Jacques Pépin Makes Cold Tomato-Cucumber Soup | American Masters: At Home with Jacques Pépin | PBS

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  • Опубліковано 1 гру 2021
  • Official website: www.pbs.org/americanmasters | #AmericanMastersPBS
    Pépin loves a cold soup in the summer, and this recipe for tomato-cucumber gazpacho puts good use to the less attractive cucumbers from his garden. He adds Tabasco sauce for some heat, and Greek yogurt for creaminess.
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КОМЕНТАРІ • 67

  • @jamesmorrison7847
    @jamesmorrison7847 Рік тому +3

    Simple and elegant. Jacques is a national treasure.

  • @johnkolarik1491

    Thanks Jacque for the years of awsome cooking .

  • @christopherch
    @christopherch 2 роки тому +4

    So simple yet so flavorful, I love you Jacques Pépin!

  • @-gina1114
    @-gina1114 2 роки тому +10

    Thank you so much for the recipe and today’s cooking lesson Jacques! I could watch you prep and cook every day! You are a wonderful teacher!

  • @pietbandiet5833
    @pietbandiet5833 Рік тому +1

    He is so creative with all his knowledge. Even on this age. Muchos respect👌

  • @flybyairplane3528
    @flybyairplane3528 2 роки тому +2

    Looks really good, I had 2 reciepes from the1965 worlds fair 1 was a cold peanut soup, the other was a cucumber soup, but can find them,this WILL be tried,thanks 🇫🇷🇫🇷🇺🇸🇺🇸

  • @tmpickrell
    @tmpickrell 2 роки тому +3

    Thank you, Chef. Your videos have enriched my skills immeasurably.

  • @lulutileguy

    SAVED!! THANK YOU I DO MY BEST

  • @barbaragreene7500
    @barbaragreene7500 2 роки тому +2

    I love ❤ him so much! Best chef.

  • @jackiejanetm
    @jackiejanetm 2 роки тому +2

    Always a pleasure to watch you cook! Thank you!

  • @historyraven99
    @historyraven99 Рік тому

    Simple, elegant cold soups are so versatile in the summer. I love them all and am excited to try this over the weekend. Thank you chef!! 😊

  • @jeankroeber2481
    @jeankroeber2481 Рік тому

    Always a good recommendation. Msr. Jacques is such an excellent cook and guide.

  • @albazamora1767
    @albazamora1767 2 роки тому +1

    What a splendid recipe! Genius!

  • @vincentcampbell8432

    jacgues has been my lodestar for the art of cooking. more than that tho, he's a lodestar for decency and love.for family.for friends. and for the multitude audience,who he can't know, but they think they know him.and that's where the rubber hits the road.he loves people. he looks up, oh it's you! try this.! my hero,full stop.

  • @debbiezullo7056
    @debbiezullo7056 Рік тому

    Beautiful. Thank you Jacques 💋

  • @bonniehoke-scedrov4906
    @bonniehoke-scedrov4906 2 роки тому

    This is my first time enjoying your UA-cam channel. Great content! Looking forward to hearing more from you! Your video was so informative. Thank you so much!

  • @sheltiepeas
    @sheltiepeas 2 роки тому

    Nice way to use what I have in the fridge! Thank you.

  • @tropifiori
    @tropifiori 2 роки тому +1

    Thank you Chef

  • @latchdeadbolt
    @latchdeadbolt 2 роки тому +2

    Nice. I had something like this for breakfast yesterday... Is it a 'summer soup', or these days just a 'vegetable smoothie'? Thanks Chef, so much, for all your instruction and inspiration.

  • @gyulakovacs1334
    @gyulakovacs1334 2 роки тому

    Super, Maestro . Thanks.