Ip Chun - Bart Cham Doh Set

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  • Опубліковано 21 сер 2024
  • This is the Ip Chun's Bart Cham Doh set which is very close to the set I teach. The only differences are minor variations in emphasis in the knife techniques and in footwork. The music is "Sword Dance from General's Mandate". Ip Chun is 78 years old.
    Bart eight, Cham slash/cut/chop, Dao broad sword/saber, Bart Cham Dao literally means Eight-Point Slashing Swords. It is a form involving a pair of large "Butterfly Knives", slightly smaller than short swords (Dao). This type of weapon originates from the southern part of China.
    The Bart Cham Dao set is the extension of the arm and its main focus is the development of the practitioners wrist and forearm to increase flexibility, strength and power. Each of the sections teaches the student to deal with different types of weapons, coming in from different angles and also with multiple attacks. During the training, the practitioner is also taught Chi Dao Knife Sticking Drill that increases the ability to control the opponents weapons, find the opened gate, attack the opponents wrist, and finish him with vital strikes at throat, eyes, groin, under arms, knees, etc.
    The Bart Cham Dao set was developed in the early days by the Shaolin monks for training and defense. The length of each blade is from the elbow to wrist and sometimes to the mid palm.

    The Manchurian Government officials patrolled in the streets and bullied the people, and monks were not excluded. The butterfly sword was considered a small weapon in contrast to its counterparts. This was intentional as the monks wished to conceal the sword beneath their robes without being spotted by the government officials while traveling around the public. The first 3 inches (the curved part) of the blade were sharpened. The remainder of the blade, top and bottom, was solid and dull for parrying and non-lethal striking purposes. The handle of the sword sported a guard in the shape of a hook with an open end. The monks used this guard to trap an opponents weapon and quickly disarm him. The monks created the dull blade on the butterfly sword not only because it was a weapon of self-defense, but also because the dull blade added thickness for extra support to the structure of the sword. The sharpened blade on the butterfly sword was useful for chopping but because of the thin edge of the sword, the blade could easily be damaged or broken when defending against a longer, heavier weapon in combat. For this reason, the Shaolin monks preferred the sturdier blade. Today's Wing Chun sword techniques still emphasize parrying, obstructing, or intercepting an opponent's weapon. These remain highly consistent with the original design and intent of the blade itself. However, in more progressive settings and with forward thinkers, it is thought of as a much more aggressive weapon.

КОМЕНТАРІ • 34

  • @djstorminnormangrandfather2734

    It is such a pleasure and seeing real kung fu exercise thank you for sharing

  • @wingchun-simplekungfu7584
    @wingchun-simplekungfu7584 Місяць тому

    Thank you 🙏

  • @TheETchild
    @TheETchild Рік тому +6

    Now I believe wing chun does work with their knife on fighting.
    I can see those of technics are very logical.

    • @deputyVH
      @deputyVH 4 місяці тому

      This form is knives against an attack from a six foot long pole, which is the next form. It also teaches footwork as well as training arm movements learned earlier in the system.

  • @praicezangado3156
    @praicezangado3156 2 роки тому +5

    Só 600 pessoas curtiram o vídeo ou fui o 601 que curtiu sendo que tem mais de 44 mil viws, sejam humanos curtam o vídeo. Idiotice e putaria tem mais like que essa linda arte.

  • @Godog99
    @Godog99 4 роки тому +4

    wonderful

  • @daviddrapeau4693
    @daviddrapeau4693 7 років тому +3

    un grand merci a maitre ip chun je vais apprendre la forme gace a lui et faire vivre le wing chun

  • @michaelswanston9272
    @michaelswanston9272 Рік тому +1

    This sword form is real hand and eye coordination.

  • @joanathompsonmarques9201
    @joanathompsonmarques9201 Рік тому +2

    Ele mantem a forma do wing chun mz tem a sua assinatura grande mestre

  • @Stick3x
    @Stick3x 7 років тому +4

    Very nice.

  • @user-kp7st7ro5m
    @user-kp7st7ro5m 6 місяців тому +1

    Спасибо я выступила на 8 и 8 010

  • @mikeadams2884
    @mikeadams2884 Рік тому +1

    Wow. And it speeded up too

  • @derekedington777
    @derekedington777 Рік тому +1

    BEST

  • @kabal28
    @kabal28 5 років тому +6

    Homer Simpson gets injured and hell say bart cham DOH!

  • @NostalgicTribe
    @NostalgicTribe 4 роки тому +5

    Why does Ip Chun do it different than other people that trained under Ipman? Like my forms different.

    • @benjaminboot2340
      @benjaminboot2340 3 роки тому +7

      I don't think Yip Chun learned the knife form from Yip Man directly, or much of the rest of the system for that part. In the 50s and 60s Yip Ching and Yip Chun lived in mainland China, apart from there dad in Hong Kong. Of course once in Hong Kong they exchanged dialogue but they did not receive most of there hands on training from there dad.
      Any ways, according to Wong Shun Leung, Yip Man only taught 5 people the form personally, and even they have differences in their forms. I think it's mostly to do with Yip Mans own personal development influencing his teachings and likewise for his students to adjust things according to there own beliefs and experiences.
      In my own opinion the knifes( and also long pole ) in most Wing Chun lineages serves mostly as in the purpose of plyometrics training to strenghten the empty hand techniques, and not so much as real weapon applications. If you think of it as plyometrics training also, the sky is the limit. I like to perform the Biu Gee form with the knifes. Try it.
      Of course there are exceptions( think Tang Yick lineage to name one ), But according to Wang Kiu, if you wanted to really learn weaponry, there are much better styles out there then Wing Chun.

    • @NostalgicTribe
      @NostalgicTribe 3 роки тому

      @@benjaminboot2340 yeh was learning this form when covid hit and between that and working months without a day off havent had a chance to learn anything besides on my own. Under the Duncan Leung lineage.. I just enjoy training really..

    • @benjaminboot2340
      @benjaminboot2340 3 роки тому +1

      @@NostalgicTribe Good for you! Duncan leung, one of the best Yip Man lineages in my opinion!

    • @ankitdas6473
      @ankitdas6473 3 роки тому

      @@benjaminboot2340 you are right but IP man taught this form only 3 of his disciples, according to Great Grand master "cheu ji- tsuen."

    • @pedrocarvalho8004
      @pedrocarvalho8004 Рік тому

      My lineage comes from Leung Ting > Kent Kernspecht… Trained for 4 years, one of the best things I did in my life

  • @mohamadkhawary1134
    @mohamadkhawary1134 3 роки тому +2

    من برای سیفو ایپ مان و سبک زندگیشون وشما خیلی احترام قائلم ایشون خودشون و خانوادشونو صرف هنر وینگ چون کردند.

  • @martinean9299
    @martinean9299 7 років тому +1

    this is useless pork chopping knife!!!

    • @morgenholz
      @morgenholz 6 років тому +5

      Not just for pork. Good for chopping off arms too.

    • @HFoTmusic
      @HFoTmusic 6 років тому +4

      If it can cut pork, it can cut you!

    • @glaciablue7963
      @glaciablue7963 4 роки тому +4

      wait till you fave to face this in close-quarter combat~

    • @decongchen2229
      @decongchen2229 2 роки тому +5

      a kid talking

  • @piotrperer4493
    @piotrperer4493 5 місяців тому +1

    Z poprzedniego zycia.. gdzie takie noze kupic

  • @piotrperer4493
    @piotrperer4493 5 місяців тому +1

    Niestety pamietam tą technika and