Thanks for the recipe. I wonder how long it took for prone to get cooked. Recently as I was passing by I saw a place called Mahima Bistro which was a reminder of your cooking Chanel.
Hi dear.. been a fan of you since DHE CHEF ❤ I just tried this recipe at home with coconut milk.. my husband finished the whole pot 😂😂😂 credits to you 🎉🎉🎉 keep posting
Top notch finger licking stuff,Mahima.The simplicity of the recipe makes it worth trying and I appreciate the way you emphasize not to over cook the prawn--which is what most people do. A touch of coconut milk as you mentioned will make it even more exotic.Would you suggest a tempering if we added coconut milk or leaving it just the way it is.
Just widowed,76years old, living alone in Tharavad. Tried your yummy Prawn recepy. 🎉😅❤🎉 Why not try a special chicken item, just for my tongue & stomach !
Super👍. Chechi let me ask you or thing, from where you are purchasing your beautiful kurtis 😜. All dresses are super like your recipes😊
Chechi nutella കൊണ്ട് എന്തെങ്കിലും ചെയ്യുമോ.. 🤔
Nice and clean presentation 👍.
Hi mam
Can you come up with more recipes of simple curries that go along with chapathis
Precise,neat,simple,humble......etc. Cooking😍👌👍
Super mahima ...
The courage to wear white top while cooking is appreciated. . Keep going.. :-)
🙏😃
Tomatos pakaram kudampuli use cheyamo?
😱😱 എനിക്കും വേണം.. Prawns..😃
I am addicted to your videos..it's Class cooking👌...very elegant..
Thank you 🙏😊
Thanks for the recipe. I wonder how long it took for prone to get cooked.
Recently as I was passing by I saw a place called Mahima Bistro which was a reminder of your cooking Chanel.
3-5 min. Maximum.
Mahima Bristo? Where is it?😃
Yummilicious ! And you look fabulous in white !
Thank you ☺️
Prawns curry. super . Presentation is very good. , God bless you .
Thank you 🙏
my daughter liked it ..v easy to make thank you
😊👍
I really like your dress collection , where do you buy them from ?
Hi dear.. been a fan of you since DHE CHEF ❤ I just tried this recipe at home with coconut milk.. my husband finished the whole pot 😂😂😂 credits to you 🎉🎉🎉 keep posting
Aha!! Thanks 🤩
Happy to know that😍
Super meen cutlet kanikkanae
This is adipoli... I tried and it was a hit at home
😍👍
Thank you so much for this recipe njn undaki nta molk orupaad ishtamaayi aval Angana kollaam enn parayoola eppazhum nta cooking
🥰👍
Yummy recipe.will surely try.
I tried this recipe very tasty and simple. Your presentation also excellent Mahima. God bless you.
Thank you for watching 😊👍
Will dfntly try it .liked it.
Wonderful recipe
When we see the cooking mouth wii be watering😍😍😍
Hehe😃
Super Adipoli Aanutto
Very Good presentation.Stay blessed always..Love and regards from Mumbai👌🙏
Thank you Sheeba 🥰🙏
Yummy. I never use cumin powder. Next time i will try.?
1 st like & comnt entee anuttoo Mam 😍😍loved it 😍
Thank you Shiby🥰
Very tasty n easy to make...a must try for all prawns lovers
Thank you 🙏
Just now I cooked this.very tasty.used tomato grinded for a good look.
Scrumptious 😋 but yet very simple recipe to make
Thank you 😊
Hi mahima nice cooking and nice pot
Thank you 🙏
Hi da,ur cooking pan very beautiful,link pls/ brand name ❤️
White dresil sundhari aayirundto..
Wow😋😋😋😋👌👌😍😍
Mahi-mahi I like your pans very much.Can you pls tell me from where you bought pan which you made prawns curry
That is prestige.available in prestige shops
I tried it chechi, it was simply delicious 😊
Super Mahima 👍👍😍
Super very tasty
Tried this recipe. Came out very well & tasty too 👌 Thanks Mahima.
Thank you Liza🙏😊
Super moluu..
White top while cooking 🧑🍳 without an apron, looks so professional, thank you for this recipe 😍
Thank you 😊🙏
Superb😍😍😍
Please share prawns fry
👍😊
How do you manage to cook light colours top without an apron :))
Must admire you 👍
Prawns looks yummy 🤤
🙏👍😊
Nice!!
Top notch finger licking stuff,Mahima.The simplicity of the recipe makes it worth trying and I appreciate the way you emphasize not to over cook the prawn--which is what most people do. A touch of coconut milk as you mentioned will make it even more exotic.Would you suggest a tempering if we added coconut milk or leaving it just the way it is.
If using coconut milk, you should do tempering at the end of Cooking
Ithu puttinte koode kazhikaan nalla taste anu😌
Yes Nihal 👍😊
Super
Super chechi 👍
Nice recipe. Must make it this way some time . Sadly Not in Lockdown days! Bring it on Mahima- stay blessed & safe. Thanks so much.
Thank you 👍😊
Mahima..TVyik cookery show
Cheythappol ... Vecha chemmen
Curry ethra appreciate kittiyirunu..
Ith kandappol athorma vannu. ✌💯
🙏👍
Chechi.. Can you please share a prawns roast video when you can thank you❤
Will do soon
Hi pot evide kittum
Prestige shop
Good recipe
Thank you
mam can you please again do videos
♥️
Kadai iron ano
Yes
Just widowed,76years old, living alone in
Tharavad.
Tried your yummy
Prawn recepy. 🎉😅❤🎉
Why not try a special chicken
item, just for my
tongue & stomach !
😋😋😋😋😋
Simple n yummy
Texas
Okay 😊
Mahima Indian Bistro, Missouri City, TX
Oh.ok😊
Super
😊🙏