My 6 Best Mediterranean Eggplant (Aubergines) Recipes
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- Опубліковано 27 чер 2023
- 1) Mediterranean Pasta - Each mouthful an experience! Pasta in a Cheesy Bell pepper Sauce, Mediterranean Style. Licoidali is a variety of Italian pasta that’s quite similar to the rigatoni. It’s larger in size and the ridges help retain the sauce for a better eating experience. This recipe has a tomato and bell pepper sauce with Pecorino cheese for an amazing flavour. The sauce also stays inside the pasta making each morsel a tasty delight. It’s made with zucchini and eggplant that’s fried in olive oil. A delicious vegetarian recipe.
2) Eggplant Rigatoni - Made in around 20 minutes, the ultimate comfort pasta meal everyone loves. If you like pasta Puttanesca or alla Norma then you will love this. It's very cheap to make, incredibly delicious and perfect to bring to the table on many occasions. Great for vegans and vegetarians too! (Minus the anchovies) It's usually a great summer dish when the eggplants are in season, and I'm big on cooking seasonal but of course these days they are available all year round. The flavours of this recipe are intense because of the fried eggplant which is the hero of the dish. They are usually fried in seed oil but as we all now know, seed oils are very unhealthy so I opt for virgin olive oil. Olive oil doesn't heat as hot as seed oils but still hot enough to brown the eggplants without smoking. I prefer to use the slated capers as they hold a stronger flavour, you can however use the capers you like. Mixed with the olives and the anchovies, this dish comes to life. Cook this rigatoni alle melanzane today and bring it to the table for the people you love.
3) Spicy Eggplant in Olive Oil, a delicious Italian antipasto that any eggplant lover will enjoy. It’s basically spicy pickled eggplant that’s often used as an antipasto, perfect with cold meats or cheeses. This recipe is an old fashion style, and very versatile. Use it for toasted sandwiches or panini. Great on pizza toppings, in pasta sauces, stuffing, frittata , topped on your parmigiana, grilled steaks, chickens etc. Make Marinated Eggplants today and always keep a jar in the fridge. Also known as Melenzana Ali Olio.
4) Eggplant Rollatini - Also known as "Involtini" which was originally made using pounded veal slices instead of the eggplant. This vegetarian version was used for the no meat days and makes a great vegetarian dish. Similar to a cannelloni, you can add your own touches or fillings to this gluten free meal. A gluten free cannelloni with eggplant.
5) Eggplant Parmigiana - Parmigiana is presumably a Southern Italian dish basically made with fried eggplant or aubergine, cheese and tomato sauce. There are a lot of variations and I learnt this one from an Italian Michelin star Chef known as “Pepe” on my recent travels on the south coast of Italy. It’s a delicate and very tasty dish showcasing the true Italian flavours. Melanzane alla parmigiana.
6) Spaghetti Melanzana Fritta is a delicious and easy to make eggplant pasta dish. The eggplant is sliced and then fried in olive oil until golden brown. It is then cooked with a little water and garlic until it breaks apart. It’s then then tossed with the spaghetti for a thick tasty sauce. This dish is perfect for a quick and easy weeknight meal. The eggplant gives the pasta a slight sweetness, and the fried caramelised flavour brings it to a whole new level. The eggplant part can be made ahead of time and reheated, or it can be served immediately. This will also intensify the flavour. Either way, it is sure to be a hit with your family and friends. A cheap to make, meatless pasta meal. So go ahead and give Spaghetti Melanzana Fritta a try! You won't be disappointed.
👉 Mediterranean Pasta: recipe30.com/mediterranean-pa...
👉 Eggplant Rigatoni: recipe30.com/eggplant-rigaton...
👉 Spicy Eggplant in Olive Oil: www.recipe30.com/spicy-eggpla...
👉 Eggplant Rollatini: recipe30.com/eggplant-rollati...
👉 Eggplant Parmigiana: recipe30.com/eggplant-parmigi...
👉 Spaghetti Melanzana Fritta: recipe30.com/fried-eggplant-p...
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Nothing better than sitting inside on a rainy day binge watching all your videos!!!!! Makes me so hungry. Lol❤
Joel fabulous video. An Italian woman taught me this eggplant recipe long ago. Slice the eggplant into rounds just over a half inch thick brush with mayonnaise dip in breadcrumbs, season both sides with salt pepper garlic and oregano place 400° oven on a baking sheet with parchment paper bake on the center rack approximately 25 till golden. No need to flip. It taste like fried eggplant but without all the oil. A lot of times I’ll top it with chopped tomatoes shredded mozzarella throw it back in the boiler room just till the cheese is melted and to be fancy maybe add a nice sautéed shrimp on the top. And I’m sure you already know eggplants with more of a round hole on the end have less seeds than those with a slit. Much love 💋
I appreciate the tips Deb, much love back! 😍
Mayo is vile 🤮🤮🤮
@@recipe30 my pleasure Joel
@@Jane-1509I agree Jane!
That eggplant & Zucchini recipe looks darn simple and good!
Oh my god! You cooked my favourite eggplants! I'm in love with these recipes with eggplants! They are all gorgeous! I will cook them very soon! You know,God blessed me exactly that day when I found you and met your UA-cam channel! 😍😍 You'll be my best culinary teacher! I will learn and be able to cook everything indeed! So excited with all your recipes! Thank you so much,Joel! Merci beaucoup! J'adore vos recettes et votre chaîne UA-cam! 😙😙❤❤💋💋
Aside from the cut dog and excellent photography, I love your knife collection...
I love these recipes. I'm not a fan of eggplant but I adore zucchini so that's how I'm going to make these recipes. Thank you.
Wow, that Spaghetti Looks Awesome! 🤩 ❤
Thanks so much!
Thank you so much Chef Joel for these gorgeous eggplant dishes!
My pleasure Rose 😍
Loving these series of “6 Recipes” Joel. All kept in my saved items. So easy to follow and loving the your music choices. Favourite vegetable 🍆 🍆 ❤❤
Thank you Pauline!
Beautifully and lusciously recorded!
I haven’t made eggplant recipes for a long time but after watching your beautiful videos I’m inspired. All look delicious, Whiskey agrees.🐶🙏🏻Joel🇦🇺🇺🇸
One of my favourite vegetables Marjorie, enjoy them! 😍
The caramelized eggplant, chef remind me my late mothers cooking. I miss her cooking.🍅🎄🥘🫒
Very relaxing program. The recipes look so delicious. Seeing the dog looking at chef cook so sweet. Pamela in Detroit
Glad you're enjoying them Pam! 😍
02:18 demonstrates the proper way to hold a pepper grinder! Jokes aside, these recipes are fantastic and even Italian-approved!
I was just thinking what to make with my eggplant. Perfect timing. I make a lot of pasta sauce with it or I fry it with a nice yoghurt-mint sauce. I will now try the rolls. Thanks.
I must have read your mind, enjoy them! 😍
Thank you Chef Joel, I love eggplant. It’s one of my favorite veggies !!.
Mine too Lilly, enjoy! 😍
Mine too
I love the taste of fried aubergines. I also like them when grilled and made into an ensalada with tomatoes, onions, and shrimp paste/ fish sauce. Love your recipes and videos. I am from the Philippines.
Sounds great!
Excellent recipes!! Now I know how to make delicious dishes with this ingredient.
Also, the editing of the videos is impeccable, congratulations!👏👏👏
Thanks chef!!
Thanks so much Isabelo! 👍
Looking forward to your cookbook, Joel. It's about time!!
Yes, I know, need to get onto it!
Dear talented friend, I have told you again how much I appreciate these glorious cooking videos! When we learn, having the feeling we are standing beside you! Where there is not talk but just some very explicit written phrases , discretely written. While there is such a good quality music in the background! While your sweet doggy friend is watching you patiently, waiting for his reward of the day. When, sometimes, we can have a quick access to some appeasing countryside landscapes!! Well! Now some of my friends , who have also à certain love for inspiring, delicious, simple, and quality cooking , have learnt about you! I think that all of us who know you, we agree that you must be THE , or one of THE, BEST UA-cam talented cooks and video creators! ❤️❤️❤️👍👍💕🤗
Thank you so much for your heartfelt appreciation of my cooking videos, it's wonderful to hear that you and your friends find them inspiring and enjoyable! Much love, Joel. ️❤️❤
@@recipe30 🤗❤️🎶
Amazing, such clean cooking, well organised, I subscribed long time ago. Everything is explained in style. Great chef, keep up the good work
I appreciate your loyalty, thank you.
I love 😘 your dog at first sight 😍
I grew up with eggplant dip, but unlike famous baba ganush it was more rustic and zesry : baked eggplants were peeled and well drained, mushed with fork or wooden spoon, but not too smooth, grate into it onion, garlic ripe tomato, salt , pepper, oil, vinegar to taste, spread on lightly toasted sourdough , dark rye or fresh crusty bread - taste of summer.
Your collie makes these videos as great as your food!! Love!! Such an expressive face!! Precious!!
Miluji Vaše zeleninová jídla děkuji.
I usually make a combination of your two pasta recipes. I cook the eggplant and zucchini in an olive tomato sauce, I add my second day meatballs (the first day we eat them fried with mustard sauce and fries) and mix penne or any other pasta. It is one of my most favorite dishes and tastes amazing. 😃 i will be trying some of your other recipes for sure!
Glad to hear it, enjoy! ❤
I would truly truly truly want to thank you for these recipes for the chicken recipes my husband has lost weight he's lost inches has have I but he really has with the eggplant recipes some of the recipes call for pasta I substituted chicken and I've made a lot of your chicken recipes thank you thank you again we have a accomplished the losing weight with you more than the other recipes that we have tried and delicious and not boring the God bless
I'm glad it's been of help Lola, cheers!
Wow dude! Amazing mouth-watering recipes and so healthy!🎉😮❤
I just wanted to watch a youtube video with some recipes. What I got was a short movie. Love your high quality videos and delicious dishes 😊
That looks so good!!!! I’m going to make this for sure!!!!
Awesomeness! 😍
I am from Greece, we use to make these recipes. Bravo!!! You have a beautiful dog😊
Thank you so much, I plan on going to Greece next year! 😊
@@recipe30 🙂
Thank you for all recipes
The eggplants I find in my area, are full of seeds 😊unfortunately. Chef, I will eat every single dish you prepare! I love your videos!
The best chef ever!!! Straight to the point.🤗👍❤
Beautiful recipes 🤩. I love eggplant in pasta. Thank you for sharing these with us ❤
Pleasure, enjoy! 👍
Eres una maravilla en la cocina y tus videos son bellísimas, tu perro me fascina ❤❤❤
This is very soothing to watch. Thank you.
ВСЁ ВКУСНО! ВСЁ.........!👍 EVERYTHING IS DELICIOUS! ALL......!👍
Suas receitas são excelentes! Vou fazer ❤🥰
Great meal 🥘
Your videos are magic. I started cooking after watching your videos
Very good job and say hello to whiskey👍😋😋👌🍻
I love hearing that, cheers!
Thanks a lot, Chef! I just bought eggplants today and I love pasta. What a coincidence! 😋😋😋👌👌👌🥰🥰🥰
Perfect! Enjoy 😊
Great recipes. That DOG 😘😍
You are so kind
That was informative and fun ! Thanks Joel
Thank you so much! They are great …..❤
It is just art! ❤
Wow Chef, today you hit all my favorites Eggplant and pastas? Thank you. 😊 nini
My pleasure 😊
Spectacular chef 👨🍳 💯👏👏👏👏👏👏👏👏👏
Super delicious 😊❤
More inspiration! Thank you.
That Spice draw 😍😍😍; I could use that in my Kitchen 🔥🔥. Delicious recipes 💯💯
Thanks!
It's great. Wonderful. It's so great! Wonderful! So new. I only know tomato taste, but various.
the last three recipes looked amazing.. will try
Hope you enjoy
Спасибо, пригодится.
Classy and delicious🙏
Love all these recipes.
Thanks so much 😊
I can see Whiskey salivating this must be smelling better than meet.
I surely should have this one of these days. Thanks so much 👍
My pleasure, enjoy when you make it!
Excelente video❤️👏❤️! Justo buscaba que cocinar con berenjenas. El sonido, el video muy buen editado grande chef❤️
Vaši recepti su savršeni👍
Just found your channel today and ive already watched 3 of tour videos. Love it
Awesome! Thank you and welcome Lady McGinnis!
I always come for the recipes, and the Sheltie!!! 🐕
That's nice! 😍 He's actually a collie. Larger.
@@recipe30 Oops!! Thank you for the correction 😁
Aaaaw, beautiful to all senses🎉
It's been so satisfied by just watching 🤤
Thank you!
Hvala na receptima
You are perfect cook 😍😋
I am soooo mesmerized by your recipes. And I love the music with each recipe and video. CONGRATS on your successful channel! You DESERVE it! You are an amazing chef!!
PS, I've cooked many of your recipes and all I can say, "oh my, my, my" DELICIOUS!
Thank you so much Maria!
Fabulously and great recipes, thank you so much 🌷🌷🌷💛💛
My pleasure 😊
Excellent videography!! Simple egg plant is made so exotic!! Buying a new oven to try your recipes!!!!
Awesome, enjoy your oven!
@@recipe30 You are my inspiration!!
Merci Joël. J'adore les aubergines. Il y a de quoi se régaler. Appétissant ! Bises à whiskey. Bon week-end
Thanks 👍 So many nice dish 😋
I love eggplant 🤤🍆 recipe 😋😁
your videos are form of art ! ❤
Appreciate it!
Wow!! I love it, syraight to the point👍🤗
Glad you liked it!
Amazing recipes!!
Thanks Sarah! 😍
Un délice avec vous chef bravo
Merci Antoinette! (De Bretagne)
Love love whiskey ❤️❤️😘... He's your number 1 fan hahaha..
These recipes are jus for me😅 needed some fresh ideas...thanks Chef Joel
My pleasure! 😊
My favorite spaghetti🙏🌶️🥘🌻🍷
Loved all your receip chef. .
From 🇮🇳
Receipes
Dear chef Joel, I've been watching you videos and trying your recipes for more that 2 years now! It's always a real pleasure to watch and a bigger one to be able to reproduce at home and taste all these delicious food !
Big thumbs up for all these wonderful culinary journeys 👍👍👍It would be a pleasure to host you in Lyon, capital of french gastronomy 😊
Oh ,,,, how lovely !!!! So Delicious 😋.... Thanks Joe for sharing these delicious recipes.... Hello from Africa 🌍 Cairo Egypt River Nile 💟✌️🇾🇪
Hello my friend, I hope to see your country sometime, on my list!
You are the best !!! 👏👏👏👏💫
Thank you! 😊
I❤all your recipies. All of them. You are an amazing "master chef" 🤩... And you have an adorable dog. Is so cute ❤
Thank you so much!
Grande chef
Merci beaucoup chef
Love your recipes! I also love your music, could you tell me what your playlist is please! 😊
Incroyable 👏🏻💗
Merci 😍
Hello chef! Just discovered this video and ok! ok! ok! I'm subscribed! My aubergines are popping out like popcorn in my garden!!!! Thx. I needed this.😊
🍆🍆🍆🍆🍆🍆🍆🍆🍆🍆
(btw, in addition to eggplant parm and componata, I recently made eggplant meatballs...DIVINE!)
I'm also a dog mom and they love eating eggplant (peeled and cubed) from my garden.
Great video! Beautiful food, beautiful dog, peaceful relaxing music. Thank you! ❤️
Thank you for watching! ❤️
😋😋😋
Bravo😊
❤🤍💙 all your videos mate👍
Cheers my friend!!
Hello..Chef...love eggplants..in summer i make Caponata..buonissima..a hug from Sicily..😊...also Wiskey...😋💚
Big hugs back (Currently in France travelling)
This time, I'm confused about arranging the recipes, they are all stunning because of the eggplant, it is a real magician.. every recipe it can turns it into something fantastic, but I will try to arrange as much as possible...
1. Mediterranean Pasta because it contains eggplant with red bell pepper, It's my favorite mixture.
2. Eggplant Rigatoni, because of the eggplant is the hero in this dish.
3. Spicy Eggplant in Olive Oil, because I'm definitely a big eggplant lover.. and I loved the way you peeled it, It's like my mom used to do and It makes it looks elegant.
4. Eggplant Rollatini, it's so great vegetarian dish and full of cheese.
5. Melanzane alla Parmigiana, It's super cool recipe.
6. Spaghetti Melanzana Fritta, here, the eggplant actually looks like meat, but it's even tastier.
I chose not to add to my confusion and arranged them as you did, Chef Joel🌷
I'm glad you enjoy eggplants, one of my favourite vegetables.
Wonderfull…
Wonderful show, beautiful in all facets, including dog!
Thank you very much!
Fabulous. Am from Kolkata, India. I follow you closely.
Yummy 😋
Egg plant recipes is really love. A very impressive dish of mediterranean foods. Thanks a lot for sharing and keep sharing more and more. A lot of love from Planet ayurveda
My pleasure 😊
Köstlich ...!!!!!!!
very nice, you could also make mousaka (the original without potatos) just eggplants, minced meat and bechamel sauce
I have Visions of that Pepper Mill, will one-day fly through the Window and Season Whisky...Anyway Good Quality Produce and Cooked to a Star Standard of Excellence.
A strong possibility! Thanks so much!
Top! Et quelles belles vidéos!!!!
Merci!