How to Grill Buffalo Wings on a Weber Q

Today we're grilling Buffalo Wings - the ultimate food for football.
Ingredients:
Chicken wings
Butter - I prefer Kerrygold salted butter
Franks Red Hot Original
Tabasco Sauce for heat
Blue cheese salad dressing
Sea salt or Kosher salt
Fresh ground black pepper
Olive oil
Carrot (cut into bite-sized strips)
Celery (cut into bite-sized strips)
Directions:
Cut whole wings into Buffalo-style by running a knife between the drumette and the flat of the wing
Add olive oil, salt and pepper
Preheat Weber Q for 10-12 minutes and scrape grates clean.
Add wings.
Close lid and grill over direct low heat.
Every 8-10 min, check on wings and give them a turn.
Wings will be crispy between 40 - 50 minutes total cook time.
Sauce:
Melt 2 tablespoons butter in a pan.
Add 1/2 bottle of Franks.
Add several dashes of Tabasco for heat (to taste)
Stir
After 40-50 minutes total cook time, remove wings from Weber Q and place directly into pan with Buffalo sauce.
Stir and shake to get sauce over all of the wings.
Serve with carrot, celery and blue cheese dressing.
Check out this recipe here for my Honey Garlic Lemon Buffalo Wings grilled on Weber Q using indirect method:
• Weber Q: Honey Garlic ...
Enjoy!
__________________________________________
Best Buffalo sauce: amzn.to/2xCA4S5
Extra heat: amzn.to/2DqxuEW
Grill: amzn.to/2MbjttS
Knife: amzn.to/2M7BCZn
Butter: amzn.to/2xxcXIg
Griddle: amzn.to/2MbfUnu
Cuisinart 3-in-1 Burger Press: amzn.to/2wRN8CJ
Camera: amzn.to/2wNrShq
Primary lens: amzn.to/2M8PEd8
35mm lens: amzn.to/2MWRd3a
50mm lens: amzn.to/2MWRLWM
Zoom lens: amzn.to/2oOjz1e
External Mic: amzn.to/2NUqPDx
Lapel Mic: amzn.to/2oO4NYh