Goan Channa Doce | how to make doce | easy recipe | by chef pinto

[@RavinaSerrao-go5pc]

Thanks dear 🍁 yummy halwa

[@filomenavalles4504]

Very nice keep it up Very happy to see ❤

[@pintovinayscuisine5366]

Thank you 😊

[@ManjushaParwar-wr4ts]

❤❤❤❤ hello, sir, l, am from Goa. Very nice 👍. My. Fevret. Dish.

[@garydias5538]

Beautiful n delicious

[@hermandemello2200]

Ty so much my favorite Chief Pinto Vinay for the awesome lovely Goan Doce recipe n supper results I'm always pleased and happy watching ur post from Tanga Tanzania Wow!!

[@pintovinayscuisine5366]

Most welcome

[@shkcookingplus9289]

Zabardast awesome 👌

[@mykitchenstories761]

Very nice and awesome

[@meenadsouza1083]

Ive never tried....but your recipe looks so simple. ...

[@pintovinayscuisine5366]

Yes simple recipe only to stir need some effort.

[@saimafamilyvlog4970]

Love to see your video 🤩 stay safe and stay connected ❤️❤️

[@evitaalmeida1604]

Superb 👨‍🍳Chef! God bless you n ur family.
🙏🙌❤

[@pintovinayscuisine5366]

Thankyou very much

[@evitrasaldanha662]

So delicious 😋

[@pintovinayscuisine5366]

Thank you 😊

[@joannefernandes256]

Superb chef you are the best 🙏thank you for the Recipes turned out lovely 🙏🥰

[@pintovinayscuisine5366]

Thankyou very much and you are most welcome.

[@olivedsouza40]

Very nice and easy. Thanks chef

[@pintovinayscuisine5366]

You are welcome.

[@C-JesmicaPrazeres]

Yummy😋

[@pintovinayscuisine5366]

Thank you 💗

[@marthadsouza4856]

Very delicious.GBU. thanks.

[@pintovinayscuisine5366]

You're welcome 😊

[@mistywaters7749]

You are a great chef. I will try all the sweets. I already made pnagr it came out no nice for the first time. 🥰how long does it take?

[@pintovinayscuisine5366]

Thank you so much for your feedback 😊

[@pintovinayscuisine5366]

For doce you need min 1 and 1/2 hour prep time, depending on the quantity.

[@FennyeRodrigues]

😍

[@pintovinayscuisine5366]

Thanks

[@mariafernandes4293]

What quantity coconut(kg) did you use chef

[@pintovinayscuisine5366]

For 250gms chana dal doce use 500gms coconut.

[@mariafernandes4293]

@@pintovinayscuisine5366 thank u chef

[@peddersoldchap]

Hi. Can this be made with "grão de bico" instead of dal?

[@pintovinayscuisine5366]

No you have to use only dal.

[@peddersoldchap]

@@pintovinayscuisine5366 Thank you for your reply. Is channa and dal the same ingredient?

[@pintovinayscuisine5366]

@peddersoldchap doce is made out of channa dal only 😊

[@peddersoldchap]

@@pintovinayscuisine5366 I'm from the other side of the world, Portugal, and this is the first time I am trying to do this recipe. I did a bit of research and channa and grão de bico are the same thing. Grão de bico is chickpea in English, I think. Anyway, thank you for your answers!

[@peddersoldchap]

@@pintovinayscuisine5366 And thank you for the video too!

[@olivedsouza40]

Can jaggery be used instead of sugar

[@pintovinayscuisine5366]

Yes you can use.