hello ma’am i m very big fan of your not because you r a celebrity but isliye ki meri badiii tamannaa thi ki koiii to aesa dietcian aayega jo muje indian traditional food ki diet batayega and finally i got ki koii to h jo mere jese indian tradition ki value karta h . thanks ma’am for making us feel the values of indian traditions.i m really happy and proud of u ki aapne logo ko bataya humare ancient period k bare me aur unko motivate kiya. aur y bataya ki instead of eating oats eat wheat n bajra. really thanks to u
Hi Rijuta, from where did buy all these. Can you please tell us from where or any link to buy online. I know you will suggest good quality with affordable price. Because we get cheated on this. So please please please. Specially that iron Dosa tawa. And plates n bowl.
Thanks a lot Rujuta, your way of explaining our traditional food habits....has given us a new angle to look at and follow. How about storing dry items in Tupperware and also things in fridge... stays fresh for longer period
But after buying it where can we do ( कल्हई) which is processed of cleaning toxins and black layer from the vessel ! Because that process is very essential when you use this vessels!
Thanqqq sooo muchh mam......I already cooked in iron kadhai nd tava....my little son use silver glass of water nd milk....bt yaa peetel nd kansa I hv never used
I missed the fitness project, as i just saw the 12th one. So can i start from week 1 anytime of the year? Does it affect the food prescriptions accordinh to seasonal change?
Ma'am, your all videos content and tips are very practical and easy to apply but ek request h.... ki iss difficult time me yog ki sabko jarurat h..isliye hindi me daliye ...like you posted previous 2 videos.... jitne jayada log isko samaj payege utne hi jyada isko kar payege...
@@richarajesh8098 brass is pital. Can cook in it if kalai done properly. Kalai is a coating by lead or such. Better to transfer food in other utensil very soon after cooking.
Please give a diet to Fibromialgia patients particularly. We are suffering a lot. You are doing a great work. Thanks for your contribution to us. Thank you very much. Thank you, thank you. I am using only steel and iron kadai for cooking.
No special precautions, just don't leave your sabzi in it for too long after you're done with cooking... for both peetal and iron both. Don't leave citrus drinks in peetal at all, Like chhach. It will become toxic.
@@rajivgokhale3629 even for once we have to spend like in tens of thousands. Silver is 48000 per kg. It's just too much, even for upper middle class people.
Hello mam...very informing video...thanxxx....Mam I have a question regarding pital utensils. Is it safe to cook in pital kadai as it's said that it need regular kalai...which is quite hard to get in these days..mam how to maintain such utensils? Can we use regular soap and scrub to clean them? And what kind of food can we cook in pital kadai? Thanks mam..🙏🙏
hello ma’am i m very big fan of your not because you r a celebrity but isliye ki meri badiii tamannaa thi ki koiii to aesa dietcian aayega jo muje indian traditional food ki diet batayega and finally i got ki koii to h jo mere jese indian tradition ki value karta h . thanks ma’am for making us feel the values of indian traditions.i m really happy and proud of u ki aapne logo ko bataya humare ancient period k bare me aur unko motivate kiya. aur y bataya ki instead of eating oats eat wheat n bajra. really thanks to u
Hi, it is very important to also let the users know what kind of food not to be cooked in brass vessels. Please make a video on those too
She doesn’t know much
Giving half info which is dangerous
I m really, from 6 month preparing food in iron and mitti pot.. Very happy
These days You are looking real, feeling so good about You that you have come up with your knowledge for all at time of distress. God bless you...
Guys why thumbs down?????
Have a heart ..she is doing such wonderful job
Thank you so much Rujuta dear
God bless!!!
You are doing a great service. Some questions for which I was unable to find the right answers for long, you have answered. God bless you 💕
She is a blessing to out generation ✨🤗
Ruju all the point to point super da i like it
We here in USA have triple ply and five ply cookware which has aluminum as one of the layers but the outer layer is steel. Can we use such cookware??
Can we use bronze utensils everyday in our daily cooking?
Hi Rijuta, from where did buy all these. Can you please tell us from where or any link to buy online. I know you will suggest good quality with affordable price. Because we get cheated on this. So please please please.
Specially that iron Dosa tawa.
And plates n bowl.
Is steel utensils good?
Such treasure....Thank you ma'am for ur kind advices and ur precious time.
Thank you very much for your all tips and taking so much efforts to bring back our culture. Lots of love to you.
Can we store ghee in brass as plenty of options are available in market these days and I am confused
What r the precaution...of these bartan...
you are such an inspiration. Thankyou
Can we use stell cookware for cooking
What abt pressure cooker made of steel?
Hey ,I have brought and start to cook
Taddaaa 😉
Thanks a lot Rujuta, your way of explaining our traditional food habits....has given us a new angle to look at and follow.
How about storing dry items in Tupperware and also things in fridge... stays fresh for longer period
Hi Rujuta... Rani from Madhuvan (hope u remember). Glad to see you. Great going. Keep it up.
Thank you
thanks for the 12 guidelines
What about stainless Steel utensils...?
Can we use pital vessels without kalai?
Same question
same question
Yeah I’m also waiting for reply...
No.If you are going to make sabji is with acidic content. Gravies with tomato Imli.Then it is recommended to do Kalai
@@rajivgokhale3629 is kalai good for health?
Kasa me khatai vali chese kha sakate hai
Hi ma'am, in our family , copper water vessel is given as tradition in wedding
I love you mam
@@sradhasishbrahma5673 🤣
Hi..मी तुमचा video पाहिला. खूप आवडला.कास्याच्या वाटीने पाय घासले फरक जाणवला. पण पितळ भांडी कलही लागते ना?मग काय करायचं
Mam even I have the same question. Pital vessel or utensils require kalai or else it turns out to be poisonous. Kindly clarify on the same.
But after buying it where can we do ( कल्हई) which is processed of cleaning toxins and black layer from the vessel !
Because that process is very essential when you use this vessels!
Hi Rujuta ...I am a big fan of urs..peetal ko kaali karate the in older times...plz put some light on this.
Mam I want to buy that book.
Love to see you always .. lots of gratitude . You always speak my heart Rujut
* Rujuta ... great work for the community.
Mud pots and iron kadhai are bestest amongst all the vessels
Hi mam please tell how to clean silver utensils...
Can we use cast iron kadhai and tawa
What about kadhi??
💃I love her self Inter Enthusiasm .💃
What about kalai?
Thanqqq sooo muchh mam......I already cooked in iron kadhai nd tava....my little son use silver glass of water nd milk....bt yaa peetel nd kansa I hv never used
Jo aapne dikhai us main iron kadai main jalebi kafi mast banti hai .same mere paas hai
Mam you are a true ⭐ star
I missed the fitness project, as i just saw the 12th one.
So can i start from week 1 anytime of the year?
Does it affect the food prescriptions accordinh to seasonal change?
What about earthenware cookware
Go rujuta ! God Bless
From where to buy these utensil?
Can we use STEEL COOKWARE ?
Ma'am, your all videos content and tips are very practical and easy to apply but ek request h.... ki iss difficult time me yog ki sabko jarurat h..isliye hindi me daliye ...like you posted previous 2 videos.... jitne jayada log isko samaj payege utne hi jyada isko kar payege...
You are right
Dear ma’am can you just tell me how to clean all these Utensils
Copper and brass with lemon or imli. Rest with normal dish cleaning agent.
What can one use copper vessels for ?
Water storage mostly. Copper and kansa should not be heated directly on flame.
@@alpapatel4860 very gracious of you.... So one can cook in peetal as she said? What is peetal and how about brass for cooking?
@@richarajesh8098 brass is pital. Can cook in it if kalai done properly. Kalai is a coating by lead or such. Better to transfer food in other utensil very soon after cooking.
thanks s lot🙏
Thanks a lot mam for all the guidelines
Important information
Thanks mam
which coating is best on brass utensils? can u explain?
Pur tin coating is the healthiest
Maam l love. Potato so much but khane k baad guilty feel hota h mam or mera weight 60 pr hi stuck ho gya h diet krti hu fir bhi loose nhi hota
How long would dal take to cook in this dish... in cooker it cooks in 15 mins max
If you soak your daal before, like I soak in afternoon for dinner, it takes 25-30minutes and tastes great
What about clay tawa ?
Is copper jug gud for health for drinking water plz tell us
Yes. Keep cleaning regularly.
Which form
We can cook in bronze
We always use kansa
What is kansa?and where will I get it in Mumbai?
@@kirannathani9079 bronze means kansa. Any shop that sells steel utensils will have that.
@@alpapatel4860 thanks
Nice
U r really very amazing
THanku mam love u mam 😘😘😘😘😘😘😘😍😍😍😍😍😍😍😍😍😍🙇🙇🙇🙇
Pls tell me kya kru I hv 2 kids also
Utensils name in English please.
In Pital ki kadhaye local shopkeeper says to do kalali( other metal cove). Kalali it good or bad on pital bartan
Kalai is must. Without that coating food can be toxic. And no our cooking in pittal.
I love you
I can't find the quarantine plan...pls upload on youtube
Aap instagram mei inka naam dalo aa jaega
@@soniaanand9888 I don't have Instagram that is y I asked her to put
@@Qrius1der pls send link if u found ir
Hello mam you r fantastic peetal kaase ko clean kerna bhut tuff h plz batay aap kese kerte ho
how to clean these bartans
Pls translate those metals in English as I don't know hindi
Pital means brass, kansa means bronze.
Meri ma aur nani yehi use kerte hai
Thanks maam
Is it ok to use melamine dinner sets??
Please give a diet to Fibromialgia patients particularly. We are suffering a lot. You are doing a great work. Thanks for your contribution to us. Thank you very much. Thank you, thank you. I am using only steel and iron kadai for cooking.
No 1 is done. Now will Focus on 2 and 3.
Hi ...Rijuta
Please advise if we have to add tomatoes...what precaution should we take while cooking in iron vessels...anyone knows abt it.
No special precautions, just don't leave your sabzi in it for too long after you're done with cooking... for both peetal and iron both.
Don't leave citrus drinks in peetal at all, Like chhach. It will become toxic.
I can use steel
Silver/chandi is too expensive to be used as utensils.
Even kansa is pretty expensive
It is one time investment
@@rajivgokhale3629 even for once we have to spend like in tens of thousands.
Silver is 48000 per kg. It's just too much, even for upper middle class people.
@jyo so you think getting a thali worth 50000 is practical?
. I agree with your point that weddings can be made simplejyo Don’t be unnecessary wise. All cultures are doing it
Love ma'am ur like my god loves you always n god bless you ill purchase this thing i like traditional cultures.. big fun n big thank you Namaste .....
Hello mam...very informing video...thanxxx....Mam I have a question regarding pital utensils. Is it safe to cook in pital kadai as it's said that it need regular kalai...which is quite hard to get in these days..mam how to maintain such utensils? Can we use regular soap and scrub to clean them? And what kind of food can we cook in pital kadai? Thanks mam..🙏🙏
Peetal react to citrus or acidic food
Give them proper detailed info
Kalai n tinned coated vessel
Do proper R n D
Hello ma'am, why don't u use good quality of camera and microphone?
Silver can make food toxic. I have personally eaten in silver plate and vomited. Please advise these things with caution.
No it won't rather we use silver for small babies also....we must have heard born with silver spoon in mouth
☺
आप की किताब हिंदी में भी है क्या
Yes. Amazon will be having in some regional languages in near future.
Time to ring in the metals...
Hi...
As it turns.. black
Chandi dint look like Chandi lol
Hello mam
Muje bhi boo chaye
Mam thoda hindi bhi
Please talk point to point. Don’t repeat again and again
Made Hindi channel
Kangri
bai tujhe dark circles aaghodar kaami kar