Eggless Red Velvet Cake Recipe without Oven ~ The Terrace Kitchen

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  • Опубліковано 24 гру 2019
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  • @TheTerraceKitchen
    @TheTerraceKitchen  4 роки тому +152

    Hi Everyone! Thanks a lot for your response ✨ 😃
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    • @anaminamdar3314
      @anaminamdar3314 4 роки тому +1

      We can use amul cheese

    • @anaminamdar3314
      @anaminamdar3314 4 роки тому

      Please reply me

    • @TheTerraceKitchen
      @TheTerraceKitchen  4 роки тому +15

      No, you cannot use regular amul cheese..

    • @chicckey
      @chicckey 4 роки тому +4

      Hey! Who was eating the cake... You or your hubby? 🤔😜

    • @meenalgupta55667
      @meenalgupta55667 4 роки тому

      Mam plz tell me replacement of buttetmilk and quantity of replaced ingredient... By the way your all recipes are just awesome❤❤❤❤❤

  • @ambikayadav3672
    @ambikayadav3672 4 роки тому +4

    Whenever I want to make something,I used to search for terrace kitchen only and feel satisfied bcoz , I beleive that I can make the stuff as her ingredients envolved and assistance to make anything is best and that's the reason why I always go for it...thanks a lot!🤗🤗

  • @shagunpreetkaur3960
    @shagunpreetkaur3960 4 роки тому +11

    OMG such a soft cake .u decorate it in really easy and new way.love ur recipes.

  • @conditorthegourmetbakery3049
    @conditorthegourmetbakery3049 2 роки тому +1

    Made this cake yesterday and came out amazing. Perfect and smooth velvet texture. Just wonderful

  • @nainaravikanth3748
    @nainaravikanth3748 3 роки тому +5

    Hi Priyanka,
    Just wanted to tell you that this cake was wonderful and a hit at home ... please do keep uploading such wonderful recipes and wishing you and your family lots of health and happiness 😊

  • @gad8432
    @gad8432 4 роки тому +4

    Honestly each and every recipes of yours look soo delicious. I bet that it must be really tasty. But the best of all is your presentation. Everytime it's just soo beautiful.

  • @rhea11185
    @rhea11185 4 роки тому +26

    Gonna make this for the weekend.
    Please share a simple carrot cake recipe with cream cheese frosting.

  • @iamviswanaadh
    @iamviswanaadh 3 роки тому +5

    That's a comb you have used to make those ridges on the sides. And yes, the cake turned out amazing. Thank you so much for your wonderful videos...they are so simplified yet no less yummy🔥❤️🙏👍🙂

  • @shreevallikiranhebsur8906
    @shreevallikiranhebsur8906 4 роки тому

    You explain the process incredibly well.....thanks a ton

  • @divyankacharan8178
    @divyankacharan8178 4 роки тому +15

    Ma'am, I try your recipes almost every next day. Thanks a ton for such easy and perfect recipes.

  • @joyasbakenjoy6381
    @joyasbakenjoy6381 4 роки тому +18

    the design is called dollops i gues! btw, the cake is looking so delicious 😋

  • @ratikarj
    @ratikarj 2 роки тому +2

    This recipe is extraordinary!!.... tried it and..... now... I am a fan of yours. It turned out to be amazing.
    Got so much appreciation....all thanks to you♥️

  • @nainakulkarni7819
    @nainakulkarni7819 2 роки тому +1

    I tried same cake and it turned out lovely ❤️ thank you so much

  • @vaishnavibandagale5712
    @vaishnavibandagale5712 4 роки тому +7

    I like to cook to do makeup to try new foods I'm very passionate towards these things

  • @niranjanasss1198
    @niranjanasss1198 4 роки тому +3

    Sister I really like your oven setup. It's really helpful to us.

  • @PankajVerma-ov3wf
    @PankajVerma-ov3wf 4 роки тому +1

    Your design made on the top is beautiful. You can just call those small peaks.

  • @kavitagupta6185
    @kavitagupta6185 4 роки тому

    You are very good .perfect texture and softness. Thanks for this easy recipe

  • @Scarlet_A_
    @Scarlet_A_ 4 роки тому +6

    My passion is to make good food with ingridients at home n in a healthy manner

  • @renukahati6998
    @renukahati6998 4 роки тому +6

    Hi mam i am Tanusree Hati Roy.I am passionate about cooking and your recipes help me lot.I love baking very very much.from ur baking recipe I am trying lots of recipes.I am home baker now and I want to b a cake artist in future.

  • @sumaiyashaikh1331
    @sumaiyashaikh1331 3 роки тому +9

    Even I don't know What is that called but in your steamed Chocolate cake they are looking exactly like Kisses chocolate 😍❤👌👌

  • @savannarose424
    @savannarose424 4 роки тому +1

    Hey priyanka! I work at parent company of bigrock!🙂 good to know u are one of our clients!🤩

  • @vaishnavibandagale5712
    @vaishnavibandagale5712 4 роки тому +7

    Finally this recipe

  • @rheothelabrador9331
    @rheothelabrador9331 4 роки тому +15

    Ma’am this is a really good recipe, I want to surprise my mom by making this delicious red velvet cake 🎂, fans of terrace kitchen like here👇👇👇, and ma’am this design could be called ‘chocolate chips’ design

  • @inaciomanueldiassapeco5848
    @inaciomanueldiassapeco5848 4 роки тому

    Looks yummy. Your recipes are awesome. I just love it.

  • @knacksofkiah
    @knacksofkiah 3 роки тому

    Wow! This is great. In other recipes the outer layer becomes brownish but yours has even colour👍

  • @rajendraprasadgupta6209
    @rajendraprasadgupta6209 4 роки тому +3

    At last of every video u say enjoy❤❤❤❤...... Which feels very nice because is such a sweet and in a very nice manner u say

  • @aaryphadkexia1259
    @aaryphadkexia1259 4 роки тому +6

    I am a school going boy and studying in 9th STD. I love cooking and I am going to do currier in it. Cooking is my passion as well as my hobby. After watching your recipe I get energized. I also had a UA-cam channel but it was a failure. I am going to start it again by your inspiration. Thank you Priyanka Didi.

  • @getwithclick
    @getwithclick 3 роки тому +1

    I was searching for red velvet cake without egg but everyone is using egg
    So thank u very much

  • @inaciomanueldiassapeco5848
    @inaciomanueldiassapeco5848 4 роки тому

    Looks yummy. Your recipes are awesome. I just love it

  • @abhisarikasoni9310
    @abhisarikasoni9310 4 роки тому +7

    Could you oles show a beautiful and tasty strawberry cake ??... Need this on my son's bdah

  • @anushkasmagicalgalaxy3587
    @anushkasmagicalgalaxy3587 3 роки тому +5

    Thanks so much for sharing this recipe . I tried it today and it was absolutely amazing but I baked it in an OTG ☺️

  • @Papiyabhattacharya19
    @Papiyabhattacharya19 4 роки тому +1

    Very beautiful , very nice , and am sure it's very tasty
    And the design u did on the top with piping bag , I will say it raindrops design and it looks awesome

  • @vidhiphulwani6875
    @vidhiphulwani6875 4 роки тому +32

    Priyanka:: your cakes are nice, soft hence I request you to please share carrot cake recipe.. tea time carrot cake as carrots are now in market.. keep going.. all d best 👍👍

    • @aishasiddiq9718
      @aishasiddiq9718 3 роки тому +1

      Hey can you please say me how to make a butter milk as priyanka Diii said I'm a teenager so idk how to make it please say me it's a request thankyou

    • @sabakausar6746
      @sabakausar6746 3 роки тому

      @@aishasiddiq9718 add 1-2 tsp of vinegar or lemon juice to 3/4th cup milk and let it stand for 3-4 minutes and its ready for use.

    • @aishasiddiq9718
      @aishasiddiq9718 3 роки тому

      Saba Kausar Tysm I have seen many another videos I got to know how to make it btw Tysm

    • @sabakausar6746
      @sabakausar6746 3 роки тому

      @@aishasiddiq9718 your welcome 🤗

  • @ManpreetKaur-ir3uv
    @ManpreetKaur-ir3uv 4 роки тому +3

    I want to be a Cooking Teacher and have my own classes and a mark of my own, a niche of my own and be independent and famous and thus be contented.

  • @estrelinadias1492
    @estrelinadias1492 3 роки тому +1

    Mam yesterday I tried your Red velvet cake it was very good thanks God bless you and your family.

  • @rajeshsanap6064
    @rajeshsanap6064 4 роки тому +1

    U r a genius I just love your all cake If u go to a competition of cake I m shore the first price u will only win😘😘

  • @priyashah4231
    @priyashah4231 4 роки тому +4

    Cream cheese and food color which brand you use ? Can you plz tell me ?

  • @divyankacharan8178
    @divyankacharan8178 4 роки тому +16

    I didn't have passion before. But honestly, after trying your recipes I am now passionate for cooking. I feel that this is the thing I can really do. Thanks for making me feel worthy. I get appreciation for it. Thanks to infinity.

  • @priyankawagle39
    @priyankawagle39 3 роки тому +2

    Lovely recipe, will surely try your Eggleston red velvet. I would call your top icing as 'Hershey's kisses snow peaks'

  • @gouriarora4172
    @gouriarora4172 4 роки тому +2

    Mam, Did you ate/tasted the frosting??

  • @strawberrytacos1001
    @strawberrytacos1001 4 роки тому +3

    The design on the top of the cake could be called a raindrop I guess...to his, his own!

  • @sweety2329
    @sweety2329 4 роки тому +21

    Hi Priyanka cooking and baking is my passion. Love this red velvet cake. Gonna make it for nee year’s eve. That tool is called scrapper.

    • @RiteshKumar-ow6jh
      @RiteshKumar-ow6jh 3 роки тому +1

      No ,that is cake comb

    • @sherylnathan3260
      @sherylnathan3260 3 роки тому +1

      @@RiteshKumar-ow6jh it's called both

    • @akshayabalaganesan1694
      @akshayabalaganesan1694 3 роки тому

      Yes me to am akshaya and my age is 14 i love baking and baking is my passion i had prepared many cakes and also by seeing terrace kitchen

    • @aakritirattan5480
      @aakritirattan5480 3 роки тому +1

      @@akshayabalaganesan1694 me too

    • @kcx14
      @kcx14 3 роки тому +1

      @@akshayabalaganesan1694 same 😶

  • @pariandani1745
    @pariandani1745 3 роки тому +2

    Hello ma'am! I have tried almost all of your recipes!! They're amazing!! I'm looking for a perfect eggless redvelvet cupcake recipe..!! Pls do share!!

  • @CookwithSha
    @CookwithSha 4 роки тому

    Wow.. I also have tried.. but in a different way.. superb 👌👌👌

  • @gayathrichezhian2200
    @gayathrichezhian2200 3 роки тому +3

    I tried this cake came out well , yummy ❤️

    • @nikitashah5135
      @nikitashah5135 3 роки тому

      Is cream cheese same as cheese spread ? Which brand did u use?

  • @yashikarathi1176
    @yashikarathi1176 4 роки тому +18

    1:29 I am in love with the cushions behind you!

    • @TheTerraceKitchen
      @TheTerraceKitchen  4 роки тому +5

      ❤️

    • @ritikanauhwar9714
      @ritikanauhwar9714 4 роки тому

      @@TheTerraceKitchen ma'am pls tell the food colouring I want to make the cake on new year eve so pls tell..

    • @tanjirokamado8580
      @tanjirokamado8580 3 роки тому

      @@ritikanauhwar9714 IT IS BEEF BLOOD MARGAINE RED COLOUR

  • @KavithaKavitha-qn5ec
    @KavithaKavitha-qn5ec 3 роки тому

    Raahinya was very to have mom like you ..becoz you provide every item in restaurant style ..i think he really enjoy ur food recipes...i never tried your recepie but i will enjoy all ur videos while i am having my lunch and dinner

  • @jyotibiradar9857
    @jyotibiradar9857 3 роки тому +1

    Your decoration style is really good 😊

  • @xena5290
    @xena5290 4 роки тому +234

    So basically the red velvet cake was named just for its red colour it is actually a chocolate cake
    I used to think that it had some fruit or wine 😂

    • @TheTerraceKitchen
      @TheTerraceKitchen  4 роки тому +90

      A red velvet is basically eggless, has butter milk in it and also needs to have cocoa powder.. and yes, cream cheese too... So not just red color..😀

    • @xena5290
      @xena5290 4 роки тому +2

      @@TheTerraceKitchen ohk so that's the point

    • @tanishkakumar2207
      @tanishkakumar2207 4 роки тому +3

      @@xena5290 Cocoa powder is just to add some taste. It's not completely chocolate cake.

    • @manjushakulkarni5823
      @manjushakulkarni5823 4 роки тому

      @@TheTerraceKitchen Yeah

    • @vanajasujith802
      @vanajasujith802 4 роки тому +9

      @@tanishkakumar2207 traditionally ppl never used to add red colour . The cocoa powder reacts with the butter milk to give the cake a maroonish brown colour . And the buttermilk makes the cake moist . Moreover , it has both oil and butter which again adds to the velvet kind of texture of the cake. Hence it is red velvet. You cant really taste the cocoa powder.

  • @fizausmani9506
    @fizausmani9506 4 роки тому +16

    That design for me would be cream cheese drops .....🙃😁😆

  • @nesha5196
    @nesha5196 4 роки тому +1

    Waw mam really beautiful and simple recipe thanks to share this😊

  • @viraj_the_explorer
    @viraj_the_explorer 3 роки тому +2

    Nice recipes 👌 just one request please do mention all the ingredients used for the cake in the discription box too. It will be a great help for all of us.

  • @shwetajinwal7111
    @shwetajinwal7111 4 роки тому +7

    hey priyanka,nice recipe 😋
    first: i will call that piping design to water drop design
    second : i am passionate about trading in stock market..
    when i was choosing my career i had two choicr
    either i csn be a trader or a chef so i choose trading n i m very happy eith my decision but still cooking is very close to my heart n i cook in my free time
    love your channel
    god bless you

  • @monicasoni6580
    @monicasoni6580 3 роки тому +9

    7:22 It is called cake comb
    7:57 It is called Dollops

  • @janicecardoz4603
    @janicecardoz4603 3 роки тому

    I tried this recepie today...1st try on red velvet cake...it turned out awesome that too in kadai...loved the recepie....I used white chocolate ganache to decorate the cake..

  • @kimellejames535
    @kimellejames535 2 роки тому

    Very nice. Looks yummy. Will try this for sure. Thankyou

  • @pradnyajagtap-mohite1785
    @pradnyajagtap-mohite1785 4 роки тому +11

    Hi,
    Yesterday on the occasion of my anniversary I tried this cake and the test was amazing, but only thing it's not raise like you and yes I tried that alternative part instead of cream cheese i use chakka.... Oh my goodness everyone likes the cake ... Love it. thank u .... Priyanka....
    Ashech amcha sathi ajun Chan and easy recipes banav...

  • @garimasingh3458
    @garimasingh3458 4 роки тому +3

    Can you help me what I can do if I can't find vanila extract or essentials

  • @samridhichauhan5749
    @samridhichauhan5749 4 роки тому

    I had tried your recipie and it was delicious

  • @annakaye649
    @annakaye649 4 роки тому

    Tear drop/water drop design. beautiful

  • @ArtisticWanderlust
    @ArtisticWanderlust 4 роки тому +4

    I'm obsessed with your vdos❤❤❤❤❤❤.. And love ur silly mistakes while talking 😌😌☺☺❤❤❤❤❤❤

  • @reshmasadik5523
    @reshmasadik5523 4 роки тому +20

    That disign is called "Modak Design"

  • @pritkdb7443
    @pritkdb7443 4 роки тому +1

    Can we keep in the refrigerator n if yes for how long? Thanks

  • @aarti2296
    @aarti2296 3 роки тому

    I like the way Priyanka explains....too good

  • @bhargavim30
    @bhargavim30 4 роки тому +6

    Awesome dear. That shape seems to be water drop.

  • @ayeshasayyed8426
    @ayeshasayyed8426 4 роки тому +3

    1 maded this cake in lockdown who els made this cake in lockdown plz like .....hi Priyanka di I use to try ur all recipe every day and my whole famly loves to eat ur dish ....thanks for such n amazing recipe .....thankss❤❤💙💚💜😀😍😍😇

  • @satya4689
    @satya4689 4 роки тому

    Made in the same way...came out very well...tq

  • @sritachatterjee5136
    @sritachatterjee5136 3 роки тому

    I tried it....and it was too good 😊 the taste was very 😋

  • @DHIAANGAMING
    @DHIAANGAMING 4 роки тому +11

    One more thing I'm hvng 180 GM's of cream cheese so another 47 GM's cn I use hung curd

  • @geetajoshi1325
    @geetajoshi1325 4 роки тому +2

    You make magic 😍 ... that's what I always think, whenever I watch your cake and other recipes !!

  • @smritiagarwal4177
    @smritiagarwal4177 4 роки тому

    The came turned out super deliciois and super soft

  • @radhikamundramusic1234
    @radhikamundramusic1234 4 роки тому +5

    my passion is singing and baking

  • @haripriyakr
    @haripriyakr 3 роки тому +3

    8:02 I call it as dolops

  • @riyarautdessai8034
    @riyarautdessai8034 4 роки тому +2

    If we use hung curd thn we should use the same amount of powdered sugar and whipped cream??? As u said to use the hung curd half of the cream cheese

  • @mavenbloom5496
    @mavenbloom5496 4 роки тому +1

    I'M PASSIONATE ABOUT MAKING & SELLING HANDMADE COSMETICS & HOMEMADE FOOD PRODUCTS

  • @sudhamalani6416
    @sudhamalani6416 4 роки тому +4

    Measurements in grams please

  • @shreyamittal7
    @shreyamittal7 4 роки тому +17

    Di i am passionate about baking and i literally mean that
    I want to become a customized cake artist and also want to start my UA-cam chanel for cakes and nail art (hand painted designes with fabric paints not nail acrylics they are soo expensive)
    And di plzz answer why you didn't use your home made red food colour using beetroots???

    • @Daisyandaditi
      @Daisyandaditi 4 роки тому +6

      Beetroot color is not red. It is between dark pink and purple. Secondly the color stays till the time u r preparing the batter. With heat, after baking the cake color turns dull like chocolate cake. So always for red velvet cake, artificial colors are used.

  • @deepalakshmi9609
    @deepalakshmi9609 4 роки тому

    Cake came out well...Thank uuuuu

  • @shadabkazi4685
    @shadabkazi4685 4 роки тому

    The best part of your videos are they are natural not edited too much even you get mistakes but you don't edit it...
    And I think I can say that cream cheese as dropet

  • @PankhuriSharmaArtist
    @PankhuriSharmaArtist 4 роки тому +7

    Design can be called "Modak design" 😂
    Anyways, Red velvet can be made so effortlessly? I mean wow 🤩❤

  • @ruchigoradia5104
    @ruchigoradia5104 4 роки тому +6

    Hey, made this today and it turned out amazing!! Perfectly soft, spongy n tasty.. jus the way I like it. I initially thought that's too much sugar, but no, it was perfect.. my frosting was not as stiff as we get at cakeshops. I wonder why. But overall it was beautiful. Thanks for the recipe :)

    • @vadivelushanmugam5147
      @vadivelushanmugam5147 4 роки тому

      Really its true tell me the ingredients you have used

    • @ruchigoradia5104
      @ruchigoradia5104 4 роки тому

      @@vadivelushanmugam5147 exactly same that she has.

    • @diptiranade924
      @diptiranade924 4 роки тому

      Did u use salted butter and was Buttermilk sour?

    • @ruchigoradia5104
      @ruchigoradia5104 4 роки тому

      @@diptiranade924 yes, I used salted butter and the buttermilk was sour. Sourness reacts with the baking powder n adds sponginess to the cake. It is necessary since we r not using eggs.

    • @ashijain9635
      @ashijain9635 4 роки тому

      buttermilk is simply 1 portion of curd and 2 portions of water or anything else??

  • @kalpananagar2196
    @kalpananagar2196 3 роки тому

    Thank you Priyanka di ,I tired this recipe it turned awesome 😊

  • @nehapatil3952
    @nehapatil3952 3 роки тому

    Can I use lemon juice instead white vinegar.. thank you.. love this cake.. good explain

  • @foodiesworldcookandeat8077
    @foodiesworldcookandeat8077 4 роки тому +3

    I'm a homebaker. I love to bake . Baking is my life

    • @swatijain7458
      @swatijain7458 3 роки тому

      I have tried your recipe sorry to say but the result was not at all satisfactory, it’s really complicated and not up to the mark I don’t want to discourage you but it can spoil someone’s special day .

  • @explorerofyoutube3083
    @explorerofyoutube3083 4 роки тому +9

    Hello priyanka. Thank you for the amazing red velvet cake recipe. If you don't mind, can you please give the gram measurement of the recipe ? Thank you.

  • @hemanginishah3316
    @hemanginishah3316 4 роки тому

    Hi priyanka, soooooo delicious, your presentation superb, definitely I will try it

  • @hibaf9835
    @hibaf9835 3 роки тому

    I tried it and it turned out good♥️♥️

  • @archisarvankar1041
    @archisarvankar1041 4 роки тому +3

    Please can you tell me whether I can use curd instead of buttermilk?.... by the way great recipe💯💯🔥

  • @Poonamsmartkitchen
    @Poonamsmartkitchen 4 роки тому +3

    Wow so yummy 😋

  • @mohammadsabir9755
    @mohammadsabir9755 3 роки тому

    Do u know I really like yours own made design on the cake it's very elegant and beautiful And I will try it !!! 👍😊😍

  • @getwithclick
    @getwithclick 3 роки тому

    Thank u Mam for sharing this amazing recipe with us

  • @nb4290
    @nb4290 4 роки тому +3

    The decoration at the top of the cake is known as Priyanka's special design 🤗😍❤️❤️

  • @KeerthanaSriram
    @KeerthanaSriram 2 роки тому +5

    Written recipe -
    Cake -
    1/4cup + 2 tbsp Salted Butter
    1 cup powdered sugar
    1 cup buttermilk
    1 1/2 cup Maida
    1 1/2 tbsp cocoa powder
    1 tsp baking powder
    1/4 tsp baking soda
    1 1/2 tsp vanilla extract
    1 - 2 tsp Red gel food colouring
    1 tsp White vinegar
    Bake for 180ºc for 35 - 40 mins (after preheating for 10 mins)
    Bake on medium flame for 10 - 15 mins and then on low flame for 35 - 40 mins (after preheating for 10 mins)
    Frosting -
    227 gms Cream cheese
    1/4 cup powdered sugar
    1/2 cup whipping cream
    add cream cheese mixture to whipping cream and mix.
    Decorate your cake!! 🥰
    Edit: By the way I have made this Cake today and Tastes DEELICIOUS!!! I made it for my friend's Birthday!!

  • @jyotikesari3567
    @jyotikesari3567 3 роки тому +1

    Hey Priyanka.
    Can u plzz tell that from where did u bought this cake tin. The cake height is so good. So I want the same cake tin

  • @truptiparmar7259
    @truptiparmar7259 4 роки тому +1

    Beautiful cake! Which oven are you using?

  • @prachipatil4167
    @prachipatil4167 3 роки тому +3

    For this cake, how much flour (in grams)do you take?

    • @funhoursorigami8480
      @funhoursorigami8480 3 роки тому

      1 cup flour=125 grams
      So, 1+½ cup=185 grams nearly

    • @preetika3536
      @preetika3536 3 роки тому +1

      @@funhoursorigami8480 no ur wrong
      1 cup is 250 gms
      1/2 cup us 125 gms
      1/3 cup is 80 gms
      1/4 cup is 60 gms
      1 tbsp is 15 gms
      1/2 tbsp is 7.5 gms
      1 tsp is 5 gms
      1/2 tsp is 2.5 gms
      1/4 tsp is just a pinch or about 1.5 gms

    • @funhoursorigami8480
      @funhoursorigami8480 3 роки тому

      @@preetika3536 for flour is different...check in Google

    • @sindhusisupal
      @sindhusisupal 3 роки тому

      @@funhoursorigami8480 u r right

  • @janhavi.palette
    @janhavi.palette 3 роки тому +3

    The voice behind Bombay mart is your husband ❤️😘🙏🏻

  • @aasuguna2407
    @aasuguna2407 2 роки тому

    Hi mam I tried this cake 🎂 today. It turned out really delicious &soft 😋 😍

  • @mansimehta7601
    @mansimehta7601 4 роки тому

    Hy just wanted to ask for the substitute of cream cheese if i use hung curd the measurement should be the same of cream cheese and waht about sugar?

  • @parveensultana3911
    @parveensultana3911 3 роки тому +3

    9:07 You Write "our cake is ready" but u didn't give Us..🙄😔😕🙃😀