Friends, summer is in full swing! And I think this is a must-make recipe for 4th of July. Just sayin'. ;) So I've now got turkey burgers and chicken burgers... should salmon burgers be next?? xo - Lisa
Yes!! Salmon burger sounds great! Now I have a question, if I don’t have ground chicken but I have chicken breast how can I utilize that to make the chicken burger?
My doctor recommended your channel to me this afternoon! He's been a great fan for a while now and he gave me several recipes from your book! Simplifying my food intake will probably help my health! I do have celiac neices who will love your recipes! Liked and subbed.....cheers from Newfoundland!
Just made these burgers, along with the roasted potatoes and the tzatziki sauce, and everything was delicious. Thank you for the recipes; we will definitely make them again.
Thank you for this great recipe! I've made the Greek chicken burgers today and my family loved them. I've cooked them on the grill. I had to skip the sun dried tomatoes because I did not have any, but I'll make them again and include them too. Very refreshing recipe!
Just found your channel and will be making recipes from you already this week!! I too have multiple autoimmune diagnosis’s, and have eaten the AIP way for years now. Your recipes look beautiful and delicious and I cannot wait to cook them for my family and I! ☺️❤️
This looks like another yummy Greek recipe. We made your Greek lemon chicken last week and it was delicious. Everybody loved it. I'll keep this recipe on file so we can try it later this week. This is perfect for us... finding all these Greek recipes. It gets us more excited for our Greek Isles cruise that will be taken next year.
These were delicious, great flavor profile! My sun-dried tomatoes were packed in oil that already had a fair amount of sodium, so I reduced the salt from the recipe. After the first bite my wife said “these are going into the regular rotation!” Thanks for the great recipes, Lisa!
@@karenrod9528 I put my air fryer on 385 (with parchment paper so it doesn’t burn) and just do 3 minutes each side and just eyeball it, and pierce it a bit to check if there’s no pink spots. Make sure to make a little ball in the middle so it doesn’t rise 😊
These look delicious! My mom is planning on making these for our family shortly. She will make mine with ground turkey instead, I don't like ground chicken.
I so much like your new, Greek recipes. This particular way of cutting the potatoes we, in Greece, call "quincy", 'cause we cut quince the same way before we put them in the oven. In all, another great couple of recipes. Please allow me to hold a small reservation about the 5' per side, burger frying time. Because it's chicken, I do think it may be too little. Sure chicken dries fast, but on the other hand it is packed with all kind of rather dangerous micro-organisms. Maybe grilling it, is a far better and safer option.
For some reason a few years ago I developed an allergy to red onions. My favorite and the most delicious onion on the planet. I used to put them in everything and anything. Now I can't touch them. I can't imagine using any other onion in this recipe. This recipe looks perfect as is. I am sad.😞But I did enjoy looking at the recipe and watching the video. Eat one for me everybody!😃
Just omit the red onion! I do a turkey meatball version of this but I add an egg, parm cheese and red pepper flakes for some KICK! Turns out great every time.
@@Downshiftology Hmm, I do love green onions. It's not the same as red onions for sure, but I would not be upset with a lot of green onion. Thank you! I will check out the turkey burger recipe too.👍🏽
I’m in Australia and I only see reference to kosher salt on American sites. Although we do have many different kinds of salt I’m just wondering what’s the story with kosher salt, keeping in mind that my mother used to keep our kitchen kosher so anyone could eat at our house, so I totally know about kosher anything….except the salt. Please enlighten me 😂
Thanks for the tip on refrigerating the meat mixture before forming them into patties. I’ve always had trouble with this with ground chicken. Question; can you do more than one tray of the potato wedges in the oven at the same time? Or would I risk them not getting as crispy? Thanks.
How do the chicken burgers do if you freeze them? I'm looking for some sort of chicken where I can cook it, freeze it, and then heat it up in the microwave or air fryer. I would eat a lot more chicken if I could do that, and didn't have to wait the whole baking /sauteing time every time I wanted chicken. Or if you have another recipe on here that is better for that please direct me.
I always buy block feta vs pre-crumbled feta (as those have anti-caking agents). But brands will depend on location. I get an organic one from my Whole Foods.
Cant wait to make this soon for me can i use tofu and skip lettuce as am not a big fan of lettuce i never had greek chicken burgers before perfect for my after office meals
Friends, summer is in full swing! And I think this is a must-make recipe for 4th of July. Just sayin'. ;) So I've now got turkey burgers and chicken burgers... should salmon burgers be next?? xo - Lisa
Yes!! Salmon burger sounds great!
Now I have a question, if I don’t have ground chicken but I have chicken breast how can I utilize that to make the chicken burger?
I would enjoy a salmon burgers video! Thanks for these recipes! Joy
Yes, please! Salmon burgers would also be amazing ❤
@@euterpieYou can grind the raw meat in a food processor or if you have the grinder attachment for a KitchenAid mixer😊
how about a delicious tofu burger?
My doctor recommended your channel to me this afternoon! He's been a great fan for a while now and he gave me several recipes from your book! Simplifying my food intake will probably help my health! I do have celiac neices who will love your recipes! Liked and subbed.....cheers from Newfoundland!
You are an amazing 1 woman UA-cam cook! I love watching you cook and also making your recipes.
Aw, thanks so much!! 🥰
I literally LOVE your flavor profile!! Everything you make literally speaks to me!
Gotta love fresh Mediterranean flavors!
I agree, she always nails the combinations - fresh, herby, delicious, accessible!
Thanks for the recipe!
Tip: if you wet your hands with water in-between making the patties, they will not stick so much.
I don’t know how you do it, but you continually outdo yourself. These look absolutely AMAZING!!!❤
Thanks so much for your kind words! Hope you enjoy this new chicken burger recipe ❤
Adding immediately to the rotation!! Your recipes always hit!
Hope you enjoy! ❤
Just bookmarked the recipe. I make a similar turkey burger (spinach, feta, herbs) but will definitely try adding sun dried tomatoes!
I just made these yesterday for my lunch today. OMG! So incredibly awesome and tasty! I don’t know if I will ever go back to beef burgers.
I haven't ran into a bad recipe of yours yet, don't think it exists!! ❤This sounds sooo yummy!
Can't wait for you to try this recipe!
We just had them for dinner and they turned out delicious .... thank you for that great recipe!🤗
I love all your recipes clean and clear 🫶🏼🫶🏼
Thanks so much! Hope you enjoy this new recipe 😊
I never thought chicken burgers could taste this good. The feta and herbs make it so special. Thank you for sharing! 😋
Just discovered your channel. Amazing and highly informative! Thanks so much for these videos.
Just made these burgers, along with the roasted potatoes and the tzatziki sauce, and everything was delicious. Thank you for the recipes; we will definitely make them again.
Thank you for this great recipe! I've made the Greek chicken burgers today and my family loved them. I've cooked them on the grill. I had to skip the sun dried tomatoes because I did not have any, but I'll make them again and include them too. Very refreshing recipe!
Your dream kitchen is beautiful! I’m enjoying seeing it work for you. I’m so proud of all you’ve done and accomplished!
You're so sweet, thanks so much!!
Always love ALL your recipes! I also love seeing all the positive feedback you get because it’s well deserved 💪🏼 I’m making this one tonight ☺️
Thanks so much for your kind words! 😊 Hope you enjoy these burger patties.
I have your book and I follow all of your UA-cam recipes; they never disappoint!
These look great I love all your recipes, putting these on the list for the week :) love the freezing suggestion at the end
Can't wait for you to make these Greek chicken burgers! And yes, these are great for meal prep 😊
Ok, I have got to try these. The chicken burgers and the fries look so delicious. Thanks for the recipes. Janet
Just found your channel and will be making recipes from you already this week!! I too have multiple autoimmune diagnosis’s, and have eaten the AIP way for years now. Your recipes look beautiful and delicious and I cannot wait to cook them for my family and I! ☺️❤️
Welcome to the Downshiftology community! 😊 Hope you enjoy my recipes to come, including these chicken burgers!
Just in time recipes for 4th of July. Appreciate you so much Ms. Lisa. Great job as always.🙏❤️
These will be perfect for July 4th!
Your presentation is amazing!
Just checked my email and saw this recipe so popped in to UA-cam to watch. Can I just say, 😋 yummy!
Exactly my words as well! Can't wait for you to try these chicken burgers.
That was a good meal. I love how the potatoe wedges turned out. Burger looks juicy.
That Greek 🍗 🍔 looks really good, healthy & delicious😋 & 💛 all your video's mam👍
I love all of your recipes! And will try this soon. cheers from Canada
Just made these tonight. Very delicious!
Hubby was peering over my shoulder as I was watching this. Oh, what’s that? Are you going to make it? 😂Of course I am! 😊
How funny! Hope you two love these Greek chicken burgers.
This looks like another yummy Greek recipe. We made your Greek lemon chicken last week and it was delicious. Everybody loved it. I'll keep this recipe on file so we can try it later this week.
This is perfect for us... finding all these Greek recipes. It gets us more excited for our Greek Isles cruise that will be taken next year.
Oh fun! And can you believe I've still never been to Greece. It's on my must-go list (very soon)!
Looks so yummy, delicious and scrumptious! Thank you for sharing!! The ingredients are on my grocery list!
Woohoo! Can't wait for you to make these Greek chicken burgers.
I made this and it turned out awesome!!!
Thank you! Can't wait to try these :)
These were delicious, great flavor profile!
My sun-dried tomatoes were packed in oil that already had a fair amount of sodium, so I reduced the salt from the recipe.
After the first bite my wife said “these are going into the regular rotation!”
Thanks for the great recipes, Lisa!
Awesome, so happy you both loved them!
This is a must make for sure. It looks so fresh and delicious.
Can't wait for you to try these chicken burgers!
Just made those burgers today and they are amazing! I handled the somewhat sticky mix with wet hands, which helped a lot to form the burgers.
Woohoo! I'm glad you enjoyed these chicken burgers 😊
Definitely adding this to my recipe tin!
Your vids never disappoint, outstanding job with this recipe Lisa 😊
Thanks so much! Hope you enjoy these Greek chicken burgers 😊
love your recipes so much and can’t wait to try this one. I just made the Mediterranean Baked Feta and it is absolutely delicious.
Wonderful! So happy you loved that recipe too!
Can't wait to try this!
Hope you like it!
Happy 4th of July to you. Another wonderful healthy dish.
Happy 4th to you as well!
I’ll be making these tomorrow. Can’t wait!
Woohoo! Can't wait to see your final results Alan 😊
Yum yum. I will try your delicious recipe when I get back home from Bali 😋🥰
Healthy recipe & yummy 😊
that looks so amazing
Definitely making this as part of my meal prep....thanks for the wonderful recipe. ❤❤❤
Excited for you to try these!! ❤
I made this tonight without the potatoes and the burger was really tasty, will definitely make it again
Wonderful! I'm glad your chicken burger turned out great.
definitely making this!
Thank you for the chicken recipe. It will be delicious for summer dinner. And the potatoes look super yummy!!! Love from boiling Texas 😅
Thanks so much! And yes, stay cool in Texas. The heat right now is crazy!!
I’ve never had one of your recipes I don’t love the salmon patty is my go to during this heat wave Thanks
Hope you enjoy this new recipe as well!
An air fryer would cook these real quick, I’ve tried it 😋
Definitely!!
Hey, air fryer temp and minutes pls? is pre-hearing required? thank you
@@karenrod9528 I put my air fryer on 385 (with parchment paper so it doesn’t burn) and just do 3 minutes each side and just eyeball it, and pierce it a bit to check if there’s no pink spots. Make sure to make a little ball in the middle so it doesn’t rise 😊
@@lifeisbeautiful9455 thank you !
@@karenrod9528 You’re welcome 😊
need to make this soon!
I can’t wait to try this ❤
It's so good!
beautiful!!
These look delicious! My mom is planning on making these for our family shortly. She will make mine with ground turkey instead, I don't like ground chicken.
Hope you enjoy!
Siper recipe💯👏💯❤💯👍💯
I'm doing all of that on bbq, too hot here to use our oven. Love Greek food!
Hi Lisa, thank you for your yummy video. Do you have a vegetarian burger recepie also? Thank you!
Not yet, but I'll add that to my list as well!
This looks delicious! Thank you for sharing!! 😋
Excited for you to try this! 😊
Made this tonight...delicious!!
Awesome! So happy you loved it!
I so much like your new, Greek recipes.
This particular way of cutting the potatoes we, in Greece, call "quincy", 'cause we cut quince the same way before we put them in the oven.
In all, another great couple of recipes.
Please allow me to hold a small reservation about the 5' per side, burger frying time. Because it's chicken, I do think it may be too little. Sure chicken dries fast, but on the other hand it is packed with all kind of rather dangerous micro-organisms. Maybe grilling it, is a far better and safer option.
You should add poached runny egg yolk for creamy texture burger 🍔
I’m going to try the burgers for meal prep this week.
Hope you love them! 🥰
Looks delicious, thank you. 😋
My pleasure 😊
You are AWESOME.. Blessings to you!
Enjoy this new recipe!
Fantastic chicken burgers.. going to make them with the potatoes and a Greek salad.❤visit also our greek islands..love them all.. Thank you.
The best combination ever! Hope you enjoy this new recipe 🥰
It is winter in Australia, I don't think I can wait until summer to try these.. 😄
These are an all-year round meal! Enjoy 😊
Sounds delicious
My parents will love this meal, im going to give it a try when i get togetber with them
Wonderful! I hope the whole family loves this recipe. :)
Those potatoes need some lemon juice for an extra greek touch 👀😍
They look a wonderful complete healthy meal. Could you use frozen spinach instead of the fresh ones? Thank you for sharing.
Sure, as long as it's drained. Enjoy!
Looks delicious!
Hope you enjoy!
delicious, i will make this for sure! 😀
Hope you enjoy them 🤗
For some reason a few years ago I developed an allergy to red onions. My favorite and the most delicious onion on the planet. I used to put them in everything and anything. Now I can't touch them. I can't imagine using any other onion in this recipe. This recipe looks perfect as is. I am sad.😞But I did enjoy looking at the recipe and watching the video. Eat one for me everybody!😃
Just omit the red onion! I do a turkey meatball version of this but I add an egg, parm cheese and red pepper flakes for some KICK! Turns out great every time.
If you can eat green onions, those would be great as well! I have a turkey burger recipe in my cookbook with spinach and green onions, and it's fab!
@@kittymom2428 IDK, it just looks so good with the red onion. But those turkey meatballs sound delish!
@@Downshiftology Hmm, I do love green onions. It's not the same as red onions for sure, but I would not be upset with a lot of green onion. Thank you! I will check out the turkey burger recipe too.👍🏽
I’m in Australia and I only see reference to kosher salt on American sites. Although we do have many different kinds of salt I’m just wondering what’s the story with kosher salt, keeping in mind that my mother used to keep our kitchen kosher so anyone could eat at our house, so I totally know about kosher anything….except the salt. Please enlighten me 😂
How much time should I cook/fry the chicken so they are well cooked on the inside?
Baking beats recipe please. Thank you
Looks delicious ❤
What would I substitute the meat for if I wanted to make it vegetarian thx !!
I'll have to make a vegetarian version in the future!
I wonder how those burgers would be with the addition of lemon zest. Think I will make the experiment…
I'm sure that would be a wonderful touch! Let us know how it turns out.
Thanks for the tip on refrigerating the meat mixture before forming them into patties. I’ve always had trouble with this with ground chicken. Question; can you do more than one tray of the potato wedges in the oven at the same time? Or would I risk them not getting as crispy? Thanks.
Yes, you can do two trays. You'll likely have to cook them a bit longer though. Enjoy!
Amazing 😊❤
I miss your meal prep ideas could you do a new one ❤❤❤
I will try the greek chicken burgers with sweet potato wedges.
Hope you love them! 😊
I was thinking that. 😅
Omg Yummmmm!!!!!
Hope you enjoy it!
Just wowwww 🎉🎉🎉❤
I will try to make all this in the air fryer.
Let us know how that turns out!
It should be great
Looks deelish! You gotta know the best food is the food you end up wearing though! Go in next time 😂
Haha, maybe I'll do that on a future video! Stay tuned!! 🤣
I think a little feta mixed in the patties would be good.😊
Oh yes, so good!
What would it be like if you swapped out basil instead of oregano?
How do the chicken burgers do if you freeze them? I'm looking for some sort of chicken where I can cook it, freeze it, and then heat it up in the microwave or air fryer. I would eat a lot more chicken if I could do that, and didn't have to wait the whole baking /sauteing time every time I wanted chicken. Or if you have another recipe on here that is better for that please direct me.
C H I C K E N B U R G E R
Yummy recipe video
Hope you love these Greek chicken burgers!
I drizzle lemon juice over both of these. What feta do you recommend?
I always buy block feta vs pre-crumbled feta (as those have anti-caking agents). But brands will depend on location. I get an organic one from my Whole Foods.
The knife chopping skills is second to none 😅
Haven't chopped off a finger yet! ;)
What's the difference between the kosher salt and regular salt?
Yummy😊
Exactly my words!
Can you bake the burgers in the oven? At what degrees?
I find that it might be better to pan fry the burgers!
Cant wait to make this soon for me can i use tofu and skip lettuce as am not a big fan of lettuce i never had greek chicken burgers before perfect for my after office meals
Also please make tofu and tempeh burgers as am a vegetarian
Can't wait for you to try these chicken burgers!
👍🏼
Have you tried those fries in the air fryer for easier convenience? If so, what temperature and time frame would you try?
I haven't tried that yet. But if you do, let us know how they turn out!