How to Process Quail Whole: Detailed Guide for Beginners
Вставка
- Опубліковано 8 вер 2022
- Finally posting something on this here UA-cam Channel of mine! [cringe] If you’re watching this video, please know it’s my very first one and my editing skills were definitely lacking (I recorded two angles but only figured out how to work on one… oh well). Grace is appreciated!
Because of the encouraging community and so many requests to have a reference video after a very successful hands-on quail butcher workshop at Quail Con 2022, I am sharing my process of butchering quail whole which is my preference for aesthetics and/or final product presentation.
Oh wow, thought my husband was going to have to do the dispatching bit, but after watching your brilliant tutorial video, I feel quite confident that I could do it. Video was BRILLIANT, well done. I'm 70 years old and in the UK.
Nice sharing your first time ❤
This has to be the easiest cleanest video, I was all like "I need to purchase a plucker and a shed to process since feathers will be flying every where, neighbors will think I'm a serial killer ... maybe I can process over night so no one sees me ... then again there's always damn kids in windows taking a video and sending to the police ... lmao ... thank you for giving me confidence, I haven't done this yet and was so nervous ... but now not so bad ... eh? lol :)
I only process quail after a hatch to get rid of excess males. This is by far the best video on UA-cam for it . This is my third time watching it before processing. I guess you decided you made the perfect video so there was no need to continue making more lol. I would love to see more, but I hope this one lives forever on UA-cam even if you don’t ❤
WOW!… What a GREAT first video. My first thought, (I’ll watch every video this girl makes!) but… to my surprise, this is the only video on your channel. You are a natural. Very neat, very organized, very educational, detailed information, pleasant to listen to, and easy on the eyes. You have it all. I have subscribed in hopes that you will put out more content. Thank you, God bless you
I have been contemplating raising quail in a urban area but was wondering if I coudl process their WONDERFUL meat. You have given me confidence and a mental/spirit related way to say THANK you to the bird for its sacrifice to provide sustenance for me. THank you!
Your cat is like , Hey , you gonna share??? lol
I'm just starting my quail journey and yours is the first processing video I have watched. Thank you for the great video and giving me some confidence that I might get the hang of it.
This wonderful lady showing us her style for processing Quail, enjoyed it and looking forward to learning so much more from you in the future.
Thanks for the support!!! I will do my best to share more on YT.
@@thymeandtimber please show how U slaughter a roosters
👏👏👍👍👍🥰🥰🥰
I processed my first birds in early March. I hadn't seen your video, but I'm impressed with how you demonstrated your method. Very good for a first video. It's been 7 months and I don't see any more, but I hope there will be more.
Thanks, Jasmine! I loved the Quail processing class at QC2. This was a great follow on and I appreciate your explaining the “innards” and what they do. Looking forward to future videos!
You should do more videos! Interested in seeing your method of processing other birds since you mentioned you do turkeys and ducks as well
We did our first Quail last night, dispatch 12. Thank you so much for your insightful and very helpful video. Now we just need some recipes.
Great first video! I love the look of a whole bird on a plate, too. This is the best video I've seen for cleaning a bird. Great info on the male and female parts and how to deal with those. I subbed to your channel. I have my first batch of quail hatching now. 13 in the incubator with 23 more eggs to go. I'll be watching your video again in 7 weeks, when it's time to get my male/female ratios correct. Thank-you and good luck with your channel!!
Thank you for the kind words! It makes my heart happy to know this was helpful to you. Don’t be a stranger, now!
this video was very impressive. Very informative and professional thank you for sharing
I watched many videos on how to butcher quail and yours was the best thank you for sharing
I used my Cutco Shears to perfectly trim an insulated steel door to install a doggie door! THey are great to have in the tool box or kitchen! THANK you for this tutorial on Quail- I am nearing a decision to become a quail raiser.
Thank you for this. My husband usually does this with out birds, but trying to get him to show me exactly how with his monster hands is tricky. You make it look as easy as i thought it would be. I’ll be the one getting the birds ready here at home
Great video. Thanks to the team at quail con I processed my two extra roos. Went great, the shepherd loved the organ treats, the hound gave me a "look" until he saw his sister eating them, then it was OK. It was very helpful seeing the difference between the roo and hen organs. Now I know for sure what the white things were. Thanks Jasmine, looking forward to more videos.
Thanks for the kind words! We had an amazing team for the Quail Con!
Love love love this! Very informative and enlightening! So incredibly proud of you! This was FANTASTIC!!
Thank you for the encouragement my friend!! Couldn’t have done it without ya! 😘
I stumbled upon your channel and absolutely learned so much from this video. I have just a few quail, and plan on raising more of them. Your video and explanation made processing easy, understandable and so helpful. Wonderful video. Thank you so much for the information you provided with very much needed detail.
Good Job on your first video. That's exactly how I learned to dispatch and clean birds from my Grandpa a long time ago! I look forward to your other videos.
The most useful video on UA-cam!!! And thank you for that! I processed my birds today and it went so smoothly thanks to your video😊😍😍 I hope that we will see more video from you ☺
Loved the kitty watching!!
Yeah!!! Met you last weekend! So glad you decided to do this! 😊
OMG... Great video! Ive watched dozens... This is far by the best! Thank You! Amazing first video!
Thank you for the kind words!
Hi, first day finding this channel. Very informative so I don't know why there's only this video for this channel🤔. I would like to subscribe, this video was posted 2 months ago, I pray all is well, I'm debating getting quails come spring and trying to learn all I can. Thanks for sharing 💕
Very well done. Great job.
Great job just subscribed when I was a kid I scalded and plucked chickens outside and my mom finished them up in kitchen like you did
My quail hero!
Hey hey!! You found me!
Considering that this was your first video, you did very well. I've seen channels do months worth of videos without advancing better than this. Great explanations and demonstrations of just what you're doing.
GREAT VIDEO, CHEERS
Perfect demonstration, exactly what I was looking for and more! Thank you very much for sharing.
Yes!! Look at you go! Fantastic work!
Ha! Thanks friend!
This was super informative. Thanks for posting!
you go girl !!!! I support ya
Great video! I hope you will start making more!
Thanks for the video dear lady !🥰👍
Loved your first video AND your beautiful kitchen (noticed the Corning coffee pot too)!
Thank you for taking the time to di this for us!
Thanks for creating this content and sharing your knowledge. Look forward to more.
Hope you do more videos, I would love to see your quail setup.
BTW Your explanation was very clear and on point 😊
Thanks from Hungary
🕊🇭🇺🕊
Well Thank you for a good video. Wasn’t able to make it to Quail Con hopefully next year will be the ticket. At any rate I think after watching this video I will be able to process my birds. Again thank you.
Thank you for showing us..... not looking forward to processing my own meat but know it's a must to put food on the table and helping other family members and friends who are in need of help. Hope you can share recipes on quail meat and eggs. What kind of quails do you raise? What kind of quail did you process? Was that a jumbo? Can you show us the difference between a standard size and jumbo size? Which one you prefer and why?
This was so informative!! Thank you so much for taking the time to film and upload! I would love to see more videos with deboning and recipes/ plating techniques you use.
Thank you so very much for sharing. You did such an amazing job!
Great video. I don't have any quail, but I do have turkeys and plan on getting chickens. I haven't processed any of my turkeys yet because they aren't old enough, but I plan on having one next Thanksgiving.
You made this look very easy (aside from any emotional issues/attachment that could arise).
I'm tempted to get quail, my cousin raises them in NC and my daughter loves birds. I'm just a little bit worried they will reproduce too quickly.
Nice job and looking forward to more videos
Wow Jasmine, you did a great job. I am so glad to see you finally posting. Wonderful!!!
Yes… it’s about dang time isn’t it?! Lol! Thanks for the kind words and for sharing it!
Very informative. Thank you.
Yay! You did it! Great job.
Thank you! Way scarier than an in person workshop, I tell ya!
Lol the cat was waiting for food
Great video!!! I hope you make more!
Wow thanks! 1st time seeing that being done. Definitely encouraging to getting into quail farming. Love the cat as well
thanks very much - brilliant video and the explanation of male/female anatomy was so helpful. great work
Great video! Thanks so much.
Great demonstration video thank you
Keep on goin! I'm sure your homestead has a bunch of great tips :D
Jasmine- Very nicely done! Fantastic 1st video!!! Great job...cant wait for more content.
Awww, thanks Sue! First videos sure are terrifying to put out there, lol! Couldn’t ask for a more kind community to share it with though.
Great video 👍👍
This is an incredible video thank you! Also your kitty watching you work is so cute 🥰
very good video!!!
Hi Jasmine, This Gary,met you at the Quailcon this last Sept.Dispatched some Quail and talked to you a couple times.I remember you told me how to find you(Tyme and Timber)noticed you a few weeks ago with your first video, congrats. Remember we live in Buffalo Mo.,so not to far.Im still interested in new blood line not related to Myshire Farm.I believe Genetics are crucial and would like to purchase some of your largest Male jumbo Quail to boost my genetics,making a stronger bird.Thanks,Gary
Great job on your first video. I am looking forward to seeing more of your videos. I am just getting into raising quail, and I enjoy watching videos and talking to people like yourself who started their quail business and making it work for them. Just stumbled upon this video, but now I have subscribed and want to see your process for raising your quail.
Thank you for sharing I believe I can follow your lead on this process I haven’t purchased the Quail yet still you are inspiring 🤗👩🏾🌾
This is so helpful
Girrrll. This was an amazing video! I'm so glad you posted! ❤️
Thank you!!! I am not the best at the whole recording and editing thing… but better posted without perfection than not at all. Lol!
@@thymeandtimber don't sell yourself short lady. You did a great job.
Great video, very clear instructions Thank you
Thank you! Glad you enjoyed it!
❤ Thank you
I love EVERYTHING about this video!!!! Adorable and informative! Only wondering why you would butcher such a good laying hen? Science?
I just sat down and showed Loretta the video. “ I didn’t recognize her, because her hair wasn’t poofy!” 🤣🤣
Lol!!! Loretta will eventually see the many hairstyles of mine!
Me too! It took a second 😂
Thank you Jasmine for explaining everything with such great detail it’s very helpful…I was unable to attend quail con this year but hopefully I’ll be there next year.
Kate
Happy to help, Kate! I hope you can make QC next year… there is nothing quite like the hands on experience and the community there. 😊
Thank you! I'm not sure if my fingers are strong enough to reach up there and pull the innards out...but I'm so thankful for this tutorial! I look forward to more videos from you.
Dawn, thanks for watching and for the kind words. ♥️ While this method isn’t for everyone, you could do it! You don’t need much strength to remove the innards.
That cat, lol Love it!
Isn’t she ridiculous, lol! Cricket is serious about supervising my work and eyeballing her piece of quail pie. 😂
@@thymeandtimber 😂😂🤣
Great job I guess i will have to do my video next month. You did really good
Hey hey! Thank you! I can’t wait for yours! You did such a great job at QC, we made a great team. QC2023 is going to be even better and you can take the lead!
I will be expecting it. Holding you accountable on this one.
Don't be holding back Brad!!
@@thymeandtimber what is brads channel called?
Thank you for this wonderful tutorial. I can’t wait to learn more from you. I’m getting my first quail hopefully this spring. The closer that gets the more nervous I get. One thing I’m most curious about is how long eggs will keep outside of the fridge for eating not incubating. That is a goal but first things first. I’ve watched all kinds of videos and this topic seems harder to find. Thanks in advance
Super 🔥🔥👍
This is so helpful! Could you possibly post a link for the inexpensive scissors, I cannot seem to find these on Amazon. Thanks so much :)
Please post more videos.
Thank you so much! I just got my first quail chicks today. Depending on the sex of them will determine how many I keep for reproducing. But I appreciate a very straightforward video 💚
Thank you for your vito..well done. But I have to ask what you do with the feet?
Perhaps you could redo this with somebody operating the camera so that we can actually see what you're doing in close ups when required. Particularly as you went off screen a few times when you thought that you were showing us something? Thank you.
Great job! I have a feeling my fingers are too large for this method. I spatchcock mine, it's super fast.
You’d be surprised, my husband can do this method without any issues. He has huge carpenter hands… much bigger than yours. But I totally understand the ease of the spatchcock method too.
Thank you for sharing. After you are done and you put them in that pan. Was there anything in the pan like water. Do you cover them before you put in frig
👍
Will you post a link to those shears.
Me: trying to adjust the lighting. When you put the bird up next to but out of shot, me trying scroll and zoom. Can i just suggest using overhead lighting or close the curtain behind you. Can’t really see what your doing.
23:18 I have the same problem 😢
So im understanding that when they rest overnight they don't need to be in saltwater??
Could not see when you reached out to show something several times.
I got the first like on your first video!!
Whoohoo!!! I appreciate it! 🙌🏽
You are welcome!!
Can the feathers and entrails be composted? Or are they not so predators aren’t attracted?
They absolutely can be composted. Add them to an active compost pile and bury deep to avoid attracting scavengers. Or if you have an active black soldier fly colony (larvae), they can clear those out in a matter of days.
9:49: 'If only you knew how bad it really is'.
layd very very good video
Where are you from
Thank you for your Video, I not dispatched any Hens only roos,so I am glad i watch the video or the ink tube would of trown me off..Glad I watch have an amazing day
I thought they were a perfectly average size
Cat its waiting paciently for some treat
Is this Luke's wife?
Wow, a Disney princess just taught me how to butcher birds. 😂
Post more vids