📍Location of the places I visited in this video: 1) Sausage Roll at 'The Ginger Pig', London: maps.app.goo.gl/NYDjoXCpRUXFZxEs6 2) Cheese Toastie at 'For Mice & Men', Bristol: maps.app.goo.gl/gx2r4FZbtRKy3sfr8 3) Scotch Egg at 'Sandwich Sandwich', Bristol: maps.app.goo.gl/Mm3h15PBNFnV1udr7 4) Banger & Mash at 'Bangers', London: maps.app.goo.gl/ZBnika6vxAcpWKyQ9 5) Fish & Chips at 'Herbies', Lyme Regis: maps.app.goo.gl/pL9ry6rJcvocP3Hr5 6) Breakfast Roll at 'Truly Scrumptious Snack Van', Bristol: maps.app.goo.gl/tZvcwUUvVV6NPGfS6 7) Yorkshire Pudding Burrito at 'Yorkshire Burrito Camden', London: maps.app.goo.gl/peRWL3jwvfptt9WT9 8) Cornish Pasty at 'The Pasty Emporium', Bristol: maps.app.goo.gl/7LfmJHcuUkqejprT7 9) Steak & Ale Pie at 'Clarks Pies', Bristol: maps.app.goo.gl/Wz1Bdb27GtffXktU9 10) Jacket Potato at 'Spud-Shack', Taunton: maps.app.goo.gl/qGLPXX1PK7bmPrHa6
Most of these, I'll give you they fit the description of "street food" even if most of us don't normally think of them that way. But bangers and mash, steak pies, or jacket potatoes? Nah no way are they street food, they're just pub grub. Even if they are served in a disposable container!
As a Mexican, I love British food myself, every time I have been to England and try different dishes, people always tell me "you are so easy to please" because of my reactions when eating, but this is a message to all british people, listen: I am not very easy to please, your food is BLOODY AMAZING and tasty!!!!🥰 All of those stereotypes about British food being so bad are just said by close minded people.
So true... Since the rationing of the war British cuisine has evolved enormously and we have always had excellent access to herbs and spices owing to the Empire...
Bro, you’ve earned a subscriber here just for the fact that you explored REAL places and ventured outside of London. I guarantee no other influencer has reviewed a jacket potato in Taunton 😂😂
@@DanFandelli well researched ; cheese & coleslaw is the classic really- you missed out on the hot roll with roast pork & apple sauce & crackling by the look of it - a Westcountry classic 😋 👌🐽🍏
Dude, for real. I'm just waiting for someone like this to discover the barbeque wizard who cooks at Dark Revolution outside Salisbury. I'll be sad because I don't want to share his glorious bounty with everyone but at the same time the world needs to know about him.
Gotta blow up this channel,what a great video,nothing pretentious just a real appreciation of proper working man's/woman's English food from around the country,so much better when it's from the point of view of someone who doesn't critique everything from a Chef's point of view,Gratzi brother
Thanks so much for your comment! Working man's/woman's food is exactly what I look for! I love authentic and local cuisine and I found great stuff in England
This food looks spectacular and tasty, if in some cases over-portioned (the English breakfast on a roll, to be specific). My only question is how "English" some of them really are. Thai chicken pasty? Bangers and mash with ginger and pickled onions? Spicy lamb sausage roll? Chili jacket potato? England has really benefited from the influence of immigrants, whether they like to admit it or not. Where's the jellied eels?
@@robertlynn7332 I think all of them are pretty English actually but yeah, I get what you mean, British cuisine has been influenced by other cultures. I did not include jellied eels as this isn't typically served as a street food / takeaway snack, but I've vlogged about it in my top5 London foods video!
As an American who kinda gets used to raised eyebrows when we describe our love for street/fair/food truck eats, this is fantastic. Those Cheese Toasties and the English Breakfast in a sandwich are crazy! Wonderful stuff!
I am from Italy, and live in England since 2014, and I have to say i really never had a bad meal since i came here. British food is good, love pies and mash with mushy peas, and in most of the pubs with kitchens you usually have really good food. Just an advise, next time try to get a warm scotch egg where the yolk is still runny!
Good for you son. So many people hate on our food and yet predominantly this is coming from an very outdated stereotype based on rationing during WW2, and most of those who do castigate it, haven't in the main even actually been here. Fine we don't have a lot of spices in our national dishes, but this isn't a climate that spices grow in, flavouring is very heavily herb based like a lot of European food. We like our food, we like it when other people like our food, we're not ashamed of it, it's climate and culture specific. Like any other country, if you eat at cheap ultra processed mass produced outlets you get sub par food, tourists beware that bias trap. Find local restaurants, family ones, ones with history, just like you would anywhere else. Independent foody pubs and street stalls are a good place to start.
I have tried scotch eggs from supermarket and put in the microwave and didn't like it, becomes too mushy 😃 but I guess having warm at the pub is a different thing, will try that!
@@DanFandelli savoury eggs and scotch eggs from supermarkets are not that good. Next time try the one at the Carlton Tavern in Kilburn or at the Spaniard's Inn (pricey, but beautiful pub)
Devi essere un italiano che non capisce una sega del mangiar bene. Ci sta, ormai qui la gente va al Mac Donald’s. Solo il fatto che la verdura non abbia sapore oltre ad essere intensiva in serra e tutto il cibo sia di base industriale rende il cibo inglese una monnezza. Ho vissuto lì anni e ho sofferto come un cane oltre ad esssere ingrassato. Torna qua, non buttare gli anni migliori in quel postaccio
i love the way you didn’t make fun of the food or make lazy jokes but instead just poked fun at the environment - a cramped london market, waterside eating on a gray, rainy day, eating street food in a car park etc - but appreciating the genuine quality that’s started to come out in these modern versions of british classics
@@DY-cq3qd Apparently not, my wife loved Cottage pie too before she went veggie. As Antony Bourdain once said "Good food is very often, even most often, simple food"
Thank you *SO* much for showing our street food to the world. Bless you! ❤❤ We have some very tasty foods, but the media usually doesn't cover them. I love the way you present your video. New subscriber here!
I laughed when I saw you were at Lyme Regis, and hoped you would warn people about the seagulls. I was eating an amazing roast pork sandwich, and a huge bird literally tried to grab it out of my hand. I won😂
Strange that I've had some British people commenting in the past that seagulls never really dare to get close to you and snatch your food - It surely happened to me a couple of times in Scotland!
Also, great thing about sandwich in UK is that it's like subway, can make your own combination. My favourite combo is bacon/cheese/mushrooms/bbq sauce. It's like bułka z szynka i serem, but on steroids!
Never, ever have I been more proud of British food (some dishes from shops, kitchens etc) until now. Your vlog was like hearing the national anthem for the very first time. I watched, was very moved & smiled, drooled, and want to say 'thank you' for making a list of everything we have here on our streets. It was amazing, fantastic, inspiring - hell, I could go to war if needed & fight for my country. You sir have done something to me, not done by anyone else. I want to eat everything on that list. I want to set up a club, a group of us who watched this vlog & feel the same way. Form a political party & tell the world. This is the best vlog I have ever seen. Thank you for making it, thank you for posting & thank you for sharing.
Thank you so much for your lovely comment! It makes me very proud of my work, ultimately my scope is to celebrate food around the world and I found great stuff in England too, contrary to what some people believe!
@@michaelhawkins7389 I agree, I wasn’t being serious. But remember, they voted for it. First lot of geniuses that voted to impose economic sanctions on themselves.
I used to work at the Ginger Pig in Borough Market, my job was literally making to sausage rolls everyday, best perk of the job was eating any that didn't come out right
Wow, nice. I have only ever had frozen sausage rolls and one variety at that. These sausage rolls are beyond my reach; loved watching the guy eat them. Biggest I ever saw in a video.
The breakfast roll was way over the top. The best breakfast roll is just a soft white roll, a load of middle cut bacon, a soft runny fried egg and your choice of tomato or brown (HP being my favourite) sauce.
Greetings from Down Under In OZ. What a wonderful collection of the yummiest street foods which have always been the big winter warmers and comfort delights. Well done with this video. When I finally get there I will probably eat my way into a stupor. What a way to go!!
This is the way to do a food video. Lots of food items from different interesting locales. Great narration illuminating the key points. Very entertaining and enlightening. Well done! This guy is good.
When you ate that mash, sausages, gravy with onions I was thinking of my mother. Really miss her. ❤. I live in South Africa and born here, but my heritage are from Europe.
Thanks for sharing, I wonder how common is banger and mash nowadays in South Africa (I'd imagine there should be a degree of British cuisine influence there)
@@DanFandelli I agree. I think you can find good and bad in every culture's menu. We are now fortunate to have experienced influences from across the world and our plates are better for it.
To my understanding, a lot of the negative reputation that British food has is a result of the postwar years when the UK was still recovering from WWII. But as far as the food on this video it looks good but pretty much any combination of food that's mostly meat and cheese is going to be delicious.
As an English expat to Australia, I would love a jacket potato with just cheese and beans. You just can't get them here. The potatoes don't grow big enough, so it just isn't a thing.
Wow, English food, I had no idea! Great job capturing all the yummy good stuff. So many food UA-camrs end up taking shots of everything except the food but you did a fantastic job. I’m now a subscriber and I think you are well on your way to 1m subs. 👍
Only half way through the video but got to say I like your approach - some of your choices are foods usually neglected by food bloggers, you appear to have a broad palate and an open mind; keep up the good work!
Thanks for being kind and making a video about different street foods found in England. Most people around the world think that the only thing we Brits eat is beans on toast lmao.
Is this a heavily underrated channel or what? Love your simple presentation and adventure with food across the world. Thanks for showing some traditional English food that I miss from my (short) stay in the UK. Keep up the great job!
Food is a serious thing for me, I may find some stuff strange every now and then, but I wouldn't make fun of food for the sake of doing it, that's disrespectful
The idea of British street or actually everyday food like I eat is ... its simple to make, hot, cheap and filling! The best bangers and mash to make at home? Put the sausages in a oven for 18-22 mins thick ones best. Then you get crisp skin and the inside really well cooked especially important if sausages very cheap. I don't bother peeling spuds I cut them up and boil skins and all. The real art is don't overcook spuds they VARY a lot so start checking after 11-12 mins , a fork should just go through but the spud not crumble away. It doesn't look good with skins so chop some onion and bit of green cabbage and add 5 mins before the end, leek is sensational. Add salt, milk and white pepper - the latter makes a big difference! If you forget just get clip 2-3 spring onions in at last min and stir in. PLEASE do not take spuds off the boil and leave them in the boiling water - it ruins them! Drain and deal with. Just because its simple food don't deprive it of these details. If you need to keep mash warm put it in the oven. Up to about 30 mins it will improve.
Seeing an Italian, from the country of the worlds finest foods, enjoying some of our food is a huge compliment. My partner is Italian, and she's also realised that UK good unjustifiably has a bad reputation. Enjoyed your video and have subscribed!
New subscriber! I love this kind of snippet of food exploration in different places. Nothing elaborate or over the top. Just interesting and real! Looking forward to binging your channel and future videos! 😁💕
A true cornish pasty has fruit in one end as well as meet potato and veg the other side. The fruit side is like a strudel filling and It made it a complete meal. 😋
@@DanFandelli it's very rare to find them. But it's said the sweet side kept depression away when down in the minds. I absolutely loved watching your video 🥰 oh the sound of that fish. Had me booking a hotel on the sea front in couple of weeks. 😋 and i am really pleased you enjoyed our street foods
@@DanFandelli Originally some women did make them like this for their husbands to take down the mine. Today it's vanishingly rare to find one like this, and probably onlt done as a tourist gimmick.
My favourite wrap made from Yorkshire Pudding batter on the plancha, filled with a roast beef with trimmings, rich gravy and a creamy horseradish dressing. Like a roast dinner in a wrap!
Oh my goodness, my mouth is watering watching you get through this lot! Thats the first time I’ve seen a lamb sausage roll here in the Uk. My son is a butcher, they sell lots of homemade sausage rolls, pie’s, etc in the shop, & always looking for new products to add to the counter, he’s watched this video, and he’s going to try and get this spicy lamb sausage roll introduced to their shop! He extends his thanks to you Dan! Very many thanks for sharing this with us. With love and blessings. From Aberdeenshire Scotland 🤗xx
That's great Carrol! We are so used to pork sausage, when I read spicy lamb sausage I couldn't resist! Hopefully the lamb sausage goes viral at your son's butchery! 😁
@@DanFandelli I hope it does too! He’s in his third year of training, so he’s expected to come up with new ideas, I’m sure this one will be a big comfort food seller, all thanks to you and your fantastic video's of course! 🙏🤗xxx
@@ServusChristiPaulus It went very well thank you, they only using them on “specials” eg, Easter, because Lamb is “very expensive”to produce here right now.
BRILLIANT. Thank you. You descriptions are wonderful. Your voice is great. Your videography is excellent. I loved every moment of your video. Thank you
every food is amazing anywhere in world when its made BY Hand of harworking people but what made me like this video is your presentation, just simple but going with flow of enjoying the food its process and mixing with the environment , crowdy and open surroundings. showing closely every bite of food and then its taste explanation. really you made amazing english food vlog.
English food gets a bad reputation from stories from GIs returning from WW2, it stuck in the culture and world view, admittedly things really only improved in the last 30yrs, and more so in London where quality and choice options are off the scale! Thanks for showing the good stuff!
@@barrybigdog3406 Very true, the Indian Brewery Snowhill is excellent and brunch at Yorks Cafe, wow, out of this world, more to Brum than Balti for sure!
Yes, it's a stereotype that has unfortunately stuck since WWII. The UK was on strict rations, it was a case of trying to make the most out of very little. As a result whatever food was available tasted either bland or outright terrible. It's great to see our English food getting highlighted in a positive way for a change.
I think the whole GI story is exaggerated, English food has a bad reputation on plenty other countries too. It's only in recent years that there's been a bit of a revolution on the UK food scene.
I've never salivated so much over a UA-cam video in my life😁 Can I just follow you all day😀❤️ Even those portion sizes would put us Americans to shame 🤣
I'm so glad you uploaded this vid, man lots of interesting food choices, wish I can visit England for it's history, language, castle's, the people and now food!
Thanks Dan for your great guide - Wonderful to know that an Italian respects our street food because of the high standard of their cuisine and their respect for quality ingredients It gets tiresome to hear the same old myths dating back to the 1950s or earlier(often peddled by USians tbh) when things have really come a long way since those dark days.
One of the things I love about my city is there are options from all over the world. There's good pizza, paellla, pho, pad Thai, curries, dim sum all made by people who grew up eating these things.
Most british traditional food is designed to be satisfying and hearty, it's grey skies and cold here most of the time, if you go into the big cities there won't be any difference from eating in france or italy if you choose a qaulity restaurant, thanks to our french and italian friends we are learning the finer points of cooking.
The UK has the reputation for bad food and it’s all wrong. We have welcomed so many different cultures to our country for so long that we have a huge catalogue of dishes that we call British but that have influences from all over the world. I have eaten some of the best food in the world from dodgy looking caravans etc in the UK. Having travelled to many culinary hot spots I’m astounded at the diversity of British food and how much passion is put into our food. There was a transport cafe, many years ago between Attleborough and Norwich in Norfolk that did the most amazing liver and onions, and the best black pudding breakfast in the world.
As a Nation we can cook here no matter what anyone thinks of us. We are the best nation from people across the world that serves the best food in any country
Great food adventure my man! I've been living in the UK for 25 years now and I remember visiting Borough market when I first arrived in London and enjoying one of those delicious Ginger Pig sausage rolls and always go back year after year! England and specifically London is one of the greatest food destinations I have ever had the pleasure of experiencing. So many different mixes of food from all around the world and the British food and culture is always at the heart of it all! Love your videos, liked and subscribed!
Thanks for your comment! I think London and Borough market in particular has also been for me one of the very first international food markets I've ever visited. Yes it's pricey, it's touristy, but the atmosphere is just incredible!
Subbed! I love to see people enjoying food! And respect for attempting to pick up the bellybuster and for appreciating eating in a car park! Many a tradesman has enjoyed grub in a car park from the burger van outside the builders merchant!
Thanks to you for watching, I love putting the effort to share my food adventures with you guys! It's food worth sharing, I feel like people need to see 😁
Loved your yum sounds..& the variety of foods you tasted...new hacks on traditional foods for new generations to come, tho fish & chips ,Cornish Pasties, & Steak Pie will never change. Loved your music & interspersing your vid with local scenery....cheers from Northern California in the Redwoods...plus, seagulls are the same the world over...little robbers with wings...😊
📍Location of the places I visited in this video:
1) Sausage Roll at 'The Ginger Pig', London: maps.app.goo.gl/NYDjoXCpRUXFZxEs6
2) Cheese Toastie at 'For Mice & Men', Bristol: maps.app.goo.gl/gx2r4FZbtRKy3sfr8
3) Scotch Egg at 'Sandwich Sandwich', Bristol: maps.app.goo.gl/Mm3h15PBNFnV1udr7
4) Banger & Mash at 'Bangers', London: maps.app.goo.gl/ZBnika6vxAcpWKyQ9
5) Fish & Chips at 'Herbies', Lyme Regis: maps.app.goo.gl/pL9ry6rJcvocP3Hr5
6) Breakfast Roll at 'Truly Scrumptious Snack Van', Bristol: maps.app.goo.gl/tZvcwUUvVV6NPGfS6
7) Yorkshire Pudding Burrito at 'Yorkshire Burrito Camden', London: maps.app.goo.gl/peRWL3jwvfptt9WT9
8) Cornish Pasty at 'The Pasty Emporium', Bristol: maps.app.goo.gl/7LfmJHcuUkqejprT7
9) Steak & Ale Pie at 'Clarks Pies', Bristol: maps.app.goo.gl/Wz1Bdb27GtffXktU9
10) Jacket Potato at 'Spud-Shack', Taunton: maps.app.goo.gl/qGLPXX1PK7bmPrHa6
Next time you're in Bristol, pop to Edna's Kitchen for a falafel.
Most of these, I'll give you they fit the description of "street food" even if most of us don't normally think of them that way. But bangers and mash, steak pies, or jacket potatoes? Nah no way are they street food, they're just pub grub. Even if they are served in a disposable container!
Great video Dan. You've got yourself another subscriber!
@@StuartCuthbertsonare you too young to remember spudulike? At one time they were everywhere!
@@LaurieKnight1969nah he's just missed the point or a gammon.
As a Mexican, I love British food myself, every time I have been to England and try different dishes, people always tell me "you are so easy to please" because of my reactions when eating, but this is a message to all british people, listen:
I am not very easy to please, your food is BLOODY AMAZING and tasty!!!!🥰
All of those stereotypes about British food being so bad are just said by close minded people.
Appreciated. Thanks for posting.
So true... Since the rationing of the war British cuisine has evolved enormously and we have always had excellent access to herbs and spices owing to the Empire...
Muchas gracias amigo mio. He estado discutiendo este punto con muchas Americanos. British food is simple but delicious.
Thanks for the kind comment!
Fax brah 🎉
Bro, you’ve earned a subscriber here just for the fact that you explored REAL places and ventured outside of London. I guarantee no other influencer has reviewed a jacket potato in Taunton 😂😂
Yeah, me too!
I had to go that far to find a jacket potato street food version 😂
@@DanFandelli well researched ; cheese & coleslaw is the classic really- you missed out on the hot roll with roast pork & apple sauce & crackling by the look of it - a Westcountry classic 😋 👌🐽🍏
Dude, for real. I'm just waiting for someone like this to discover the barbeque wizard who cooks at Dark Revolution outside Salisbury. I'll be sad because I don't want to share his glorious bounty with everyone but at the same time the world needs to know about him.
It’s always those little nondescript mom-and-pop joints that serve up the most delicious and comforting foods!
Gotta blow up this channel,what a great video,nothing pretentious just a real appreciation of proper working man's/woman's English food from around the country,so much better when it's from the point of view of someone who doesn't critique everything from a Chef's point of view,Gratzi brother
Thanks so much for your comment! Working man's/woman's food is exactly what I look for! I love authentic and local cuisine and I found great stuff in England
@@DanFandelli You definitely tried the best stuff,looking forward to seeing your other videos keep up the good work.
This food looks spectacular and tasty, if in some cases over-portioned (the English breakfast on a roll, to be specific).
My only question is how "English" some of them really are. Thai chicken pasty? Bangers and mash with ginger and pickled onions? Spicy lamb sausage roll? Chili jacket potato? England has really benefited from the influence of immigrants, whether they like to admit it or not. Where's the jellied eels?
@@robertlynn7332 I think all of them are pretty English actually but yeah, I get what you mean, British cuisine has been influenced by other cultures. I did not include jellied eels as this isn't typically served as a street food / takeaway snack, but I've vlogged about it in my top5 London foods video!
@@robertlynn7332 wtf? curry is the number one dish now in england - ahead of anything 'english'... it's evolution my friend!
As an American who kinda gets used to raised eyebrows when we describe our love for street/fair/food truck eats, this is fantastic. Those Cheese Toasties and the English Breakfast in a sandwich are crazy! Wonderful stuff!
im from england and moved to norway 2 years ago....this video makes me homesick in all the best ways
The hot dogs are better in Norway tho
I make my own, migrant in Portugal.
@@morganhavard9056 I would stand a footlong Cumberland Sausage Hot Dog against anything Norway has to Offer.
I know what you mean. I moved to Finland five years ago and I miss British food sooooo much!
I am from Italy, and live in England since 2014, and I have to say i really never had a bad meal since i came here. British food is good, love pies and mash with mushy peas, and in most of the pubs with kitchens you usually have really good food.
Just an advise, next time try to get a warm scotch egg where the yolk is still runny!
Good for you son. So many people hate on our food and yet predominantly this is coming from an very outdated stereotype based on rationing during WW2, and most of those who do castigate it, haven't in the main even actually been here. Fine we don't have a lot of spices in our national dishes, but this isn't a climate that spices grow in, flavouring is very heavily herb based like a lot of European food. We like our food, we like it when other people like our food, we're not ashamed of it, it's climate and culture specific. Like any other country, if you eat at cheap ultra processed mass produced outlets you get sub par food, tourists beware that bias trap. Find local restaurants, family ones, ones with history, just like you would anywhere else. Independent foody pubs and street stalls are a good place to start.
I have tried scotch eggs from supermarket and put in the microwave and didn't like it, becomes too mushy 😃 but I guess having warm at the pub is a different thing, will try that!
@@threestepssideways1202 most of the people that hates it i am pretty sure never tried most of the dishes, or tried them in the wrong restaurants/pubs
@@DanFandelli savoury eggs and scotch eggs from supermarkets are not that good. Next time try the one at the Carlton Tavern in Kilburn or at the Spaniard's Inn (pricey, but beautiful pub)
Devi essere un italiano che non capisce una sega del mangiar bene. Ci sta, ormai qui la gente va al Mac Donald’s. Solo il fatto che la verdura non abbia sapore oltre ad essere intensiva in serra e tutto il cibo sia di base industriale rende il cibo inglese una monnezza. Ho vissuto lì anni e ho sofferto come un cane oltre ad esssere ingrassato. Torna qua, non buttare gli anni migliori in quel postaccio
That cheesy toastie looks amazing
It was really tasty 😋
I was thinking exactly the same thing!
It's got Game
i love the way you didn’t make fun of the food or make lazy jokes but instead just poked fun at the environment - a cramped london market, waterside eating on a gray, rainy day, eating street food in a car park etc - but appreciating the genuine quality that’s started to come out in these modern versions of british classics
I cant remember the last time i was jealous of a food review.
I was literally 'slabbering' watching this....
Liked and subscribed..!
Thank you, I’m so glad you enjoyed it!!
As an English immigrant in Poland, those bangers and mash are making me very teary eyed.
Our Ukrainian refugee is bonkers about cottage pie??? We are bemused! Surely everyone has this dish or version of it??
@@DY-cq3qd Apparently not, my wife loved Cottage pie too before she went veggie. As Antony Bourdain once said "Good food is very often, even most often, simple food"
Thank you *SO* much for showing our street food to the world. Bless you! ❤❤ We have some very tasty foods, but the media usually doesn't cover them. I love the way you present your video. New subscriber here!
Thank you for watching!
I laughed when I saw you were at Lyme Regis, and hoped you would warn people about the seagulls. I was eating an amazing roast pork sandwich, and a huge bird literally tried to grab it out of my hand. I won😂
Strange that I've had some British people commenting in the past that seagulls never really dare to get close to you and snatch your food - It surely happened to me a couple of times in Scotland!
As a Polish guy living in the UK for years the best sandwich is best (bacon,egg, sausage and tomato) I just love it
Also, great thing about sandwich in UK is that it's like subway, can make your own combination. My favourite combo is bacon/cheese/mushrooms/bbq sauce. It's like bułka z szynka i serem, but on steroids!
That’s certainly a simple but winning combo!
@@micharymorz8454 damn that sounds kinda fire bro
Never, ever have I been more proud of British food (some dishes from shops, kitchens etc) until now.
Your vlog was like hearing the national anthem for the very first time.
I watched, was very moved & smiled, drooled, and want to say 'thank you' for making a list of everything we have here on our streets.
It was amazing, fantastic, inspiring - hell, I could go to war if needed & fight for my country.
You sir have done something to me, not done by anyone else.
I want to eat everything on that list.
I want to set up a club, a group of us who watched this vlog & feel the same way.
Form a political party & tell the world.
This is the best vlog I have ever seen.
Thank you for making it, thank you for posting & thank you for sharing.
Thank you so much for your lovely comment! It makes me very proud of my work, ultimately my scope is to celebrate food around the world and I found great stuff in England too, contrary to what some people believe!
Exactly, plus Brexit means Brexit.
@@kiriakoz Brexit messed up the UK........... and now people are suffering because of it.
@@michaelhawkins7389 I agree, I wasn’t being serious. But remember, they voted for it. First lot of geniuses that voted to impose economic sanctions on themselves.
@@kiriakoz - I am embarrassed about the country I was born into.
I am & always will be European.
Brexit can kiss my💋
Finally an actual real british food review 🙌 👏 its amazing food and im glad you enjoyed it 🤌🤌
I did enjoy it a lot, thanks for watching!
I used to work at the Ginger Pig in Borough Market, my job was literally making to sausage rolls everyday, best perk of the job was eating any that didn't come out right
Wow, nice. I have only ever had frozen sausage rolls and one variety at that. These sausage rolls are beyond my reach; loved watching the guy eat them. Biggest I ever saw in a video.
Ah mate… I could do with one of those spicy lamb sausages a day 😂
Yeah i used to work as an assistant in a busy cookery school ... best part of the job was eating all the nice food.
Ahh u missed Spitalfields!
Sounds like a dream job,great perks! Those sausages rolls looked fabulous. 👌😋
This guy can EAT! That breakfast roll was really impressive.
Thank you!
And he looks so slim !
The breakfast roll was way over the top. The best breakfast roll is just a soft white roll, a load of middle cut bacon, a soft runny fried egg and your choice of tomato or brown (HP being my favourite) sauce.
I was afraid that Breakfast roll would eat him!
🥰🥰🥰
Beautiful filming, beautiful food. I have been lucky enough to have eaten several of the items. Thanks for the memories. You do an excellent job.
Thank you so much, glad you enjoyed it!
Appreciate Mr. Fandelli's comments because he describes the individual ingredients, something missing from most other reviewers.
Thank you, appreciate your comment!
Greetings from Down Under In OZ. What a wonderful collection of the yummiest street foods which have always been the big winter warmers and comfort delights. Well done with this video. When I finally get there I will probably eat my way into a stupor. What a way to go!!
Thank you John!
The street food in England, especially in London, is outstanding. So many markets and food stalls selling interesting foods from around the world.
London food is exceptional.
Indeed, but I wish there were more stalls reinventing British classics into street foods. You literally need to go and search for them.
@@DanFandelli A lot of street food in London, and Manchester and other citys tend to be from different country and not the UK.
@@michaelhawkins7389 exactly what I mean, there is not enough traditional British street food, or British recipes reinvented as street food
I must take exception to "especially in London". There is good food produced all over.
First time my mouth has watered over English food!! 😊
That's probably because you haven't seen any proper English food before, we have some Great food.
This is the way to do a food video. Lots of food items from different interesting locales. Great narration illuminating the key points. Very entertaining and enlightening. Well done! This guy is good.
Thanks for your feedback John!
You’re such an excellent presenter. I very much enjoyed your video and all of your food and contextual commentary. Bravo❤
Many thanks for your feedback! 🙏🏻
Best Street food video - My mouth was watering all the way through
Thank you!!
I can't believe you ate everything! Those were some hefty meals!
ahaha thanks, but I didn't eat all of that in a day!
When you ate that mash, sausages, gravy with onions I was thinking of my mother. Really miss her. ❤. I live in South Africa and born here, but my heritage are from Europe.
Thanks for sharing, I wonder how common is banger and mash nowadays in South Africa (I'd imagine there should be a degree of British cuisine influence there)
The uk is not Europe.
Good video, nice to see people just tasting things for themselves rather than believe the negativity about British food.
Saying that British food is all bad is a lazy way to think about it. If you know where to look, you'll find great authentic food.
@@DanFandelli I agree. I think you can find good and bad in every culture's menu. We are now fortunate to have experienced influences from across the world and our plates are better for it.
To my understanding, a lot of the negative reputation that British food has is a result of the postwar years when the UK was still recovering from WWII.
But as far as the food on this video it looks good but pretty much any combination of food that's mostly meat and cheese is going to be delicious.
Great video Dan, you did English food proud. The missus now wants a jacket potato and chilli for dinner!
Hope you guys had a tasty dinner!
As an English expat to Australia, I would love a jacket potato with just cheese and beans. You just can't get them here. The potatoes don't grow big enough, so it just isn't a thing.
Wow, English food, I had no idea! Great job capturing all the yummy good stuff. So many food UA-camrs end up taking shots of everything except the food but you did a fantastic job. I’m now a subscriber and I think you are well on your way to 1m subs. 👍
Thank you very much for your comment! I do take as much care as I can in making sure food is the star of the show, rather than myself 😄
Only half way through the video but got to say I like your approach - some of your choices are foods usually neglected by food bloggers, you appear to have a broad palate and an open mind; keep up the good work!
Thanks for your comment!
Thanks for being kind and making a video about different street foods found in England. Most people around the world think that the only thing we Brits eat is beans on toast lmao.
Is this a heavily underrated channel or what? Love your simple presentation and adventure with food across the world. Thanks for showing some traditional English food that I miss from my (short) stay in the UK. Keep up the great job!
Thank you for watching!
Brother you nailed everything. The fact you enjoyed all of the dishes got you a new subscriber 😊
Awesome! Thank you!
Thanks for sharing. I would never have looked to the UK as having an amazing cuisine. I learned something new.
Thanks for watching! You do have to know where to look for, but there is certainly high quality local cuisine in the UK too!
Why not ? you must have a reason..
Thank you for this video! Finally a nice video on English food.
My pleasure 😊
Enjoyed your video a lot showing the English side of our 'Street Food' and it seems you enjoyed most of it.
I did, thanks for watching!
After living in SG for the past 15 years, you have made me incredibly homesick wth your video. 👏
Singapore has got great food too tho!
sat here drooling for the entirety of this lovely vlog.
ahaha that's a big compliment, many thanks!
Very beautiful video. Very relaxing to watch too, loved it!
Thanks for watching my friend!
The image clarity and quality are top-notch.
@@bradleyheck7204 thank you!
Thanks for showing your food and not making fun of it 👍🏻
Food is a serious thing for me, I may find some stuff strange every now and then, but I wouldn't make fun of food for the sake of doing it, that's disrespectful
@@DanFandelli where are you from, I can't work out your accent? I myself am from Germany, I moved to the UK a few years ago
@@michaelhawkins7389 im from southern Italy originally
The idea of British street or actually everyday food like I eat is ... its simple to make, hot, cheap and filling! The best bangers and mash to make at home? Put the sausages in a oven for 18-22 mins thick ones best. Then you get crisp skin and the inside really well cooked especially important if sausages very cheap. I don't bother peeling spuds I cut them up and boil skins and all. The real art is don't overcook spuds they VARY a lot so start checking after 11-12 mins , a fork should just go through but the spud not crumble away.
It doesn't look good with skins so chop some onion and bit of green cabbage and add 5 mins before the end, leek is sensational. Add salt, milk and white pepper - the latter makes a big difference! If you forget just get clip 2-3 spring onions in at last min and stir in. PLEASE do not take spuds off the boil and leave them in the boiling water - it ruins them! Drain and deal with. Just because its simple food don't deprive it of these details. If you need to keep mash warm put it in the oven. Up to about 30 mins it will improve.
Very nice video, thank you! ❤ from Italy 🇮🇹
Grazie mille!
Great video and you looked like you really enjoyed the great looking food 10/10
I did enjoy it for sure, and had lots of fun scouting for these little British street food spots!
Seeing an Italian, from the country of the worlds finest foods, enjoying some of our food is a huge compliment. My partner is Italian, and she's also realised that UK good unjustifiably has a bad reputation.
Enjoyed your video and have subscribed!
If you know where to look for it, you can find great local food all over UK!
New subscriber! I love this kind of snippet of food exploration in different places. Nothing elaborate or over the top. Just interesting and real! Looking forward to binging your channel and future videos! 😁💕
It's my first video what I see from you, but i do like your relaxing/chill vibe. Can't wait to see more ✨🙏!
Thank you very much, I'm happy you enjoy the content!
Was it pickled onion with the bangers and mash? It didn't look like ginger
It was onion indeed not sure why I thought it was ginger 😅
Watching from Syria..Thank you for your videos
Thanks for watching my friend!
A true cornish pasty has fruit in one end as well as meet potato and veg the other side. The fruit side is like a strudel filling and It made it a complete meal. 😋
Woo that’s a true knowledge bomb, I didn’t know that! Do they still sell them like that?? I’ve never seen it!
@@DanFandelli it's very rare to find them. But it's said the sweet side kept depression away when down in the minds. I absolutely loved watching your video 🥰 oh the sound of that fish. Had me booking a hotel on the sea front in couple of weeks. 😋 and i am really pleased you enjoyed our street foods
That is what I call a clanger, meat or savoury in one end, sweet in the other. Yum.
@@DanFandelli Originally some women did make them like this for their husbands to take down the mine. Today it's vanishingly rare to find one like this, and probably onlt done as a tourist gimmick.
This is amazing!!Kudos to good well made British food.
My favourite wrap made from Yorkshire Pudding batter on the plancha, filled with a roast beef with trimmings, rich gravy and a creamy horseradish dressing.
Like a roast dinner in a wrap!
That sounds fabulous! Thanks for watching!
Oh my goodness, my mouth is watering watching you get through this lot! Thats the first time I’ve seen a lamb sausage roll here in the Uk. My son is a butcher, they sell lots of homemade sausage rolls, pie’s, etc in the shop, & always looking for new products to add to the counter, he’s watched this video, and he’s going to try and get this spicy lamb sausage roll introduced to their shop! He extends his thanks to you Dan! Very many thanks for sharing this with us. With love and blessings. From Aberdeenshire Scotland 🤗xx
That's great Carrol! We are so used to pork sausage, when I read spicy lamb sausage I couldn't resist! Hopefully the lamb sausage goes viral at your son's butchery! 😁
@@DanFandelli I hope it does too! He’s in his third year of training, so he’s expected to come up with new ideas, I’m sure this one will be a big comfort food seller, all thanks to you and your fantastic video's of course! 🙏🤗xxx
@@carrolmcdonald8611how did it go?
@@ServusChristiPaulus It went very well thank you, they only using them on “specials” eg, Easter, because Lamb is “very expensive”to produce here right now.
Great job on this video!! Everything looked awesome! The flaky pastries with savory filling is my favorite thing to eat
Same! Especially the pastry with spicy lamb sausage, just divine!
You did a great job, you really nailed the key traditional street foods. And you speak excellent English.
Thank you, really appreciate your comment!
Really nice video. Loves the shots and your simple take on all the foods. Refreshing.
Thanks a ton!
Not surprised you visited Bristol lived there for a bit it's got some really good street food
BRILLIANT. Thank you. You descriptions are wonderful.
Your voice is great.
Your videography is excellent.
I loved every moment of your video.
Thank you
You are too kind, many thanks!
Good to see someone making smart choices and seeking out the good stuff, good choices all round.
Thank you!
every food is amazing anywhere in world when its made BY Hand of harworking people but what made me like this video is your presentation, just simple but
going with flow of enjoying the food its process and mixing with the environment , crowdy and open surroundings.
showing closely every bite of food and then its taste explanation.
really you made amazing english food vlog.
English food gets a bad reputation from stories from GIs returning from WW2, it stuck in the culture and world view, admittedly things really only improved in the last 30yrs, and more so in London where quality and choice options are off the scale! Thanks for showing the good stuff!
Not just London! Here in Birmingham we have an awesome food scene, and most Michelin starred restaurants outside the capital
@@barrybigdog3406 Very true, the Indian Brewery Snowhill is excellent and brunch at Yorks Cafe, wow, out of this world, more to Brum than Balti for sure!
Yes, it's a stereotype that has unfortunately stuck since WWII. The UK was on strict rations, it was a case of trying to make the most out of very little. As a result whatever food was available tasted either bland or outright terrible.
It's great to see our English food getting highlighted in a positive way for a change.
I think the whole GI story is exaggerated, English food has a bad reputation on plenty other countries too. It's only in recent years that there's been a bit of a revolution on the UK food scene.
English food is the worse in the world, facts.
I never knew English food could look that delicious!! 🤤
You're a natural Dan - keep it up, you're doing a good jon!
Thank you!! 🙏🏻
Thank you so so much for showing people that we have some amazing food here!
My pleasure, thanks for watching!
The crust on the steak and ale pie. Yummm🤗
Lovely isn't it 😋
Yeah i thought so too.
Dan you made look again at so many things I've been taken for granted. Thank you.
Thanks to you for watching David!
I've never salivated so much over a UA-cam video in my life😁 Can I just follow you all day😀❤️ Even those portion sizes would put us Americans to shame 🤣
ahaha glad my video hit that 'salivating' spot for you 😆
Not a chance super size m land 🤭🤭😉😉
The Belly Buster alarmed me, even as an American.
Thank you for sharing you visits, so very fun and appreciated
Thank you for watching!
Fantastic stuff. You did us proud!
Glad you enjoyed it!
I'm so glad you uploaded this vid, man lots of interesting food choices, wish I can visit England for it's history, language, castle's, the people and now food!
Thanks for watching my friend, where are you from?
Thanks Dan for your great guide - Wonderful to know that an Italian respects our street food because of the high standard of their cuisine and their respect for quality ingredients
It gets tiresome to hear the same old myths dating back to the 1950s or earlier(often peddled by USians tbh) when things have really come a long way since those dark days.
One of the things I love about my city is there are options from all over the world. There's good pizza, paellla, pho, pad Thai, curries, dim sum all made by people who grew up eating these things.
Most british traditional food is designed to be satisfying and hearty, it's grey skies and cold here most of the time, if you go into the big cities there won't be any difference from eating in france or italy if you choose a qaulity restaurant, thanks to our french and italian friends we are learning the finer points of cooking.
Fair play mate👍would love to try all those foods 🤔looked delicious, well presented reviews 😎
Thank you 😋
The seagull shot 🤣👍🏻
New subscriber, loved this video, that breakfast sandwich looked incredible.
Thanks for watching!
@@DanFandelli you are more than welcome, I thoroughly enjoyed it.
Look, if an Italian says our food is good then our food is good. No arguments.
🏴 🍻 🇮🇹
OMG now I want bangers and mash like you experienced them soo bad!!! Thank you for sharing :)
Thanks for watching!
My food tour in London's Biggest Food Market 👉 ua-cam.com/video/nv4fbH1E5ao/v-deo.html
Excellent reviews of great British food , especially love the way you shovel it down 🙏
The UK has the reputation for bad food and it’s all wrong. We have welcomed so many different cultures to our country for so long that we have a huge catalogue of dishes that we call British but that have influences from all over the world. I have eaten some of the best food in the world from dodgy looking caravans etc in the UK. Having travelled to many culinary hot spots I’m astounded at the diversity of British food and how much passion is put into our food. There was a transport cafe, many years ago between Attleborough and Norwich in Norfolk that did the most amazing liver and onions, and the best black pudding breakfast in the world.
If that reputation keeps the idiots that hold it away from the country I'm all good with it tbh
That cheese toastie looks epic!
As a Nation we can cook here no matter what anyone thinks of us. We are the best nation from people across the world that serves the best food in any country
What a tasty adventure!! Had me licking my lips at every turn. Thank you for such a real look at English street food!!
Thanks for watching!
Pickled ONIONS!! Not ginger.
Exactly
Great video. Nice selection of our street food and I really like your enthusiasm and presenting style. Another sub! 😊
Thank you for watching 🙏🏻 ☺️
Amazing video, very high quality i love this structure and the intelligent review you give. Keep it up 👏🏻
Thanks a lot for your feedback!
stumbled across your channel for the first time, great video and edits loved it.
Thank you my friend!
Great food adventure my man! I've been living in the UK for 25 years now and I remember visiting Borough market when I first arrived in London and enjoying one of those delicious Ginger Pig sausage rolls and always go back year after year! England and specifically London is one of the greatest food destinations I have ever had the pleasure of experiencing. So many different mixes of food from all around the world and the British food and culture is always at the heart of it all! Love your videos, liked and subscribed!
Thanks for your comment! I think London and Borough market in particular has also been for me one of the very first international food markets I've ever visited. Yes it's pricey, it's touristy, but the atmosphere is just incredible!
Subbed!
I love to see people enjoying food!
And respect for attempting to pick up the bellybuster and for appreciating eating in a car park! Many a tradesman has enjoyed grub in a car park from the burger van outside the builders merchant!
Thank you so much 😁
This was really enjoyable, format and energy were perfect.
Glad you enjoyed it!
Best street food review I have seen in a long time. Thank you for ACTUALLY eating it, the way street food should be eaten. Like you're hungry.
ahaha love this comment, thank you!
Great video , not too much talking, not pretentious. The cheese toastie and the steak pie was my favourite.
Glad you enjoyed it!
Great showcase of British street food Dan! 👍
Thanks! 😃
Great video!
Well put together & nice edits!
A wonderful homage to British street food!❤
Thanks so much! 😊
First time on your channel and I gotta say I really enjoyed this video. Thank you. Stay safe.
Thanks for watching!
Excellent food tour. Enjoyed every second of this. Thank you for taking the time to film, edit, and share with all of us.
Thanks to you for watching, I love putting the effort to share my food adventures with you guys! It's food worth sharing, I feel like people need to see 😁
I'm pleased to have found your channel. I really enjoyed this video, thank you for sharing with us. :)
Thanks for finding me! 😃
Loved your yum sounds..& the variety of foods you tasted...new hacks on traditional foods for new generations to come, tho fish & chips ,Cornish Pasties, & Steak Pie will never change. Loved your music & interspersing your vid with local scenery....cheers from Northern California in the Redwoods...plus, seagulls are the same the world over...little robbers with wings...😊
Thanks for watching Maeve!
That breakfast roll was a beast! Looked amazing!!
It was!