I add a bottom layer of crushed wafers heated with some butter to make a crust. This is the same recipe that I use except for the bottom crust. It looks so delicious now I’m wanting some banana pudding. Thanks for sharing 👌
I had never considered adding the bananas to the pudding. Layering takes soo much time, I’ll definitely try that when preparing in a pan you can’t see through! Thanks! I also add cream cheese to mine. I blend the cream cheese and condensed milk first to get the cream cheese smooth. Then proceed the same way.❤
I make my banana pudding from scratch. I started cooking at ten years old for the 14 people in my household & I enjoy making cinnamon rolls. I will consider this recipe.✌️.
Love this banana pudding from now on I will mix the bananas in the pudding mix save time and i also add cream cheese to mine thanks for sharing! New Subscriber from Jacksonville 😊😊😊
I love banana pudding. I use hard coconut cookies(the cheap kind) instead of the vanilla wafers. They seem to told up better than the wafers as they seem to get soggy to fast. I like the crispy with my pudding. We love it.
I know your video is a year old but I have to tell you Queen I did your recipe to the exact and I will never do another banana pudding no other way 🤭 my family absolutely loved it the only thing I did differently was the whipped cream I used light Cool whip and that was only because that's all they had at the time but no one even knew the difference it was so good I stocked up on my ingredients because the holidays is coming up and I'm definitely making it for Christmas and Thanksgiving thank you again for your video God bless 🙏🏾
I wanted to pass you a spatula so bad 😂😂😂but you got it done and it very similar to the kind I do so I know it’s delicious, sometimes I sprinkle a little DeKuyper buttershots liqueur on the cookies, so delicious it has a butter, brown sugar tatse
I made banana pudding with vanilla pudding, banana pudding vanilla extract . I added no sweet milk,i added milk, use some agave,the pudding has so much sugar,sweet condensed milk is a sugar shack. I love cookies, banana pudding, crumble up my cookis also. I not trying to get diabeties, it was still sweet this way,
@g.hector yes I know that😄...well, it will be best if you purchase it on Amazon. That way, you can have the real experience of tasting the banana pudding.
Cool whip helps to smooth out the pudding and lighten it up. The cream cheese is added as a flavoring not a substitute and it depends on your taste you add a little then taste it and if you want to add more do so and taste it to see if it is of satisfaction for you.
@@staceystyles4048 I had the right one. I think I poured to much milk in there. But girl I didn’t give up. I had a box of i vanilla pudding mix also in my pantry I whipped that up added some banana flavor. It worked perfectly to help thicken it up my husband said it was so good! I panicked for nothing! 😅🤦🏽♀️
The wafers on the thumbnail look like the old Nilla wafers. There was a time you could depend on a box of unbroken, perfectly shaped, Vanilla wafers when you purchased Nilla wafers, but the last box I bought were trash, crumbs some smaller than others and some were darker or lighter than others. Nilla has definitely lowered their standards. Mrs. beards bread has lowered their standards. What's going on. I ALWAYS HAVE to put my wafers in the bowl 1st.
I didn't add the cream cheese because I was not making it for me. the person that wanted this wanted it the traditional way. But you can definitely add cream cheese to it, it gives it a nice flavor.
@@MsHunniDew502 I would add it in after the banana pudding is completely made with all the ingredients except the cool whip, I would incorporate a small amount of cream cheese at a time to the pudding mixture and taste it until I am satisfied with the flavor. I would then fold in the cool whip and the bananas.
Thank you for sharing this recipe i will be making this Thanksgiving and Christmas 😋😋
Look so good I will try this thank's
I add a bottom layer of crushed wafers heated with some butter to make a crust. This is the same recipe that I use except for the bottom crust. It looks so delicious now I’m wanting some banana pudding. Thanks for sharing 👌
I tried this for my coworker I just used vanilla extract. Turned out pretty good! Thanks for sharing 😋❤️🙏🏽
so much better with condensed milk and cool whip😋
I had never considered adding the bananas to the pudding. Layering takes soo much time, I’ll definitely try that when preparing in a pan you can’t see through! Thanks!
I also add cream cheese to mine.
I blend the cream cheese and condensed milk first to get the cream cheese smooth. Then proceed the same way.❤
My mouths watering too
It is a great recipe I incorporated a fresh homemade meringue on mine I also used a little crème of tarter in the meringue. Everyone loves it 15:07
This looks so delish. I’m making this soon. My mouth is watering. Thanks very much !
So yummy
Oh, I love how you fold the bananas in with the mix!! I will be trying it this way. Thank you for sharing.
You're welcome 😊
It looks delicious I will try it today. thanks for sharing.
I had try your recipe and has come out perfect..I love the taste. I will recommend to try it
I make my banana pudding from scratch. I started cooking at ten years old for the 14 people in my household & I enjoy making cinnamon rolls. I will consider this recipe.✌️.
Thank you for sharing I'll be doing this dessert tomorrow 😋..
Your voice brings me peace 🙏...
Made with love
Looks delicious
It is delicious! 😋
This turned out really good. Simple and tasty.
Made this the other day. Absolutely scrumptious and rich. Love it!
Making this for the holidays....I'm so excited 😁
Looks delicious I put cream cheese in mine
Love it
Love this banana pudding from now on I will mix the bananas in the pudding mix save time and i also add cream cheese to mine thanks for sharing! New Subscriber from Jacksonville 😊😊😊
I love banana pudding. I use hard coconut cookies(the cheap kind) instead of the vanilla wafers. They seem to told up better than the wafers as they seem to get soggy to fast. I like the crispy with my pudding. We love it.
Yummy 😋
I know your video is a year old but I have to tell you Queen I did your recipe to the exact and I will never do another banana pudding no other way 🤭 my family absolutely loved it the only thing I did differently was the whipped cream I used light Cool whip and that was only because that's all they had at the time but no one even knew the difference it was so good I stocked up on my ingredients because the holidays is coming up and I'm definitely making it for Christmas and Thanksgiving thank you again for your video God bless 🙏🏾
You are so welcome, I'm glad your family loved it. God bless
I used Cool Whip also, no whip cream😊
Was looking for a recipe with double vanilla!! USING THIS!! Thank you!
Just add more cookies
I made banana pudding cake, it was a hit, everybody went crazy over it .
so making this!
Making this for a picnic tomorrow. Should knock their socks off!!
I'm trying this today
Let me know if you enjoyed it...
Made this for my hubby today for valentines he said it’s the best banana pudding he’s ever made !! Thank you ❤❤❤❤
I wanted to pass you a spatula so bad 😂😂😂but you got it done and it very similar to the kind I do so I know it’s delicious, sometimes I sprinkle a little DeKuyper buttershots liqueur on the cookies, so delicious it has a butter, brown sugar tatse
That would make it a banana pudding trifle!
Just made this tonight
How was it?
New Subscriber Here
It has been said if you dip your banana in lemon juice they won't turn brown
Oh yes, I have tried that and I didn't like the taste of it. It's better to be made fresh and refrigerated and eaten within a day or two.
I dipmy banana 🍌 too
I use something called “Fruit Fresh” It has no taste and it keeps all kind of fruits from turning brown. A great product for sure.
That depends on how you’re using your banana meaning if they’re off inside a pudding there’s no need to soak them
That depends on how you’re using your banana meaning if they’re off inside a pudding there’s no need to soak them
I have follo your recipe and every one love it. Thank you
Thank you for trying it out. I appreciate you.
You can add a small can of crushed pineapple if you like pineapples to the pudding and it's delicious too.
YESSSS!! I have tried that it is very delicious 😋
Yes. My mom used to do that and it was The Best!!!
Looks Delicious 😋
I plan on making this weekend what size cool whip. Is it the 8 oz
Yes
Yes it is the 8oz container of cool whip
I made banana pudding with vanilla pudding, banana pudding vanilla extract . I added no sweet milk,i added milk, use some agave,the pudding has so much sugar,sweet condensed milk is a sugar shack. I love cookies, banana pudding, crumble up my cookis also. I not trying to get diabeties, it was still sweet this way,
Hello.
Can you use Vanilla pudding and add Banana extract to it?
Absolutely!
SHOULDNT I fold with a spatula instead?
What can I use instead of nilla wafers? We don't have those in Canada 🇨🇦 unfortunately 😔 I guess honeymaid graham wafers will work fine ?
Do you have amazon in Canada? Because if you do, you should be able to find it on amazon hun.
@@staceystyles4048 yes of course we do 😭 Canada is not that far from the States…. We are literally separated by a border with you guys.
@g.hector yes I know that😄...well, it will be best if you purchase it on Amazon. That way, you can have the real experience of tasting the banana pudding.
😋😋😋
Do you have to put it in the fridge or will it be ready right away? How long in the fridge if so?
You can put it in the fridge for like 30 minutes and it will be ready to eat
Could you substitute the instant pudding for the kind that has to be cooked?
Honestly I have never tried that but I'm sure you can. It's still pudding.😊
@@staceystyles4048 I would think it would be alright. I don't like the instant. Just doesn't taste as good. Thanks for your response.
I only use 1 cool whip container too. 2 is way to much.
How many portion does it make
It depends on what the box says...
Instead of 8oz of cool whip and I decide to use cream cheese how much are you suppose to use?
Cool whip helps to smooth out the pudding and lighten it up. The cream cheese is added as a flavoring not a substitute and it depends on your taste you add a little then taste it and if you want to add more do so and taste it to see if it is of satisfaction for you.
Why people add cream cheese
@@lavetteharris9574it gives it a nice flavor
I so appreciate your introduction of adding the bananas to the pudding. But, to me the amount of MILK seem too much.
The amount of milk that was used is from the instruction on the box
Don’t use banana pudding use vanilla pudding instead better taste.
I have used both..they are both delicious
For some reason my banana pudding didn’t thicken up. I’m so disappointed! I’ll try again for the holidays I guess. 🙁
Did you follow the entire instruction with the recipe that was given?
You also have to make sure that the box of banana pudding in the box that says instant, NOT the other kind that says cook on stove top.
@@staceystyles4048 I had the right one. I think I poured to much milk in there. But girl I didn’t give up. I had a box of i vanilla pudding mix also in my pantry I whipped that up added some banana flavor. It worked perfectly to help thicken it up my husband said it was so good! I panicked for nothing! 😅🤦🏽♀️
The wafers on the thumbnail look like the old Nilla wafers. There was a time you could depend on a box of unbroken, perfectly shaped, Vanilla wafers when you purchased Nilla wafers, but the last box I bought were trash, crumbs some smaller than others and some were darker or lighter than others. Nilla has definitely lowered their standards. Mrs. beards bread has lowered their standards. What's going on. I ALWAYS HAVE to put my wafers in the bowl 1st.
Everything is pretty much like that now a days 😭
You said with peaches ? Same ingredients just add peaches ??
Yes, any fruit that you like.
9 people , I'm not sharing my pudding
25 dollars
Why you add cream cheese?
I didn't add the cream cheese because I was not making it for me. the person that wanted this wanted it the traditional way. But you can definitely add cream cheese to it, it gives it a nice flavor.
@@staceystyles4048 at what point do you add in the cream cheese please?
@@MsHunniDew502 I would add it in after the banana pudding is completely made with all the ingredients except the cool whip, I would incorporate a small amount of cream cheese at a time to the pudding mixture and taste it until I am satisfied with the flavor. I would then fold in the cool whip and the bananas.
Love it
I had try your recipe and has come out perfect..I love the taste. I will recommend to try it