HAITIAN BLACK RICE USING LIQUID DJON DJON RECIPE|| HOW TO MAKE HAITIAN BLACK RICE|| DIRI DJON DJON

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  • Опубліковано 7 чер 2024
  • HAITIAN BLACK RICE USING LIQUID DJON DJON RECIPE|| HOW TO MAKE HAITIAN BLACK RICE|| DIRI DJON DJON||
    -DJON DJON WATER
    2 small bag of Djon Djon (dried mushroom) Or 1 big bag
    2 cups of water
    Let it sit over night if possible if not let sit for as long as you can.
    -COOKING RICE
    Medium hi heat 6/7
    1/2 cup of vegetable oil
    3 tablespoons of epis (Epis recipe • THE BEST HAITIAN EPIS ... )
    1 10oz bag of frozen sweet peas
    Parsley and Thyme tied together
    1 bonnet pepper
    3 tablespoons of liquid djon djon
    1 cube of chicken flavored bouillon (Maggie make sure it say hard and crumbly on the box )
    1 cube of djon djon mushroom flavored bouillon
    1 tablespoons of Badia complete seasoning
    1 teaspoon of salt (more if needed)
    DIRECTIONS
    Place a pot on the stove at medium high heat 6 or 7 add oil. Once oil is hot add epis and let the epis cook for 2 to 3 minutes. Add sweet peas and let peas cook for 3 to 4 minutes. Add tied up parsley and thyme and the bonnet pepper let it cook for 2 minutes.
    Add maggie, badia complete seasoning, black maggie and salt mix well and let cook for 2 to 3 minutes. Add 4 cups of water into the pot let the water come to a simmer
    Wash 4 cups of MADAME GOUGOUSSE JASMINE RICE (do not wash rice until water is boiling which means it’s ready for the rice)and strain rice Add rice to pot (Do spoon trick If spoon don’t stand on its own remove some water from the pot do this a little bit at a time be carful ( If you remove to much water the rice will not cook). Mix the rice into the water as seen in a video. Let the rice cook for 4 to 5 minutes.
    When water is almost absorbed by rice turn down heat to low heat 3 or 2 add 1 tablespoon of butter And 1 Teaspoon of black pepper (optional) mix the butter until it has dissolved into the rice. Cover the pot with aluminum foil and cover the aluminum foil with a lid let cook UNDISTURBED for 30 to 45 minutes.
    Enjoy
    =====================================
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КОМЕНТАРІ • 56

  • @sherielizabeth222
    @sherielizabeth222 5 місяців тому +9

    Girl you are so funny. I love your original Djon Djon recipe. Makes the ancestors so proud. Im gonna try the liquid kind too. Thank you boo. (Actually my ancestors love ALL your Haitian recipes!)🇭🇹

    • @cookingwithfreddie
      @cookingwithfreddie  5 місяців тому +3

      If you can find djon djon I would always recommend using it instead but sometimes you just really can’t find any so this is a good back up. I always see you in the comments I appreciate all the love you give me thank you so much 🥰🥰🥰

  • @Jus_me_Sween
    @Jus_me_Sween 5 місяців тому +6

    Ayoooo the commentary on your videos!!!!! Love it!!!!!!!!

  • @melaninstarr9113
    @melaninstarr9113 Місяць тому +2

    Thank you im american and i cook everything haitian jamaican southern thank you this is next new subbie

  • @libfuzzy4629
    @libfuzzy4629 2 місяці тому

    Looks amazing

  • @agoj925
    @agoj925 5 місяців тому +2

    Great video! I can’t wait to try this. Also thank you for putting written instructions as well. So helpful.

    • @cookingwithfreddie
      @cookingwithfreddie  5 місяців тому

      You are so welcome! Be sure to come back with a update on how it went once you do

  • @sibarra4583
    @sibarra4583 5 місяців тому +1

    Yesss Ma'am... that Rice look almos' as Thick as You on that Intro!!! I love black rice. Plan to make it for Christmas so this video is right on Time!!! ❤❤❤

  • @amorsophia9686
    @amorsophia9686 4 місяці тому +5

    Freddddddie Baby thank you so much, you have no idea how much you’ve helped a sister out with getting the perfect rice every time. The way you take your time to explain everything is amazing!!! You will always have a special place in my heart!!!!! ❤️❤️❤️🙏🏽🙏🏽🙏🏽🙏🏽

  • @RICHGTV305
    @RICHGTV305 2 місяці тому

    Your videos are so fun and entertaining. The food you make looks so delicious and your instructions are so easy to follow. The best cooking channel on UA-cam ❤

  • @nwalker2619
    @nwalker2619 5 місяців тому +3

    Never heard of the liquid djon djon, I'll definitely be looking into it

    • @cookingwithfreddie
      @cookingwithfreddie  5 місяців тому +1

      The real djon djon is always my first choice but if I can’t find it than I’ll use liquid djon djon

  • @ajlegree7622
    @ajlegree7622 2 місяці тому +2

    Your voiceovers are so much fun to listen too… I never get bored listening to you😂 when you said “I’m a little bit bald headed too, but this ain’t about me”! I almost died laughing 😆. Anyway my first attempt at this rice wasn’t so great… I burned it trying to get to the eating part too fast. I’m trying again! Fingers crossed 🤞

  • @shaunatownsend5562
    @shaunatownsend5562 2 місяці тому

    Babyyy i made your griot and black rice and all i can say is thank you❤❤ your recipes is the bomb!!! My kids loved every single minute of it... they even said it was better than the haitian spots we go to 🤤🤤🤤 thank you again love ❤️ #fort lauderdale

  • @blossomingwoman9973
    @blossomingwoman9973 2 місяці тому

    I am so happy I found your channel, I love Haitian food. You explain everything so well. I was hoping you couple please tell me where can I purchase the Djon Djon liquid? Also now that I’m here, do you happen to have an Accra and sos Ti-Malice recipe 👀🥹 Thank you so much!!

  • @PurpleGoddess24
    @PurpleGoddess24 29 днів тому

    Love it!! You are amazing!

  • @imanivonsha
    @imanivonsha 26 днів тому

    Just learned something! I’ve never heard of Djon Djon and I love mushrooms. Recently ,randomly picked up some black rice,never cooked it before. Definitely gonna try this. Thank you!

    • @cookingwithfreddie
      @cookingwithfreddie  5 днів тому

      The rice don’t come black friend the djon djon makes it black

  • @user-oc2up3pw5b
    @user-oc2up3pw5b 10 днів тому

    I'm going to try and make this dish.

  • @donfranc4891
    @donfranc4891 2 місяці тому +2

    lol the truth right here ❤✊🏾…but uhh does every Haitian household have that same rice pot AND spoon or am I missing something? 😳

  • @mrs.kingdom-citizen5480
    @mrs.kingdom-citizen5480 5 місяців тому +3

    What happened to the coconut milk?

  • @Botanicalblackgarden
    @Botanicalblackgarden 3 місяці тому

    😂😂😂 subscribing because you're hilarious

  • @AprilBess
    @AprilBess Місяць тому

    Friend i love the black rice i wanna learn how it to make a perfect pot of black Haitian rice we meed Djon in our stores in florida so my rice can come out perfect so can share withy family friends and chruch fam blackakes my soul ile sp gopd and my childern will love as well i wanna put yhis on my table greeting and blessing from mines to yours 🎉❤

  • @TwentyFortySeven
    @TwentyFortySeven 5 місяців тому +1

    What type of pot is this? I remember my grandmother used to always cook in these.

    • @Zaafirah013
      @Zaafirah013 3 місяці тому

      It's a cast aluminum pot/ cast aluminum Dutch pot. You could even look up Cast aluminum Jamaican dutch pot or caldero in Spanish. A good quality brand is Codner's. I like Codner's because it has the traditional cast aluminum handle on the lid, instead of the plastic handle that tends to break over time. IMUSA and Uniware makes these pots. However, the quality has changed over the years. Hope this helps.

  • @keraaa103
    @keraaa103 4 місяці тому +2

    What is the name of the brand of pots?

    • @Zaafirah013
      @Zaafirah013 3 місяці тому +2

      It's a cast aluminum pot/cast aluminum Dutch pot. Jamaican cast aluminum Dutch pot or Caldero in Spanish/Caldera Dutch pot. Codner's is a great brand if you can't get one directly from Haiti. I like their brand because they still make them with the traditional handle on the lid. UNIWARE and IMUSA make them as well. However, the quality has changed over the years, and the lid handles tend to break after a while. Hope this helps.

  • @melaninstarr9113
    @melaninstarr9113 Місяць тому

    I can't find this stuff liquid djon djon where can i buy

  • @Up369Up
    @Up369Up 5 місяців тому

    Is it ok if i took away that green pepper? My little one doesn't eat spicy food. Yet. 😄

    • @cookingwithfreddie
      @cookingwithfreddie  5 місяців тому

      It’s not spicy friend but u don’t have to add it

    • @Up369Up
      @Up369Up 5 місяців тому

      @@cookingwithfreddie i just purchased My Djondjon Maggie cubes and liquid djondjon. Thank you for your recipe. I will definitely give it a try. 🙌🏼🤝🏻❤️

    • @cookingwithfreddie
      @cookingwithfreddie  5 місяців тому

      @@Up369Up okay friend come back with a update when u do

    • @Up369Up
      @Up369Up 3 місяці тому

      @@cookingwithfreddieFreddie ❤ I finally made the Djon Djon rice today. My husband is Haitian. This is my first time learning and cooking the Haitian Djon Djon rice, and it tastes so good following your recipe. Thank you! Sending you lots of love and hugs🍻🍻🍻

    • @cookingwithfreddie
      @cookingwithfreddie  3 місяці тому +1

      @@Up369Up yay!!! I’m beyond happy to hear that

  • @kiyaaza.8242
    @kiyaaza.8242 4 місяці тому

    She so funny omg

  • @geraldabernard1425
    @geraldabernard1425 Місяць тому +2

    It's not too much water. For some reason madam gougouse rice doesn't absorb water quickly.
    That's why I don't buy it anymore .
    Buy gran gran panpan Rice
    It's the best.
    Steam not suffocate 😂

  • @Imnotgoofyidonttelljokes2009
    @Imnotgoofyidonttelljokes2009 2 місяці тому

    lol 🤎

  • @liberty12345
    @liberty12345 Місяць тому +1

    Yellow rice is better to used

    • @mightyshield1444
      @mightyshield1444 Місяць тому

      ”So then, each of us will give an account of ourselves to God. Therefore let us stop passing judgment on one another. Instead, make up your mind not to put any stumbling block or obstacle in the way of a brother or sister. I am convinced, being fully persuaded in the Lord Jesus, that nothing is unclean in itself. But if anyone regards something as unclean, then for that person it is unclean. If your brother or sister is distressed because of what you eat, you are no longer acting in love. Do not by your eating destroy someone for whom Christ died. Therefore do not let what you know is good be spoken of as evil. So whatever you believe about these things keep between yourself and God. Blessed is the one who does not condemn himself by what he approves. But whoever has doubts is condemned if they eat, because their eating is not from faith; and everything that does not come from faith is sin.“
      ‭‭Romans‬ ‭14‬:‭12‬-‭16‬, ‭22‬-‭23‬ ‭

    • @cookingwithfreddie
      @cookingwithfreddie  3 дні тому

      Not in my opinion but to each their own

  • @liberty12345
    @liberty12345 Місяць тому

    Plastic not helthy