeckt.😋 Danke dir für das Rezept.😊
I couldn’t find cannelloni pasta so I used fresh lasagna sheets and rolled the filling in there like a cigarette lol. Thanks!
Brilliant! Thanks for the idea. I might do it too.
I am planning to do it today
Presumably fresh lasagne sheets!
Caneloni is stuffed with meat, manicotti is cheese stuffed
@@raffyleal You're wrong 😚 cannelloni can be stuffed with anything and it's still cannelloni ❤️ same with manicotti.
Thank you so much for sharing! Looks absolutely delicious! Blessings to you! ❤
Thanks, I can't stop whistling that song in my head now... Nice recipe!
My old theme tune. Cheers Lucas!
Love this! I’ve made this a couple of times before swing this video, I didn’t blanch the pasta and I actually made my own Passata and I think I put it on 180 degrees Celsius oven without the foil instead
Thanks for showing how its done looks great!
No problem Donna! 👍
Oh yes i should try this thank you very much ❤
Thnaks chef for the inspiring video, i came here for the technique how to fill the canneloni. Am going to make Canalones a la catalana.
Great dish chef, you've done it again!
Thank you very much
Simple lovely and fast thanks chef
It looks Soo good! I will try it with a bed of spinach at the bottom, between the sauce and the pasta 🍝
Wow...looks Amazing, I must make this 👍😊
Cannelloni already Dan in shape it.s amazing in Italy I didn't see it wow......would be a fantastic idea........the preparation is good you are a 360 chef lots stile
Looks amazing. I can't wait to make this. you make everything look so easy and yummy.
Never had connalinni.. but i do love spinach and ricota and so do my kids.. what a great easy no fuss channel for cooking good food.
Appreciate it, thanks! 😃
Hmm!!! Mine came out fantastic! The only thing different I did was add Seafood Sauce 1 small jar to my Passata sauce to give it a bit more tangy taste. It is amazing. Thanks for showing this recipe.
What an easy, quick elegant romantic dinner!! You Always make your meals look, (and taste), Sooooo Delicious!! Thank you, once again!! You're The BEST!!😉😊
Love how u edit your vids , am gonna try this . I saw tha pasta in the grocery and it look cute .
Beautiful. Thanks for the video.
Made this tonight and my non veggie eating kid actually ate the green stuff! THANK YOU! SIMPLE AND DELICIOUS!
I couldn’t find Cannelloni pasta, so I improvised with manicotti…seemed the same.
Looks delicious! Gonna try this. Thanks!
Hope you enjoy
I have BEEN LOOKING FOR THIS. My mom brings it from work often and I could never figure out what it was. My prayers have been answered. Definitely trying this tonight. Wish me luck!!
Glad I could help, no luck required, you got this! enjoy! 👍
Thanks so much I will try
Love this recipe
Rico! Gracias por compartir!
Bless you for that. Keep it up! Great Videos and recipes...
Thanks Annu, glad you like them!
I made these ones today. So easy and just delicious! thank you so much. Love your recipes.
You are so welcome!
Wow this looks nice must try when I can get all the ingredients lol
Thank you very much
Looking delicious 😋 🤤
I made this today and it was absolutely delicious! Thank you so much for sharing the recipe 😃
Glad you enjoyed it Sara! Joel 😀
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Looks scrumptious, so excited to try it out :-).
Great enjoy!
I really enjoyed your videos keep bringing them out I made a lot of your recipes and my family love them thank you bring out more I am making this one tonight 😁
Glad it's helping you Lilyah, happy cooking! 👍😀 Joel.
@@recipe30 it is thanks for responding 💕.. looking forward to more have a good day 💯💯💯💯💯✨✨✨✨✨✨
Yummy, thank you Joel....
God bless 🙌🙏🌻🎆
Good grief everyone enough of the music criticism. This is a cooking channel. Joel says it all in his title. He tries to make recipes quickly and easily in 30 minutes. If you want to spend more time on the recipe yes you can make your own pasatta however sometimes time does not allow us the luxury.
Thank you for your kind support Barbara!
I just came across ur recipes ...im in LOVE...TOTALLY IN LOVE...here it is 10 pm...and i can hardly wait to make ANY of this and the music...no no.. no...just love LOVE ..thank YOU....oh did i say i JUST LOVE 💘..soooo excited..excited...!!!!!!!😘😊😍
Thank you so much Lola 😀
😋recipe, thank you 😊
This is a good recipe, but it's much better to use a tomato sauce made with tomatoes, basil olive oil and a whole clove of garlic, cooked 10-15 minutes in a pan.It's tastier, believe me!! Carla from Genoa-Italy
Great recipe.....similar to the one we do except we use home made spaghetti sauce rather than pasatta sauce.
For people who don't believe they have the time to cook....my wife and me always make dishes with a minimum of 4 servings that way we only cook a fresh supper every 2nd evening.
Regards + HH
Bill
I like this vedio very much 👍👍👍I always say you are the greatest 👌👌👌thank you chef🌹🌹🌹
I like your all receipies
Everything is so clean
That's how I always like to work. ;)
Thank you for the upload that looks amazing
Cheers Windy! 😀😀
9
Cool dish again. And being honest, this one is absolutely exceptional. 😃
Thank you 😋
Magnifique recette ❤️❤️❤️❤️❤️
Красота и вкуснота 😘👍
yesteday i make this one for ramdaz very nice test
I have a cooking test at school .great channel for inspiration 👏👌
+Hamza Aaniba Great to hear it, good luck let me know how you went.
I just made this and it’s fcukin spot on 👍
Cheers man!
I love it 😍
I loved it 🙂
beautiful dish
Thank you so much
Love all the recipe yumm
WONDERFULLY 😋 YUMMY
Love how in this video you done the standard salt and pepper together instead of separate clips, much better
Ok, glad you liked it!
Thank you for the recipe
My pleasure 😊
Merci pour la recette
Delicious I made it today for dinner.
Thanks for sharing Yolanda
Amazing
Amazing recipe🤩🤩
Perfect 👌🏻 so yummy 😋 well done chef
Thanks a lot 😊
I'm going to try this for sure.
Seems so tasty😋😋😋
Made this with kale because I had no spinach. Turned out amazing. Also used lasagna sheets and rolled it. Sorry chef! And thank you!
No need to be sorry, use the ingredients you have, that's how everyone needs to cook 👍😀
Very good recipe!
Glad you liked it
Dang I am hungry, looks all so good
Cheers Jean! 👍👍😀
Mouth-watering. Will try this today. 😍
Hope you enjoy
@@recipe30 it was superrrrrrr yummy !!!!!!! I bought the ready made ricota spinach noodles from lidl and made it with them. Came so good !!!!! Thank you for sharing.
Wow Absolutely amazing dish😋👌❤️ 👏
Thank you so much 👍
Wow... Special coooking
Meatless monday.. ill try this today, the kids will love it. Thanks 👍
Enjoy, I know the kids will too!
@@recipe30 everyone loved it..😋 thanks for sharing 🥃
soo good, easy to make
Another great recipe looks tasty
Thank you so much
Delicious!!!!
Cheers Anabel :)
Yummy 😋 I love ricotta cheese 🍕
Excellent recipe 👌
Thanks a lot
😋😋😋😋😋that was good thank you
You're amazing👌
Ma tu fai sempre dei bellissimi piatti slurpissimi 😋😋😋
Felice che ti stiano divertendo! 👍😀
very nice ! thank you !
Pleasure 😄
Great job keep it up
Yummy 👍
Wow mmm 😋😋😋😋
Husband loved it. Thanks!
Glad to hear it
Love this!!!! Can you do a video on a meat one? My kids like the neat we liked the ricotta ones:) will make both thank you!!!
+melissa pintone Thanks Melissa, I'll add it to the list :)
Amazing .. thank you
You're welcome Hana! 😀
Really delicious & greet recipe 🌷
Thanks a lot 😊
THANKS !!! 🍽😀
Enjoy Kasia !
That looks absolutely delicious but I prefer to sprinkle dried Basil (If anything) I’m a strange person who avoids Oregano especially dried.
Great 👍
Yuuuum 🤤
Yummy for tummy 😋
Thanks Fauzia 👍😀
Saved for the future to cook.
I did this with this sauce and also a pink sauce (with pesto) and I preferred the pink sauce
It had mushroom and chicken
10/10
I think I’ll as a some sour cream to the ricotta though next time