US vs UK Jollibee | Food Wars
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- Опубліковано 8 тра 2024
- From calorie count to portion sizes, we ordered everything on the UK and US Jollibee menus to find out the big differences between the two.
0:00 Intro
0:10 Portion Sizes
5:44 Nutrition
7:50 Ingredients
8:44 Exclusives
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US vs UK Jollibee | Food Wars
Jollibee, a Filipino fastfood chain, serves Adobo rice anywhere BUT the Philippines... I will never forget this betrayal.
Yeahhhhh.. sameeeeee
It’s for the OFWs so they will not miss adobo
OA. Natural marami sating adobo. Staple food natin adobo. Di tulad sa ibang bansa na dapat pa maintroduce ng fast-food like Jollibee. Commonsense
it's called we do a little trolling
@@jeongin006 wala naman siguro akong time mag adobo pa sa bahay. Kung meron akong time magluto, bat mag fa-fastfood pa ako? Common sense din.
In Philippines, we don't care about the calories, we care about the size of the chicken. 😂😂😂
Ahh yes fried towel
Lmfao me too
The chicken pieces they sell here including KFC are downright insulting.
And the part of the chicken that we want to eat, especially the Thigh part 🤣
Not all i like the legs
As a European hearing an American say “Here in American, we have normal portion sizes” with a straight face, just made me slowly blink in disbelief.
Pretty sure he was being sarcastic lol. Most Americans are aware of how ridiculous our portion sizes tend to be…
@@thomascowart3 yea but one chicken tender I mean how much are actually sold compared to 3 or 4
@@alexwilliams2830 Good Point! The one tender probably doesn't have a lot of sales. There are definitely more overweight people here than in most countries lol
I think the buckets of tenders are ridiculous but 3 and 6 piece seem pretty normal ( 6 if your really hungry )
1 chicken tender
Real talk: Jollibee got their roots on wherever there are much Filipino expats and workers.
Most Filipinos who flock to Jollibee in abroad were because of three reasons: The taste of Jollibee products, longing and homesickness for the Philippines, and opportunities to socialize with fellow countrymen, as traditionally, Jollibee was mostly social outing in our country, not regular fare as the West, but rare treats a family can afford sometimes.
Look at the opening of a foreign branch, 80%of them lining up are Filipinos, the rest are half-foreigns or foreigners either craving for something different or curious ones.
Jollibee Foods Corporation not only runs Jollibee, they also run Greenwich (pizzas and pastas), Chowking (fast Chinese food), Mang Inasal (roast chicken), Red Ribbon (cake and bakery), majority of Burger King franchises in the Philippines, Coffee Bean and Tea Leaf (cafe). They also run some of the known brands in abroad in countries like China, US and Canada.
They've been in the US 🇺🇸 for 3 decades now with nothing much to show for it. KFC 🍗 opened 55 branches in Vietnam 🇻🇳 in just 2 years in the mid 2000s
@@miaya3898 Tbf fastfood chain success varies from country to country. Even Starbucks struggles in some places.
@@Moepowerplant if Starbucks struggles it's only because it's overpriced. Jollibee 🐝simply has no clue as to how to promote itself to international markets.
@@miaya3898 Things are hardly that simple, though. And Starbucks was just one example.
@@Moepowerplant they are that simple. Filipino 🇵🇭 companies are not very good at marketing.
The editor of this series deserves a pay raise
I love how playful they are with the stuff Harry and Joe come out with. SAUCE TALK!
*caffeine metre flash backs*
100%
Like they have super powers recording 2 people at the same time with a line
So do the hosts
As a Filipino every time they call the rice a side dish I die a little inside
Uk and usa are in the northern hemesphere So its cold so moslty the rice is imported so they never like rice very much😐
In the US they don't eat rice as main dish unlike here in PH they only eat rice as a side
@@Xey22 rice is good
@Emilia ya for us and other countries like china and india but the us and uk r not to adapted to eating rice a lot so they no like rice very much😑
They eat rice seldomly, rice isn't a staple food for them.
Since we do now get the mango peach pie in the UK, I can confirm it lives up to the hype. S+ tier dessert.
Here in the Philippines where Jollibee originated:
1. We have no chicken tendons
2. Chickey Joy is smaller
3. Spaghetti's sauce is too little, it don't even cover for the whole pasta and there's no way we can dunk the chicken on it because then there won't be enough sauce for the pasta
4. Lastly, no adobo rice here! A native famous dish in the Philippines.
Such a shame... Disappointing
I WANT THE CHICKEN TENDERS
Is there halo halo in your countru?
I loved shooting this episode. Jollibee is my favorite. It’s the best fast food fried chicken. My mind cannot be changed! Also the mango peach pie is a perfect desert.
Hiiiiiiiiii
Yo Joe love you
@@arctic215 ☺️
@Kamala Kanta Narzary 😎
hi
Me as a Filipino looking at their portion sizes:
👁👄👁
Me too and they get it at 30-37 dollars...if it was on the ph it would be 300-500 pesos
@@ihatetitcok2845 if your talking about Mexican pesos 500 is about $25
@@joltix3494 my goodness currency in the Philippines is way different from other countries O_O
@@jeromefroilan7115 yeh
@@jeromefroilan7115 and that is around £18.25
Family sized portion spaghetti is the best😍
I’ve never had Jolibee since I don’t live anywhere near one but I wanna seek one out after hearing how amazing it is
I'm deeply saddened that the peach mango pies sold here in the PH are getting smaller and smaller in portions. It used to be as big as the ones being sold in the US but now it's reduced to about half the size now. Also, where's the Jollibee gravy?!
true..
Ah yes. The pandesal conundrum
Is the price stay the same?
@@RGDPMD ohh damn. I understand if the size reduce but the price stay the same because of inflation.
@@RGDPMD no please don't say that. When they changed the original recipe of the tuna pie, I was so sad. I used to wait for Lent every year and buy 5 pcs a day until they were gone again. Then they made them into a regular menu item and the recipe changed. It's still great, don't get me wrong, but the original tuna pie was... way creamier, way way way creamier.
Meanwhile in the Philippines: I have never seen many of these as if jollibee in other countries are more stacked with unique food ideas.
CRINGEE!!
@@dabmaste There's a 9 yearold in the comments
Agree parang mas special pa branch sa ibang bansa kahit originally sa Philippines ang Jollibee 😂
@@dabmaste Gago
@@dabmaste UNDERSTANDABLE, THANK YOU VERY MUCH
4:54 I feel betrayed and Im crying.
Hi I am a Filipino and I've seen this menu to be a bit weird because the menus are totally different and more Americanized than here in the Philippines. In Philippines, we also has a side called pancit palabok, which has some orange sauced noodles. We don't have any Chicken Tenders, but its so very sad to see that you guys didn't try the real signature burger of Jollibee, which is the Champ, which the Burger patty is triple the times bigger than the Yumburger with Lettuce cheese and tomato alongside with special sauce. The Peach mango pie that shown here has its other variations like the Tuna Pie and the Ube Pie, which I think varies through season. Even though the Chicken sandwich in Jollibee here was new to our menu, we love it though
We have palabok here in the states, idk why they didn't try it
the fact that jollibees outside PH have bigger serving size and more sauces makes me sad
the price tho T.T
Fr
I know right
yep that's true
Mag protesta!!!
I love how the editor added the
"That's because you're American" after Joe said 3 tenders isnt enough
As a Filipino, I'm with him. It should at least be 5 tenders lol.
@@justanobody8841 Yun nga yung punto, maganda sana kung meron, at kung magkakaroon 5 dapat ang minimum para saken. Pero syempre para affordable ok na rin yung magbenta sila ng tagi-1, 3, ganun. XD
@@moondust2365 same
@@justanobody8841 🤣🤣😂🤣😂🤣😂
Lol when I saw that I thought it said "That's because you're Armenian"
Food Insider’s editors I love you guys so much this video was peak food content
Huge difference with food servings and portion size with US-UK in contrast to the Philippines. I envy you guys. Even we don't get adobo rice.
the adobo rice sucks tbh
Jollibee came to the conclusion that you can probably get the adobo rice from your neighbor/relative, your last night's dinner, or 10 different carenderia's on your way to school or work. Your school/work canteen most likely have it as well.
Here in the Philippines, we don't count calories. 😅 They come in very small servings..
come in small servings but people eat 2-5 servings😂 especially with rice, 1 cup of rice is not enough😂😂
mostly because the rice fills us up more than the chicken
True but I usually can’t finish the serving even if its small 😂
no one does people who diet are the only ones who would even bother to look at calories
Yup agree and if you don't Want calories then simple don't eat.....you should drink more water.....
as a filipino living here in the ph, i envy y’all’s serving sizes so bad
OK? CRINGEE
@@dabmaste Ok??...
320php is the price of 2 pc chickenjoy in the usa, and its 170 here idk what youre complaining about
@@dabmaste how is that cringe-
Uh. No? It's good.
2:47 I love how the camera zooms in the fallen tender 😂😂😂
i went back to the philippines a few years ago and oh my god i forgot how small the jollibee portions are it was so saddening T_T but also im really sad that breakfast isnt available anymore in the US because their breakfasts are so good omg :((( their corned beef with the garlic fried rice and egg UGHHHHHHhhh
I don't know why I'm so bothered by the fact that they serve one chicken tender, in a box
me too like who orders just one tender ?
Haha here in the Philippines its usually consumed by Students every lunch time since its the most budget friendly for students
edit: sorry guys this is a misinformation. I got confused between chicken tender and chicken joy. I was thinking chicken joy while writing this 😭😭
The one tender feels like a punishment for that one naughty kid while the rest of the family gets four each.
@@alexgrae8226 walang “chicken tender” dito saamen 😭
@@alexgrae8226 is it like you 1 of tender with something else ?? Like a tender and the spaghetti ??
"According to my friend in the Philippines, the pro move is to dunk the chicken in the spaghetti"
As a Filipino, I'd like to say your friend was messing with you. Nobody does that here. They aould get thrown out of Jollibee
For real, when I heard that I started losing my mind questioning whether there are actual Filipinos that do such a thing
@@kits8276 No one I dunk it in ketchup though I dunk my fries into my sundae it's delish
@@kits8276 No one I dunk it in ketchup though I dunk my fries into my sundae it's delish
@@kevinduliesco5468 the jollibee gravy is literally so lovable and perfect for the chicken, people even drink it by their own
@@tsunerei yes although I find it quite salty
When joe said halo halo correctly, I cannot express how happy I was
watching Joe lipse those peach mango pies made me happy cause those are underrated as hell here in Philippines, and tbh I feel like if the Sidemen are gonna react to another Food Wars video, it should be this.
How does the UK NOT HAVE PEACH MANGO PIE?! They are being deprived of this national treasure!!!
British people don't eat Jam Pies, Here we eat Savoury meat pies
I am surprised there is even 1 branch in the UK.
Ya ikr
The same in Bahrain I believe unfortunately
@@bossmanaero3960 jollibee Philippines have an exclusive tuna pie.
sadly they didn't mention the gravy, probably one of the best graveys
Jollibee UK's gravy was not as good as the original when I tried it a year ago, maybe that has changed but if not it's not as good as the gravy you have.
Gravy is like a soup to us Filipinos.
🤣🤣🤣
5 yrs ago when we were in L.A. I just drank the gravy rather than throw it away after chicken was finished. No regrets.
I might just be the only filipino who doesn't really enjoy Jollibee's gravy, I mean don't get me wrong, it's good alright but i prefer mcdo's gravy more. Jollibee's gravy is too plain for me. Also am i the only one who dips fries in gravy? Idk if that's weird but i do it because i always have leftover gravy and it's too wasteful to throw it away.
@@user-ir6mk6me7t fries in gravy is called "poutine" in Canada, isn't it, lol. No, that's not weird at all.
I work by a Jollibee inside a seafood city in Irvine, CA. I go there once every month and order the same thing. 2 pc chicken with spaghetti and that pineapple drink. Best fast food imo
I love the information of calories. Pretty interesting and great facts of what you’re putting into your body ☺️
Dear Jollibee,
Why are you holding out on us in PH with these mouth watering menus in the UK and US???? 🤤
Is jollibee from Phillipines?
@@geethsal1861 yes
@@pattystar9793 oooh
We don’t have tuna pies in the US tho
Because it's the UK and the US. Especially, the US: probably the country with the highest ratio of people to population who feel that they have to ride some form of wheelchair with engines because they're too fat to walk.
So it turns out I wasn’t supposed to DIP the chicken in the spaghetti, just to eat them one after the other. I stand by my decision.
Dipping sounds good. But maybe when it's hot.
I loved it!
THERE ARE NO RULES
Even if it wasn't supposed to happen, I'm glad you did Harry. I think you're onto something new here. 👍
Have you at least tried dipping it in the gravy?
as a filipino i love the way explained respectively each food in Jollibee with it's unique tastes
omg i love the rice wrapped up like a burger! i was outside the airport in manila once and had breakfast in a nearby kfc and they did up the rice exactly the same and it was so CUUUUTE!!!!!!
also its a crime that they dont serve halo-halo in the uk, it's like one of the most iconic filipino desserts ever, and idc that im not a fan, the uk must have the full expereince
UK and US Jollibee got chicken tenders, yet here where Jollibee came from we don't have!? Bruh...
Probably because they tried selling here in our country but then, It wasn’t a hit to the public.
If they really did like that, it has poor marketing stunt because I never heard of it.
@@princessjazzmine496 I don't think so, McDonald's here have chicken fillet and they're literally the same.
It is not popular here. Anyway, I missed breakfast menus of jollibee, lile their sets of 39ners before.
Jollibee came from Philippines
Jollibee originated here in our country, but the serving portion is not that big. Where is justice? 😂😂😂
They don't add bullshit in you guys food cuz they respect you
Where are you from?
Ikr? I want the US portion sizes.
Our price here is not the same with US, that's why.
To be fair, it's WAY cheaper in pur country. But I envy some items like chicken tenders and chicken sandwich.
In the Philippines, Jollibee sells tiny portions to people who don't bother complaining at the same price. The smaller piece is a drumstick, no thigh. Sometimes they would sneakily put it in take-home orders so people cannot complain.
Spicy chicken burger and mango peach pies are now available in the UK! My biggest issue is that we don’t have that many stores. I think it’s only 10.
Step in enjoying a chicken joy:
1: dip then bite into it
2: bite without dipping
3: compare which is better
4: keep on eating
5: forget which is better
6: drink your problems away with gravy
Y e s
YES!
BEST TIP EVER
so true..
no cap
I remember when Jollibee first came to Canada, and I kept having it. Got to the point where I got sick of it, and haven’t had it for almost a year. After watching this, I want to have some again. 😂😂
Same. Long ass lines in the morning like wtf
It’s unhealthy
@@1966bluemax I do not much care.
I remembered when it came out first in Dubai, pinoy are becomes crazy and the queue are insanely long!!! but after it has several branch among the UAE it becomes more popular than KFC
@@1966bluemax what do you think? All fast food are unhealthy
3:15 editor put them on de_ancient 🤣
I'm glad that Food Insider has featured Jollibee finally on their Food Wars episode. I think Joe and Harry aren't really doing taste test here, they are simply just craving for Jollibee.
4:04
Harry, your friend from the Philippines probably meant to tell you to dip the chicken in gravy. I’m surprised gravy was not mentioned or showed. When getting chicken, gravy automatically comes with it.
that is very true, its supposed to be gravy not spaghetti💀
-A Filipino
In the Philippines, all of that food would probably be under $50
But also much smaller. The only reason all that would be under $50 is that we wouldn't be able to afford above $50. Jollibee is already having trouble with the fact that most Filipinos can only afford fast food once a month, plus the rising prices of chicken and such. If they raise the prices too high, no one would come and they wouldn't profit lol.
you mean $2?
$2 is roughly 100 php.
@@Red-by5in How would you buy all of it for $2? 1 pc. chicken w/ rice and coke, sure, that's around P100, but all of the food in the video would definitely cost around $50. (He was talking about the total price of all of the food)
@@moondust2365 Ohh my bad, I thought he mistook $50 for 50php which is commonly the cheapest price in Jollibee
30$ at most
I've never heard of the Chicken dipped in Spaghetti thing but we do have some other pairs here like fries on sundae, and gravy on rice. I'm not sure if this is like a Jollibee promotion kinda thing before but I think people just randomly discovered they go together, i guess.
Jollibee here in Philippines offers smaller size of peach mango pie. My favorite is their Lenten season exclusive, Tuna pie. I have never seen a chicken tenders.
Filipinos out here disappointed with our portion sizes 😭
True. But really it's split. Filipinos who want bigger Jollibee portion sizes vs Filipinos who want cheaper prices. What we have now is a compromise that both they and we can afford. Lugi naman sila kung makamura tayo pero malaki ibigay nila, lalo na at mahal pagkain sa pinas ngayon. XD
@@moondust2365 sobrang mahal😭
Kaya nga bat satin Ang liit Ng serving WHSHHZHAGAJ
@@kenmasjacket3588 alam mo naman mga americans, mahihilig sa fast food tsaka grabe mag-consume mga 'yan tsaka mas mahal talaga sa kanila HAHAHAHA
@@kenmasjacket3588 e dollar naman sa kanila.
as a filipino, born and raised, eaten jollibee since I was in the womb of my mother, WE DONT DIP THE CHICKEN IN THE SPAGHETTI! OMG! - but thank you guys for trying jollibee
Heh chicken spaghetti XD
@-𝐀𝐧𝐲𝐚 𝐅𝐨𝐫𝐠𝐞𝐫- anya i didnt know you were filipino xD
@sofiee lmaoooo xD
Depends tbh, I used to pour the gravy on the rice, and I also eat the chicken with a leftover spaghetti sauce. It's a matter of taste tbh.
Usually we just dip the chikenjoy in gravy
y'all need to try the peach mango pie it's amazing
When Jollibee UK has elegant Packaging while the US one was Identical to the Philippine packaging
Glad Joe loves the mango peach pies, here in the Philippines we have other varieties of pies. Such as...
Ube pie (sweet purple yam filled pie), Buko Pandan pie (coconut cream filled pie)
We even have breakfast and savory pies, such as Bacon cheese filled pie, the cornbeef pie, and the spicy tuna pie.
That sound amazinggggg!
just update for ya we have ube cheese now
Spicy tuna pie 💯
Don't forget the choco malllow pie
@@lord_kyriousoicepo5390 i think they didn't sell the choco pie at the Jollibee near me ;-;
Me, a german, just sitting here and watching People revealing food I’ll never get to eat
(waves from Norway) I've never had any food they've showcased, except McDonald's XD
Probably a good thing mate. Look how fat we're getting :D
Alle Deutschen hier fühlen das anders glaube ich xD
I'm in the UK and would have to travel around 3 -3 1/2 hours to get to the nearest Jollibee so this is pretty much that same for me as well.
Sad for u :c
We, here in the Philippines (where Jollibee came from )only have gravy for sauce.
Heres a tip i use, put gravy on the adobo rice, the rice, a bit on a burger, or fries! You will not regret doing it.
My college was littered with Jollibee wrappers, they are sooo good in California. The Adobo rice was a lifesaver in uni for sustenance
Dipping the fried off chicken into the Jollibee's spaghetti basically becomes a chicken parm meal.
Put it on top of the tenders!
meh, thats not the way to do it tho.. Chicken joy on rice, smothered, no, drowning in gravy.. THATS how you do it the filipino way.
Chicken dipped in spaghetti is the way that a restaurant like jolibee would do ot especially if they originate in the Philippines
It's not a Filipino thing. I guess that friend is trolling. 😂
I've NEVER seen anyone do that here in the Philippines
3:14 As a Filipino here in the Philipines Jollibee serve’s gravy as their sauce and its the BEST try it and put some in rice its the best
I think its just in your general area they stopped serving them, they still serve in some areas to this day like the longganiss and corned beef with rice
McDonald's: were the best fast food place!
Jollibees: hold my drink
hold my chicken towel-
@@hitormisshuh jolly towel
bruh Jollibee aint better than McDonald's
@@chimimiiiiiin2080 tbh yeah. but they have some products that taste better than mcdonalds' like their fries. personally i find mcdonalds' fries a bit blander than jollibee's
...We have Jollibee in the UK?! I should really start going outside more often or Googling stuff, I've lived in the UK all my life and didn't know we have Jollibee here too. 😂
There's a new one on Leicester Square.
We have about 4 now.. all in the L cities including 2 in London
I WAS UUST ABOUT TO COMNENT THIS LMAO
@@bellab4928 😂
Same but Edinburgh is getting one this year so I'm looking forward to it
4:30 those burgers look depressed lol
I love seeing people try Jollibee for the first time. You have to dip the chicken in the gravy and also mix the halo halo first. Enjoy!
Jollibee is life. Couldn’t care less about the portion.
Tbh I hate it
Jolibee is the btec version of KFC I'm in the uk and never knew it existed here
They opened one in Phoenix it’s always empty, food is not great at all, CANES FTW
Never heard of it and i'm from the UK.
Looks shit I'm ngl
"here in america we have normal portion sizes" - i question this, i really do
everything after the small portion is a madness
when your whole gang eats the leftover chicken crumbs because its amazing
Here in the Philippines they still have the breakfast stuff and we also have ube pies and many more
I like that the editors are having a lot more fun with the series now
Yeah!
The fact that Jollibee Outside from the Philippines has more items on their menu is a big stab in the back
I'm sure a huge part of it is that the US Jollibee is specifically targeting filipino communities and acting as an overall ambassador for filipino culture altogether, so they get to have stuff like Halo Halo or Adobo Rice. While in the Philippines itself, it's strategy is more as the McDonald's killer.
@@josephbernados1649 Wow... the Jollibee outside the Philippines rewards the Filipinos more than the ones in the mainland! 😭
@@dr.doctor4878 nah i think its just to appeals to us they added more american menu
Being in both Jolibees from UK, USA, and including Philippines, I really see a lot of added menus and one of them from the UK is my favorite thing to order being the sriracha chicken loaded fries.
@@dr.doctor4878 makes sense I tbh, OFWs get crap most of the time overseas and I'm sure they miss their homeland as well.
Here in the Philippines the country where I live and as a Flipino we don't have chicken tenders as shown in the video as well as rice bowls, but we do have a big burger called The Champ.
Never heard of this chain but the idea of rice and beef burgers with mushrooms just sounds right.
Canadian here that has Jollibee in Toronto: Damnit, we don't have Chicken Tenders?! Come on. 😭
damn no tendies?
@@davi1821 sadly
And I don't think I've seen any Chicken Sandwiches yet either. But hopefully one day! At least we have a Jollibee though. And they've expanded so much in the Greater Toronto Area these past couple of years.
We dont even have it in its home country the Philippines 🥲
I used to live in Qatar and they sold tenders there. twas amazing now im in Canada
I've never eaten at Jollibee but after hearing the sound of that crunch I might have to check it out.
If you ever get a chicken at Jollibee, be sure to dunk it in the brown gravy they will give you. A lot of people mistake the gravy for the fries, but no, it's for the chicken! Idk if they give extras over there but in the Philippines, gravy is a free refill, so we usually just douse our chicken with it.
you should
The best
Same
You will not regret teying it out.
Thats it! I'm having a 2 pc spicy chickenjoy and peach mango pie tomorrow.
I was so surprised when Joe said 1piece was a joke cause there are people that haven't tried the tenders from joliebees and just want to try them
My Filipino friend takes me to Jollibee and Mang Inasal. As an Asian the Unli-Rice deal was so Great. Also their whole Roasted Pork Zebu Lichun or something.
Cebu lechon. A specific brand is Zubuchon
You spelled cebu lechon like its a chinese dish
Uk: “one piece”
Me: I wonder what USA is like. Bet you it starts at 3 piece.
USA: 1 piece
Me: oh I-
USA: *wItH a SiDE*
Who even gets 1 piece of chicken with nothing else though
@@gavinthecrafter yeah
@@gavinthecrafter we here get it with rice
@@gavinthecrafter true we get it with rice or spageti here in the phiipines too
@@cy-taku3952 *PERFECTION*
tip for the Halo Halo, mix all the ingredients so that you can scoop up lots of different ingredients per spoonful.
That crunch on the chicken though 🥹
Joe: Do not eat this food, there's too much sodium
Also Joe: snorts a pie
Chicken:: **exists**
British guy: **starts fangirling**
LOOL
Imagine if fried chicken rule 34 exists. Oh wait I don't have to imagine... TIME TO DRAW
@@frenchfry7631 OH SHIT
@@frenchfry7631 hey can you draw "male Philippines x female America" please.
@@FunGuy5 no you dingus
It’s not just the fact that they have a much better portion size of the meals that baffles me but the chicken tender?!?! I don’t even remember the Jollibee here in the Philippines having chicken tenders.
Oh, I hope these expand in the UK, it looks good!
How to make Joe your forever friend:
Step 1: Buy a (lot) Peach Mango Pie (s) from Jollibee
Step 2: Give to Joe
Step 3: Congrats Joe is now your friend
"in america, we have normal portion sizes" sure my dude
Is that our penguin in ur profile🤩🤩
1 piece is not normal not even from the us but 1 is ridicules
@@yoyu8641 Nah man a 300 calorie piece is more than enough.
@@malikthemadman maybe for a kid but i cant see how anyone over 13 would be satisfied with 1
@@malikthemadman lets be honest, i would never be satisficed with i single piece of chicken for breakfast, lunch, or dinner, and as many other ppl I know wouldn't be either.
about the halo halo, all i wanna say is the ice creamt isn't suppose do be eaten alone and that your suppose to mix tham together using your spoon mix them till it looks like a shake :)
The filipino in me is shouting: stop spilling the food on the table and get larger plates! Sayang! 1:22
This show carries this whole channel, it’s the one reason I subscribed
I've been to both the Jolliebee in the Philippines and in the US and I actually prefer the ones in the US! Wider variety on the menu, bigger portions, more meat in their spaghetti and I think the food tastes better too.
I used to live in NYC and there was a Jolliebee that was close enough for me to go to, but now that I'm in a different state, the closest one is THREE HOURS away by car. So I wrote to the Jolliebee corporation and begged them to at least set up a restaurant in the closest city to where I live. They said they'll consider it but that was a few years back and before pandemic happened. I really miss Jolliebee!
It’s probably a franchise so it’s up to some normal person to decide to open one because headquarters dont really take care of this stuff.
I love how the American guy goes like "It's so packed" when he shows the rice cup, like, man that rice bowl looks so small. As a Fil, that cup of rice is just 3-5 scoops before it's gone, and we wouldn't even be satisfied enough.
Rice ain't just a side dish. It's what we live for lol.
One main thing I like about Jollibee is for a fast food place they know how to cook good rice. Most times I just go to buy two servings of rice.
UK Jollibee: JOLLY
US Jollibee: Good Mythical Morning
Im from Manila and I never heard of dunking the chicken in the spaghetti sauce
The child in the Philippines do.
Well now it's a sweet and sour chicken jolibee made spaghetti sauce spicier dumped it in chicken and boom a new product
i was drooling the entire video🙃
8:12 wait we have the sweetest mangoes??? *pog*
(I guess mangoes outside take longer to spoil)
Philippines still has the edge for having Palabok
@angella in the philippines you can ask for more palabok sauce and calamansi.
Disgusting
@angella I've tried the one at Houston, Texas. It doesn't have the same feel & they don't have a calamansi which ultimately makes the dish much better.
May chicken tenders ba sa jollibee ng philippines
Wala sa tarlac ehh
5:14 "Daaaaaaaaaaaamn"
That is me, basically in each episode of this season, 'cause were I live we don't have this brands.
I'm pretty sure the fish allergen comes from fish sauce that we Filipinos use often in cooking. I love everything in Jollibee!
jollibee in uk now has the hotdog the spaghetti the spicy chicken burger and mango peach pie