Goan Chana Doce | Doce De Grao | Christmas Special | Goan Recipes
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- Опубліковано 27 сер 2024
- Chana Doce or Doce De Grao is a traditional goan dessert preparation made with split bengal gram or chana dal, coconut and sugar.
Ingredients:
3/4 cup split bengal gram
1 1/2 cup grated coconut
1 1/2 cup sugar
1/2 tsp cardamom powder
1 tsp ghee
1cup water for boiling the gram
1/4 cup water for grinding the coconut
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My favourite I'll try for Christmas
Sure, please do try it. 😊
Wow absolutely beautifuly done
Thank you for the kind words of appreciation! ❤️
Wow looks fantastic 🔥
Thank you so much ♥️
Tried ur recipe … waiting for it to dry. Tastes yum. Thanks for sharing
You're welcome! 😊....Hope you enjoy it
This is the way I make doce de grao! Thanks. Have a great Christmas.
Thank you! Have a lovely and blessed Christmas ❤️
It would be helpful if the information and quantities were mentioned in the description box. Thanks
Thanks for the feedback. I will incorporate the quantities in upcoming recipes.
@@SimpleSwaadyes please do this
For half kg channa dal 2 grated and
Ground coconut little less than half kg sugar little elachi powder about 2 tablespoon ghee