Stir-Fried Pork Belly l 火爆五花肉

Stir-Fried Pork Belly l 火爆五花肉
非常好下饭的一道菜，希望你会喜欢哦！
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#五花肉 #火爆 #Pork Belly
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[@nyokwanwai1493]

讚

[@bluce367]

感覺非常下飯可口阿~
支持好友 LIKE5

[@mamatohskitchen6304]

谢谢支持啊

[@pastoryau2237]

許多調料可以一起放入，不要拖延太長時閒。沒必要。

[@chicfrancisco6845]

Looks good! Will try. Thank you. 🤩

[@yntang3069]

睇落實在好好食啊我一定會煮😊！

[@philoskitchen]

Awesome preparation perfect 👍

[@laytinlee8342]

看你翻到头都晕

[@beauty1120]

好香~

[@laichee6725]

我試做了，好好吃 ! 謝謝你

[@Nash-py5hy]

真香....

[@user-rz1zl4un7d]

辣椒干会辣吗？

[@tayevelyn3372]

De bes pork belly of al,bravo!

[@user-ys4py3rw8d]

好美味的樣子 夜晚看好餓😆

[@mamatohskitchen6304]

好下饭

[@jojoja4711]

邊吃飯，邊看你的影片，生活豐富許多

[@mamatohskitchen6304]

希望你继续观看谢谢你

[@eliangarcia77]

Nice. Thank you.

[@mamatohskitchen6304]

Thank you!

[@yvchannel6233]

看起来好好吃！

[@mamatohskitchen6304]

谢谢支持

[@beautifuldiary4367]

看起来很好吃👍

[@user-zq8xb1rl3g]

请问没有虾米可以做吗

[@Smallroteacher]

我愛五花肉

[@mamatohskitchen6304]

感谢关注

[@tsf844]

加油

[@beverlytan5884]

肯定美味，几乎所以调味料都下了。重口味了

[@lilycool2601]

I will try this recipe, but will definitely cut down on the amount of salt, soya sauce, oyster sauce n dark soya sauce. Way to salty.

[@primitiverurallifestyle9262]

Yes, I will try too.

[@tayevelyn3372]

2 yumy,2 hungry!don ad chili,cn?pls reply

[@tommylye6217]

五花肉是最爱

[@mamatohskitchen6304]

感谢关注

[@carsonlo4472]

看著看著就覺得餓...😢

[@mamatohskitchen6304]

谢谢支持

[@weelingliew4544]

Yummy

[@Technefied]

I like it

[@mamatohskitchen6304]

Thank you!

[@lesterchua2291]

What’s your ingredients measurements recipes please ? Thanks 🙏

[@juegos252]

Very good😘😘😘😘

[@mamatohskitchen6304]

Thank you

[@angkenny9672]

我刚刚煮好了。。。好好吃

[@ycwatt9800]

音乐🎶放小声，好吃炒五花肉香喷喷下饭二碗。👍

[@cikguvasu5957]

Hi

[@yeefen8182]

我的花肉炒好后，有点硬。是因为炒太久吗？

[@mamatohskitchen6304]

嗯嗯。可能你炒太久了。。加油

[@wuihionghiew7288]

💖💖💖💖💖

[@ozawakitetsuna8359]

Tasty!!

[@1975curt]

I would have love to make this recipe if the ingredients and measurements were listed in the description section it looks very good

[@primitiverurallifestyle9262]

Yes, I do too.

[@limkokleong100]

我切了一片片猪肉，可以烫熟五分钟吗？谢谢你

[@limkokleong100]

还是直接放进去抄，谢谢

[@mamatohskitchen6304]

需要烫熟五分钟才放下去炒。谢谢支持哦😉

[@limkokleong100]

@@mamatohskitchen6304 明白，切片了也是要。😊

[@shuiningcao9239]

你在小火🔥炒，为什么不公开讲呢？

[@donald527dd]

还差什么没放，这还是吃肉吗，吃调料吧。

[@fookyiuliu8126]

北人口舌重千斤,主客份量總不分.

[@cablecom20102010]

又是蒜 又是蚝油 又是大量胡椒 还有辣椒和青蒜 口味很重！吃惯了这样的东西。老了后味觉退化，吃什么都没有味道了！

[@sungoodpath4985]

We agree....Too much seasonings is not good....