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- Опубліковано 6 лис 2020
- Another sign that Christmas is near is the many delicious traditional Christmas food!
One of the best sellers at this time of the year is the Bibingka!
Enjoy this easy and simple Bibingka homemade recipe, a classic Filipino rice cake that will surely bring you the Filipino Christmas feels!
For more great tips, details and to print this recipe, visit our homepage 👇
foxyfolksy.com/bibingka-recipe
INGREDIENTS
BATTER:
▢1 cup rice flour
▢1/4 cup all-purpose flour
▢1/2 cup sugar
▢3/4 cup fresh milk
▢1/4 cup water
▢2 teaspoons baking powder
▢1/4 teaspoon salt
▢4 tablespoons vegetable oil
▢1 egg
TOPPINGS:
▢grated cheese
▢grated coconut
▢1 salted egg - - cut into 8 to 12 thin slices
▢butter - - melted at room temperature for brushing
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#foxyfolksy - Навчання та стиль
One of my favorites! ❤️
I love bibingka galapong.
Love your simple recipe and presentation. Looks very appetizing. Thanks for sharing your recipe.
My pleasure 😊
I love bibingka. Thanks for sharing 😊
You're welcome 🤗
these really one
i missed
hope you can try making them, :)
Yummm! Brings back childhood memories!
Thanks for sharing
My pleasure :)
Looks really good and easy! What kind of cheese did you use? Thanks for sharing!
Cheddar cheese. 😊
Yummy! I'm in California! Where do I get soft ready shredded coconut?
Thank you very much!❤️
You can use desiccated coconut instead, :)
hello! What if I don't have the molds? Can i use a pie pan or round pan?
Or muffins pan if possible..
I hope somebody could elevate this Filipino dish...like adding more toppings like sweetened dry meats or something.
I love your recipe except I replaced fresh milk 1/4 cup, instead of water I used 1 cup coconut milk and 1 cup sugar. Remind me of Christmas in the Philippines.
Nice! Sounds delicious. 👍
how’s the texture po? i want to try it soon
Foxy Folksy: hi po, tanong ko po yung binake nyo bibingka 10minutes, bale ilang minutes syang binake sa oven, Merry Christmas po and Godbless
Total of 15 minutes because i put i back on the top rackk after adding banana leaves brushed with water. Please check the link to my article for the full instructions. 😊
Ma’am ok lng ba na all purpose flour lahat ang ga gamitin instead of rice flour ?
Iba ung magiging texture nia. :)
jow.much is the selling price ?
We do not sell food, only share recipes. 😊
How long in advance can I make these?
a few days po..
Hello Ano po size ng yield gamit nyo ilan po magagawa kapag small size
Hi, i used a 4.75 x4.75x 1.75 tin mold ordered from amazon. :) And it yielded 4 pieces.
@@FoxyFolksy ok thankyou so much
Ilan po nagawa nyo sa recipe na to and I noticed walang coconut milk?
Or kung gagamit po ako coconut milk, ilan ang iaadjust ko sa ibang liquid ingredients? Thank you
Good for 4 servings and I used fresh milk..😊
Pwede po bang coconut milk instead of fresh milk?
Sure...
Ask ko lang po if ilan po lumabas sa ginawa nyong timpla?
4 po..:)
@@FoxyFolksy ah ok po thanks
Hello po! Is there a substitute for vegetable oil?
Melted butter
butter po
What kind of bibingka is this po??
What do you mean?