How to Store Your Nukadoko for Japanese Pickles: 2 Easy Ways

[@fewchr]

Glad to have you back! And glad that you are feeling much better. Health comes first!

[@cookingJapan]

Thank you so much! 🙏🏻 You’re so right-health comes first! I’m really happy to be back and to see your lovely comments again 🌸 Arigato!

[@Nick_frusciante]

Best Surprise of month.
Well found😊

[@cookingJapan]

Wow, ‘Best Surprise of the Month’? That’s such an honor! 😂 Thank you for your kind words-I’m so happy you liked it. Wishing you more surprises this month too! 😊

[@Nick_frusciante]

​@@cookingJapanbut the honor is all mine, to still enjoy your wonderful and poetic videos.
today is like Christmas Eve, just a month before.
I'm glad you're better now, and I wish you good health in the future

[@cookingJapan]

@@Nick_frusciante Thank you so much for your lovely comment! 😊 Christmas Eve a month early-what a fun way to think about it! I truly appreciate your kind wishes and support. 🙏🏻

[@tugwilson]

So glad you have retrned to health. Wishing you continued good health in the future!

[@ozdoits]

Yes 🙏🪷🌿

[@cookingJapan]

It’s so nice to hear from you again! 😊 Thank you so much for your kind words and support. I truly appreciate it. Wishing you continued good health and happiness as well! 🙏🏻

[@ozdoits]

@cookingJapan 💜

[@ozdoits]

We hope to have a nuka vessel again one day. Nuka creates unique and delicious authentic Japanese genuine natural probiotic "pickle" flavors!

[@cookingJapan]

Thank you! 😊 Nukazuke is so special, isn’t it? I hope you get to enjoy making it again someday!

[@ozdoits]

@@cookingJapan 😃🙏🌈

[@ozdoits]

🙏🪷🌿