How often do you make banana pudding? And how do you make yours? 🍌My mom used to make her pudding from scratch on the stovetop, so I feel a little lazy about my version, but it is OH-SO-GOOD!
Yes! My mom made it from scratch too! She also made it with sliced peaches instead of bananas and it is also delicious. Now I’m also going to make the peach version adding the cream cheese to it as well! 😊 Give it a try, I’m sure you’ll love it. Make a quickie recipe and make it in a pie plate! She did that too 😊❤
My son's birthday is coming up and this is what he requested instead of a cake. So I'm so happy your showing this because I've never made it before. It looks really retro, I love it!
It's an oldie but a goodie. How cute that your son requested it for his birthday. I have a nephew who always requests pumpkin pie instead of birthday cake. If it were me, I would use the words, "In addition to birthday cake!" Lol
🤣🤣🤣OMG, I was putting moisturizer on my face while listening to your recipe, then you said "green chili", and I mumbled "oh no" to my self, and then heard you chuckle. I sat here and laughed crazily. Either way, you got me good. As for putting green chilis in every thing, your recipes, your rules, and to each his reach. Love this recipe. Have a wonderful day Marcy, you are the best. ❤🤎💚
Oh my gosh, that looks delicious and the presentation is beautiful! I plan to go the the grocery store today, and have added the ingredients to make this delicious recipe to my grocery list. Thank you, and happy Sunday.
I just came across this video, and I love banana pudding. I usually make it between 2-4 times a year, always on Thanksgiving. I’ve always wanted to do it in a trifle bowl, but haven’t yet. The presentation is top-tier in a trifle bowl! As long as you buy enough cookies and bananas, you’ll be fine! And I leave mine in overnight to firm up. I love it at that consistency.
I make mine pretty much the same way. I always put it into a 13 x 9 dish because if it's in a dish that is too deep, you run the risk of not getting enough bananas and cookies (I use butter cookies instead). The pudding has such a thick consistency that a thinner layer is what is needed to even it all out.
Soooo I made this and your sour cream enchiladas and the easy Mexican rice today….I must have watched the videos 10 times each….so simple and clear thankyou and my family thanks you……new subscriber 👀🇺🇸🕊
Wow! I'm thrilled that you made three of my recipes in the same day! Thanks so much for coming back to tell me. And thank you for subscribing, as well. Hope you find lots more recipes here that your family loves.❤
I use the same recipe for the pudding. I also put in 9x13 with Chestmen cookies on top and bottom. When I serve it works out as a single serving each cookie as a serving. You can sprinkle the bananas with Fruit Fresh and they dont turn brown as fast. ❤😊
Thanks for the tip. I forget about Fruit Fresh, but you're absolutely right. Using a Chestmen cookie as a serving guide is also brilliant, if you have discipline. (I need to work on that.)
Wow this looks good I've never had if before but a definite try cause your dishes are always bomb and chile makes everything better lol. Thank you have a great day 💕😁Many Blessings
OMG 😅😂😂 so I start watching and I hear you say that you’re gonna put hatch chili in it and I said oh my God .. what ? out loud , I thought you were serious that was the best laugh thank you. And this looks so delicious. I have to try it. It looks so perfect. 👍🏼😮
Yum! I’ve a similar one with NO bananas, use chocolate pudding mixed with 1/2 large cool whip & that’s layered with remaining cool whip, cream cheese creamed w/powdered sugar. Layer the two “colors” & try not to eat it all in 1 sitting ;). However, this banana recipe is wonderful! You could also garnish with fresh blueberries 🫐
Looks Great!!! How do you think your recipe would fit into a 13" x 9" baking dish? Would I need to increase the amounts or use the same as in video? I will be serving about 10 medium to large servings. I have made many peach cobblers from your previous recipe and the group that I make them for love them.
Thanks for a banana pudding recipe that includes cream cheese; I have never tried it that way! Can I substitute evaporated milk for the sweetened condensed milk to make it a little less sweet or would that not be creamy enough? Thanks!
Hi Marcy, just found your channel. I’m looking forward to trying a “lot” of the recipes. I was wondering if you have a flan recipe? I would love to find a good one. Your banana pudding is amazing. Thanks for a new supply of recipes. ~Janice~ 😊💕
How often do you make banana pudding? And how do you make yours? 🍌My mom used to make her pudding from scratch on the stovetop, so I feel a little lazy about my version, but it is OH-SO-GOOD!
Only for holidays and reunions, mom made her custard from scratch too 🙂
My mom did too with meringue on top. The recipe is on the Nilla wafers box but this is the best no cook version.
Yes! My mom made it from scratch too! She also made it with sliced peaches instead of bananas and it is also delicious. Now I’m also going to make the peach version adding the cream cheese to it as well! 😊 Give it a try, I’m sure you’ll love it. Make a quickie recipe and make it in a pie plate! She did that too 😊❤
Thank you so much for commenting! I LOVE every one of those ideas! I can already taste how amazing it is with peaches in a pie!🫓
Oh I love peaches! Thanks for this idea!!!
Oh wow, I never thought of using peaches instead of bananas, that is a stroke of genius!!!!! Thanks for sharing that!
My son's birthday is coming up and this is what he requested instead of a cake. So I'm so happy your showing this because I've never made it before. It looks really retro, I love it!
It's an oldie but a goodie. How cute that your son requested it for his birthday. I have a nephew who always requests pumpkin pie instead of birthday cake. If it were me, I would use the words, "In addition to birthday cake!" Lol
🤣🤣🤣OMG, I was putting moisturizer on my face while listening to your recipe, then you said "green chili", and I mumbled "oh no" to my self, and then heard you chuckle. I sat here and laughed crazily. Either way, you got me good. As for putting green chilis in every thing, your recipes, your rules, and to each his reach. Love this recipe. Have a wonderful day Marcy, you are the best. ❤🤎💚
Loved your comment! To each his reach is absolutely right. Thanks for watching!
Oh my gosh, that looks delicious and the presentation is beautiful! I plan to go the the grocery store today, and have added the ingredients to make this delicious recipe to my grocery list. Thank you, and happy Sunday.
I'm happy to hear you'll be making it. Enjoy! And happy Sunday, too!
I like to add a sprinkle of cinnamon as well ❤
Yes! That looks so pretty when it's sprinkled on top. And it's yummy, too.
That might be just enough for me 😊
You're my kind of people then.
I just came across this video, and I love banana pudding. I usually make it between 2-4 times a year, always on Thanksgiving. I’ve always wanted to do it in a trifle bowl, but haven’t yet. The presentation is top-tier in a trifle bowl! As long as you buy enough cookies and bananas, you’ll be fine!
And I leave mine in overnight to firm up. I love it at that consistency.
Thank you for continuing to post! I love banana pudding. Your recipe looks delicious ♥️
Thanks for watching. It was so good! My diet starts tomorrow. Lol
Looks delicious! I plan to try it soon. 🙂
Thanks so much. Hope you enjoy it.
Well I have had an apple pie made by a New Mexico cook that had bacon, little chunks of cheddar, and Hatch chile in it. It was delicious.
Oh wow! That sounds like something I'd love to try.
I think i could resist 30 minutes ❤ who ate the whole dessert is what i want to know 😅
I don't want to say, but I do need to go on a diet now. Lol
Marcy sometimes I have a hard time finding ripe bananas but i found some today 😋
Oh, good. That's rare these days.
I make mine pretty much the same way. I always put it into a 13 x 9 dish because if it's in a dish that is too deep, you run the risk of not getting enough bananas and cookies (I use butter cookies instead). The pudding has such a thick consistency that a thinner layer is what is needed to even it all out.
Thanks for the comment. I've never tried it with butter cookies, but I know I'd love it. You're right about the thin layers, too.
Beautiful banana pudding!!
Soooo I made this and your sour cream enchiladas and the easy Mexican rice today….I must have watched the videos 10 times each….so simple and clear thankyou and my family thanks you……new subscriber 👀🇺🇸🕊
Wow! I'm thrilled that you made three of my recipes in the same day! Thanks so much for coming back to tell me. And thank you for subscribing, as well. Hope you find lots more recipes here that your family loves.❤
Looks so good I will make thankyou marcy have a blessed day 💖 🙏
I use the same recipe for the pudding. I also put in 9x13 with Chestmen cookies on top and bottom. When I serve it works out as a single serving each cookie as a serving. You can sprinkle the bananas with Fruit Fresh and they dont turn brown as fast. ❤😊
Thanks for the tip. I forget about Fruit Fresh, but you're absolutely right. Using a Chestmen cookie as a serving guide is also brilliant, if you have discipline. (I need to work on that.)
Yes it is hard sometimes, it's very tasty 😋
Marcy looks great my grandma use to make this for me when go stay with her in conchas dam thankyou
Yum! I'll have to add the cream cheese. Love this dessert! 😋
👍😄 delicious will try
Hope you enjoy!
Wow this looks good I've never had if before but a definite try cause your dishes are always bomb and chile makes everything better lol. Thank you have a great day 💕😁Many Blessings
Thanks! I appreciate the kind words. And I agree, chile makes everything better!🤣
Looks yummy 😋
I made it today and it's delicious. I held off from eating some about 10 minutes..I'm weak when it comes to sweets.😋😂
Thanks for making it easy❤
Im definitely making this. Been craving banana pudding. Thanks!
Cute,,, candied jalapeños might work. ;-)
Great idea! 🤔💡
OMG 😅😂😂 so I start watching and I hear you say that you’re gonna put hatch chili in it and I said oh my God .. what ? out loud , I thought you were serious that was the best laugh thank you. And this looks so delicious. I have to try it. It looks so perfect. 👍🏼😮
Haha! That is too funny!🤣It was believable only because I really do love chile in everything! I try to reign it in for these videos.
@@marcyinspired1442 So True ☺️
This is how I've always made it! It's the BEST recipe ❤
I'm from banana pudding country and this looks like the best recipe I've EVER seen!!! EVER!!!!! you made it look like a work of art...so beautiful 😍😍😍
You are too kind. That's a southern thing, too. (Kindness)
Yummy
Thanks for watching!
Yummy 🤤 from Barbara 😊
Thanks, Barbara. It was yummy!
This dessert was a big hit at our pot luck. A perfect match with Southern fried chicken!
Yum! I’ve a similar one with NO bananas, use chocolate pudding mixed with 1/2 large cool whip & that’s layered with remaining cool whip, cream cheese creamed w/powdered sugar. Layer the two “colors” & try not to eat it all in 1 sitting ;). However, this banana recipe is wonderful! You could also garnish with fresh blueberries 🫐
Oh, I was expecting some kind of crazy and inventive savory banana pudding with slices of jalapeño and caviar. I’ve been watching too much top chef.
Looks Great!!! How do you think your recipe would fit into a 13" x 9" baking dish? Would I need to increase the amounts or use the same as in video? I will be serving about 10 medium to large servings. I have made many peach cobblers from your previous recipe and the group that I make them for love them.
Lol😂😂 love hatched green chilies 😋
Ohh I'm so excited to see this video,
I will try it and let you know. It looks so delicious. You are AMAZING.. I Love ALL Your Videos.. ❤🎉❤
You are so sweet. Thank you for watching and leaving such a nice comment.
It's not just you, they are always green
I understand they need to pick them early because of shipping, but sometimes it's ridiculous. They almost look neon green.
Brafulll dish where buy that omg
Can i use french vanilla pudding
I do, AND I use vanilla extract for that extra umph! You don’t need a lot, either.
Thanks for a banana pudding recipe that includes cream cheese; I have never tried it that way! Can I substitute evaporated milk for the sweetened condensed milk to make it a little less sweet or would that not be creamy enough? Thanks!
Put the green chile in it! Do it!
Haha! Don't encourage me.
When she said that, i was like this lady is too cool lol
Hi Marcy, just found your channel. I’m looking forward to trying a “lot” of the recipes. I was wondering if you have a flan recipe? I would love to find a good one. Your banana pudding is amazing. Thanks for a new supply of recipes. ~Janice~ 😊💕
Where did you get your glass dish from please and thank you
I just found you - I'm Binge watching for Cinco de Mayo. I would add a (very thin) sprinkle of Mexican cinnamon with each layer!
Like blender had coffmaker that color pot got broken love miss cofeemaker
Do you figerste it rig
Hi marsy omg
You keep saying half of an 8 oz tub but you did half of a 16 ounce tub of whip cream
😂 my eyes widened so suddenly 🌶️
My grandma used make best we dint have recepie muss grandma