Norwegian seafood representative gets taste of Jamaica’s salt fish market
Вставка
- Опубліковано 25 тра 2024
- #JamaicaStar
MAY 27, 2024: Ørjan Kjærvik Olsen wore a quizzical look on his face as he was handed a quarter-pound of saltfish by shopkeeper Nadine Leslie in Maverley, St Andrew on Friday.
Olsen, head of the Caribbean Markets for the Norwegian Seafood Council, was in the inner-city community as part of a tour intended to get a better understanding of the local market. The quarter-pound of salt fish he purchased from Leslie cost him $200, and he was a bit taken aback by the small portion he received.
“Wow! I didn’t know they sold salt fish this small,” Olsen remarked.
He then asked Leslie how many people such a small piece could feed. She explained that a quarter-pound of saltfish can feed an entire family, noting that persons mix it with other foods such as vegetables, beans and also ackee to make sumptuous meals.
Connect with The Jamaica Star!
Like us on Facebook: The Jamaica Star
Tweet us on Twitter: JamaicaStar
Follow us on Instagram: / thejamaicastar
www.jamaica-star.com
#ThePeoplesPaper - Розваги
SEND US YOUR NORWEGIAN SALTFISH !!!! JAMAICANS LIVE FOR THEIR SALTFISH
Good to know, I always thought most our salt fish came from Canada 🇨🇦
Hence the high price. Plus many shops selling the fruad fake salfish, in the form of snakes and other cheap fish that are coated with preservative salt
Give me the good old salted codfish like we used to get in 50s.
STOP YOUR NORWEGIAN SHIPS HERE FIRST WITH THE SALT FISH !!!
Yes please we welcome Norways salt fish/cod fish unlike China WHO’S passing off snakes as salt fish.
When I see the made in china label, I leave it right dey so!
Jamaica n s eat the most fresh fish 🐠 worldwide
In my time Canada 🇨🇦 use supply Jamaica 🇯🇲 with salt fish 🐠 and sardines to come from new found land bring back Canada 🍁 salt fish
Jamaica does not need you. We need to make our own Jamaica need to make it phone.