Hey guys, here is the simplest way I have found to freeze sweet corn on the cob. Hope this helps. Thanks for watching, and God bless..................J
I tried this last year for the first time. It worked great!! We had the last of what was in the freezer 2 weeks ago, and we are getting ready to put up another bushel this year, we did not like cooking it in the oven, but we just toughed it out ,husked it and boiled it for 10 minuets. Tasted like the day we picked it. Thanks for a great tip Jnull!!!!!
OMG, being raised on a hog farm all my childhood and harvesting loads of sweet corn, I cannot believe that I've never seen or heard of this before. Thanks so much for sharing this awesome info.
ps. I also have Ehlers Danlos Syndrome which means my joints are weak and so my little tip to eating corn on the cob is..... I cut it with a large bread knife right off the cob before cooking. I feed the husk to my guinea pig. Then I put all the pieces of corn in a pan and saute. It's so crunchy and fabulous! And so easy to eat!
Thank you jnull!! Almost time to plant corn 'in whatever part of the world I am in' (Australia). Last year I tried out canning for the first time (big success) but this year I will do this too! Never heard of this before.
Thanks, this is perfect. Corn is now in at a local farm stand(has the best corn I've found around) ad picked up my first dozen this morning. I have dried kernels and it was ok but never great. This is a game changer, especially now I have a chest freezer with some open space. Going to do a test run this week but now I know what I will be doing when I go back for more.
Thank you for the great suggestion! We bought 3 dozen ears from the farm down the road and froze them just as you suggested. Can't wait to have delicious corn on the cob this winter :-D
thanks for this. i found a good price on corn locally, and i was thinking this would work, but was not sure. then i remembered how helpful your videos have been in the past when i did some tanning and leather working, and i thought "he seems like a guy that would know a good easy way to freeze a lot of corn", and i was right. i hope you keep making videos, because they are always about things im interested in.
I was told to lay off oils of all kinds, [butter too]. So I just put a little salt on my corn and you'd never believe it. The corn tastes sweeter. yummy.
Been hearing about this but haven't tried it. I definitely will now. We love our corn, and I love eating it the Mexican way with mayo,parmesan cheese and chile. 😄
April W I've never seen this method before! You mentioned Mexican Street Corn and I wanted to offer you visiting my channel to see how I tried a new method of preparing Street Corn off the cob! We had never had it before and are new converts! BLESSINGS!
April- that is thee best way to eat corn. I love it sautéed with red onion, bell pepper, tomato & little chunks of cheese. Yummo!!! I think it's called succotash.
We live in “The Great White North”. Mid August we like to travel to lower Ontario and buy “real” corn from farmers fields...lol. Just bought 3 dozen for hubby and me....going give it a whirl! Hopefully, you’re next video shows “how to”cook it. Many peeps say that baking in the oven makes it tough. I went too far to buy corn and then eat it and tastes tough like pigs corn. Thanks for the info!
I guess I don't know much about gardening. Somehow I thought corn was harvested in September. Around here it's usually shipped in from somewhere else. Great labor saving tip! (:
Just did 2 bags (10 doz) this weekend but we always blanch, cut and Ziplock . . . It saves a lot of room in the Freezer. We did corn on the cob like this and then harvested 3 deer 3 months later and it was a TIGHT FIT . . . I have since bought ANOTHER Big Freezer AND a Smaller one . . . Which leads to this Question . . . Do you Can ALL of your Meat ??? Your older Vids you cut some off the cob . . . Do you still do both ways or does it just depend on how busy you are at the time ??? God Bless Dude . . .
HI... I like your videos and love food. I have to be on a low histamine diet so I was searching for videos about corn and potatoes and found yours! So my question is.... do you just stick the cob right in the freezer or use a freezer bag?
A question....what about any bugs that might be under the husks. Sometimes you just know they are there till you husk it. Frozen year old bug on my corn don't sound to yummy
I wasn't sure if they'd make it in time. I think I was a day late. I remember you'd had mentioned how much you liked them on your fishing channel and then again just the other day. But anyways, rambling on here, Happy Belated Birthday!!!
lineflyer1 Not here in SC. This year the farm I buy fro. are charging 5.00 for a dozen. I do not buy from grocery store because corn will turn to starch rather quickly. I put up same morning it is picked.
Of all the years I've been doing it the hard way. Thank you very much John!
I tried this last year for the first time. It worked great!! We had the last of what was in the freezer 2 weeks ago, and we are getting ready to put up another bushel this year, we did not like cooking it in the oven, but we just toughed it out ,husked it and boiled it for 10 minuets. Tasted like the day we picked it. Thanks for a great tip Jnull!!!!!
OMG, being raised on a hog farm all my childhood and harvesting loads of sweet corn, I cannot believe that I've never seen or heard of this before. Thanks so much for sharing this awesome info.
This is how I did my corn. Now I can all my corn. Trying to get away from a freezer. Lol and running out of room in the house. Have a great day.
We raise our own sweet corn, this is exactly how I put it up..we fill one freezer , will last 2 yrs. sweet from day one, thru 2 yrs.
thank you
ps. I also have Ehlers Danlos Syndrome which means my joints are weak and so my little tip to eating corn on the cob is..... I cut it with a large bread knife right off the cob before cooking. I feed the husk to my guinea pig. Then I put all the pieces of corn in a pan and saute. It's so crunchy and fabulous! And so easy to eat!
After watching your 'sister' Bev from Our Half Acre Homestead just toss the bag of ears of corn in the freezer, I did that and WOW it works so great!!
Awesome information, thank you. Just got gifted 6 dozen, now to get them in the freezer!
1st time i have seen this done. Great idea and so easy. Thank you John.
What a terrific tip to share with folks under duress to put their harvest by! BLESSINGS!!
Thanks brother! Been looking for an easy way to freeze some beautiful corn on the cob well this is easy! Thank you!
Thank you jnull!! Almost time to plant corn 'in whatever part of the world I am in' (Australia). Last year I tried out canning for the first time (big success) but this year I will do this too! Never heard of this before.
Wow!! Easy and quick! Thanks Jnull!
That's a great homestead life hack. Thank you for sharing this.
Wow what an easy way to freeze them. I've never seen it before. Thanks for the tip.
Thanks, this is perfect. Corn is now in at a local farm stand(has the best corn I've found around) ad picked up my first dozen this morning. I have dried kernels and it was ok but never great. This is a game changer, especially now I have a chest freezer with some open space. Going to do a test run this week but now I know what I will be doing when I go back for more.
This is the best way, my grandma did this and when we want corn on the cob in January that's what we do! Great Jon jnoll0😉💚👍👍👍👍
Brilliant! sure beats the shucking, blanching, freezing ! ~ Lea
PERFECT timing :) I just bought corn on the cob and was trying to figure out out to freeze :D
your the man, you just save'ed me a lot of time. god bless
Never seen it done in that way. I really have to try this. Thanks for the tip!
Thank you for the great suggestion! We bought 3 dozen ears from the farm down the road and froze them just as you suggested. Can't wait to have delicious corn on the cob this winter :-D
thanks for this. i found a good price on corn locally, and i was thinking this would work, but was not sure. then i remembered how helpful your videos have been in the past when i did some tanning and leather working, and i thought "he seems like a guy that would know a good easy way to freeze a lot of corn", and i was right.
i hope you keep making videos, because they are always about things im interested in.
You are one of my favorites. Thanks dude
About to try this on some great last of season white corn. Thanks for the tip. Looking forward to some mid winter treats!
Great video, I never thought of doing my corn that way, thank you
Interesting idea! I'll give it a shot!
good day jnull0 !! that it is a very simple way to prepare and freeze corn-on-the-cob
Will have to try this way for Sure! Thanks for sharing
I just bought 70 ears of sweet corn...I'm going to try this...thanks for the info ☺
You Rock Brother! I really needed this video.
Just got some sweet corn I need to freeze for a short period. Thanks jnull0 for showing me what I needed to do!
May God continue to bless you and ur family n thank you for sharing all the information
Next year I will try this. THANKS FOR SHARING
What a great idea! I'll try it, there's fresh corn in the grocery store now.
SUPER idea!!!! wow
Thank you for the awesome tip!!!
Hey you're talking to me! I just bought a bunch of corn! Good tip tfs! God bless
Omg!!!!!! Made my day!!!!! Definitely doing it this year
Did not see Bev's video!!!!!! Love her
🌽🌽Thanks for that idea. Sounds great🌽🌽
Wow aound great must try bro
I was told to lay off oils of all kinds, [butter too]. So I just put a little salt on my corn and you'd never believe it. The corn tastes sweeter. yummy.
Oh man I would love to have that!
Been hearing about this but haven't tried it. I definitely will now. We love our corn, and I love eating it the Mexican way with mayo,parmesan cheese and chile. 😄
interesting, have some in the kichen now I could try this with. Was going to cut it off the cob abd freeze bags full, but will try this too.
April W I've never seen this method before! You mentioned Mexican Street Corn and I wanted to offer you visiting my channel to see how I tried a new method of preparing Street Corn off the cob! We had never had it before and are new converts! BLESSINGS!
COCO NOelle I will definitely do that! Isn't it amazing?!
April W it truly changes the game for folks under that time constraint to get all their harvest put by! Go JNull!!
April- that is thee best way to eat corn. I love it sautéed with red onion, bell pepper, tomato & little chunks of cheese. Yummo!!! I think it's called succotash.
Great video 👍
We live in “The Great White North”. Mid August we like to travel to lower Ontario and buy “real” corn from farmers fields...lol.
Just bought 3 dozen for hubby and me....going give it a whirl! Hopefully, you’re next video shows “how to”cook it. Many peeps say that baking in the oven makes it tough. I went too far to buy corn and then eat it and tastes tough like pigs corn. Thanks for the info!
I do mine the same way, except I put 6 in a gallon bag. Tastes just like fresh picked!
Love the videos man
cool never seen it done that way I will have to try it out
Mother Nature already wrapped them!
Great idea thankyou
Save the clean corn silks, they are a fantastic medicine!
Never heard of doing it this way!
I guess I don't know much about gardening. Somehow I thought corn was harvested in September. Around here it's usually shipped in from somewhere else. Great labor saving tip! (:
Sweet corn is awesome
So is field corn when its picked at the right time
NICE VIDEO J
good news thank you
Love that you trade good for good. If only more people would help each other by trading and sharing. What goes around comes around! cheers!
nice idea
i had never thought about cooking it that way frozen
Any roasted corn worms just adds flavor. ;o)
Hello from Oklahoma
No
OK THKS
nice
I've never tried this but am excited to give it a go. If I was to roast them in the oven what would you recommend for temperature and time?
same
Nice knife :)
Wallace Knifeworks & Homestead Must be a Wallace knockoff.
:)
I do that as well. But I have limited space so I do can sever dozen ears.
Just did 2 bags (10 doz) this weekend but we always blanch, cut and Ziplock . . . It saves a lot of room in the Freezer. We did corn on the cob like this and then harvested 3 deer 3 months later and it was a TIGHT FIT . . . I have since bought ANOTHER Big Freezer AND a Smaller one . . . Which leads to this Question . . . Do you Can ALL of your Meat ??? Your older Vids you cut some off the cob . . . Do you still do both ways or does it just depend on how busy you are at the time ??? God Bless Dude . . .
how long do you cool it on the grill?
HI... I like your videos and love food. I have to be on a low histamine diet so I was searching for videos about corn and potatoes and found yours! So my question is.... do you just stick the cob right in the freezer or use a freezer bag?
Tigress_Free2BeMe think he said....put the corn with husk and All right into the freezer.
Great idea, I'll have to try this. Can you give us time and temp for roasting. Much appreciated, thanks.
Roasted corn Grubology video please... I want to see what happens to the silks when roasted husk on. Months away from harvesting here in Australia.
Same way we do it, except I put them in a brown paper sack.
Seen it done but never tried it till now how long do you cook yours
A question....what about any bugs that might be under the husks. Sometimes you just know they are there till you husk it. Frozen year old bug on my corn don't sound to yummy
😉
Ding doing!!! Did I get it right?
👍👍👊👊😋👊👊👍👍
My family always shucked the corn and froze it in bags.
Yes you did brother, thank you so much. That was a nice surprise for sure.........................J
I wasn't sure if they'd make it in time. I think I was a day late. I remember you'd had mentioned how much you liked them on your fishing channel and then again just the other day. But anyways, rambling on here, Happy Belated Birthday!!!
That's my kind of don't fuss too much..
juno how long do they last like that?
He mentioned near the end of the video. 1+ years.
Yep, like Wanderer said, I have kept them for a year and still good....................J
I all ways freeze mine this way all so
You do realize ears of corn are like $ 2 to $3 for 10 of them.
lineflyer1 Not here in SC. This year the farm I buy fro. are charging 5.00 for a dozen. I do not buy from grocery store because corn will turn to starch rather quickly. I put up same morning it is picked.
lineflyer1 I put up with husk on Cobb but I do put in freezer bags to keep them all together.Saves space in my freezer.
You can't get fresh corn year round. Freezing it is a great way to save some.