Doordash Algorithm Secrets: Your Key to $5k Monthly

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  • Опубліковано 24 сер 2022
  • Doordash is an AI run app just like UA-cam. This video breaks down how that system works and how to get better orders offered to you
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    Doordash | Doordash Tips | Doordash Driver | Door Dash | Bentley Koup
    Doordash | Doordash Tips | Doordash Driver | Door Dash | Bentley Koup

КОМЕНТАРІ • 1,9 тис.

  • @EliteBlackSash
    @EliteBlackSash Рік тому +1674

    Biggest thing that helped me is focusing on where the delivery is. A $6 delivery to a House or Apartment Home where I can pull right up is infinitely better than a $9 delivery to an apartment building with a crazy digital gate, 9 floors, and a maze-like design - not to mention my ‘favorite’ people… “I don’t know the gate code, just follow somebody in.”

    • @no_peace
      @no_peace Рік тому +77

      Or people with signs all over the gate about how they'll chute you if you go in, who text you confused about why you won't open the gate

    • @paulaa3559
      @paulaa3559 Рік тому +130

      Or they ghost u when u get there…..trying to get them to respond to a request for the gate code…….grrrrrrr!

    • @novemberwinter156
      @novemberwinter156 Рік тому +2

      Lol 😂

    • @MeadorRacing69
      @MeadorRacing69 Рік тому +285

      @@paulaa3559 I just leave it at the gate/door take my picture and roll. no instructions it says leave it at the door. Thats the door I had access to.

    • @KiNG-tx9je
      @KiNG-tx9je Рік тому +32

      This. If I'm gonna have to search for your apartment or building or office. It better pay. Or I'm not touching it

  • @Isekai_Fan
    @Isekai_Fan Рік тому +471

    Here are some dashing tips I've learned:
    1. If you are in an area where the GPS or cellular reception is bad at the drop off location. Deliver the order and take a picture. When you leave and get back into reception the app will ask you what happened and you can mark the order as delivered and upload the photo. This happens to me around airports with AT&T service. Also, avoid picking up from dead zones if you can.
    2. Do not sit at hotspots. Drive around them and you will get orders faster. The algorithm knows a driver in motion will get there faster than one parked.
    3. If you are too far from your preferred area after a drop off, put your phone in airplane mode so the app will think you are out of reception. Drive back to your preferred zone and then take your phone out of airplane mode to resume dashing. This helps me a lot and I don't have to do this as often.(This will help new dashers until the app learns your preferences.)
    4. Taking a low pay low mileage dash is better than taking a low pay high mileage dash. Shoot for $1 a mile as your baseline. If all dashers are doing this, then DD will have no choice but to offer more pay for delivery. For example, $4.00 for a 4 mile drop versus $6.50 for a 8 mile drop, I would take the $4.00 and be back on to the next drop faster.
    5. Never use the app for directions. Always use Google maps, it works better. Also, if you have Android Auto, it will interface with your vehicle. I was given wrong directions 3 times by the Dasher app before I finally did this.
    6. Always read the delivery instructions BEFORE leaving the pickup location. They may put extra info in the directions about utensils that the restaurant may have forgotten or that may not normally come with the food they ordered.
    7. If they say they do not know the gate code and to follow someone in, DON'T leave the pickup location until you texted them to meet you outside of the gated area. If they decline to meet you outside, they will know where you will be. Knowing the gate code when pulling up makes your drop time faster. Your time is money and they should respect that. I've had customers text me back the gate code "miraculously" while driving to their location.
    8. Take breaks between peak hours if you can afford to. This is a job, balance your life around it.
    9. Drive the speed limit. The system will know how long it takes to drive and give you time. Your life is not worth the $$$.
    10. Save gas by driving with slower accelerations from stops. Heavy foot equals more gas spent and more engine wear. I am on time or early for all of my deliveries.

    • @fruitpun6h
      @fruitpun6h Рік тому +9

      The app punishes people who do the $1 per mile thing

    • @wayneberry3453
      @wayneberry3453 Рік тому +12

      ​@mikejones9906 nah. Top dasher DOES mean something. It doesn't mean you WONT get bad orders. Lmao you'd get no orders if there weren't good orders by your logic. Obviously they have to mix it up. You being top dasher means you're priority to good orders. Doesn't mean you will ONLY get good orders lol

    • @lailak482
      @lailak482 Рік тому

      Thank you 🙏🏽

    • @scottiej3716
      @scottiej3716 Рік тому

      I agree with everything you said..great information...

    • @kimthevenin8769
      @kimthevenin8769 11 місяців тому +1

      Thank you for the information.

  • @timothyflorio9867
    @timothyflorio9867 4 місяці тому +25

    Im killing it in NYC. Making 1200-1300 a week now!

    • @forever2four
      @forever2four 3 місяці тому +1

      Dam how many hours you do? How many days?

    • @vijaysahni7666
      @vijaysahni7666 3 місяці тому

      Hey buddy, any suggestions? Uber just blocked my acc for no reason so switched to doordash, but I barely get any orders, and the shift is like fcckkn half or max 1-2 hours, how to get a full day shift? And barely get any orders! Any suggestions? Please help me out!

    • @sherrywiggins4475
      @sherrywiggins4475 2 місяці тому +3

      Go to a hot spot where there’s a LOT of restaurants and build your acceptance rate up to 50 to 70% and you’ll see a big BIG difference in your money in a few days!! GOOD LUCK and GOD BLESS YOU!!😁🙏

  • @unclemikey9124
    @unclemikey9124 Рік тому +114

    I always try to take the very first offer that comes in, regardless of how bad it is, I call them "Charity runs" . I would say 99.9% of the time, the offers after the "Charity runs" are in my ball park and the money starts flowing. Good video, new subscriber here!

    • @LilC1deep
      @LilC1deep Рік тому +6

      Charity Runs any% walkthrough (glitches used)
      jk. "Charity runs" sounds funny af, I love it

    • @matthill2957
      @matthill2957 Рік тому +2

      True. Thats why door dash rewards the 70% and plus guys

    • @joyfulinternecion
      @joyfulinternecion Рік тому +5

      I think the first run is trying to place you where most orders with the least drivers are in the next 15

    • @ChickenThug55
      @ChickenThug55 5 місяців тому +5

      While you’re running the charity order, the really good orders are coming in and given to other low rated dashers because no other high rank dashers are available.

    • @kikithompkins2815
      @kikithompkins2815 2 місяці тому

      I notice that too

  • @EarthWanderer1111
    @EarthWanderer1111 Рік тому +244

    I used to despise the smaller orders, now I realize that those are easy orders that are very few miles, usually under 5 miles, keeps me in the zone I want to stay in. Also, those orders are constant because ppl tend to reject those orders.

    • @daniellesworld4491
      @daniellesworld4491 Рік тому +28

      In my area I’ll work 6-8 hours taking back to back 6$-8$ orders and before I know it it’s up too 100$ lol it’s great

    • @80charriel
      @80charriel Рік тому +2

      what do you consider small orders?

    • @jgrice23
      @jgrice23 Рік тому +17

      One thing though I've learned when you get those larger paying orders that you end up traveling outside your zone ...if it's a hot zone you can pause and either go back or dash along the way back

    • @enzotesta6247
      @enzotesta6247 Рік тому +8

      Yes but only if they are close not ..5$ for 10 miles

    • @80charriel
      @80charriel Рік тому +7

      @@daniellesworld4491 100 dollars for 6-8 hours is low

  • @justaguy105
    @justaguy105 Рік тому +725

    25,000 career delivery guy here. It must be nice to work in an area where you can get 8 and 1/2 dollars three times every hour! He is 100% right though about breaking down every order and being as efficient as possible. Also, we need to train the customers that throwing down two or three dollars for a tip nowadays is just not going to get your food delivered in a timely fashion. Once they respect us as an industry, we will all succeed.

    • @gearsofwar3xXx
      @gearsofwar3xXx Рік тому +79

      Customers will never learn. They don't know or care that we: 1. Don't get paid hourly. 2. Can only accept what we feel is worth it. 3. Have to waste gas to drive to the store in addition to driving to the customer's house. 4. Have to wait for the order. 5. We are expected to automatically know exactly where their apartment is. 6. Cannot read minds ("Why didn't you knock?" "It didn't say to knock." "One star!")

    • @justaguy105
      @justaguy105 Рік тому +31

      @@gearsofwar3xXx
      I like to think of it as a process. True some people just don't care at all about others but I think most do and they just don't understand. We just can't keep accepting garbage orders though because we are desperate.

    • @cristiansilva3392
      @cristiansilva3392 Рік тому +2

      @@gearsofwar3xXx perfect comment 👏🏻👏🏻👏🏻

    • @cristiansilva3392
      @cristiansilva3392 Рік тому +5

      @@justaguy105 I’m just curious, how do train your costumers to pay better tip? Because I can’t a way doing that

    • @justaguy105
      @justaguy105 Рік тому +30

      @@cristiansilva3392
      This is something that we need to do as a collective. It cannot be done individually. If we continue to turn down the orders that are garbage and make these people wait and wait and wait, they will eventually get the idea that we deserve to be tipped just as waiters and waitresses do.

  • @kalebsheridan9017
    @kalebsheridan9017 Рік тому +24

    It's crazy how quick the algorithm kicks in. Yesterday was my second day ever, and I drive a less fuel efficient car. The app kept trying to send me way across the city, but I kept turning down every long drive, even though it left my first 30 minutes fruitless. After that however, I didn't get a single order over 2 miles all day.

  • @hyogomarume8345
    @hyogomarume8345 Рік тому +183

    The only time I’m ever not on time is when the restaurant fails to prepare the food in a timely manner. If DD really gave a damn about customer experience, they need to monitor some of these restaurants that are constantly calling drivers before they even start cooking.

    • @negative7proxy
      @negative7proxy Рік тому +8

      The time it takes for a restaurant to complete an order is dependent on many variables. I work at a popular dine-in restaurant where the dine-in wait can reach hours. The food for dine-in and to-go come from the same place, so a busy dine-in area can increase the time it takes for to-go orders to be completed (this is especially true on holidays). I know Dashers want to be in and out when picking up orders, but sometimes that's just not possible. Sometimes Dashers will show up 5 minutes after the order was placed (even though we didn't click the "order ready" button) and give us attitude when they find out the order is still being made.

    • @nananana150
      @nananana150 Рік тому +1

      Got 3 contract violations because of this and only way to clear em is doing 100 more deliveries. All were from the same hospital that I had to go out of state to deliver to🤦‍♂️

    • @jmccoy96jm
      @jmccoy96jm 11 місяців тому +12

      What kills me is when they can stand there and hand out orders that were just placed but because your customer isn't standing in front of them it's not important

    • @beholder4465
      @beholder4465 8 місяців тому

      Yeah gdluck with that😂

    • @C-hp4eh
      @C-hp4eh 7 місяців тому +5

      You begin to learn which restaurants don't start the order until the driver arrives. Make a mental note and decline those. They will have a hard time getting drivers, especially on a Friday or Saturday night. Why would I wait an hour again? I won't gamble my time.

  • @TVLuxuryLife
    @TVLuxuryLife Рік тому +35

    Followed your strategy about starting the day just under my minimum distance was 4.5 miles pay was 6.75 order count was 6 large party boxes of pizza naturally I would 7.50$ or better cause that’s my minimum for that many miles but I took it and when I finished the order the customer had tipped me 35$!!! 🎉so your strategy definitely works brother 🔥

    • @ShongoStick
      @ShongoStick Рік тому +4

      yeah bigger orders sometimes have good tips because people tip based on how much food they are ordering (sometimes) or a percentage

  • @abigaylesanders4959
    @abigaylesanders4959 Рік тому +219

    Another thing that gives me motivation is that I remind myself that this job is giving me the freedom that I want. I can work when I want, have the days off I want, go on vacation when I want, wear what I want. So even on those days I'm not making as much as I would like it's definitely worth it for the freedom! ( Coming from someone who worked retail way too long )

    • @JR-90
      @JR-90 Рік тому +15

      Exactly! and no bullsh*t from no one.

    • @CamilleGG451
      @CamilleGG451 Рік тому +7

      @@JR-90 Yes, and I mean, our boss is an app. 😄

    • @camthebuffman370
      @camthebuffman370 Рік тому +15

      Facts. I lost my good mill job last year. And just quit my paper mill job couple months ago to do this full time. Zero regrets.

    • @JADiaz10
      @JADiaz10 Рік тому +2

      I felt this

    • @andreaglab8012
      @andreaglab8012 Рік тому +1

      I love the convinence and freedom too

  • @davidyoung2111
    @davidyoung2111 Рік тому +83

    I do construction during the day, so I really needed a job that was physically not as challenging. Door Dash, so far, so good. It's not for everyone though. It's works for me. I love your videos. This is my first video of yours I've watched. My wife & I both subscribed & love your videos.

    • @thedude3189
      @thedude3189 Рік тому +6

      I quit framing that I was doing for 8 years to deliver full time. way better

    • @Albert-xl3nx
      @Albert-xl3nx Рік тому

      @@thedude3189 how much do you make after gas and taxes

    • @Scantronacon
      @Scantronacon Рік тому +3

      Yea ppl don't understand working hard labor catches up with you. After serving 8 years my body just can't handle it and I been surrounded by shitty support so ppl yelling at me to find a job but I can't handle physical work like that anymore. Doordash has helped me so much this past year. It works for me and sometimes the wife and kids ride along😎

  • @mathieujolliff951
    @mathieujolliff951 Рік тому +6

    I’m about to start door dashing and this video you made breathed life and muscle into a few idea’s I’ve considered using from my experience driving taxicabs decades ago. Thank you for the jewel

  • @marveleahous
    @marveleahous Рік тому +38

    Thank you affirming what I've come to learn over the last 6 months, it's going poorly but I'm excited for football season to rev things back up

  • @yagirlmlilw
    @yagirlmlilw Рік тому +12

    Bentley, you have THE best channel on UA-cam for gig drivers. I know you focus on Door Dash but your tips can most definitely be applied to other apps. THANK YOU!

  • @danbowling9780
    @danbowling9780 Рік тому +3

    Liked and subscribed! I'm a new dasher and I really appreciate what you've said. I have noticed in just the few days I've worked that they are constantly testing you with long trips with low pay, etc. Thanks for doing this blog. Dan

  • @zerofuhks9021
    @zerofuhks9021 Рік тому +272

    Pretty solid tips given in this video. I do a similar thing as you mentioned if I'm being too picky, I just relax and take a lower paying offer that will only take me 8-10 minutes tops. Many times after I throw DD a bone, on the way to the restaurant they'll add a stack offer that's even higher than the original.
    For that reason I've changed my strategy somewhat. I used to hunt only bangers, now it's all about pick up and drop off locations, as well as time. People think too much about $ to miles, I'm thinking $ to minutes.

    • @Kris-fl7fq
      @Kris-fl7fq Рік тому +12

      Okay but, doesn't 1 mile = 1 minute? 🤔

    • @aaronhughson285
      @aaronhughson285 Рік тому +7

      I do $ / minute minimums. Getting the job done faster helps when a particular job goes a bit over so it averages out. Time is the most important factor imo.

    • @zerofuhks9021
      @zerofuhks9021 Рік тому +16

      @@Kris-fl7fq Maybe if you're comparing highway speed without traffic, sure. In my zone not all miles are created equal anyways. A 3 mile drive could take 15 minutes during peak hours, another location 8 miles could take 9 minutes.

    • @zerofuhks9021
      @zerofuhks9021 Рік тому +1

      @@aaronhughson285 I agree. I think the same way about things averaging out over an entire week, month, etc. Just need as many swings at it as possible, we can replace our cars but we can't replace our time!

    • @zhenren9703
      @zhenren9703 Рік тому +6

      @@Kris-fl7fq no! Routes can take longer depending on amount of traffic, speed zones, highways etc. I can get 12 miles in 9 minutes in one area and getting 6 miles can take 15 minutes in another area.

  • @melodyanderson2982
    @melodyanderson2982 Рік тому +61

    Thank you so so much!! Your theory makes sense. I have taken those low ball orders telling myself “okay, just this time” and then a bunch of good ones came in afterward. This has happened several times. You ROCK!!

    • @elmerpleitez3445
      @elmerpleitez3445 Рік тому +1

      When you said low ball orders like $2.50-$4 for 3-5 miles right not $2.50-$4 for 10-15 miles 😅

  • @MrsSuell1
    @MrsSuell1 Рік тому +3

    $2.75 is a slap in the face. I’m not wasting my time for $3 dollars

  • @batmayn
    @batmayn Рік тому +7

    taking a couple crappy orders to get the orders flowing at the start is always a good way to go.

  • @ZomBoyKilledIt
    @ZomBoyKilledIt Рік тому +42

    Wow, this was some gold. It makes sense. In recent months I’ve wondered why I’ve gotten less orders and with lower pay. I can now see that I’ve been too picky with offers and then I kinda take my time delivering them which are likely the two biggest factors influencing the quality and quantity of orders I’ve been receiving. Thank you for this info Bentley, no one comes close to your quality of DD content.

    • @ItsmeBish584
      @ItsmeBish584 Рік тому +10

      Lol why would you take your time delivering someones food?

    • @TheFreshPeddler
      @TheFreshPeddler Рік тому

      multi apping...or just stupid.

    • @ZomBoyKilledIt
      @ZomBoyKilledIt Рік тому

      @@TheFreshPeddler chill. It ain’t that serious.

    • @ShongoStick
      @ShongoStick Рік тому

      @@ItsmeBish584 if you work in California prop 22 guarantees you get paid a minimum hourly rate while active on an order. So if I take my time I get paid 1-3 dollars more per order, but then i get less tips (unless it's slow in which case milking the rides and taking your time is better than sitting around and making 0/hour)

    • @meminustherandomgooglenumbers
      @meminustherandomgooglenumbers 6 місяців тому

      @@ShongoStick. Same thing happened in Germany when they made tips be automatically added to the total by law. Quality of service immediately went straight down the toilet.

  • @cddagr
    @cddagr Рік тому +13

    I came over here thinking I was going to hear all the same things every other UA-cam puts out there. I put all my numbers on a spreadsheet to make sure I am getting what payed properly and this guy is legit. Everything he said checks out. Really good advice here.

  • @lifewithmani7437
    @lifewithmani7437 Рік тому +5

    Literally debunked everything I originally thought I can’t help but be open minded because what you are saying completely make sense and I have even notice something’s myself. This was pure gold. Great video !

  • @stevenking7524
    @stevenking7524 Рік тому +284

    Bentley is a genius when it comes to Dashing. I've been able to quit a career I hated and follow my dream to become a photographer. I wouldn't have been able to do it without the great insight from this channel...thank you, Bentley!!! Almost 5k deliveries and a 4.89 rating. My acceptance rate hovers between 15-20%. Never take anything under a $1 a mile!!!!!!!!

    • @isasooner5
      @isasooner5 Рік тому +7

      A lot the time my app won't show me the amount of the order until after I complete it. And the other half it does. I've been complaining about it for a long to time.

    • @AyoRonda
      @AyoRonda Рік тому +5

      I have that same problem sometimes I feel like the app need to be a lot faster. I think it lags a bit

    • @Flavor69Savor
      @Flavor69Savor Рік тому +13

      I take nothing under $2 per mile

    • @pattilorimer3841
      @pattilorimer3841 Рік тому +2

      Question. When you say reduce by 10%, what about the distance. What I’m experiencing is when I first sign in to dash, I’m hit with a barrage of long distance, low paying offers, less than $1 per mile what’s your advice on these to boost my ranking. I don’t want to go more than 6 miles, sometimes less if it takes me to a neighborhood I’m not comfortable or familiar with. Love your videos ❤️❤️

    • @isasooner5
      @isasooner5 Рік тому +12

      As soon as I started declining orders that are too small and too far, I stopped getting good orders and bigger orders. I get tiny orders now. And it's my first Sunday dashing and it's horrible. Not busy and I'm not getting orders and especially not good orders anymore.

  • @MisterDopest
    @MisterDopest Рік тому +9

    My boy THIS is real advice. Fact based supported by data with good theoretical influence. I am Completely impressed with this content, every Dasher who wants to make money needs to watch this. Stop complaining and start being analytical and listen to my man here cuz he knows what’s up !

  • @clintstrunk1350
    @clintstrunk1350 Рік тому +62

    5 year full timer here and this is the best video ive seen for new or even vet drivers. I already do a majority of what you spoke about but some of it is new and things I will try. Way to go

  • @rarefingo
    @rarefingo Рік тому +2

    I do DoorDash now but I used to apply these same principals to UE and you talkin all facts. Great info for the folks.

  • @redw0lf848
    @redw0lf848 Рік тому

    your direct message and communication skills are REALLY good. You present your statement and strategy very well.

  • @kansen-sei8353
    @kansen-sei8353 Рік тому +129

    Bentley, I cannot appreciate you enough man. From what I've learned over time to also listening to your tips in combination I have increased my weekly payout to the figures you speak of and your strategies have been a big help, thank you for everything you do :)

    • @messer735
      @messer735 Рік тому +4

      I would of already quit without his advice

    • @mikam2991
      @mikam2991 Рік тому

      That's awesome

    • @BeeRejuvenatedStudio
      @BeeRejuvenatedStudio Рік тому

      What areas/state do you dash in?

    • @messer735
      @messer735 Рік тому +2

      Downriver area outside Detroit Michigan

    • @messer735
      @messer735 Рік тому +2

      @@firelordkushroll who Bentley? What company?

  • @willowrenee2200
    @willowrenee2200 Рік тому +12

    Great video. I was watching it because I wanted to see what "new" things people were posing. You did a really great job at describing the things that help get better orders. I noticed when I accidently took a low paying order, the next few were decent, sometimes extremely large payouts. I experimented and agree with your findings. I appreciate what you are sharing with the community. All the best!

  • @christopherbarros6197
    @christopherbarros6197 Рік тому +1

    I just started yesterday as a side gig. Learned a lot, but this would have been helpful to know beforehand. Thanks for sharing. Subscribing! Hope to see more great content like this.

  • @louielouie22
    @louielouie22 Рік тому +10

    My acceptance rating is only 8-9% but I had a 58 dollar order of 4 stops in close proximity, then a 25 dollar order for 2 stops right after.

  • @timothyslaughter476
    @timothyslaughter476 Рік тому +30

    This explanation is thorough and basically read directly from information available from various sources. The algorithm definitely can be choosy when its slow or there are a ton of drivers working (which happens frequently) but when it's very busy the time urgency dictates it switches to a basic logistical efficiency model. The program doesn't have the luxury at that point to pick and choose. Its next man up at that level. So if your market is flooded with drivers, definitely the higher acceptance rate can influence your offer selection. Is it worth raising it up? For every driver who says yes, there are 5 who say no. Thats not scientific data. Thats what I read on social media. Personally I don't think I'd let an algorithm that changes 1000 times a second dictate my decisions. I stick to my plan.

    • @bobbyrobison
      @bobbyrobison Рік тому +5

      Couldn't agree more and very well written. Also, kudos to Bentley for a spot on and timely explanation of the algorithm

    • @drjonesey5
      @drjonesey5 Рік тому +5

      I would say think out of the box, be extra nice and hurry ya rear up to the orders. What's out the box? Working hours most others Dashers are not. Wearing cool clothings and or holiday themed uniforms, things others are not doing that leaves impressions for high ratings. Have friends and family order in your area and test whether you can get their order to increase your rating as it's a 100% good order.

    • @joemiller2205
      @joemiller2205 Рік тому +2

      Exactly man, that way of thinking is exactly what DD wants - if 10% of the 1000s of people who watch this think “I need to take some lower orders and be less picky so I get better orders” then that’s more lower paying orders that DD gets delivered.

  • @mimibaby9150
    @mimibaby9150 Рік тому +4

    Facts long time dasher here
    Over 3 years
    The advice you gave on resetting the algorithm is completely correct

  • @davidrydelpas
    @davidrydelpas Рік тому

    This was the first video I've watched about a month after he made it. It was before I even started DDing. I'm not a mathematician or mathemagician but the algorithm is there and his advice WORKS! This genius has broken it down in plain English (and a little Spanish apparently) so (almost) anyone can follow... The first 2 weeks of me doing this, I went from accepting every single order and being frustrated at the length of time it took me to drive and make hardly any of what I was expecting or wanting in money, and almost gave up until I remembered this video. This advice worked so well that I'm now making not only what I need to make this work for me but more... I'm very impressed. Thank you!

  • @cindycluff2159
    @cindycluff2159 7 місяців тому

    I am so glad I found this page. I have watched three of ur videos so far and am learning a lot

  • @AkRaven907
    @AkRaven907 Рік тому +9

    Thank you! Always looking for ways to maximize on my time. Yesterday, I worked a lunch rush during an extended lunch break from my day job. This is not my norm. I was stunned to see how well I did after 2 hours.
    Also, worked a Monday night- again, not my usual and it was quite successful! Changing it up. Thank you for doing what you do-
    I find it extremely helpful!

  • @tammytrew7256
    @tammytrew7256 Рік тому +4

    I am not sure why I have not seen this until today, but it is spot-on! Everything you mention seems to be true from my experience! I typically have opted taking a couple of dashes almost every dash that are a little lower, or the mile-to-$$ ratio is not what I love. But then it seems like I get better offers after! And my AR is up at 86 now. Thanks Bentley! 🎉

  • @wolfgangrotkiske6068
    @wolfgangrotkiske6068 7 місяців тому

    Again-very good points. Making a U turn & waiting in traffic 10 minutes to catch that fast food order is nuts. Going to try this new system!

  • @vaniavcuautle144
    @vaniavcuautle144 Рік тому +4

    Hello. I like your videos. Interesting tips.
    I suggest you to also talk about the maps that Doordash allows you to use and how the Doordash map makes you take a longer route.

  • @omarimack194
    @omarimack194 Рік тому +4

    Time is a bigger enemy than payout. Great video Bentley.

  • @tammybarsh4094
    @tammybarsh4094 Рік тому +15

    All good advice . I live in a small city with a lot of rural area, so sometimes there is many miles of driving for no reimbursement for the extra drive time or long miles, this is my biggest complaint.

    • @ministermichelle4310
      @ministermichelle4310 Рік тому +6

      I also live in a small city and I do not dash here. I travel to the more productive area and dash which is 15 and 30 minutes away depending on what is necessary to reach goal

    • @messer735
      @messer735 Рік тому +1

      He said in a previous Video try and different area outside your comfort zone give it a try

  • @deniseturner3754
    @deniseturner3754 Рік тому +1

    You da bomb! I’m just about to start and you’re pumping me up! I’m excited!🤜🏻🤛🏻

  • @dmays67
    @dmays67 Місяць тому

    There is SO MUCH that I need to and am learning as a FT dasher and most of it is from the lips and wise minds of ppl like yourself. Coming from a mindset of "just show up to work and leave on time" to this gig is a SERIOUS change in thinking and acting. Thank you for every pearl of wisdom you drop. Now if I could just get some useful advice on tax in Australia I'll remove the one think that haunts me daily! Thank you good sir for your time, wisdom and effort.

  • @NYC_Gig_Driver
    @NYC_Gig_Driver Рік тому +12

    Great video! I just started being a Dasher last week - primarily as a part timer for now. My goal is to try to earn $100 / day on the average. The closest I've done is $85 in 5 hrs. I've noticed in my market that there are a lot of people that won't tip which means that the payout is between $3.25 & $4.25. So I said to myself - no more! The lowest I'll take is $6.50 for a single order and $12 for stacked orders. I know that if I did the same work during peak time I would hit the $100 mark. Thanks for your help and keep up the great work!

    • @youngchirp12
      @youngchirp12 Рік тому

      But if you don't take the order don't it go against your acceptance rate

    • @comicsrgreat
      @comicsrgreat Рік тому +1

      @@youngchirp12 Yes it does, but you don't get penalized for that. The numbers to look out for are the Average Custer Rating, Completion Rate & On Time or Early. They can't fire you for not accepting orders.

  • @yvettegg1806
    @yvettegg1806 9 місяців тому +1

    As a new Dasher, this was a great video loaded with a lot of information. Thank you.

  • @kaoshavoc
    @kaoshavoc Рік тому +1

    I personally have found that taking some lower paid orders occasionally has seemed to have helped me overall. Tha ks for all this advice.

  • @reisedogg
    @reisedogg Рік тому +22

    I figured a lot of this stuff out a while ago.. I always dash until about 3 then I pick my son up at school.. I started to notice that they would send me orders heading towards my son's school at 2:45ish...And he is absolutely right about taking a lower order to get better orders.. that always works

    • @feleciamoore8860
      @feleciamoore8860 Рік тому

      Yes it really does👏🏽👏🏽👏🏽

    • @kidsdogsandlife
      @kidsdogsandlife Рік тому +1

      Facts ... when I was mainly GH, they always did it and I live a bit away so it was awesome. The other night, DD took me home via 2 separate orders which was freaking awesome. I legit drove maybe 1 mile total out of my way for them (I live easily 7 miles out). Loved it.

    • @kayh476
      @kayh476 Рік тому +1

      Uber does this to me it starts sending me rides towards home when it starts getting late knowing I’m ready to head back lol

  • @karrietucker8856
    @karrietucker8856 Рік тому +8

    Thanks for your tips going full time again love this work and want to learn how I can do even better

  • @sheripalmer3192
    @sheripalmer3192 Рік тому

    Thank you Bentley! Great information. ❤

  • @jamiekelo
    @jamiekelo Рік тому

    Luv your informative and money making tips with Doordash!💰💰💰

  • @KJ-ph7nr
    @KJ-ph7nr Рік тому +5

    I’m glad these videos exist. It’s like having a union rep for being on the road cause Lord knows it’s hard trying to hustle out here.

  • @Oblexsis
    @Oblexsis Рік тому +351

    This is all actually really good advice. I make on average between 1100 and 1600 a week. Obviously 1600 being a really good week. But he is right about everything. Sometimes you need to take smaller orders to make sure you can move forward. And for the system to feed you a large order

    • @AverageIntelligenceProductions
      @AverageIntelligenceProductions Рік тому +14

      How many hours per day do you drive?

    • @agoogolofgeese
      @agoogolofgeese Рік тому +29

      Do y’all live in a big city or something? In my area, the common easy deliveries are often around $2-3 and the $8-10 ones will have an ton of items and a 7 mile trip. I can find good deliveries, but I’d have to sit in my car for 15-20 minutes, and I just can’t justify that. Peak hours are typically like 3-5AM in the country outside of my city, and the distances are absurd. My first day I cleared about $25/hr and since then I’m lucky if I see $12/hr. Ratings are all good too.

    • @shane5385
      @shane5385 Рік тому +24

      @@AverageIntelligenceProductions i work a 12 hour shift in a area where every home is a million plus and to rent a studio is around 2k and i barely make 150 -200

    • @aaronverico1396
      @aaronverico1396 Рік тому +28

      @@shane5385 Same here. It's funny how the people who live in those affluent homes, tend to be incredibly cheap. Like a 5-10 tip on an order, is going to break their bank. But the customers want you to drive at lightning speed, to deliver their food. I don't think so. Lol 😂.

    • @doubleup407
      @doubleup407 Рік тому +26

      I noticed in the hood people are cheap as hell and don’t tip. So I go just 5 miles out the hood and 80% of orders I got are now with tips. I go from 2-3 dollar orders which I never take to 7 minimum to go 1.2 miles crazy. So I just don’t dash in the hood straight suburbs and affluent areas for me. It might not work for everyone but it does for me. And my market is always super busy orders are back to back.

  • @coverbyapril1856
    @coverbyapril1856 Рік тому

    Subscribed and thank you for your time and information. New dasher looking to decrease my time on the road but make the same amount of money I make now with door dash .

  • @danielwolfe5706
    @danielwolfe5706 Рік тому

    BBBRRROOOOOO this is fucking unbelievable. I don’t know HOW you are allowed to funnel this information but it’s mind-blowing and so helpful at the same time I legit wanna cry at the service you provide. Wish you had a Patreon or something

  • @cherylcarpenter4698
    @cherylcarpenter4698 Рік тому +64

    I can hardly believe how many people don't tip. I live in Nevada that should be a higher tip area but no. When I reject the order I end up sitting there for ten to twenty minutes just to get another two dollar order. It's frustrating

    • @DeborahAnnsuperversatile
      @DeborahAnnsuperversatile Рік тому

      Yep. It is.

    • @truthmatters7298
      @truthmatters7298 Рік тому +3

      It's not the area it's the person

    • @ShelterDogs
      @ShelterDogs Рік тому +1

      Why would you think that about Nevada? Nevada, Las Vegas area in particular, is where people go to downsize. Especially those from neighboring CA.

    • @Cambaudio
      @Cambaudio Рік тому +6

      There's a lot of cheap bastards out there, scum. But many times it's the way DD has things laid out when placing an order. Many people assume the fees are going to us somehow since they are so high a tip is not needed. They aren't aware we only get 2.50 or whatever and nothing more.

    • @cherylcarpenter4698
      @cherylcarpenter4698 Рік тому +2

      @@Cambaudio well they need to somehow be aware of it. I don't know what the fees are that DD charges them

  • @K_Swift
    @K_Swift 9 місяців тому +3

    Goated video! Hopefully this still applies here in 2023! I am a new doordasher and it all seems to make sense so far! I'll be keeping these tips in mind! It was similar while on ubereats so i agree 😊

  • @letsplaydoordash
    @letsplaydoordash Рік тому

    Thanks Bently. Good info and nice to meet you.

  • @susan.8761
    @susan.8761 Рік тому +1

    Thanks for your helpful and professional videos.

  • @mikailaharn
    @mikailaharn 11 місяців тому +56

    I consistently hit 2k a week using a bot by gigshield. Technology is amazing. Idc if it's cheating, I'm going to keep stacking up lol. Did the same withInstacart lol

    • @Zyrock
      @Zyrock 10 місяців тому

      What does the bot do

    • @Madridgaming
      @Madridgaming 10 місяців тому

      @jeremymiller1650 who gives a fuck respect the hustle grandpa

  • @capngerK21
    @capngerK21 Рік тому +3

    Interesting.. Thanks for the insight i appreciate the knowledge you and other experienced drivers share.. I been doing door dash since its been a thing here in new Mexico 4 years ago so you can call me a vet. Lol but i barely reached first priority for high paying orders ... Ive always made like around the same amount everyday but recently ive been making it much quicker and with a lot less gas so the grind its paying off. Tryna be that guy they go to when they open up the catering in my area.. Im curious what city / state you work in ?

  • @SweetBrownGirl
    @SweetBrownGirl Рік тому +72

    I feel like DD should never allow a tip option lower than $5 anyway....if you have the money to buy all that food...pay up, gas ain't cheap.

    • @tastefullys
      @tastefullys Рік тому +7

      Base pay should be higher instead.

    • @Koojoe89
      @Koojoe89 Рік тому +12

      The fact ppl can tip 0 dollars is Ludacris

    • @ShongoStick
      @ShongoStick Рік тому

      @@tastefullys fuck base pay (at least in California) base pay is a scam, prop 22 guarantees you get paid a certain amount per time and mile, so even if my base pay was 5 dollars an order instead of 3 i wouldn't earn a dime more because it would just cut into my prop 22 guarantee and my bonus would be smaller at the end of the week :/

    • @ArJayDM
      @ArJayDM 10 місяців тому

      Or get a job where your company pays you and not regular customers

    • @luigiprovencher8888
      @luigiprovencher8888 8 місяців тому +4

      Base pay should be higher and they also shouldn't allow no tipping. It should be like at a restaurant where you see the recommended tip options at the bottom of the receipt like 15%, 18%, or 20%. They should also show you the dd pay and tip amount in the offer not the total combined. More transparentcy please. They tax us like we're independent or self employed but pay us and penalize us like we work for them. Get rid of the penalties too unless we actually did something wrong.

  • @konstantinkostakiev7808
    @konstantinkostakiev7808 7 місяців тому

    This is the most informative door dash video Ive seen, thank you so much for the info!

  • @whogivesafuck...3581
    @whogivesafuck...3581 Рік тому

    Great video bro thanks for everything you did to make this. 🙏

  • @IraQNid
    @IraQNid Рік тому +6

    I'm not a dasher. I came here to learn more about how this new industry works. To learn for the sake of learning.

    • @mstracey4579
      @mstracey4579 Рік тому

      Nothing wrong with that, we learn something new everyday...😊

  • @edzukation
    @edzukation Рік тому

    I like this guy. DD and Driver Mike are my go to for youtube videos for a new Dasher like myself. Ty for the content

  • @emmahopkins8602
    @emmahopkins8602 Рік тому

    This my second time watching your video,have learned some new strategics.
    Thank you .

  • @my.names.robb.with.two.bs1
    @my.names.robb.with.two.bs1 Рік тому +13

    You know what's nuts, I dropped my minimum today from 7 to 6 before I saw this video and I made more in a few hours than I have been making in a whole day.

    • @carrinahanson9821
      @carrinahanson9821 Рік тому +3

      It's definitely true, I slightly lowered my minimum and I have been doing better than I was before, and raised my acceptance rate.

  • @tiyahouse2299
    @tiyahouse2299 Рік тому +4

    Thank you so much. I have been a dasher for 3 weeks now I only did the low paying just to get the money you know but now I understand I don't have to accept ow paying orders. Thank you for the tips I appreciate it 😊 🙂

  • @gjanerantsalot2336
    @gjanerantsalot2336 Рік тому

    I’ve decided that you are the best Door Dash channel. Thank you and you’re welcome 😂👍

  • @jacquelined2721
    @jacquelined2721 Рік тому

    🤯 I’m new as new can be, having dashed 2 days and done 20 overall deliveries. I’m so glad I stumbled upon your channel via an email from doordash. Thank you!

  • @iansmith3975
    @iansmith3975 Рік тому +22

    I got lucky being able to DoorDash in such a great area that I live in. College town, vacation town, lots of awesome restaurants within a small square area. If I put in 12 hour days, 7 days a week, I could bring home $2,100/week no problem. It’s hard leaving that money out there but burnout is something I’m desperately trying to avoid

    • @Algoo-X
      @Algoo-X Рік тому +1

      What city!??

    • @schleybailey
      @schleybailey Рік тому +7

      12 hours 7 days a week but do 32 days on 10 days off. You end up with a work hard play hard lifestyle that ends up great for those of us who deal with burnout easily. You get a few weeks to put in your all and a beautiful little relaxation time. Sure beats the standard 2 days off a week you can barely do anything with. You basically alternate between hard work and vacations.

    • @schleybailey
      @schleybailey Рік тому +5

      21 days on 10 days off pardon me

    • @money4385
      @money4385 Рік тому +2

      Dashing in South L.A….I feel you Fam, this shit get addicting. In fact it is Sunday the 26th and there is +2 bucks in my immediate area(You think I’m not going???) I also Multiapp using Uber Eats. Trying to have a decent 4 hrs tonight.

    • @L_27Forsythe
      @L_27Forsythe Рік тому

      @@money4385 how do you toggle between the 2 apps? I try to do that with DD and grub hub? I know it works, I tried it, but it also gets me in a fine fix with one of them😱

  • @kathrynrezza417
    @kathrynrezza417 Рік тому +3

    BOOM! Completely agree I knew this was true (DoorDash knows you) this is why you get the orders you get I just couldn’t prove it. Thank you thank you

    • @MisterDopest
      @MisterDopest Рік тому

      Same here that’s why I always laugh at people who diss my AR rate and take a few low orders that eventually build up. To this day, I have NEVER seen a $2 order, ever. That’s Doordash pushing you out, without needing to deactivate, if you ask me.

  • @jhonjco32
    @jhonjco32 Рік тому

    Great information and very clear. Thank you!

  • @patience7390
    @patience7390 Рік тому

    Your humor is amazing thanks for the tip about to try them now

  • @R1ch4rd74
    @R1ch4rd74 11 місяців тому +4

    same applies to uber eats. declining orders does not matter. i am NOT taking you your cheeseburger fries and milkshake 17 miles for $3 plus a 25 cent tip. STOP taking these lowball orders.

  • @johno3288
    @johno3288 Рік тому +5

    I started Door dashing 3 days ago and I made almost 50 deliveries. I was just offered higher end orders by Doordash. I guess what had helped me was that I had delivered pizza for 8 1/2 years 30 years ago. I am fine tuning my deliveries to get the catering gigs. 150 deliveries to go. All other criteria has been met. 🤪

  • @jordanarredondo7834
    @jordanarredondo7834 Рік тому

    For being a video about DoorDash you made it hella funny 👍🏼 thank you quality stuff

  • @pruittboy3
    @pruittboy3 Рік тому +43

    I always had a feeling the algorithm punished me when I've been having a low performance day or did something wrong

    • @alvinalexander9868
      @alvinalexander9868 Рік тому +1

      You aren't off point with that! It's a slave master! That gigantic computer with billions of calculations per second is a non feeling, non emotional, heartless monster meant to keep Doordashers in check! It's real! You must outsmart it!

    • @natures1joy425
      @natures1joy425 Рік тому

      All apps I have driven do. The local one I drive for is the worst because it still has real people steering the orders. The customers tip well but once your put on timeout, it's really up to the people on the other end. You can sometimes run the app all day and don't get anything.

  • @msluvlifeh6950
    @msluvlifeh6950 Рік тому +7

    There is a big difference for city drivers than for those that live in South and have to worrie about the miles put on car

  • @brotherlu9776
    @brotherlu9776 Рік тому

    Very helpful information to apply, I definitely liked and subscribed. 👍🏼

  • @caseypatton2907
    @caseypatton2907 Рік тому

    I just started Dashing last week. I can't wait to apply his tips when I dash this weekend. I'm only doing weekends right now but I would love to replace my 2nd job with door dash once I get in the groove

  • @MissysDomain
    @MissysDomain Рік тому +8

    My time rating is at 95% which I find odd because I am super efficient. My only hold ups are waiting on some orders that go past the stated pick up times, which is the restaurants fault. I always put the reasons why I'm waiting too. I zoom zoom the orders to the customers as fast as I legally can. I feel like my percentage should be higher.

  • @Major_FaimOfficial
    @Major_FaimOfficial Рік тому +8

    I try to do orders that equal $2 per mile and lately I’ve been getting offered orders like that but at the end of the day it’s only like 50-60$ a dash. Between 20-24$ an hour. What I’ve had to do is end a scheduled dash like 30 min early then dash on the go for another hour or 2.

  • @chardonnaywilson1457
    @chardonnaywilson1457 Рік тому +1

    These Inside Tips were Very Helpful and All Facts. I do most of these things now. I dash in Atlanta. I work in areas that have shorter pick up and delivery times. Tip: For New Dasher... College/NFL Football and College/NBA Basketball Season are the Busiest😉!!

  • @K84P85
    @K84P85 Рік тому

    Thank you. This was a lot of great information. Today was my first day and at one point I started to get overwhelmed. Some places were hard to find. They didn't match up with the GPS and I was blindsided with getting more than one person on an order. I thought it was just one to one. One restaurant to one customer.

  • @darkrashan
    @darkrashan Рік тому +13

    One of the issues I've run into is my town (250k people) is oversaturated with dashers. You have to schedule to even dash, and the schedule is always 100% full. The only way I can dash in my hometown is by being a "top dasher" so I have to keep my acceptance rating above 80% to even qualify for that. So, unfortunately, declining doesn't really seem to be an option for me unless I want to spend a crap ton on fuel to go to the next big city (an hour away)

    • @L_27Forsythe
      @L_27Forsythe Рік тому

      I have the exact same problem.

    • @luceroascencion
      @luceroascencion Рік тому +1

      I i have the exact same problem too!!

    • @meminustherandomgooglenumbers
      @meminustherandomgooglenumbers 6 місяців тому +1

      Accept all orders during slow times to keep your percentage up so you can be choosier during peak times when it can make the biggest difference? 🤔

  • @myreallife6386
    @myreallife6386 Рік тому +34

    I feel like this is all true, based on my experience. I’ve also noticed that Doordash seems to pay attention to the reason I give for declining. It tests me and then finally agrees and gives me what I want.

    • @alvinalexander9868
      @alvinalexander9868 Рік тому +6

      You're training DD's algorithmic system on how to treat you! That monster will try you time & again! The more than sophisticated that machine gets the more it'll try you. Speaking from experience during my short time at DD. Unfortunately it's the sign of things to come.

    • @MarcLloydZ
      @MarcLloydZ Рік тому +12

      DD don't care what you put as a decline reason. They just want to make it harder to decline an order cause they know you're driving.

    • @slimtim1782
      @slimtim1782 Рік тому +12

      I feel it "becomes aware" when you take that one order you decided to slightly compromise on by sending you more like it afterwards. Once I do that for the reasons I do I decline the other ones and literally say out loud, "I'm not playing this game!" 😤😆

    • @SweetBrownGirl
      @SweetBrownGirl Рік тому +1

      Yup!

    • @zhenren9703
      @zhenren9703 Рік тому +14

      Decline bc distance is too far, sends another order even further away. I'm like bruh, stop.

  • @ruachnaim0305
    @ruachnaim0305 7 місяців тому

    This has been VERY informative! I’m determined to learn all I can to meet my goal(s). Thank you.❤

  • @Myworldmymind908
    @Myworldmymind908 Рік тому

    Thanks for the tips brother I appreciate you

  • @Kris-fl7fq
    @Kris-fl7fq Рік тому +30

    Getting so frustrated. Ever since I canceled an order one day for IHOP taking entirely too long...I have been receiving crappy orders and refusing them. $6.50 for 11.4 miles for example. I hope the Bentley explains this. 🙏🏾

    • @byobtv1394
      @byobtv1394 Рік тому +16

      Yep DD will get pissed at you indefinitely if you un-assign certain orders. I wish someone would address this also. I knew I wasnt crazy 🤔

    • @hazelztarot9762
      @hazelztarot9762 Рік тому +18

      You have to just let the thirty seconds pass , never decline an order ! Nine times outa ten it will send you another one

    • @Kris-fl7fq
      @Kris-fl7fq Рік тому +3

      @@hazelztarot9762 thank you 🌻

    • @k9casablankino845
      @k9casablankino845 Рік тому +6

      I decline LOT of orders everyday and still get better orders.

    • @fladave99
      @fladave99 Рік тому +2

      I Hop is the WORST.

  • @terireed3740
    @terireed3740 Рік тому +18

    I hope this lives up to the hype.. I need to know how to get that cash in Florida!
    Everyone have a wonderful weekend, make some good money but most importantly let us all stay safe on that road.

    • @my.names.robb.with.two.bs1
      @my.names.robb.with.two.bs1 Рік тому

      I was dashing in FL last winter. Nothing but traffic jams everywhere. How do you dash down there??

    • @ministermichelle4310
      @ministermichelle4310 Рік тому

      I dash in Florida and you definitely have to push it and roll while it's rolling but I do get it done.

    • @terireed3740
      @terireed3740 Рік тому

      @@my.names.robb.with.two.bs1 I'm in Jacksonville and it's a very large city area wise so it's broken up into a lot of doordash districts. When I first started adore dashed in an area of the city that was around a lot of highways and bridges over the rivers and all and I got a lot of traffic especially dinner time.. oh and school bus time. I tried a different area and it turns out I drive half the mileage with more than half less traffic and more money. But it took me about a year to figure that out unfortunately.lol

    • @dianawalsh9185
      @dianawalsh9185 Рік тому

      West palm beach

  • @cecibabi4463
    @cecibabi4463 Рік тому

    I knew it!! It does stop after u make so much. I ain’t making much at all bc of it OMG. Thank u so much for the tips. Love ya!!

  • @tjnlindaoconchuir1312
    @tjnlindaoconchuir1312 Рік тому

    Worth a subscribe. Thank you for the info!

  • @rachelcrowe4169
    @rachelcrowe4169 Рік тому +35

    I wanted to say thank you for this video! I'm a newish dasher do this really helps! I'm a single mom and homeschools both of my babies one with autism so I needed something I could pay the bills with and be able to be with them so thank you for your video it's definitely helping us!!! God bless you and your family!

    • @adirafearsjesus7778
      @adirafearsjesus7778 Рік тому

      How are you doing?

    • @fournomore
      @fournomore Рік тому +1

      Please share your delivering with kids in tow tips 😅 I try not to take mine, mainly my 3.5 year old… but she’s with me every day, all day so sometimes it’s unavoidable… like tomorrow, where I have no one to watch her and I’m scheduled from 8am-11am, 11:30am-1:30pm, and 5pm-9pm-and I multi app. Please help us lol

    • @kemestry20
      @kemestry20 Рік тому +3

      Yesss I’m a single mom and I door dash with both my 11yr old and 6 year only on weekends. We have to get it done one way or another. 💪🏾

    • @pureinnerpeace5744
      @pureinnerpeace5744 Рік тому +1

      Just signed up Doordash plan to do it on weekends with my 4,6,9 year olds. I’m a single mom. And I’m babysitting during the week. Hopefully this works out. ❤

    • @tamarar.4642
      @tamarar.4642 Рік тому +2

      I do deliveries with my daughter. I planned everything out before I did my first delivery. I bought a small fridge for my SUV to have healthy snacks on hand. She has a pillow and plenty of entertainment. She actually finds it fun lol 😂. I just started 2wks ago. My first day my husband and daughter were with me. We had so much fun! I homeschool and work in healthcare on Saturday and Sunday. I deliver after I complete my homeschooling and house chores during the week. I’m trying to make sure I get enough rest as well as put my daughter in extra curricular activities. I share my location for safety and carry protection.

  • @nate666
    @nate666 Рік тому +3

    I found knowing where catering orders will come from in the city is key. Don't hang out around taco bell or McDonald's. Park near a restaurant where large orders will come like a sushi restaurant or a restaurant where someone will order for a bunch of people. Maybe a sandwich place during lunch time that handles a lot of catering orders.

    • @TheDoordashRevolution
      @TheDoordashRevolution Рік тому +2

      Nate, that's the key to winning these better payouts but knowing how to use the multiple programs and features that DD gives dashers are the keys to making a profit. Thanks for sharing your thoughts.

  • @messer735
    @messer735 Рік тому

    Appreciate all of your help advice and guidance I would of already quit without it

  • @CMPStudios
    @CMPStudios Рік тому

    Great info man. I actually saw this info in action last night dashing

  • @sbj2876
    @sbj2876 Рік тому +4

    Aside from dealing with what already feels like working within a systematic algorithm, are these two things for me, having to dash in areas that sometimes don't have good service or having to continuously receive orders that expect you to travel twice the amount of miles for the pay!? I've missed good orders because of both these scenarios, and that can definitely make a huge difference with how I continue a steady work flow and finish my sessions. Also, I'm not sure that doordash even makes notes of that or takes that into consideration?? For those wondering, I Dash for the most part in the Fort Worth area and it can sometimes be a headache because of these issues #horrible 😠😠

  • @4wadventuretrails321
    @4wadventuretrails321 Рік тому +7

    I've tried every strategy you mentioned there I've done 6,000 doordash deliveries. Taking low paying orders only makes sense if they're within one to two miles. When I drop my order orders down 10% but that changes the algorithm so I get more low orders. Anyone else experienced this! 😉😉

    • @DoordashDiaries
      @DoordashDiaries  Рік тому +3

      I agree with the miles. Keep it tight!!

    • @johnbobak9263
      @johnbobak9263 Рік тому +1

      Agree...low orders non stop! That theory proved wrong!@@

  • @theresarife4885
    @theresarife4885 Місяць тому

    Dude! You Rock! You’re helping me so much getting started with dashing. I love your Sense of humor as well. Keep bringing content if possible. Thank you. 🙏🏼