I want to personally thank you Nicky for the recipes you have shared. Because of the pandemic situation I have lost my home and I now live in a charity run community of 16-20 people. I have become the main chef to cook meals for everyone in the community every day and some of your recipes have been fantastic for making it easier on me with simplicity and always pleasing everyones tastes buds. Today I tried your pesto chicken recipe (scaled up to 16 people) with baby potatoes and steamed veg and it went down a treat while being simple to assemble. I really appreciate all your hard work bringing these excellent recipes. Thank you
You're honestly very loving and kind, keep your head up anytime you feel low..you're amazing for helping other people. Your heart is a big enough home for everyone ❤
@Deborah Joy Longstaff and may you be blessed too for recognizing beauty and generosity of spirit. It takes one to know one as they say. Have a lovely day.. :)
Thank you SO MUCH for this recipe. Made it last night and it was DELICIOUS. Next time I'm gonna double it and put some in the freezer. This kind of recipe during the pandemic is an absolute gift. Seriously folks, make this soup.
I tipped mine with a drizzle of garlic infused olive oil and roasted, salted pumpkin seeds. Served with baguette and roasted chicken. It was the perfect snowy day meal! I suspect it will be even better the next day when the flavors fully infuse!
This video popped up in my feed last year when I was in Ghana and I saved it. Just was scrolling through my saved cooking videos and I remembered I had most of everything in my kitchen. It came out sooo good soo tasty. Im a little surprised I must say. 10/10 Served it to my God daughter with grilled Ham & cheese and she loved it too.
Brilliant recipe indeed!! Have done this now a few times over and today made enough for another meal. My wife, myself and my 19 year old son very full after only one serving!! Have recommended to friends who also will try making it. In fact..i enjoy making this as much as eating it. David from Goldthorpe South Yorkshire
I made this Absolutely Amazing recipe and intended on sharing some with my son, but I noticed he hadn't eaten his bowl, so I asked him if I could have his and ended up eating the ENTIRE pot!! It was the best soup, and I mean THE BEST tasting soup ever!! Crazy delicious. I'm making this often!! It's even healthy and easy to make!!! Blessed!! Thank you for this Great recipe!!
because theyre double/triple the price of green peppers, unless you grow them yourself, 99cents for a green compared to $2-3 (PER) for the others, yea it's ridiculous.
It’s a cold rainy day in my city and what better time to have this for dinner with a grilled cheese sandwich than this. I used a vegetable better than bullion which makes making any broth a breeze and it turned out amazing instead of the reserved veggies I used fried onion and that worked too. It is a great recipe and comes together in a cinch.Thank you.
Nicky thank you for teaching us in a calm, friendly way, with easy step by step instructions. We’ve cooked so many amazing meals from your channel. This soup was so tasty! Xx
Ooooh yum!!! I’ve made veggie soup many times but never thought about roasting the vegetables first , so I’ll definitely be giving this a try! Thank you and have a wonderful week! X
I love roasted veggies and I love soup! This looks just delicious, and the bread reminds me of the Village Bakery's Seeded Sourdough. I miss that bread. Thanks again for a great recipe!
You are an awesome cook! I made that Tuscan chicken soup with white beans etc. Soooo good it's great to make something different and delicious and out the comfort zone! You can say I'm a old school taught at home as a child culinary art student who didn't finish twice type to having nothing in the frig 🙄🤣 to a person who always love to cook now. Your videos are great much love from USA ♥️♥️♥️♥️
This roasted vegetable soup is incredible. You are right, the veggie choices make a wonderful blend in flavour! I think that I will add white kidney beans in my next batch - just for some extra protein.
Nicky. That was fantastic. Head,shoulders and feather cap above any other soup you've created. The cheese addition brought it to a 5 star level . Simply wonderful. Im sick of hearing these bone skinny Super models with eating disorders suggesting that we should never eat cheese (except low-fat cottage cheese) This is an appalling statement and dangerous hogwash, that takes much of the pleasure out of eating. Cheese is delicious. Im coming back as a mouse in the next lifetime!
That looks delicious! Definitely going to try this one! Glad I’ve found your channel, I think it is going to be brilliant to put a bit of variety into my cooking. Thank you. 😋😋
Just made this recipe today and it came out so yummy! I think I added too much cheese though, for anyone reading this, I'd say it's better to add a little bit at a time and taste as you go, because I put in the amount of cheese you said to add but it ended up being too much for me personally. Otherwise, it came out perfect and looked just like yours :) thank you so much for showing us how to make this soup@
I love these winter soups and have been making them for many years. To roast onions without burning i strip the outer leaves and wrap the bulb in foil with olive oil on top of the bulb. You can also add your garlic cloves to the parcel.
I made this today … one word . Scrummy . Ive got your book on preorder at Waterstones and im really looking forward to it coming out . Im doing high fat/ protein and low carb at the moment . A lot of your recipes work really well with low carb/ sugar diets … so thanks for a lovely bowl of soup that was dead easy to make .
I’ve tried a few of this cooks recipes, sticking pretty much to the ingredients mentioned, the soups, especially the lentil are easy to follow. I fancy myself as a just above adequate cook, but I add too many spices mostly & far too much pepper. Forcing my self to stick to someone else’s recipe is almost like having someone else cooking for me, sort of. It’s certainly been a positive experience with regard to this lady’s soups etc. Delicious...try the lentil!!
Hi, have just found your site and each recipe I've watched so far I can't wait to try. Have just made this soup and sooo nice. Will be making this again and can't wait to try other recipes
Hi kitchen sanctuary congratulations on your success love watching your youtube channel absolutely amazing congratulations to you love from paul Roberts congratulations
I made this last night and it was amazing! Served with a grilled Irish cheddar cheese sandwich. Perfect cozy food. Love your recipes! Keep them coming. I’ve already tried a few.
Just made this soup, I’ve made others in the past but always a little disappointed, but this one Nicky is so so nice , the best one I’ve made so a big thank you for sharing your culinary skills with us, it’s delicious
I want to personally thank you Nicky for the recipes you have shared. Because of the pandemic situation I have lost my home and I now live in a charity run community of 16-20 people. I have become the main chef to cook meals for everyone in the community every day and some of your recipes have been fantastic for making it easier on me with simplicity and always pleasing everyones tastes buds. Today I tried your pesto chicken recipe (scaled up to 16 people) with baby potatoes and steamed veg and it went down a treat while being simple to assemble. I really appreciate all your hard work bringing these excellent recipes. Thank you
Despite adversity, you are a shining example of goodness! Well done! Xx P.s I hope things get better for you and and of course the whole world!
Kudos for being so kind despite your circumstances - you're a superstar! Every happy and satisfied tummy will bring you much blessings!
You're honestly very loving and kind, keep your head up anytime you feel low..you're amazing for helping other people. Your heart is a big enough home for everyone ❤
You're a star Adam! Way to go!
@Deborah Joy Longstaff and may you be blessed too for recognizing beauty and generosity of spirit. It takes one to know one as they say. Have a lovely day.. :)
Thank you for including both types of measurements for your American audience!!
You're welcome :)
Thank you SO MUCH for this recipe. Made it last night and it was DELICIOUS. Next time I'm gonna double it and put some in the freezer. This kind of recipe during the pandemic is an absolute gift. Seriously folks, make this soup.
Really great to see this channel gaining popularity and subs!
I tipped mine with a drizzle of garlic infused olive oil and roasted, salted pumpkin seeds. Served with baguette and roasted chicken. It was the perfect snowy day meal! I suspect it will be even better the next day when the flavors fully infuse!
Made this soup and I have to say it's the best soup I've tasted. I've now passed this recipe on to so many people.
Incredible soup! Thanks for sharing!
Oh my God, I tried this soup, it was one of the best soups I've ever had
I made this last night and it was so delicious I thought it could have been served in a gourmet restaurant unlike other things like I usually make.
I made this for my girlfriend tonight and she really loved it! It was a delicious recipe. Thank-you so much. You've inspired me to cook more.
This video popped up in my feed last year when I was in Ghana and I saved it.
Just was scrolling through my saved cooking videos and I remembered I had most of everything in my kitchen. It came out sooo good soo tasty. Im a little surprised I must say. 10/10
Served it to my God daughter with grilled Ham & cheese and she loved it too.
Brilliant recipe indeed!! Have done this now a few times over and today made enough for another meal. My wife, myself and my 19 year old son very full after only one serving!! Have recommended to friends who also will try making it. In fact..i enjoy making this as much as eating it. David from Goldthorpe South Yorkshire
I know you put this video out 3 years ago, but I had to make this 🍲. It was absolutely amazing. The whole family loved it. Thanks ❤
I made this Absolutely Amazing recipe and intended on sharing some with my son, but I noticed he hadn't eaten his bowl, so I asked him if I could have his and ended up eating the ENTIRE pot!! It was the best soup, and I mean THE BEST tasting soup ever!! Crazy delicious. I'm making this often!! It's even healthy and easy to make!!! Blessed!! Thank you for this Great recipe!!
The presentation looks stunning!👌Roasted vegetables takes any dish to it’s highest level.
I'm so glad you used a yellow pepper. I feel like yellow and orange peppers are criminally underused compared to red and green.
I actually use them more often in my cooking plus red ones, it's the green ones which I shy away from!
because theyre double/triple the price of green peppers, unless you grow them yourself, 99cents for a green compared to $2-3 (PER) for the others, yea it's ridiculous.
Orange peppers are my favourite. 🌶🧡
Nice winter warmer. 👍👍
I love your recipes. Very healthy and delightful yummy 😋 ❤❤❤
Made this numerous times now absolutely lovely. I've started adding fresh chilli now for some heat. Thank you
It’s a cold rainy day in my city and what better time to have this for dinner with a grilled cheese sandwich than this. I used a vegetable better than bullion which makes making any broth a breeze and it turned out amazing instead of the reserved veggies I used fried onion and that worked too. It is a great recipe and comes together in a cinch.Thank you.
I have a shelf of cookbooks and swore never to buy another. Yours is on my Christmas list😊 thank you Nikki. Love your recipes.
Beautiful as ever Nicky !! Thank you for your time for all your effort you put into these videos !! Love the Kitchen !!
My pleasure 😊
I actually enjoy quite a few of your recipes, thanks for your channel
Glad you like them!
Simply delicious and real easy to make. A perfect dinner on a cold winter night! I’ll be coming back to your channel and try other recipes 🤤
Nicky thank you for teaching us in a calm, friendly way, with easy step by step instructions. We’ve cooked so many amazing meals from your channel. This soup was so tasty! Xx
First time ever making soup
& I used this recipe! Let me tell you, it did not disappoint!!! Thank you so much ❤️
This looks so good, I have all ingredients in my kitchen excluding the sweet potato and Parmesan so Aldi here I come !. Loving your vids, thank you.
Very simple and looks absolutely delicious.
Thanks
Ooooh yum!!! I’ve made veggie soup many times but never thought about roasting the vegetables first , so I’ll definitely be giving this a try! Thank you and have a wonderful week! X
Absolutely delicious. Thank you!
I love roasted veggies and I love soup! This looks just delicious, and the bread reminds me of the Village Bakery's Seeded Sourdough. I miss that bread. Thanks again for a great recipe!
Ur kitchen is so amazing 🤩🤩
You are an awesome cook! I made that Tuscan chicken soup with white beans etc. Soooo good it's great to make something different and delicious and out the comfort zone! You can say I'm a old school taught at home as a child culinary art student who didn't finish twice type to having nothing in the frig 🙄🤣 to a person who always love to cook now. Your videos are great much love from USA ♥️♥️♥️♥️
Nicky could you answer him please and like his comment
This roasted vegetable soup is incredible. You are right, the veggie choices make a wonderful blend in flavour! I think that I will add white kidney beans in my next batch - just for some extra protein.
That looks so good...will try this for sure. Thanks for sharing.
The best vegetable soup ever 😋
Thank you so much once again i managed to make a real meal by watching your videos. You are truly my savior.
Absolutely beautiful soup, loved it. I'll be making it for the Christmas dinner soup course.
Nicky. That was fantastic. Head,shoulders and feather cap above any other soup you've created. The cheese addition brought it to a 5 star level . Simply wonderful. Im sick of hearing these bone skinny Super models with eating disorders suggesting that we should never eat cheese (except low-fat cottage cheese) This is an appalling statement and dangerous hogwash, that takes much of the pleasure out of eating. Cheese is delicious. Im coming back as a mouse in the next lifetime!
You are such a great cook! I made the creamy ravioli recipe. Such a delicious outcome. Everyone loves that. Can’t wait to try this soup. ❤️
I love these videos. So simple and so satisfying recipes!!!!
You are an amazing cook I just love ALLyour recipes..
That looks delicious! Definitely going to try this one! Glad I’ve found your channel, I think it is going to be brilliant to put a bit of variety into my cooking. Thank you. 😋😋
Thanks and welcome
I'll be making this tomorrow for sure. Looks beautiful. Tonight ill be making cottage pie. Wet day here in Germany, so feeling like a pie day 😊
Looks absolutely delicious and perfect for a winter evening 🤗
Oh yes!
Made the roasted veg soup many times. A family favourite and so easy. Thanks.
Made this soup at the weekend, Amazing, can't believe how good it is, thank you..
The dish was SUPERB...and super yummy looking...I love your kitchen...and your husband is super blessed to have a wife like you...😊😊😊
I made this soup three days ago, and had it again for the next two days after, wonderful, thanks so much
Just made this and my wife cant wait for me to do it again !!,said she could live on it😀
Just made this recipe today and it came out so yummy! I think I added too much cheese though, for anyone reading this, I'd say it's better to add a little bit at a time and taste as you go, because I put in the amount of cheese you said to add but it ended up being too much for me personally. Otherwise, it came out perfect and looked just like yours :) thank you so much for showing us how to make this soup@
This soup looks amazing. I think I may try adding some roasted corn at the end as well (not blended). Ty for a beautiful recipe:)
You spicy parsnip and sweet potato soup was a big hit in my house. I look forward to trying this recipe out
Just tried it, very very good soup
This looks delicious 😍 will definitely try!
Hope you enjoy
I love these winter soups and have been making them for many years. To roast onions without burning i strip the outer leaves and wrap the bulb in foil with olive oil on top of the bulb. You can also add your garlic cloves to the parcel.
I made this for dinner tonight and it is supper yummy! My only addition was a little cayenne pepper.
I love making soups and stews. Definitely adding this to my repertoire!
I made this today … one word . Scrummy . Ive got your book on preorder at Waterstones and im really looking forward to it coming out . Im doing high fat/ protein and low carb at the moment . A lot of your recipes work really well with low carb/ sugar diets … so thanks for a lovely bowl of soup that was dead easy to make .
Looks delicious 😋 and yummy 😋 from Johannesburg South Africa 👍💕
I made this for dinner tonight. So delicious!!
It looks heavenly.
really delicious! Picky toddler and mom approved!
Such a delicious soup! thank you for sharing xx
Just made this soup and I can tell you it’s absolutely delicious..thanks so much gorgeous
Glad you liked it!!
Love roasted veg. anyway, so this looks like a winning supper to me. Just need a chunk of that crusty bread with it. Delicious.
So good!
Fits perfect in cold winter.
Well done!
Thank you Nicky
Will try my first Haggis tomorrow.
Hardly to find in Germany
Sounds great, hope you enjoy :)
Can I come and live with you to enjoy these lovely meals everyday yum yum 😋
That looks delicious, I'll have to give it a try
I had butternut squash which needed using up, so I used that instead of the sweet potato. Turned out so nice😋. Love your channel and blog.
Lovely so tasty for vegetable soup 10 out of 10 yummo
Love this soup so easy😊
I’ve tried a few of this cooks recipes, sticking pretty much to the ingredients mentioned, the soups, especially the lentil are easy to follow. I fancy myself as a just above adequate cook, but I add too many spices mostly & far too much pepper.
Forcing my self to stick to someone else’s recipe is almost like having someone else cooking for me, sort of. It’s certainly been a positive experience with regard to this lady’s soups etc. Delicious...try the lentil!!
Thanks so much, glad you're enjoying the soups ;)
Hi, have just found your site and each recipe I've watched so far I can't wait to try. Have just made this soup and sooo nice. Will be making this again and can't wait to try other recipes
Love it! No cream no milk !
Made this soup and it was so delicious 😋 thank you 🙏🏻
I love your recipes and my family loves them too. Can you please do a Shepard’s pie recipe!!!!!
I said to my Wife earlier "shall we have soup and sandwich tomorrow " Lin said "yes" so your recipe will be cooked ! Thanks x
Hope you enjoy
Hi, thank you so much for this lovely recipe. Would adding butternut be okay, or would it alter the taste too much?💐
This looks great; i think a few homemade toasted croutons added as a garnish would make it perfect!
Made this today, nice light sweet soup. I didn't have the parmesan or thyme, but it was still really good. We will be making it again.
Marvelous and rich soup. I’ve enjoyed preparing several of your recipes. TTFN 🇬🇧
Hi kitchen sanctuary congratulations on your success love watching your youtube channel absolutely amazing congratulations to you love from paul Roberts congratulations
Thank you so much 😊
This is such a wonderful recipe....the King of soups! Delicious 😋. Thank you 🙏🏻
Looks delicious! I can’t wait to try making this!
It's so good!
I made this last night and it was amazing! Served with a grilled Irish cheddar cheese sandwich. Perfect cozy food. Love your recipes! Keep them coming. I’ve already tried a few.
Yum. I'm definitely going to make this. Added this to my saved videos for later - thank you!
Yummy it looks so delicious 😋❤
Thank you 😋
@@Kitchensanctuary you are so welcome dear ♥
That’s looks amazing! Thanks you!
Just made this soup, I’ve made others in the past but always a little disappointed, but this one Nicky is so so nice , the best one I’ve made so a big thank you for sharing your culinary skills with us, it’s delicious
Have put this on next weeks menu. Will definately try!
Lovely soup thankyou x
Great one! I just started following your recipes after making the Xmas fruit cake!
Looks delicious! Can’t wait to try this!
You can also use nutritional yeast in substitute of cheese!
Absolutely delicious 👍👍👍👍
Just love your lovely recipes, but could you advise if the oven temperatures shown are for fan or conventional ovens.
Oh my gosh! This looks so good! Totally making it this week for lunches!
Just made it! Delicious
This looks delicious and nutritious!
Fab recipe... thanks you. Which vegetable stock do you use In your soup? Perfect recipe whilst in wintry lockdown UK - stay safe