Taiwanese Pineapple Cakes (Tarts) 鳳梨酥 | Angel Wong's Kitchen
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- Опубліковано 25 лют 2015
- Taiwanese Pineapple Cakes (sometimes called Pineapple Tarts) are one of Taiwan's best food souvenirs. The crust is similar to a buttery shortbread and the filling is just the right amount of sweetness with a bit of tart. My pineapple cake recipe is made with 100% pineapple filling. Served warm, these cakes are heavenly. Full Recipe & Ingredients on my blog: bit.ly/1ETP2Pn
For Extra Tips & Tricks on how to make this (including where I got my molds), check out Part 2 of my Pineapple Cake video: • Tips & Tricks | Making...
I'm using a KitchenAid 5 Qt. Artisan Stand Mixer amzn.to/1BCYxW6
Dress by Frenchi from Nordstrom bit.ly/17CpMC8
Color in Green Placid
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wow. it's more simple than I thought it would be. I always wanted to know how they were made. thanks!
My aunt just came back from taiwan and she brought with her these cakes... I love them... I will try this recipe... looks easy... and also will be a very nice adding to my personal recipes book.
Here's my Pineapple Cake recipe. I'll be coming out with a Part 2 (tips & tricks) video in the next day or two. Enjoy!
Angel Wong's Kitchen
Angel Wong's Kitchen
Angel Wong's Kitchen pineapple recipie
Angel Wong's Kitchen I
Thanks for sharing ur recipe..very easy to follow and clear instruction how to prepare..love it!
Jeez this is your first time and its more clear and informative than most other baking videos :O props to you!
Angel wong’s hey I tried out this recipe, one hour ago and I just got my pineapple 🍍 cake out of the oven and it turned out perfect and taste so so good. Unfortunately I didn’t have any metal molds I rolled it into a ball and pressed the middle . Still looks pretty decent and taste amazing. Thank you for the recipe.
For the first time I would try this recipe, thankyou Angel 😊
I am so glad to have this recipe. Thank you.
Thank you so much! I used in my social studies class for Food & Music Day ( I choose Taiwan😃) and everyone loved it!!!!
I am going to make this , they look amazing💛
They seem like the perfect way to start you’re day💛
I was glad to find a recipe here in english. I had not had these in 20 yrs., and don't live i.n a city where they can be bought. They were much easier to make than I thought they would be. In an effort to make them a little healthier, I used white whole wheat flour, and organic whey powder instead of powdered milk, as well as a fresh organic pineapple. These were awesome! Thanks so much for sharing.
Rob Lyons you're welcome! Glad you liked the recipe. :)
Thanks for setting up your channel, I'm searching for Taiwanese cooking vids in English to my international friends. Thanks so much!
This was a fantastic first baking video. I hope is one of many. Thanks
omg one of my favorite things is this easy to make?! hoping to try this soon!!
Thank you soo much this is a picture of my almond tea and pineapple tarts!!!
I must say thank you, I will be doing this tomorrow. I am so pleased to say, it is the type of dessert my family will enjoy Aloha
Love the recipe. Beautiful and tempting cake. Thanks for sharing.
Omg those look awesome!!
Wanna try this recipe soon!
Here after watching brothers Sun 😂
Same girl same 😂
Omg i'm so happy to find you on UA-cam! I love all your videos!!! I bought pineapple cakes from Costco and thought they were the most delicious things ever! I'm so glad I can now learn how to bake them at home too :) Thank you!!
Thank you Angel! Yummy Taiwanese pineapple cake. 😋
Thank you for posting this vid! I love to bake and I can't wait to try this
Thanks for sharing! You made this look so easy.
Angel,you are so super!!!!Thanks so much!!Love it,
Thanks so much for sharing recipe they look so good
Thanks Angel for recipe. Is it possible to make them without tins?
Really like this recipe.
I've just subscribed and have been binge watching all your videos. Love your style Angel, keep up the good work!
Totally gonna try making this! Thanks~
Hi Angel, I love Taiwanese Pineapple cakes ! Always ask friends who go to Taiwan to buy for me. Now, Im going to make my own , thanks very much for sharing.
Hi Angel, great recipe! I always get dozens of pineapple cakes when I go to Taiwan. Thanks for sharing your recipe. :)
Mama Cheung You're welcome!
I will defenitely make this for CNY, thank you sooo much Angel for sharing this recipe, very good and clear explanation
NTS？
Thank you for your recipe! I tried it and they turned out amazing!
Yay! So glad you liked the pineapple cakes!
I love this. That's very good explained.... And the pineapple is delicious :D
I love your cooking very much. thanks. I will learn to bake it, I got some cans of pineapple didn't know what to do, thanks for the great idea. Happy Chinese New Year! 😍
I just found you, and I am ready to binge watch your videos!! This pineapple cake looks yummy. I've only had one ever, and I loved it. :o
thanks for sharing i've been looking for this recipe and now i found it...whoaaaaaaaa!!!
My sister brought home pineapple cakes from Taiwan Airport and they were so good! Hopefully I can recreate this!
I'm definitely gonna make this
Thank U for this recipe. Just ❤ these. 👍
in Indonesia, we call these 'nastar' they're really good :)
can i substitute milk powder with powdered sugar or more flour?
excellent recipe！
Omg they look so good 😋
if we try with different kinds of fruits, would it still be the same process? like strawberry, melon, cantaloupe, etc
Is there anything I could use to replace the powdered milk?
Awesome !
amazing I will try
thanks for the recipe..
Looks good.
I tested these out and they'll make an appearance at my Taiwanese Dinner Party this Friday night. Thank you for this wonderful, yet simple recipe! They are great.
ooh, a Taiwanese dinner party sounds like fun! I hope everyone likes these pineapple cakes as well. Let me know how it goes. :D
I just ate a whole box of these, definitely getting more
this is my ultimate favorite in taiwan.the moment i tried it in taiwan(1997)i keep wanting for more.when i worked in hongkong,i find some in their grocery store but its not as delicious as the one i tried in taiwan.
I gotta try this recipe. I love these and have always had to buy them from the market. this would change the game for me.
Will try this recipe this week end =) Thanks
pineapple cakes are life!!!!
I’ve visited Taiwan 5 times in 3 years, was due to visit again in June but due to Covid-19 in England I’ve had to cancel my flight :( I will make these this weekend to remind me of your beautiful island. That’s for the recipe, you make it look so easy 👏🏻👏🏻👏🏻👏🏻
Where can you get those bake-safe square frames?
Wow Angel, this recipe is great. I made pineapple 7" pie with your recipe. But I use fresh pineapple and reduced the liquid to 1/4 then put the diced pineapple back into the pot. Makes the filling SO much flavorful. I also puree the pineapple core and put them all in the pot. Thanks again for the video! 😋
What if a use a muffin tin instead of a ring mole would the outcome be the same
Look very yummy. Thank you ❤️👍🏻
Thank you so much for sharing Angel! I've always wondered how to make these treats, and posting a video with all the details and steps really helped! I didn't have the square or diamond cookie cutters and used a mini muffin pan and they ended up turning out like little cupcakes, but it tasted great! I cut a whole pineapple instead of the canned ones, so I had filling left over. I realized that the taste was actually a lot stronger after placing it in the fridge overnight than when I used the filling after an hour. Thank you so so much! I've subscribed to your channel and I will be on the lookout for more of your delicious recipes! Keep up the great work!
Kristy Ng You're welcome! I'm glad you liked this recipe. The little pineapple cake-cupcake shapes actually sound pretty neat. I might try baking a few like that next time. :) Thanks for subscribing.
That looks delicious! I would imagine any fruit would suit?
Awesome
Hello Angle, could you please make a video showing how to make oolong tea, as well as green tea if possible. Thank you so much. All your videos are a pleasure to watch!
Thank you for sharing! I saw you on the recommendation section!
😁 🤩
i love the taro kind :D
Can we use muffin tins instead? If we don't have those square tins
where can buy square rightangle metal for forming cake.
can I use pineapple jam for the filling?
@AngelWong'sKitchen I do not have powdered milk on hand, and due to the pandemic, I cannot go out and buy some. So what would be a way to substitute the powdered milk for whole milk?
I recently found your channel and I love it. I looked through your videos to see if you made a video for chinese egg tart. And I didn't see one. Can you please make a video for Chinese egg tart? It's one of my favorite thing to eat. Thanks.
OMG Angel Wong's Kitchen I'll be honest, these look really nice! I've never tried any kind of Taiwanese sweet food before (aside from Bubble Tea, LOVE) so thank you so much for the recipe ^^ can't wait to get baking!
Looks great to eat
Do you apply baking spray to the mould, as my end product sticks to the mould
I’ve seen people used Maltose and incorporate it along with the pineapple on medium heat as well. My question is, how would you store maltose before and after used?
If you dont have the molds you bake these in, can you use something else?
today I bought melon cakes here in Chile, in a Taiwanese market. Really good!! so now I want to make it in home. I Chile we have a lot of melon 💑
i make this recipe its really yummy..thanks for sharing it..
+Mila Plazaras yay! Glad you liked the pineapple cakes. :D
"Totally Deliciously Yummy"! 很好
Awesome, your recipe is delicious, your kitchen is spootless, stunning
Thank you so much 😊
Hi Angel, why is your kitchen so nice?
Is it okay to make this without cookie molds?
Is it ok to use regular white sugar instead of powdered sugar?
Thank you Angel for sharing how to make Pineapple cake. It looks amazing. I just subscribed your channel.
You’re welcome! And welcome to my channel!
can I cook it on the stove top with the pan?
thank you so much
hye
I want to know what weight of butter?
Hi, Angel! I am most definatley going to try to make this and I do mean try....LOL....I love pineapple but I'm a sucker for Strawberries. Question is are we able to subistute the pineapple for strawberries?
Thank you for your recipe. The steps are very easy to follow with a very clear instruction. I made it last night. It (the dough) came out a bit dry but the taste was awesome. How to fix the dryness of the shell? Thank you.
You're welcome! I like the dough a bit on the dry side, but you could always add a bit more butter.
My guess was right! You posted a picture on Instagram and said not to guess it because it was a surprise! You said it's a Taiwanese treat and I immediately thought of Pineapple cakes!! So excited!! Thanks Angel!!
Emily Fung You're welcome! Thanks for not spoiling the surprise : D
can i skip the dried milk powder?
Can I use all APF instead of cake flour?
Made these tonight and they are fantastic with a cup of chai. Big thank you from Scotland for sharing, Angel you are a star.
P.S. I used a tray for muffins and left them in the oven for an extra five minutes.
Yay! Glad the pineapple cakes turned out well for you. ✌🏻🍍🍍🍍
I made it! And it's perfect, same taste as in Taiwan. Thank you for easy recipe!
Hi Angel, It looks fantastic! Could I have recipe? I would like to follow your video and make my own pineapple cake 😋
what font is it of your subtitles?
Can these be made without a mold?
very yummy..
I made this recipe in grams, but i found my dough too oily or buttery, so that i cant form solid balls. I think your recipe need more flour. What should i do?
Made this today i didnt have molds so it cracked a little bit but still delicious... Also used fresh pineapple for the filling it was a bit sour but overall its good