Blueberry Crumble Butter Cake 蓝莓奶酥牛油蛋糕

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Ingredients:
250g butter （牛油）
170g / 3/4 cup caster sugar （细砂糖）
4 large eggs - grade A（鸡蛋）
230g / 1 3/4 cups plain flour (普通面粉）
1/4 tsp salt （盐）
1 tsp baking powder (发粉）
50ml dairy whipping cream （动物性鲜奶油）
125g blueberries （蓝莓）
Crumble (奶酥）：
50g butter （牛油）油
50g caster sugar （细砂糖）
50g plain flour （普通面粉）粉
50g ground almond （杏仁粉）
1/4 tsp salt （盐）
125g blueberries （蓝莓）
Bake at 160°C for 55-60 minutes
以160°C烤55-60分钟

[@FloRiDaNication]

What a beautiful cake it is! Thank you for sharing! You’ve got some serious skills!!! Love all of your recipes!

[@evonngawen5629]

这个食谱真的非常好，今天下午做了，非常好吃，家人都很喜欢😍谢谢你的食谱分享😊

[@ML-gz7mf]

This cake was a hit. Everyone loves it and asks for more. My oven took 1hr20mins (80mins) to bake this at 170deg. 2nd rack from below.

[@ooibeelean9034]

oh my dear! This cake turns out so well. Thank you. Almost all your recipe turns out so well. Tq again.

[@gracehoo3652]

谢谢你，新年快乐🍾️🎊

[@km9967]

Just baked this ! Super yummy 😋, thanks for sharing 🙏

[@monikameza4107]

Thank you for this beautiful cake recipe. 💖

[@MariaRosario-xu2js]

That looks delicious yummy I going to make it thanks ❤️

[@janandawood4945]

For sure it’s delicious

[@annieskitchen7721]

It’s looks so good. I think i should try this!!!

[@elenataytianxin1kn315]

謝謝分享，很好吃喔！

[@lolarodz9542]

Muchísimas gracias. Feliz inicio de año y poder seguir disfrutando de sus maravillosas recetas.

[@May-jf7dw]

Thank you very much . I made it ,, ❤️it was great. ❤️

[@emilyz131]

Tried this! It taste great 👍🏻😋

[@estelajimenez337]

😋delicious cake thanks kathrine👌👋🍀🌷

[@angelang1801]

I have successfully make it, thanks for good recipe.

[@brendamaldonado2373]

Love, me encantan las recetas que llevan harina de almendras, bendiciones, feliz comienzo de año🤗

[@angelinehareen92]

Thanks for sharing delicious recipe to us. God bless stay healthy ❤

[@moorsri2273]

Looks nice..., thanks Mrs khat

[@rirhandzumathebula8856]

It looks yummy 😋😍

[@aiheanyap6393]

谢谢老师的分享😋😋😋

[@szelingwong15]

Oh this will be so good with a cup of tea by the side. 😋

[@TheTcarevna]

Какой аппетитный! Желтенький и рыхлый! Обязательно сделаю тоже.

[@QIKWIA]

Oh wow!👍🏾👍🏾👍🏾
Beautifully delicious.
☺️Im going out NOW to the supermarket to buy some blueberries to make this GORGEOUS cake!
🙌🏾Thank you, Happy New Year!🌠🌏⚖👁

[@mariacelsapastorabanto6577]

Muchas gracias por compartir sus excelentes recetas, saludos y bendiciones desde un pueblo de Perú.

[@janandawood4945]

Will make it soon

[@joeyngbt9015]

Thank you for your sharing! I try already very nice ❤ ❤ ❤

[@chikafransiska2239]

Wow so delicious bluberry crumble cake 😆

[@vivianlee1538]

Dear Katherine thank you for teaching us so many nice recipes. Can u do a prune butter cake please.Thank you

[@Richi-sb3gu]

Wow,,👌👌👌 this video deserve million like

[@rosytan521]

Terima kasih untuk resep cakenya..
Saya sdh mencobanya dan rasanya bener bener enak

[@hanadiqutt5633]

Fantastic .

[@lidai9946]

谢谢分享 ， 我是烘焙小白 我今天做了 很成功 ! 感恩 !

[@katerina7491]

ПРЕКРАСНО. СПАСИБО ЗА ВАШ РЕЦЕПТ!

[@Jan-lc1no]

哇 谢谢老师分享 我要做起来😍😍😍😍😍😍😍

[@ivonnemillan9878]

La receta dice (caster sugar) azúcar glass y le ponen azúcar granulada (granulated sugar) esta equivocada saludos

[@rosytan521]

I Made for my family and they love it.. It's delicious cakes
thanks for your recipes

[@KathrineKwa]

Great 👍

[@queenielau4707]

Must be very nice ! 😋😋

[@HomeCookingJourney]

Wow, so delicious :))

[@stephanietan5433]

Thanks

[@223RIZQI]

Butter cake 👍

[@AamirKhan-vg5ep]

Superb

[@chokhwachern105]

Hi Katherine, can I replace whipping cream with milk? Thank you 🙏 Happy new year.

[@3896lala]

Can you upload and show a sugee cake recipe?

[@fuzygani3706]

Hi Katherine..cn i substitute the whipping cream with buttermilk?

[@yiwong5950]

請問老師能否將面粉份量改成用杏仁粉代替做，因為我對起面粉有敏感，謝謝🙏！

[@bolingyang527]

good👍😋

[@lindafrancisca7190]

Hi can I skip the whipping cream? Or any subtitue for it.

[@valerieli3696]

Hi. What is the substitute for ground almond ?

[@lindathen3869]

我想问问可不可以换成cheese 不要用牛油呢？

[@limcheeyun7529]

如果要换成杯子蛋糕，那温度和时间要怎么控制呢？

[@karunapooja7054]

Omg!I miss it.,.... My mom also ur fan ....... U r always rocking ....🏅🎖️🥇👌🏻💯🔝👍💐

[@samirabarghash1554]

❤❤❤

[@yoongivy2872]

请问可以用蓝莓果酱代替吗

[@euniceyew5663]

请问是 有盐牛油还是无盐牛油 ？

[@hc8120]

Hi I’m total u use 250g blueberries?

[@leechingwong593]

新年新气象。
请问可以用果干取代新鲜蓝莓吗😃谢谢妳了。

[@KathrineKwa]

可以

[@edwinlycedwinlyc5730]

Thanks for the tutorial. May I ask, can I use UHT milk instead.

[@KathrineKwa]

Sure

[@edwinlycedwinlyc5730]

@@KathrineKwa Thank you.

[@artibudiarti7995]

what is the size of the pan? Thank you for sharing nice recipe..😊

[@diratalib387]

Already mention 7 inch

[@rirhandzumathebula8856]

I got to a point where I lost focus. I want to see the final product 💞

[@geoklangoh1709]

👍👍👍

[@meilingchu9538]

Kathrine~ thx for your valuable recipe
I'm gonna try it this coming CNY eve 🤤
Its look yummy n rich with butter aroma 🥳
May i know how liters is your oven that you are using,thank you dear

[@KathrineKwa]

60L

[@meilingchu9538]

@@KathrineKwa ok thank you
Thx for your reply 😊

[@rochellemckinney3220]

😋😋😋😋😋👍🏽👍🏽👍🏽👍🏽👏🏽👏🏽👏🏽

[@xia1889]

老师请问一下：动物鲜奶油换成牛奶可以吗？

[@KathrineKwa]

可以

[@angielye9003]

请问老师放动物鲜奶油的口感和牛奶比较有何不同？这个食谱，您用什么尺时的Pan?谢谢！

[@puteribalqish7654]

Lain dari yg lain..
Next time nk buat la..

[@jorenteoh8227]

您好请问您的烤箱是什么牌子呢？

[@KathrineKwa]

Firenzzi 60L

[@heeyann78able]

请问这个是几寸模？

[@KathrineKwa]

7寸

[@franciscabudi]

Can we skip the ground almond if we have nut allergy? Or it would change the texture of the crumble?

[@redpandah3309]

It definitely will change the texture. You may skip crumble entirely, or use shredded coconut. Hope you don't have coconut allergy 😉

[@angielye9003]

Can we substitute the ground almond to ground walnut?

[@LikeRyugaChannel]

🎩
😁
👕👍👍👍
👖

[@-rdwanaahmed]

عنبيه