6 Ways to Flavor Your Popcorn
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- Опубліковано 22 сер 2024
- Customize the flavor of your popcorn with these simple and unique variations like a Sweet and Spicy mix with garam masala or a Chili Lime mix, to name a few. Check it out!
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Sarah Carey is the editor of Everyday Food magazine and her job is to come up with the best ways to make fast, delicious food at home. But she's also a mom to two hungry kids, so the question "What's for dinner?" is never far from her mind -- or theirs, it seems! Her days can get crazy busy (whose don't?), so these videos are all about her favorite fast, fresh meals -- and the tricks she uses to make it all SO much easier.
/ everydayfoodvideos - Навчання та стиль
i tried bleach and meth rocks in mine,it was honestly so good i almost died😍
T H I C C tried that one , i overdosed 😍😍😫
soggy
It was to die for
T H I C C tf is wrong with u meth and bleach is bad for u, I prefer heroin
💀💀💀💀
Wouldn't it make more sense to pour the butter on the popcorn before adding seasoning? I imagine it would probably help make it stick to the popcorn better that way
It’s a bit odd that he did it like that, another good way to do it is to add the seasoning to the butter
I made this recipe today, and it's the best, better than caramel or butter popcorn. Slightly spicy, sweet and aromatic. I highly recommend it.
My favourite is coconut oil, salt/pepper, and nutritional yeast! It's sooo good!
I like using a mix of very fine salt, nutritional yeast, garlic powder and when cooking the popcorn put chilli flakes in the oil to stain the popcorn red
Congrats im from the future still COVID 🤣
I tried the chilli lime one but I added smoked paprika and black pepper I also used lemon zest cause I didn’t have limes. It was the best popcorn ever
I'd really rather have Thomas take us through the process of making these recipes that last for at least 5 min per video.
Thanks! I melt the brown sugar and butter in pot on stove for about five min, add a little baking soda, then spread that mixture on top of popcorn: add some kosher salt mix well and the place in the oven for a salty sweet buttery treat! Mmmmm
Just tried it the fam is loving it
I love smoked paprika on my popcorn.
i cant believe this i LITERALLY just had to pour yogurt all over my homemade popcorn and threw dried onions in bc I literally didnt know what to do to flavor my popcorn....and then this video popped up...
very perfect timing!
But why?
Any of my Indian fellas here? How about that generic yellow popcorn (turmeric, salt and butter) in every movies, parks and fairs :D
Wassup fellow Indian
And it would be cold and soft. Absolutely hated it. Hahah
I love adding just some ground cumin and salt is a match made in heaven, thanks for the extra ideas
can you do this video with corn? my local fair has the best corn ever that I just can't seem to replicate. maybe it's brcause they use a huge roaster but anyways great video thomas as always keep up the great work.
I've tried some of these, delicious.
The paprika ones are soooo good, thank u
Beef Ramen Noodle flavoring packets will forever be the best tasting seasoning for popcorn.
Fr?
garam masala and turmeric you can heat cilantro in the butter and then strain it out, it will leave some cilantro taste in the butter
Salt and garlic powder on popcorn is underrated tbh.
Bruh i just put. Some melted butter ,creole seasoning ,and chilli powder
Its so good
Canned corn mixed in! Outstanding!
I loved the chili-lime one so much. Thank you.
Thanks! May Jesus continue to bless you and your family
Wow, excellent seasonings for popcorn, thanks Thomas :)
Do you know a healthy trick to have the seasoning stick to the popcorn? For example, when I use salt and pepper, most of the seasoning fall to the bottom of the bowl than stick to the popcorn.
You need to coat the popcorn in oil first. So spray canola/coconut/olive oil on it. It acts like glue. Or you can melt coconut oil and add the seasonings into the oil for better coverage.
I put chili powder, cayenne red pepper powder, paprika, garlic powder, oregano, salt, lime juice, melted butter, and sometimes I put a dash of sugar and cocoa power in. Ooff why did I ever eat popcorn without spices
Wow wow wow.I didn't think there will be videos for this thankyou so much
Yeast is good in popcorn trust me It might sound weird but it's so good
melted non-dairy buttery spread with nutritional yeast... or... chaat masala or rasam seasoning ... or... japanese furikake (several varieties are plant based without allergens such as eggs or fish)... or... melt nut butter or nut-free sunflower butter and/or chocolate with/or omit the 'butter'.
Melt some sugar in butter and then add popcorn to it. It's sooo good
This is amazing
Could you please do a vid on toffee coated almonds, etc? There are a number of variants that would be delicious for a hostess or holiday gifting.
i have tried sprinkle it with fresh grated parmezan cheese, and its like reducing the crisp of pop corn and make it stiff. Would it be work if those sprinkle that contain of liquid put it into butter while cooking it?
Try sumac..tastes amazing!!
Great idea.
Nice re-upload...
This isn't a reupload though
+Tyler Smythe it is
+Tyler Smythe it is I have seen this before
Salty?
my go to popcorn seasoning is, (salt, pepper, cinnamon and 1 packet of sweetner. and i butter my bowl before it pops
Loved all of these options. Thanks!
who loves their popcorn sweet✋🏼
me
Ajlina Morina meh
Cinnamon on popcorn is just..mmmmmmmm so goooooooooood
yes officer, this comment right here
I got a recipe for you all.
4 parts salt, 1 part truffle salt, 1 part nutritional yeast, and melted butter.
I like sea salt and pepper😄
Mine too 😍
+Dare Jones yup it's a classic 😋
I love your accent and your voice Thomas! 💜
Super Superb!! Super Superb!! Super Superb!!
Super Thanks for Sharing!!
Add sugar to the paprika and salt one it’s really good
popcorn is so nice
Chile lime 1#
Delicious
Its good to be natural flavors
not that it makes me an expert, but with the many many 8hr movie theatre popping shifts and the compliments i get at home..... you've wasted an opportunity to flavor your popcorn correctly if you do not add the seasonings to the oil to be toasted while the kernels pop. If you're worried about burning, you're doing it wrong and need more movement. Movie theatres use butter flavored EVERYTHING... butter flavored coconut oil, butter flavored salt, and even butter flavored.... flavor.... (its not butter they add at the theatre!). Infuse your oil for maximum pop corn enjoyment!
Kroenan Thanks for your tip! I'd love to learn the tricks from you. Could you please advise on how to move the corn to prevent biting?
Sonibabe555 I have a good tip when making it in a pot. Idk if it’s good or not lol just how I’ve always made it and never once burned the popcorn.
Add oil and kernels in the pot and moved them around so they’re all coated in the oil. Then put the heat on low and wait until the first kernel pops (this is when I would add butter just like mentioned above) and turn the heat on high until the remaining kernels pop. Haven’t tried this with butter but will definitely be trying next time.
Is there an oil that you would recommend besides butter! Thanks in advance.
Melted coconut oil is fabulous on popcorn! With a light sprinkle of sea salt on top, a match made in heaven! :)
thank you so much
tamaradenelle You're welcome!
Grapeseed oil makes it puffy not perfect for me. .better than coconut oil. So I pop it in very little Grapeseed oil and pour melted coconut oil on top and sprinkle with cracked salt before serving
nice one !!!!!
Can you make a video on a copycat little lads popcorn it’s so good but kinda pricey.
I add coconut oil and salt to mine
i miss his full length stuff
is there a way to apply the olive oil to my popcorn without makung it soggy? cos the oil/ butter helps me stick my seasoning to the popcorn, but it also makes it reaaaaal soggy:(
Maybe use a spray olive oil to spray the inside of the bowl first, then add your popcorn and toss to give it a light coating and to help your spices adhere. That way it shouldn't be as soggy like if you were to pour the oil directly onto the popped corn. The same would apply for using bottled oil. Just use a brush to lightly coat the bowl before adding the popcorn. Hope this helps. :)
+helpfulnatural ooooh! thats really clever hahahah I never thought of coating the bowl first😝 thank you😄
crunchyapple :D You're welcome! :)
Yum!
*ADD SUM SUGAR*
I came to the comments because I'm sooooo confused on the way he says cumin. He pronounces it like coomin, not cqmin
Ever heard of an accent?
It's quite hillarious listening to a native english speaker saying indian terms! But I guess, you guys must have a laugh too when you listen to an average Indian speaking english too! Anyways, thank you for the video!
I cant believe he just touched cayene pepper
Please send recipe with ingredients quantity?
Try putting 200mg crushed meth, 200mg crushed ecstacy, 200mg crushed LSD and a pinch of salt and pepper. It will blow you away.
when even i try to flavour it all the salt goes to the bottom
yes me too!
spray canola oil on the popcorn before hand
+Adele M I make it kernel first then pop it
Yessss that's why I just make it Sweet in the pot, because the sugar will melt and stick to the popcorn
+banofee Donut I DONT PUT IT IN THE POT I USE A MACHINE
Someone have problems to watch the video? I've tried to watch it yesterday :( I don't have problems to watch the rest of videos in youtube. thanks
i prefer popcorn just with salt. i am not fan of caramel or other types of sweet popcorns
MithrilChu then don’t put sugar or make sweet popcorn, there were unsweet option.
I am Indian
Kosher salt. Like the salt cares.
garam masala
After seeing this video who all came to comment section
i only have cinnamon...
If you’re not adding your seasoning in the pot before it cooks, you’re doing it all wrong, chief…
Raw, unheated and unsimmered spices. Surery simmering in the butter or ghee for better boiling point. I make mine with spiced lightly fried in grass fed beef fat and drizzled over or added half way through popping. A bit risky this way. Life is full of risks, just choose yours carefully.
COOmin
Wtf is he saying???? KYOOHMIYN
Thomas, please, take over this channel; get rid of Sarah.
WTF 1st view yassss
please DONT use garam masala raw. Lol. and also please learn to pronounce it correctly - sincerely, an Indian. White people have gotten away with using and pronouncing our stuff wrongly for long enough!