How to make THAI PAPAYA SALAD VEGAN without losing authenticity

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  • Опубліковано 20 вер 2024

КОМЕНТАРІ • 32

  • @bensurrwy4627
    @bensurrwy4627 4 роки тому +22

    Dude you forgot one of the main ingredients... chillies... a lot of chillies 😂❤️

  • @carlybutler3282
    @carlybutler3282 4 роки тому +4

    Love the idea to use fermented black bean! I used red miso to replace the dried shrimp

  • @Emtastic93
    @Emtastic93 4 роки тому +3

    I’ve been looking for a healthier version of papaya salad and this definitely hits the spot! Thank you for the awesome video.

  • @aesia9867
    @aesia9867 10 місяців тому

    Thank you. I didn’t have black bean so I used tamarind paste and it was delish

  • @pamelataylor6112
    @pamelataylor6112 Рік тому

    Trying your recipe now. Found the fermented black bean, which required help. Hoping it’s delicious! Never had this salad but trying to do Raw vegan

  • @roseystone840
    @roseystone840 Рік тому +1

    Or easy way , just put, lime , salt , palm sugar , chilly , garlic , tamarind water , long bean , tomato, green papaya, peanut . 👌

  • @tonidill5197
    @tonidill5197 5 років тому +4

    You can also melt that rock sugar with a tiny bit of water over low heat instead of attempting to chop off a finger chopping it

  • @BombshellBeautyXO
    @BombshellBeautyXO 6 років тому +1

    Really really realllllly digging your content!! Keep up the good work 🙌🏼

  • @edithfarr3879
    @edithfarr3879 2 роки тому

    I’ve been trying to find a veg papaya salad. Can’t wait to try this. Thank you 🙏

  • @magsxoa4519
    @magsxoa4519 3 роки тому

    Currently going thru a lifestyle change and looking for a healthier papaya salad.. i can make my mom's version but need it more healthy.. glad I came across this one. Im gonna have to try it out.. thanks.

  • @nickikim
    @nickikim 3 роки тому

    Thanks so much for this vid!! I've been trying to do a vegan papaya salad version, cannot wait to try

  • @marilynsummit1764
    @marilynsummit1764 4 роки тому +4

    It's probably vegetarian because if some sauces say sugar, the sugar may not be vegan. Most white sugar is processed (whitened) with the charred pelvic bones of cows. Most people don't know that. Organic sugar is slightly beige. It will say bone char free on the bag.

    • @niyico1335
      @niyico1335 4 роки тому

      I did not know this. Thank you (... this is so disgusting )

    • @chickenfrisbee
      @chickenfrisbee Рік тому

      In Australia , almost all sugar will be vegan fwiw

  • @143summer28
    @143summer28 6 років тому +2

    I am sooo gonna try this!

    • @HellaHerbivore
      @HellaHerbivore  5 років тому

      Let me know how it goes!!

    • @143summer28
      @143summer28 5 років тому

      I did! Brought it to a bbq & it was all gone w/in an hour by my meat- loving relatives. Every family party there's zero to very little fruits & veggie dishes, they rely on me; the only vegan in the family lol. It was so yummy & refreshing! I always enjoy your videos bro, keep up the good work!

  • @hvideos2832
    @hvideos2832 4 роки тому +3

    No chillies?

  • @varshagarud895
    @varshagarud895 2 роки тому

    👍👌

  • @DieuLinh-yj5rh
    @DieuLinh-yj5rh 4 роки тому

    Thank you for sharing👍

  • @joep.stowell705
    @joep.stowell705 6 років тому

    Keep up the great work friend!!

  • @archanashah4653
    @archanashah4653 2 роки тому

    Awesome! Is it hard to find vegetarian fish sauce at the Asian market?

  • @barbb841
    @barbb841 4 роки тому +1

    I like your rendition. What about the heat?

  • @joshyv
    @joshyv 2 роки тому

    What brand is your black bean paste ?

  • @clivealcaraz_musicculture8338
    @clivealcaraz_musicculture8338 6 років тому

    Great channel, please post regular content. peace

  • @cwsi
    @cwsi 2 роки тому

    Wheres the Lime?

  • @theLunaMoth
    @theLunaMoth 4 роки тому

    Could u use Golden Mountain Seasoning Sauce instead of vegan fish sauce?

  • @dq3974
    @dq3974 3 роки тому

    No Thai peppers???

  • @VHEME78
    @VHEME78 Рік тому

    Where’s the Thai peppers?