Best Meatloaf You’ve Ever Had
Вставка
- Опубліковано 10 лип 2018
- FULL RECIPE: www.jennycancook.com/recipes/...
"Don't use a loaf pan," says Jenny Jones." Her easy recipe is so full of flavor it's hands down the best meatloaf you've ever had.
SHARE: • Video
MORE VIDEOS: / jennyjonesvideos
ALL OF JENNY'S RECIPES: www.JennyCanCook.com
MORE ON JENNY: www.JennyJones.com
PINTEREST: / jennycancook
SUBSCRIBE: ua-cam.com/users/subscription_...
© Copyright 2022 - Jenny Can Cook - Jenny Jones - Навчання та стиль
I made this meat loaf. It was the best I've ever had. Hands down. I give Jenny the credit. Wish she was still around.
I miss seeing you make new videos, but there's only so many things you can make, I guess. Or maybe you are just busy. I hope the virus didn't hurt you or your family, and that you are safe. I also miss your sweet smile and sense of humor. You alway inspired me to make new things, and it makes me feel good.
When I first started to cook, I would watch her videos. I still remember her potato pancakes, they are very deeply remembered in my head. It was one of the first few recipes I have learnt to make. Today, I was finding a bread recipe and found her videos back, really brought back my memories 😭💕 sometimes you never know who you are making memories with, it could be a stranger too !😢❤
I agree! I’d love to see her put out a new video!!❤
I already made her snow cookies and they are superb. I am going to try this recipie out.
She’s going great!
Love your recipes❤
We need Jenny back during this pandemic! She’s essential in our households and I love her witty jokes at the end. Haha
I hope she is well
I agree! We miss you Jenny! Come back!!❤️
Yes we do.
Agree
Miss her too. Come back mum
2023 Houston here!! Hi Jenny still coming back for you an your recipes. God bless
Jenny you’re the best! I love you videos and all of your recipes! Thank you for taking the time to get them out there!
I made this recipe many times and every time, it’s a big hit!! Thank you, Jenni.
Jenny's recipes are so good. She doesn't distract from the recipe and they are always delicious🙂
I love her. she has always been a great personality
I just love the way Jenny gets so excited when her creations come out of the oven. Makes me laugh every time.
Of course, it’s good to delight in your own creation.
makes me smile!
I Have made this 2 times for my family and again tonight. I don't think I can bring myself to try another way. She is right, best meat loaf EVVVERRR, and doesn't feel guilty. She could have a recipe with bacon wrapped bacon and still make it sound healthy. My favorite cook!
Years later and I'm still using this recipe of course I've tweaked it to my perfection but for the most part the credit goes to Jenny. This is by far the best meatloaf recipe ever, you can use whatever ground meats you choose to or you can use a combination of ground meat. I've used the combination of ground sausage and beef, ground chicken. This Sunday I will be using for the first time a combination of ground beef and ground bison
I made it tonight. It's one of the most delicious recipes I've ever made. I will keep on making it forever! ❤
I love your humor, I love your food, I love your cookbook, please come back to make us love cooking more!!
Jenny, girl you have almost 900K subscribers even in your absence. Obviously you would have a hugely successful UA-cam channel if you were back!! We love you!!
Why has she left?
@@criseyde22
maybe for something better & bigger , or got to old for this shyt now, i remembered her back in 80s , when i was a kid..my parents used to watch her show off & on
Its 1.15m now
She could have update some info.
@@aurora2157 1.2m
I love that you explain the reason why for everything. Your videos are so comforting for me
I love Jenny for her ability to combine food and comedy into one! Always looking forward to see what she's up to next!
I made this dish on February 2019. My grandson is 16, he tells me, “grandma, I don’t like meatloaf”. He tasted the meatloaf and said, “grandma, I like it”. My other grandson is 23, he absolutely enjoyed the dish. Thanks Jenny.
I'm making it tomorrow 9/5/21. I hope I don't have leftovers 😂😂...Thanks Jenny
Jenny won!! She's doing well acc to mags & Google😉
Love your recipes Jenny and your such ajoy to watch... I just love your humor😁😂🤣 God bless you🌹🌹
Loved the ending. Cooking it now! Can’t wait for the husband and kids to try this! Thanks Jenny! We love meatloaf in Australia !!!!!
Wish you had more videos, your recipes are amazing and so easy to follow ❤
Small edit to her recipe: When you sautee the onions and thyme in olive oil over medium for 5 minutes in the beginning, add the garlic in toward the end for about 30 seconds. You don't want to cook garlic for 5 minutes because it will start to taste bitter and not so good. Crisping the onions is fine but I wouldn't recommend it with garlic.
Other than that, great recipe. 5 stars!
Steve Harvey: Also, I would sauté the peppers along with the onions. I've had bad luck putting raw vegetables in a meatloaf.
So true. And I see this mistake in many recipes. I alway lightly sauté garlic after all the other veggies, and then, only till fragrant. This meatloaf is a winner though. Jenny never disappoints!
Steve Harvey It makes sense!! Thank you!!☺️👍🏻
Darlene Rothenay Yes, I agree about the garlic. If you overcook it, it will be bitter.
I made this recipe, but I undercooked it. Since I made it, I bought an instant-read thermometer, so I'll give it another try and check the temperature more carefully.
Nevertheless, it's a lovely recipe.
I also do one thing differently, however. Once the meatloaf is cooked, I mix 1/4 cup of ketchup, 2 tablespoons of brown sugar and 1 tablespoon of Dijon mustard, and I spread this over the meatloaf, put it back in the oven and cook it for another 10 minutes.
Adele Farough I use my instant read thermometer all the time. When making artisan bread, I even used it then. You will love it. It takes the guess work out of cooking!
Best,never expected ending I ever saw on UA-cam.
Absolutely brilliant !
Liked and subbed.
Always loved this woman's sense of humor. Never missed a show. Will be making this today. Thank you.
She has THE BEST recipes. I have tried several and they are WAY GOOD!
Jenny where did you go!?
We need you back more then ever!
I was wondering the same thing???
Please do more x
Right?
shes on facebook
@@zalala I'm not 😕
I made this today dec 25 2020 for Christmas dinner with the family. It truly truly is the best meat loaf I have ever made. Very tasty and well seasoned! Merry Christmas Jenny!
Can't wait to make this. Thank you Jenny!
Started using this recipe after years of making meatloaf and this is truly a WINNER!
This meatloaf is truly the best I ever had! I finally learned how to make a delicious meatloaf. The last one I made was not so good! Thank you for this awesome recipe.
Well lady, first time viewer... That last line 100% sold me.
Jenny really can cook. (Instant fan). Great video to end 2019 on.
I absolutely love Jenny’s recipes. Everything is so healthy. Everything is so delicious and tasty. I need to get her cookbook.
@Hester Green....Did you even bother making this meatloaf? Because I just did and it wasn't anything special, and far from the "best meatloaf I've ever had." It also spreads out flat on the baking sheet because the recipe doesn't call for enough oats (binder) to hold it together. It also just falls apart when you try to slice it. I give it a thumbs down. 👎
I think it’s absolutely amazing. Being from the south, I grew up on meatloaf and although I loved my mothers, I agree that Jennice is the best. It’s a great combination of flavors.
@@tennesseejustice1796 that's because you didn't use the special tin foil that removes saturated fat. I used it and then made a nice tin foil hat with the remainder.
I made this and it is the best meatloaf I have ever had, definitely added my garlic after the onions were about done otherwise it was amazing!
Jenny, thank you so much for this meatloaf recipe! I make it every time now.
My first meatloaf is in the oven! Thanks for the recipe, Jenny! I hope you're enjoying your retirement and I just can't tell you how much I enjoyed your show in the 90's. I was a teenager and your show was like a window to a whole world I never knew existed. lol.
I absolutely LOVED the end ! I literally broke out in laughter.
You are my favorite channel!! Why?
1. Jenny really can cook! Meat loaf=👌🏻
2. Jenny is funny!! 😂
3. Jenny’s recipes are easy! 🙌🏻
Ok so Jenny you are right- this IS the best meat loaf ever! My daughter and I tried it from the pan once it came out of the oven and couldn’t stop eating it long enough for me to serve it. Thank you Jenny. I adore you and your recipes.
That was the best ending to any video I’ve ever seen. I love how it never came back on, you are a very funny lady & a great cook...and so innocent looking, there is no way to anticipate some of the things you do & say. I love it! 💕😂
Comic relief while cooking does brighten a kitchen😍 she is really somethin
Easy to prepare with excellent results. Just love !
1 million subscribers! I hope you are doing well, Jenny. Thanks for all the wonderful cooking videos.
We miss your cooking lessons! But it’s also the way you talk, full of self confidence and humor. Did you think about just talking to us on your channel? Like just telling us stories?
Why isn't she on anymore. This was such a popular channel, but I guess after a while, you feel you've done it all. I wish she'd just come back once in a while to do something she's found is good. So much fun to watch and listen to her.
She has retired. She did mention somewhere in her video that she will retire and focus on other parts of her life. I guess health and age is a priority for her.
When you hit your 60's and beyond, a lot of your perspective on life changes. Things that used to have value & meaning, are no longer the case. You've moved on, and you're doing other things.
Maybe it was the rude remark at the end, when she said it, they shut it off. It's nice she's a good cook, but down graded what you cook you can....
@@khusnildeo so she Isn’t going to upload on UA-cam anymore for her recipes.
Maybe it's because she said, "If you don't think this is the best meatloaf you've ever had, you can take your meat loaf and . . . . "
5 years! Are you still with us Jenny?
Love ya, Jenny, your recipes and your colorful kitchen!
LOL!!! The ending was classic! Just discovered you, Jenny, and can't wait to try this meatloaf recipe and your cabbage rolls.
Your recipes are amazing and you're very funny too...just made your Cinnamon Buns recipe for Christmas breakfast, and they turned out awesome...thank you Jenny!!!
I looked at other meat loaf recipes but yours is the absolute best 👊🏾
Your recipes are wonderful and I love the way you do your videos.
LOVE HER SHE HAS ALL THE INGREDIENTS LISTED IN HER RECIPES. Just find it and click on the blue letters. Hope you are well Jenny God Bless.
Omg you're back uploading videos (even if they're not new)! Hope to see more new ones coming. I love and miss your witty funny quips!
Thank you for this healthy recipe!! I really appreciate it!
I just love your enthusiasm! Keep it up!!
Jenny, I just totally love your genuine honesty!! “Maybe you should take your meatloaf and (bleeeeeeeeep)” 🤣😂. Back in the days, I enjoyed watching your talk shows and wished you didn’t stop BUT, I am glad I found you doing this cooking UA-cam show!! ❤️🥰
The end is absolutely hilarious! Love it! 🤣🤣🤣
Jenny you're awesome this is such a great recipe I like how you do things I like how everything was portioned out I like how you made it very simple I like how there were no ingredients that were hard to find in the supermarket and I can't wait to try it you're awesome keep up the great work thank you so much
Best doggone recipes on the Internet! And Jenny is a treasure.
These are some of the best videos on UA-cam.
I wish you would come back on a regular basis Jenny. Your recipes have helped me so much and I miss you.
Super tasty meatloaf! It's my go to. And it's got the festive green and red colors in it. Luv it. Thanks for sharing Jenny 🙋
Nice job Jenny. Traditional and Real. Thank u !!
Looks delicious, can't wait to try it!
The ending was great!
I love the bright colors in your kitchen. Very bright and inviting.
AWESOME! Jenny, didn't know you were a cook. I thoroughly enjoyed you, your kitchen and your presentation! Cooking meatloaf tonight! thank you .... exactly what i was looking for ie: ingredients..... thank you thank you thank you .... I am so glad I came across your video.
The ending was just a great and funny surprise!! I love it!!
The end was great😂😂😂😂
Love your sense of humor!!!!!
Just made it tonight. Used Bison meat. We loved it. The "Tin Foil" on a cookie sheet was excellent. Thank you.
Love your video! You are such a pro! It’s short and concise. I WILL be making your meatloaf ❤
O my gosh!missed you so much💚❤💖
"...maybe you should take your meatloaf and...BEEEEEEEEP!" LOL!!! Oh Jenny, don't ever change! Hope you resume sharing recipes soon.
Like almost in every episode she is doing what Jenny always do! Her best! 💐💐🧚🏻
lol that was funny!!! Meat loaf looks amazing!!
she probably knew she'd get comments about using oats instead of bread; which I'm open-minded about. Then there is the addition of dijon mustard, which I'd rather use than any type of vinegar.
Isn’t she
I like oats in my meatloaf too!!!
I’ve tried every recipe…all excellent! Please share more!
The recipe looks amazing! I'm going to try it tonight since I've got everything. I also subscribed because that was the best ending to a video I've seen 🤣🤣 on to watch more
Omg!! I loved the ending!! 😂
I love Jenny jones please come back. I love her meatloaf. I really wasn't expecting that at the end of the video 🤣🤣🤣
Yeah me neither. Not sure how to take it. I won't be coming back.
Just like mine except I also include celery. And as it reaches the right temp. I take it out, mix up ketchup, mustard and honey, brush it on the meatloaf and pop it back in the oven until it browns and the loaf reaches the desired temp. Also works if you make individual portions in muffin pan with large cups. Sometimes if I'm bored I'll add Frontera Chipotle Salsa to the meatloaf.
Just made this and boy was it good! Thank you Jenny!
I love watching you cook. You are so funny at times, you make me lol. All you recipes are awesome. I've made quite a few of them.
Just finished making this and omg, it’s so delicious
I wrote it to find it here. It's great. I truly invented it. Never dried out or boring.
Jenny i just made this today and its the best meatloaf ive ever had, thank you!!
I was trying to find this recipe again glad I did love it .
Another great recipe indeed !
Thank you for sharing,
All the best to you and family and
best regards from Steve. Northern Canada.
Omg!!! You are not just any cook… you are Jenny Jones aka The Jenny Jones Show… which i loved.
Just tried this recipe, ready for tonight. Looks good ,smells good.
This looks absolutely gorgeous. BTW, thanks for the prinable recipe, makes things so much easier. I will certainly give this a try very soon.
Still would love to see a new video of you. Love your presentations. 👍❤️
Love your videos.
This lady is none other than Jenny Jones from the Jenny Jones Show way back when. She still is as beautiful as ever.
Wow!!!!!!!! you're right ! How nice to see her again! and looking very nice!!
Now I Recognize her & her laughter & her wit!! Used to watch her talk show All the time!!! She was then & Still is So cute! Love the Colorful & Simplicity of her cooking!!
Wikipedia reveals her age is 74!
That she is
She's still a knockout! Extremely cute!
i have watched this video a number of times and I finally decided to make it..wow..the peppers really set it off and it is so delicious..i had planned to have mashed spuds, peas and brown gravy..couldnt wait...got the italian bread out and went after it plain..thanks for the post
I made this today and I love it. Thanks
You had me in stitches with the end of this one!!!!! I will try it though for sure.
In times like this that we are in lockdown. Because of Covid 19 virus. I'm now cooking at home.
Thanks to your channel and your recipes it really helps.
Please🌹 Jenny we all need you more then ever we all love you💖 please come back Jenny💖 God Bless you🙏
Jenny heart you comment!! So she is still here in YT
@@ajja4038 m
@@emilyanagnostis3600 Hi Emily, my daughter loves Yiannis kotsiras 👍🌞😎
it does!
Going to try it for sure, looks amazing!
Jenny, I love your videos! They are all delicious and easy to follow. Your meatloaf was so good, doesn't need gravy or a topping. I was so pleased that I was able to sneak veggies into it. Hubs cleaned his plate! Thank you! 😘😘
I love that ending!! That was funny!! I didn't expect that!! Thanks for sharing the recipe.
lol ... yeah great finish
stop touching your hair thank you hairnet please!
Oh wow! Your cooking show was suggested to me and then I realized, it's Jenny Jones! Used to watch your talk shows back then. Good stuff.
Omg, how did I not realize this? I've been watching her cooking shows for awhile kow & made a few of her dishes. I knew she looked familiar. Ha ha. Now her channel name makes more sense.
This is a fantastic recipe!!! Thank you
Love this healthy way to make meatloaf, thank you!
I can't believe I never realized you were Jenny Jones from the talk show. I was really young, but remember watching it. I loved it.
THIS IS DELICIOUS! I’ve made it three times and family requests it.
loved the ending!! great video!! i need to cook some meatloaf now!
That really looks terrific and thanks for follow-up about garlic.