Ricotta Cannelloni, How to Make it Irresistible!
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- Опубліковано 6 кві 2022
- This recipe uses spinach and ricotta and is one of the most popular cannelloni with its creamy filling and oozy mozzarella cheese. I made it using three different styles of cheeses, Mozzarella, Parmesan, and ricotta.
Cannelloni refers to a cylindrical kind of pasta dish. The pasta is filled with a filling and covered in sauce. To save time, you can buy pre-made cannelloni cylinder shape pasta or use freshly bought lasagne sheets and then roll them up. It’s best to first blanch any dry pasta in water for a few minutes. I’m using fresh lasagne sheets (noodles) made with whole-wheat flour for this recipe. Fresh pasta only needs one minute of cooking. If you have time, you cannot beat homemade fresh pasta as per this video.
You can use any tomato sauce you like Marinara, Napolitano, etc. This version is simple and requires no cooking as that gets taken care of in the oven.
These re-heat well in the microwave and can also be frozen for ready-made meals, so why not double the quantity!
I’m sure you’ll enjoy this cannelloni.
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Cannelloni...probably the most delicious and overshadowed dish in Italian cuisine.
Oh yes!
Okay not only is this pleasant to watch ,eat it’s therapeutic to listen thank you. I’m Italian and this was on point
I made this tonight, a family favourite for the last 30 years, never gets tired; the Italian guy that first introduced me to it about 40 years ago called it crespelle and sang a little song as he pronounced it: 🎼crespellini, crespellini… funny that has remained with me for so long… thanks Joel, your recipe is the ‘correct’ one that I remember and reminds me of great times in Europe
Wow, lovely
Great Minds……. I just made this yesterday. However, I Stuffed Shells with the Ricotta and spinach mixture!
They were amazing if I do say so myself!
TFS Chef; CHEERS!🍷
I just love this guy
Looks amazing
I love to watch your videos. Your food always looks amazing.
Lucky you having fresh basil in April! This is a fabulous dish to have with a good Chianti and a log fire. I made something similar last year but used a romesco sauce I'd made with jarred red peppers. I topped it with finely chopped toasted hazelnuts at the end. Have spinach planted and can't wait for summer. Thanks for sharing. And slavi Ukraini!
Sounds delish Tony! Sadly it's the end of the basil season for me. Growing the seeds for next year now.
Divino!
One of my favorite dishes, prepared by my favorite chef.
Cheers James! 👍😊
It looks great and easy. Gracias
Rețetă bună, muzică, SUPER bună!!
Love your videos - the internet doesn’t have to be a gigantic waste of space - thank you
Cheers Jamie! 👍
We definitely should ! Thx for the inspiration!
You are so welcome Maha! 👍
OMG, yes please! Delicious 😋
Yes Yes! Looks delicious, can't wait to try this out for the Family!
Enjoy them 👍😊
Perfect
Incredible ❤
Looks absolutely delicious. I'd love to try it. Thank you so much chef
My pleasure Lala 😊
The best ever!!!!
GOOD DAY! A GREAT RECIPE FOR A DELICIOUS DISH! THANKS FOR SHARING! I AM WAITING FOR NEW CREATIVE SOLUTIONS.
HAVE A GOOD DAY! 😍👍👍👍🌷🌷🌷
Wow looks delicious
Whiskey really stole my heart Chef 🥰
I won't even miss the meat from this dish. That looks so hearty and delicious! Thank you Chef 😊👍🏼
Thanks Nat! This is a dish I could also eat regularly and not miss the meat. (Sorry Whiskey!) 😂🐕
@@recipe30 😅 My poor Whiskey! But yes, I agree with you Chef. Do have a wonderful weekend 😊
Oh my!! I do believe I am drooling right now. Cant wait to try, ty
Awesomeness! Enjoy them 👍😊
Amazing 😍
I’m definitely trying it looks delicious.
Thanks Peri 👍
Wow Joel. That looks absolutely wonderful. As always, you never disappoint 😋🤩
A whole lotta love went into that dish. 😍
This looks delicious!
Cheers 👍😊
Whisky is so cute and how he obeys ❤️. Thanks for sharing the recipe chef!
My pleasure Ramon! 👍😊
Your culinary repertoire is beyond measure. I can't wait to see your next presentation! Cheers!🥂
Wow, thank you MU! 👍👍
Delicious !Thank you ! 😊
My pleasure 😊
Delicious recipe thank you for sharing 👍👍🌹🤝
I love recipe
Looks absolutely delicious! Mouth is watering just watching!
Glad you like it Suzanne! 👍
just made this chef.. it was a real winner with the family, thank you so much 👏🤗
My pleasure Rana! 😊
Yummy yummy
Just amazing and GROOVY as always !!!!!😉😉😉😉
Thank U Chef...
Thank you Chef Joel for share this delicious pasta dish . !!
My pleasure Lily! 👍👍
Looks lovely Joel
Cheers Glenn! 👍😊
looks so yummy and delicious ,Your cooking skills are amazing
I like it 😍
Welcome pasta! Thanks Joel, delicious recipe. 👍🏻😋❤️
My pleasure Pat! 👍👍
Amaze chef 🙂
Thank you for this wonderful and tasty looking recipe Chef 👍❤
Glad you like it Marcel! 👍😊
Yummy 😋
I'm in love with your (no meat) recipes,
They are always delicious to extreme, Spinach and basil mixture with that fabulous taste and aroma..it's stunning,
I cooked it in the same party with your (Crispy Chicken Drumsticks) previous recipe, they are great together,
You should know that you saved me, you gave me a really cool food list that made me the best one in that big party,
Chef Joel, really I feel If I say (Thank you so much).. it's not enough.. it's nothing compares to what you give us.🌷🎩
Perfetto !
Will be making it 😀❤
Coolness!
Mamma mia....So delicious 😋
Thanks! 👍
Never desapointed with you as always, good job, you are defenetly my favourite chef!
Thank you so much 😃
WOW 🤯 definitely have to try this recipe! My girl would LOVE IT!!
You should!
I tried this recipe this past Saturday and my girl absolutely loved it! That was some fresh bread and red wine on the side it complemented it nicely! 👌 Thank you very much for the recipe and as always I will follow your Channel for new recipe ideas looking forward to the next one 👍
Wow nice food 🥘 beautiful 😍
Merci Joël. 😋👍🐶😘 Belle fin de semaine
A vous aussi Fara! 👍👍 Merci!
Your videos are pure cinematography. Looks completely amazing. 🌷🌷🌷
Thank you so much Nancy 👍❤
yummmmm
Yummy! 😋😋😋
😋 Cheers!
Yummy nice job!!!
Thank you 😋
Looks delish 😋💖👍🏼
Thank you 😋
❤ all your video's mate 👍.
Cheers Christian! 👍😊
Aghhhh fresh pasta ❤️
Great job 👏 👍 👌 🙌 😀 💪 👏 👍
Thank you 👍
Totally magnificently and deliciously done
Thank you kindly!
Cheers Terrie 👍
Wow Great recipe 😊 thanks so much. I’m from VietNam 🥳
I’m definitely going to try making the pasta from scratch-I already make this same filling for manicotti, and love it.
That's the way 👍👍
Yep…that’s where my pasta maker is and i have only used it once. Thank you for the recipe.😁
Start using it more often, it's awesome!
넘 맛있어보여요. 강아지도 넘 귀여운데요. ㅎㅎㅎ ^^
This looks so good I had the same for dinner today but was from the store not the same. For sure im making this weekend. But you have all of those beautiful fresh herbs from your garden. Beautiful and delicious recipes ❤
Thanks Maria, sadly that's the end of the basil season for me, only a few weeks to go.
Очень Вкусными они у Вас получились 🙏👍👍👍They turned out very tasty 🙏👍👍👍
Thanks for sharing 👍😊
Joel my good Aussie friend, great recipe & tasty, filling, & budget friendly these days, cheers mate
Yes with the price of food going up, time to adjust to more budget friendly meals. I hear in Germany, Aldi is increasing prices 20 to 50 percent this Monday! Wow!
@@recipe30 I know, we have Aldi's here in the states too.
Terimakasih resepnya. Cinta dari Jakarta- Indonesia.
Cheers Ibu, I should be in Bali next month, Terimakasih 👍
I love this channel. So far, I've liked every dish I've seen. This fits in seamlessly. And as an encore, the adorable dog! We have 2 ourselves. They are now Methuselah.
Nice to hear Hans, enjoy your furry babies too! 👍😊
Definitely on the menu for tomorrow - Bellissimò 👌🇮🇹
Great! Enjoy it Pauline 👍👍
Absolutely great. Falling in love. Great movie. Stay healthy. Like
Thanks Kemal, you too my friend! 👍😊
Ellerinize emeklerinize yüreğinize sağlık Süper 💯💯💯💯
Complimenti !!! Grazie mille per la tua ricetta. Sono contenta per i tuoi omaggi all'Italia. 🤩❤👍
Grazie mille Rosa, non sono italiano ma amo l'Italia, le persone e il cibo! Spero di tornarci presto!
What dreams are made of!
Golden brown.... have to make this soon... thanks Chef Joel 🧡... let you know soon... good boy 🐶... love you so much 😘
Enjoy them Yaseetha, much love! 👍😊
Miam miam 😋😋😋
0:44 I love whiskey's reactions to the sounds of your work😍😍😁
Yammy bon apiptet 😋👍👍👌👌🌹
He is so tuned in to each sound, amazes me!
Great 👍 asalam walekum friends ❤️❤️❤️
Don’t have the machinery but think it’s high time to get one. Fresh pasta…this looks so good.
was thinking the same...
I love my pasta machine, if you like to cook it's a great investment.
Yummy 🤤 🇱🇧🇸🇦🇱🇧🇸🇦
Beautiful recipes Chef Joel.
Buonissimo
Ciao Whiskey sei bellissimo 🙂🙂
Thanks Silvana! 👍😊
nice im gonna make this bc im on diet
I'm just making lasagna with homemade pasta. We are obviously in a pasta mood 😋 Your cannelloni look very juicy and delicious!
Enjoy the Lasagna Jazzy, another one of my favourites! 👍
hi sir nice food
The crave of Cannelloni is best portrayed in the movie "The Terminal" by Steven Spielberg. That's where I got to know about it. And now my crave for Cannelloni comes from your video, dear Chef. I can smell it through the screen! Love from Carlos.
Oh really, I'll have to watch the film again on Netflix, I do remember enjoying that film! Cheers Carlos!
Yiu made the canelloni yourself, respect 👏
Cheers! 👍😊
Such a Good boy!
Most of the time 😂🐕
Hola saludos desde República Dominicana dónde vives es precioso tu pais
Bon! I like to flatten out the filling so the sheet spirals through it. I reallise it's no longer a 'tube', but this way there isn't a lump of pasta on one side.
Hello Joel ✋🇸🇰
Homemade cannelloni ??! You a genius!
Today l try 👍
Awesome, give it a go and enjoy!
@@recipe30 l making now! My husband looking just like Whiskey 😁😋!
Yes 👍
Cheers Michea 👍
Thanks for sharing this recipe.looks yummy. What is the egg replacement in this recipe?
❤❤
I made this for my family tonight and it was all gone in like 10 minutes ! I guess they liked hahaha! Thank you ! Ps. I’ll have fresh parsley next time I promise 🤦🏽♀️🤤😂
Nice to hear Vera, cheers!
Wow great recipe will definitely make because now we are trying to skip from masala to continental Mumbai has turned very hot nowadays. I love to watch Whiskey 's expressions in all your videos ❤.
I'm glad I'm no longer in Mumbai, I can't handle heat too well. Glad you're enjoying them ❤
They're like Italian Enchiladas 🇮🇹🇲🇽