World's Best CHOCOLATE CHIP COOKIES Recipe: Crunchy Outside, Soft & Chewy Inside
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- Опубліковано 25 тра 2024
- Chocolate Chip Cookies are by far the best kind. Chocolate Chip Cookies Recipe below
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No other cookie or treat beats Chocolate Chip Cookies. They're gooey on the inside but crunchy on the outside, pretty irresistible if you ask me!
Honeysuckle’s Brown Butter Chocolate Chip Cookies Recipe (makes 8):
Melt and carefully brown 8 tbsp high-quality butter, I used Kerrygold brand
In a large bowl mix:
1/2 cup white sugar
1/2 cup dark brown sugar
1 egg
1 tsp vanilla
1/2 tsp salt (kosher)
1/2 tsp baking soda
Then once it’s a ribbon-like consistency, add:
1 1/3 cups AP flour
1 cup large chocolate chips
Mix well, scoop into round dough balls on a parchment-lined baking sheet. Sprinkle with finishing salt if desired. Chill 10 minutes if you’d like and bake for 10-12 minutes at 350º F.
Cool and serve
00:00 The Perfect Cookie
00:18 Browning the Butter
01:38 Wet Ingredients
03:00 Dry Ingredients
04:20 Baking Techniques
04:55 Tasting
***For non-Americans who cook in grams (Thank you to chut)
unsalted butter: 114g
white sugar: 100g
brown sugar: 110g
an egg (50g)
1tsp vanilla
1/2 tsp salt
1/2 tsp baking soda
flour: 160g
chocolate chips: 175g
also for the oven: 170-180 degrees Celsius
edit: I made them with those measurements today and they turned out amazing, they're really delicious! I put them at 180degrees celsius for 11 minutes it was enough!
si des français passent par là: si vous n'avez pas de brown sugar (si quelqu'un sait ou en trouver d'ailleurs???), vous pouvez utiliser de la vergeoise, j'ai pris de la blonde et c'était parfait! pour la baking soda c'est du bicarbonate de soude!
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for non-Americans who cook in grams:
unsalted butter: 114g
white sugar: 100g
brown sugar: 110g
an egg (50g)
1tsp vanilla
1/2 tsp salt
1/2 tsp baking soda
flour: 160g
chocolate chips: 175g
also for the oven: 170-180 degrees Celsius
edit: I made them with those measurements today and they turned out amazing, they're really delicious! I put them at 180degrees celsius for 11 minutes it was enough!
si des français passent par là: si vous n'avez pas de brown sugar (si quelqu'un sait ou en trouver d'ailleurs???), vous pouvez utiliser de la vergeoise, j'ai pris de la blonde et c'était parfait! pour la baking soda c'est du bicarbonate de soude!
THANK YOU SO MUCH YOU HAVE NO IDEAAAA
I’m an American and I prefer to measure in grams than cups so thank you for this! 😊
U're a hero, thank you 🥺🖤
Thank you sooo soo much for this! Xx
God bless you♡
Stop scrolling and listen to me. These were the best cookies I have ever made and I can barely boil water.
Lool I stopped😂
🤣🤣🤣
I made the cookies. They didn't turn out like a cookie but it tasted like s buttery biscuit/shortbread which I am not mad about
Dayum tho! I'm DEFINITELY trying these now!!!!!
@@vannagomez08 😂
An update for those who don't like very sweet cookies:
These were sooooo good. I baked it at 180°C for exactly 11 minutes as the top comment said. I'm also not a fan of very sweet baked goods, so I drastically reduced the sugar - 50g white sugar, and 60g dark brown sugar. I added a bit more salt to counteract the sweetness, too (edited: I didn't add more salt in the next few batches, and I actually prefer it that way!). They still came out SO good and so chewy. And since they're just ever so slightly sweet, even my mom can enjoy them! (I also used bittersweet chocolate, instead of semisweet.)
Does it affect the texture? Does the edges still crisp?
@@floppydisk9541 I generally prefer soft, chewy cookies, and that’s how this turned out. The edges are just slightly crispy, but maybe they may have been crispier if I let the cookies bake for a couple more minutes!
Thank you for sharing ur experience
Did you also adjust the butter?
@@Lizthegreat Nope, I didn’t!
I made these last night and my husband and I were blown away!! These are the BEST chocolate chip cookies I’ve ever made 😁 thank you for the wonderful recipe ❤️
Made these cookies last night and my husband and I decided these truly are the best chocolate chip cookies!!! So good, everyone must try this recipe
How many cookies does this recipe make?
I made them too. Soo good! cripsy outside and very soft inside
@@samanthajackson6049 really depends how big you make them I was able to make 10
hey, do you recommend leaving it to chill in the fridge for 24h before baking it ?
trace I would, just my preference
RECIPE: ***scroll***
*Ingredients:*
½ cup butter
1/2 cup white sugar
1/2 cup dark brown sugar
1 egg
1 tsp vanilla
1/2 tsp salt (kosher)
1/2 tsp baking soda
1 1/3 cups AP flour
1 cup large chocolate chips
*Instructions:*
1. Melt butter in a saucepan until it turns dark brown, and has a nutty scent.
2. When browned, transfer butter into a large mixing bowl and let cool for 5 mins.
3. Add white and brown sugar to the bowl and incorporate fully.
4. Add your egg to the mixture and it should look like a slimy consistency.
5. Add vanilla, salt and baking soda into mixture and mix fully.
*aim baking soda into pool of vanilla to activate baking soda*
6. Once mixture is a ribbon-like consistency, add in flour and large chocolate chips. Mix until no streaks of flour are left.
7. Scoop into round dough balls on a parchment-lined baking sheet.
8. Sprinkle with salt if desired.
9. Chill 10 minutes for flatter cookies.
10. Bake for 10-12 minutes at 350º F.
Tysm
The baking soda is gonna activate anyway. You don't need to aim it into the vanilla extract.
@@xolio1993 yes that makes sense! I was just writing what she said in her video!
@@yupyep4361 Oh ok lol
How many cookies she does ?
Thanks for sharing this recipe. I’m only a week and a half into baking and have tried to make many different things. These cookies are the first ones that I actually liked. Added an extra yolk to my cookie dough though and used bittersweet and milk choc coins, turned out amazing.
I really appreciate how you explained how the ingredients affect the cookies! Great video and great cookies!
Anyone here during the COVID and is suddenly a baker?
youtube be trying to turn us into masterchefs by the time this covid is over 😂
Yup 😂😂
Rebekah Johnson SO me
Everyone has turned into Martha Stewart during the quarantine.
I was a baker before covid.
i made these today and they were so delicious. they were one of the few things to make me happy again after my grandpa passed away 3 weeks ago. thank you for this recipe and for making me feel better :)
Hope u feel better
Hope you are okay now
Oh im soo sorry
This made me cry hope u doing good now :((
Hands down, best best best cookie recipe EVER. I have trialed many recipes. Since I found this one, I bake it once or twice a week! So gooooood!!!
I did follow this recipe last night. Of all the cookie recipes that I've tried, my husband loved this. Thanks for sharing! So generous 🥰
Really appreciate that you explain WHY you incorporate certain ingredients and HOW they impact the results! 👌🏼
INGREDIENTS IN GRAMS:
Unsalted butter 113g
White sugar 100g
Brown sugar 100g
Plain flour 171g
I also use one 5x8 Cadbury’s dairy milk bar for the chocolate chips and they taste amazing!
I’ve made these cookies with these amounts of ingredients 4 times now and they come out perfect every time! I also found this recipe makes 10 cookies btw :)
Ana Burnett can I use self raising flour?
@@hxfzizi5876 noooooooo
@@hxfzizi5876 yes i do and they are yum
Heather Yoeli oh 😔
You are the saviour for putting it in grams
tip: before u put them in the oven, put it in the fridge for 1-2 hours, it makes them very soft and chewy ! if u want it to last soft and chewy for a long time (put it in the fridge overnight) it really helps ! i also recommend to sift the sugar before putting it inside the batter so that the batter is more smooth and when u bite into it there wont be any clumps! (if its sticky its fine)
Question, do you roll it in balls before putting it in the fridge or let it be then roll after freezing? And after freezing do you cook it instantly pr let it rest for a few mins?
@@miaplayzz9255 i prefer to roll it in balls before putting it in the fridge, and after that, i cook it instantly so it turns out nice and chewy !
Such a great tip! I can’t wait to make these!!
Is this granulated sugar or confectionary?
@@injilabilal632 granulated sugar
I can't believe I finally found a chocolate chip cookie recipe that works for me. I used a scale to measure and the only thing different was I had salted butter instead and used little less kosher. These are amazing! Thank you.
When you say perfect....that’s an UNDERSTATEMENT. I’ve followed so many recipes and not a single one came close to this. Thank you so much!
Have you tried philip lemoine’s recipe?
@@anon4886 I have it wasn’t right his flour amount and didn’t hold a candle!
How many cookies does a recipe make?
@@alexaaa7174 if you want small cookies it's about 12 and if your want medium cookies like hers it would be 7-8
@@sangitamishra7303 cool, thank you!!!
It’s my first time to try and bake chocolate chip cookies and I feel like i’m already a pro in baking cookies because of this recipe 😭😭❤️ thank you so much!
I’ve used this recipe over and over for the last couple of years and I think it’s the best cookie recipe that exists, thank you
I made these cookies and they turned out really well! The perfect chocolate chip cookies. Would definitely recommend this recipe.
I’ve made these several times now, they always come out incredible and everyone that tries them loves them, thanks so much for this recipe this will be my forever recipe
I tried making it today and it turned out so so good, it is really chewy in the inside and crunchy on the outside,, a perfect recipe. This cookies are my first ever and I'm just happy that it is perfectly splendid
second time to make this and so far, best ever chocolate chip cookie recipe for me! I also made your Vietnamese granola (twice as well) and it was awesome! Thanks Honeysuckle!
i’m telling you guys right now this is literally the best cookies i’ve made at home , everyone loves them when i bake this specific recipe and now it is my go to !
Already made these and they are "the best chocolate chip cookies" ever! I ve tried atleast 15 different recipes and this is hands-down the best one.
smriti shankar oh wow! Totally won me over at gonna give these a go this weekend! ☺️ thanks for the feedback! 👍😊
Have you tried tasty's recipe?
Did you use the Irish butter?
@@anavazquez-ho6yh I used regular unsalted butter and it came out really well.
@@BeckyAlice I hope you love it like I do!
This is my go-to chocolate chip cookie recipe!! And this is also my 1st ever baked good when I started baking last year. Couldn’t count the times I’ve tried this recipe, it turned out perfect always. Thank you for sharing your recipe to us honeysuckle 🥰 your voice is also soooo cute and the instructions are clear! Love everything about this vid 💕
This is a great recipe Really appreciate. that you explain WHY you incorporate certain ingredients and HOW they impact the results! 👌🏼Thank you for sharing with us!
she didn’t lie when she said this was the best chocolate chip cookie, they’re fr better than the ones you buy. and they get so much better the next day, super soft and delicious. it’s my go to recipe when i’m in the mood for cookies now🥰
Did you do the butter just as she did- melting and sort of toasting it?
@@flickaJay yesss!!
These cookies are amazing! They came out perfectly and the delicate insides are impeccable!!! To die for!
Thank you for a wonderful recipe. Cookies came out great! crunchy outside yet chewey inside. I had used several recipes from other UA-camrs, and none of them came out this yummy. You were right about brand of butter and melting the butter. Sure, make a difference. This recipe will be in my cooking collection!!
So I baked these today and OMG! I can't even put it in words! It's just so good! I might finish an entire batch today. Thank You so much! 🤍
These were SO GOOD! Highly recommend, my whole family loved them, they were crunchy outside and had a soft inside. The cookies are thicker and so good
Made these cookies today and it came out so well! I’ve never succeeded in making cookies that have a crisp surface but still soft inside and was really surprised when my cookies came out perfectly the way I want them to. Was afraid that the cookies will be too sweet after reading through the comments, thus I used 50g of white and brown sugar and the sweetness was just right for me. Thank you so much for this recipe,will definitely refer to this recipe only from now on
Love this recipe! It’s so easy and not too sweet! Makes the perfect amount too as not too much leftovers for temptation haha. Thank you!!
I made this recipe for the second time today, I made a double batch. These cookies are so good! Crispy outside and soft chewy inside. I recommend this recipe! I have been sending this video to family and friends. 😊
I have no words....it is a splendor, divine masterpiece!!!
I’ve been really sad seeing all these baking videos because all of the stores where I live are out of flour every time I try to go find some. Baking is so fun and therapeutic for me. Hopefully I can pick up some flour soon! I hope and pray you and your family are staying safe and healthy Dzung! ❤️
Taely Lee try your local bakery! A lot are selling some of their flour, I haven’t found any in local stores either
You can also try Amazon.
Same here! I cannot find flour , its always OOS 😭😭😭
I found out the days when my grocery stocks and go as soon as they open! I managed to get
Some and was shocked!! Turned out they did restock on Wednesdays and I was there right when they opened.
You can also try your local Dollar general market or dollar store. I work at Publix and can't find it there or Walmart... But I've been lucky to find it at Dollar general
This inspired me to get back into the kitchen & bake my favorite! Thanks❤️
Every time I make these cookies my family and husband devour them!! They are so simple but oh so delicious!!! Thank you for the recipe ❤️ this is my go to recipe now!!
It's extra chewy if you use part bread flour and part AP, and also in addition to chocolate chips you can chop up a dark chocolate bar for a variety of texture.
What is AP ? (I'm french)
@@lioneld5702 All purpose
Just made these about an hour ago. Wow, I can’t say enough how happy that I’ve finally found a recipe after trying several and being disappointed. My family & I loved them and this will be my staple chocolate chip forever! Thank you. 🍪
Yup indeed!! These are the absolute best and simplest! I've tried many recipes and these by FAR ARE THE "BESTEST" Thank you!
So glad to hear!! 😘
I rarely comment on UA-cam videos, but I just have to say these were simply magnificent. This is only the second recipe I’ve used to try and make chocolate chip cookies from scratch, but I don’t think I will ever look for another. Your instructions were so clear and easy to follow! These cookies were heavenly: perfectly crispy on the edges with a gooey, soft interior. I have never tasted such an amazing cookie!
I love you
made these cookies yesterday and they turned out AMAZING! everyone loved them! thank you for sharing 🍪❤️
After so many chocolate chip cookie recipes I’ve tried, this is by far THE BEST cookie recipe ever! I am sadden that I didn’t stumble across this first 😩 I was able to make 12 cookies and didn’t have to let it sit in the fridge at all. All cookies spread out perfectly just as it is. When I first took it out of the oven, it had a little muffin top look to it but after cooling it down for 10 minutes, it flattened and had a nice crisp top! Thank you Honeysuckle for your recipe!
My doesn't flatten y ?😓😭
is it super sweet?
is it better than tastys?
i agree! i tried this recipe too and it was the BEST chocolate chip cookie i have ever tried. i have made it a few times now, and it has worked perfectly every time!
Haha. Same. It looks like a muffin at first I thought I made a mistake. But after resting it for 10 mins it flattens eventually.
This is my go-to chocolate chip i recipe! Although with some variations:
As she mentioned in the video if you want them chewy pop it in the fridge for 10mins.
Also, i substituted half a cup of AP flour with oats just because i like oats and it turned out really well! I could say the idea of heating up the butter and using good quality ones is the real game changer! Looking forward to more tips and tricks!
Thanks for sharing a great recipe without any fancy expensive equipment. I really appreciate that. I made these cookies and they turned out absolutely delicious the first time!
Easily the tastiest chocolate chip cookies I’ve ever made! Thank you for such an easy hassle-free recipe. ❤️
Perfect is the only word to describe these! Amazing result on my first try. This is a keeper. Thank you
So GOOD! I did put them in the refrigerator for 15 minutes. Had to bake for 15 minutes…turned out fantastic. Looked and tasted like I got them from a bakery! Thanks for a perfect recipe!❤
i used this recipe today, its the *BEST* cookie recipe ive ever used! they came out perfectly ❤️
i can’t get over their taste they are perfect chewy on the inside and all the chocolate melted and crispy in the outside will definitely be a stable for me
Video shooting/editing/music is 👌🏻👌🏻👌🏻
I can’t wait to try this recipe! Looks amazing!
Yes. I can also say that this is the best chocolate chip cookies I've tried. We all love it's crunchiness outside and chewiness inside. And not too sweet just the way we like it! Thank you so much for sharing this recipe.God bless you more.☺️
thanks a bunch! Will be baking tomorrow-and thank you for being so nice as to list the recipe in both measures
Soft and chewy cookies, exactly how I like it. Perfect recipe :)
I made these cookies tonight.... BEST chocolate chip cookies I have ever had in my life. I have tried LITERALLY dozens of recipes because I have been trying to find the perfect one, and this is it, by far. Cooling the butter after melting is definitely crucial, like she said. I sprinkled a little sugar on top instead of salt, and it turned out great. I’m in love with you already, can’t wait for more recipes!
Krystal & Summer Palm wow ! Will try this recipe this week :)
wow great. may i know which cookie recipes you've tried before? just for comparison :)
Kell Elijah Umali sure!! I’ll link them below. Deff not worth making after trying this recipe though ;)
Kell Elijah Umali www.allrecipes.com/recipe/10813/best-chocolate-chip-cookies/ joyfoodsunshine.com/the-most-amazing-chocolate-chip-cookies/ bromabakery.com/best-chocolate-chip-cookies/ lilluna.com/the-best-chocolate-chip-cookies-recipe/
Kell Elijah Umali these are the ones I could remember off the top of my head that I’ve tried more recently during Christmas & thanksgiving time :)
My favorite recipe. I am NOT a baker or nor do I know my way around a kitchen BUT your recipe is so easy to follow 💕 everyone who has tried these say they are the best home made cookies. Thank you!
Omg among many videos I've come across, this is the most convenient recipe with many information that would be useful to know when making these cookies. Thank you so much can't wait to try it out.❤️❤️❤️
These cookies are literal perfection! Making them again right now. Thanks for sharing!
I just tried this recipe out and omg. These cookies are AMAZING!!! Thank you so much!
Just made these.....wow, thanks.....I really like the browned butter and working with the liquid...awesome
This recipe is awesome! It's my go to now and I love how she shows how to make them!
Oh my goodnesss, I love your recipes. Thank you for always putting out quality videos.
Wow, I'm so happy I found this video! I've been trying to find a good cookie recipe that's not too long to make and this is the one. I tried this recipe this afternoon and the cookies are amaziiiiing! Also, big thank you to the person who added the measurements in grams it made things easier for me. For those of you who are French, I personally used cassonade (for the brown sugar part) and it worked very well!
i've been looking for a certain texture in the cookie recipes i've been trying, and my mom hasn't liked a single one.
then i made these, and she LOVED them. thank you for sharing this with us, it's absolutely delightful!
OMG!!! Turned out as the best as it’s promised. Thank you for the recipe.
I was not able to find the perfect recipe until now! I just made them and they look SO good:)
I have tried so many recipes but this one is so perfect 😍 Thanks for this recipe, will definitely try it again! ☺️
I remember watching this video when it was released back in 2020 and it’s only almost 2 years after that I tried this recipe. This is by far the best cookie recipe I have ever encountered in my entire life! Thank you so much for this. What a shame that I never tried it before.. But it will for sure be my go to from now on
Just finished baking them !!!!!! Hun, outstanding recipe moist chewy, an crunchy texture. Taste amazing with the brown butter technique, an the salty top. My taste buds thanks you. 😁
I thought the butter was going to be a challenge but it ended up going better than I expected! The recipe was easy to follow and aside from my oven being weird needing like 10 extra minutes to actually cook all the way, this will be my go-to recipe. I just bought a cookie jar the other and I cannot wait to fill it up with these bad boys!
Thank you for the delicious recipe! They came out perfect, lil crispy on the outside and slightly chewy on the inside. The only thing I would do differently is put less chocolate chips... I don’t like my cookies too sweet... thank you 🙏🏽 this will definitely be my go to cookie recipe.
I cannot thank you enough. These were the best ,best cookies i have made and tried . So easy ! And so amazing.
Thank you for this amazing recipe! I decided to put the cookie dough in a cake pan to turn it into a cookie cake, and it turned out AMAZING!!
I just made these cookies 🍪. I had to after I saw how yummy they looked .....oh my goodness ! Best chocolate cookies I’ve ever made . Thank you so much ☺️!❤️
Yes ! I was actually looking for a good recipe, now I'll see if french ingredients work !
I tried your recipe with some adjustment with the temp and cooking time, it turned out AMAZING!! Thank you for the video!!
Thank you !!!! Thank you, thank you !! I've tried a lof recipe and your is the one that made everybody at home happy !! It's the best so far, I loved it !!!!!!!!!
Okay i tried these and they were so good, finally my hunt for the perfect chocolate chip cookie has ended!!they did take 20 minutes to bake though,but worth it! And in my opinion, unchilled have the best texture,loved these!!!
I just tried this recipe and I swear, this is by far the best recipe for chocolate chip cookies that I've tried (and I'm really picky with my cookies). I'm already making my second batch because it's just so good!!
I made this the other day and these were the BEST chocolate chip cookies I EVER made and EVER ATE!!! 😮🎉 Thank you for this lovely recipe!
This is my favorite cookie recipe! I've baked these several times and finally had to leave a comment in support!
Made these for my boyfriend and his family and they absolutely loved them and it was a super easy way to impress them! Also make sure you get the Kerry gold butter it does make a huge difference! Thank you so much for the recipe 🥰❤️
salted or unsalted?
@@CS-ld7xp I just made these yesterday and they were amazing, I used the salted butter and they were 👍
Dear your recipe is a bomb. My son called it “best cookie ever!!!”. Coz obviously I tried several recipes and yours is a star, right balance of everything.😋😍
Just made these with my daughter. They were incredible. We'll definitely be making these again. Highly recommend these are our new #1 cookiess
Damn!! These truly are up there! Just made these and it'll definitely not be my last time making them. Thank you for blessing us with this masterclass recipe xx
I made these cookies today and my parents and I LOVED them. You know you did a good job if my mom eats more than one! Thank you so much for sharing this recipe!
I really love this recipe. it turned out exactly how she said.
Okay THIS IS THE BEST RECIPE!
I made this into a cookie cake and it was amazing! Everyone loved it. I’m excited to make more
I just wanna say thank you! this is the easiest-to-follow, balance and flavors cookie is my 3rd time baking and you made it so easy to do! THANK YOU THANK YOU FROM MÉXICO!
🥰
This is hands down the best cookie recipe I’ve ever tried. So chewy and delicious! These cookies are so addicting and I’m tempted to double the batch as it didn’t even last a day in my house. Thank you for this amazing recipe❤️
Thank you soooo much they turned out AMAZING. Like literally perfect. you’re perfect 🥺💜
OMG. These are hands down the best cookies I have ever made. I got that beautiful crunchy edge and gooey center. Ahh pure bliss… Thanks for sharing this treasure of a recipe. 😊
I made these for my family and added some Reese’s cups and they lovedddd them! This recipe was so simple. Definitely beginner friendly 🫶🏽
Hey guys! I made these yesterday and they were SO delicious! I'd change a few things though - i found the cookies to be super sweet, so next time, i'll go with 1/4 cup white sugar (instead of 1/2 cup white), and 1/2 cup brown sugar. Also, my cookies didn't turn out soft and chewy on the inside, so i'll probably just bake for 10 mins instead of 12, and let the rest of it cook after I take it out.
Thank you for this amazing and super easy recipe!!! It hardly took any time to make it, and it was my first ever time making cookies!!
Try using bread flour for the chew but be sure to sift it so it’s not heavy. I did that and mine had the perfect texture
So did you try it then. I like my cookies more towards the crumbly crunchy type and not too sweet do you think i should decrese the amount of brown sugar instead?
Somehow some of mine ended up flat and I feel it was because of all of the sugar :/ you’re def right tho that they’re too sweet so thank you for the adjustments! Wish I had seen this comment earlier haha
Cookies are definitely too sweet and the white sugar has a hard time melting in cooking (maybe different oven wasn’t hot enough so chrystals were a bit sand granules like texture on the bight)...will try an other batch with less sugar...I also think u suppose mix the baking soda with the flower first to make it more even for the rising...
@@vressentials i reduces the sugar by half and i still found it sweet
Dzung, I gotta tell you I've had some great cookies in the past BUT THESE SURPASSED THEM ALL! I made these this evening and they were so delicious, perfectly crunchy with a soft and gooey inside. I love how easy and low maintenance they were to throw together, thank you so so much for sharing this recipe!
Wonderfully presented! Thank you!
I made these with my daughter, they were the best! I mean the best chocolate chip cookies ever! Thank you so much! The melted butter tip, I think made the biggest difference.
This is the best recipe I’ve ever tried! (And I’ve tried about six) like dude, THEY ARE SO GOOD