I do it simply... wash and soak mong beans for a couple of hours. Place them in a colander lined with a damp kitchen towel. Cover. Next day, run for several minutes cold water through them. Cover. Repeat the same in the evening. Continue for 2 days. In between replace the kitchen towel because growth of fungus is a real possibility. The morning of the 4th day, you have perfect sprouts. Before eating them raw, say, in a salad, thoroughly rinse them. I do so, even if I am cooking them.
Thanks for sharing this technique, because 1) I don’t have to buy plastic cups, and 2) who the hell has that tool he used in the beginning to make holes in the bottom of the cups?! Lmfao!
Маш прорастает в закрытой стеклянной банке с небольшим количеством воды за 3 дня в темном месте, например, в шкафу. Его нужно предварительно замочить, если хочется, чтобы быстрее появились проростки. Если держать дольше трёх дней, то промыть и долить чуть-чуть свежей воды. Зато в стекле, а не в пластике. Успехов!
@@Larisa777zh , чечевицу не пробовала проращивать. Если попробуйте, то поделитесь потом результатом)) Маш я проращивала порционно. Примерно знаешь, какого размера нужны ростки, за какое время они прорастают, количество порции, съедаемой за день. Такое количество закладываю в банку, через 1-2-3 дня - новая закладка. Так бывают всегда свежие проростки и портится не успевают.
Маш очень быстро прорастает по сравнению с другими культурами. Только я проращиваю до тех пор пока корни не даст, только ростки. И промывать его нужно хорошо, чтобы не застаивался. И в конце тоже промывка, чтобы зелёные чешуйки выполоскать.
This is life changing information and will make sprouting easier than it has ever been!!! Thank You for taking the time to create and share this wonderful video with us all ❤️
That's such a resourceful idea! Growing bean sprouts in plastic cups is a fantastic way to repurpose everyday items for something so wholesome and healthy. It's always amazing to see how a little bit of care and attention can transform simple seeds into lush, nutritious sprouts. Plus, it's a great project that combines sustainability with the joys of gardening, even in small spaces! 🌱✨
Using disposable cups is the actually the opposite of "repurposing everyday items". There's nothing "resourceful" or "sustainable" about using a pile of single-use plastic to grow the same sprouts a million other videos on UA-cam grow in a regular bowl or jar.
wonderful little video she showed so much love and respect for the little sprouts anyway, I tried it and it worked perfectly !!! thanks so much for those great video instructions 5 stars!
😀 It is a he, (pay attention at his clothing), but the rest is perfect . His method is the best I have seen, till now. No fuss, no complications, just easy. Thank you!
Thank u for the vids. Very interesting and looks easy. Surely will try this technique since I love to eat bean sprouts. Now there’s no need for me to go Asian store for bean sprouts.
Wow, I learned so much! Your content is always so clear and easy to follow. Thank you for sharing your knowledge about farming. Can't wait for the next one!
thank you do much for educating people bg teaching new way or method of making sprout mongo n which less arthritis for the seniors citizen. 🙏🙏🙏💞, 😀😜🌹🌹🌹
Bạn làm khá thành công, nhưng có 1 điểm bạn không lưu ý nên khi thu hoạch giá đổ đã cho ra lá màu xanh (gọi là giá le lưởi) đó là bạn để ánh sáng lọt vào. Nếu bạn dùng băng keo đen quấn hộp nhựa lại không để ánh sáng lọt vào thì giá đổ sẽ trắng và không ra lá màu xanh.
Im on day 5 and in comparison to your video my sprouts look like day 2 or at a push, day 3. Followed your method exactly. Fresh pack of dried mung, soaked overnight and the rest. Perhaps its too cold, temp inside is perhaps 20 average. I'll give them another 48 hours max. Thank you though, your method looks good. Maybe I'll try once more from scratch.
Do you soak it 3 times a day every day for those 4 days? And like a previous poster asked, what is that black material? Is it some kind of cloth, like an old tea towel?
Just soak the beans overnight in like warm water, take a tray line it with piece of clean damp cloth, cover it with another clean damp cloth, forget it for two days, done.
What I dont understand is, WHY NOT EXPLAINED how long the beans need to sook in the first place, and why not told what kind of cloth you used on the beans...For the rest it must be easy...(not sure but Ill wait and see..!)
there's no need to do all this, just keep them in water overnight, next day morning drain all the water and keep them packed in wet cloth, open the cloth on 2nd day morning, they will have grown their roots by then...
I tried this - but nowhere near the result you showed. I think my plastic containers were slightly wider at the base and while I used fabric on top - that didn't seem to make the sprouts push up. I've watched your video again and can see where I can improve - need to know about the importance/quality/weight of the black fabric (dyes?) or will any scrunched up healthy non black fabric ( does it need to have some density/weight?) to create the same result?
@@ST-us7kq It's been interesting trying out the different growing techniques & your reply confirms the easier process & what I arrived at, too... will do that now & thanks so much for your feedback...
I do it simply... wash and soak mong beans for a couple of hours. Place them in a colander lined with a damp kitchen towel. Cover. Next day, run for several minutes cold water through them. Cover. Repeat the same in the evening. Continue for 2 days. In between replace the kitchen towel because growth of fungus is a real possibility.
The morning of the 4th day, you have perfect sprouts. Before eating them raw, say, in a salad, thoroughly rinse them. I do so, even if I am cooking them.
Finally I see someone talking abt using a cloth instead of tissue paper.
But why cloth catches fungus but tissue paper don't ??
Thanks for sharing this technique, because 1) I don’t have to buy plastic cups, and 2) who the hell has that tool he used in the beginning to make holes in the bottom of the cups?! Lmfao!
@@anti-ethniccleansing465 наверно это паяльник ?
Will try this! Thanks for info. A question - do the sprouts adhere to the damp towel? How do you remove them if so?
Replace towel ,2x a day or less frequent? How are the results if leaving colander in bowl of water?
Tried this. Grew the best bean sprouts ever! Thank you so much!
,
This is awesome! Im going to do it tomorrow! I have failed a couple times and learned the value to watering!
Маш прорастает в закрытой стеклянной банке с небольшим количеством воды за 3 дня в темном месте, например, в шкафу. Его нужно предварительно замочить, если хочется, чтобы быстрее появились проростки. Если держать дольше трёх дней, то промыть и долить чуть-чуть свежей воды. Зато в стекле, а не в пластике. Успехов!
Надо попробовать! Скажите пожалуйста, а чечевицу можно таким же способом прорастить?
@@Larisa777zh , чечевицу не пробовала проращивать. Если попробуйте, то поделитесь потом результатом))
Маш я проращивала порционно. Примерно знаешь, какого размера нужны ростки, за какое время они прорастают, количество порции, съедаемой за день. Такое количество закладываю в банку, через 1-2-3 дня - новая закладка. Так бывают всегда свежие проростки и портится не успевают.
Маш очень быстро прорастает по сравнению с другими культурами. Только я проращиваю до тех пор пока корни не даст, только ростки. И промывать его нужно хорошо, чтобы не застаивался. И в конце тоже промывка, чтобы зелёные чешуйки выполоскать.
Glass bottles do not have holes to be easily made for water to drain out.
А скажите, пожалуйста. Потом ему как можно есть. Жарить или ещё что? Спасибо заранее.
This is life changing information and will make sprouting easier than it has ever been!!! Thank You for taking the time to create and share this wonderful video with us all ❤️
Hi it's just impressive but what is the material used to cover each glass at first and to preserve it. Thanks 😊
Видео глухонемых.
@@radhasoktrashbag
That's such a resourceful idea! Growing bean sprouts in plastic cups is a fantastic way to repurpose everyday items for something so wholesome and healthy. It's always amazing to see how a little bit of care and attention can transform simple seeds into lush, nutritious sprouts. Plus, it's a great project that combines sustainability with the joys of gardening, even in small spaces! 🌱✨
Using disposable cups is the actually the opposite of "repurposing everyday items".
There's nothing "resourceful" or "sustainable" about using a pile of single-use plastic to grow the same sprouts a million other videos on UA-cam grow in a regular bowl or jar.
Use flat trays fruit & veg come in.
Or any tupperwear ice cream containers. 🎉
Steve if you put it in the mud, you can not have it as sprouts. This is the best way. Hard work is always paid off.
wonderful little video she showed so much love and respect for the little sprouts anyway, I tried it and it worked perfectly !!! thanks so much for those great video instructions 5 stars!
Great video
😀 It is a he, (pay attention at his clothing), but the rest is perfect . His method is the best I have seen, till now. No fuss, no complications, just easy. Thank you!
@@sunitakhanna83355:55
Thank u for the vids. Very interesting and looks easy. Surely will try this technique since I love to eat bean sprouts. Now there’s no need for me to go Asian store for bean sprouts.
*восхитительно*
Have tried it ?
P
정말! 꿀팁이네요..
지혜로운 콩나물 재배!
커피컵에 당장 해봐야 겠어요..감사!
I really liked the idea of not lining the cup with cloth. Thank you for sharing🙏
Lembrando que não é qualquer feijão que podemos brotar. Só o moyashi e azuki .
this is much organized. it's good if you don't want to grow so much that you can't consume all of it 💖
Wow, I learned so much! Your content is always so clear and easy to follow. Thank you for sharing your knowledge about farming. Can't wait for the next one!
Спасибо вам за это замечательное видео!!!
Все оказывается так легко и просто получить вот такие проростки Маша.
А куда их девать потом? Что из них готовят?
How beautifully they grew.. Amazing😍😍
Espectacular 🎉🎉😂😂se ven muy delicados 😂😂❤❤❤😅😅😅 bendiciones para todos 🙏 saludos
The way you are doing, it's like magic ❤...great idea🎉
thank you do much for educating people bg teaching new way or method of making sprout mongo n which less arthritis for the seniors citizen. 🙏🙏🙏💞, 😀😜🌹🌹🌹
There's really this way. It's amazing. Thank you for the video.
And since you keep them covered, one doesn't need to use clear plastic cups!
I think I will try this!
Bạn làm khá thành công, nhưng có 1 điểm bạn không lưu ý nên khi thu hoạch giá đổ đã cho ra lá màu xanh (gọi là giá le lưởi) đó là bạn để ánh sáng lọt vào. Nếu bạn dùng băng keo đen quấn hộp nhựa lại không để ánh sáng lọt vào thì giá đổ sẽ trắng và không ra lá màu xanh.
เยี่ยมมากครับ
ขั้นตอนทำไม่ยุ่งยาก👍👍👍💓💓💓
Ito pinaka magandang beans sprouts I ever see
Even. Much better than the one I made.
Thank you so much ❤️,,,💐
My friend told me beans sprout us good for business thanks for showing me how to make it grow i learn it so easy from femylene
Thank-you for sharing.. I just enjoy eating these. The grocery store ones are always gross looking and go bad .
I did try and it work, thank you so much such calming video
Make scrambled eggs and mix in the bean sprouts, then pour on soy sauce, it’s egg foo yung, excellent taste!!!❤
Awesome Sauce. Amazing and I just wasted about $40 on sprouting stuff I didn't need
Beautiful I love bean sprouts, I'm going to give this a go (can't always find in the store) now I can grow my own. Thank you for sharing 🤗😊
But where do you buy the beans? Lol.
Wow! Gotta try this method. Much better than the way I do it...
Класс! Спасибо огромное за Ваши рецепты.
Im on day 5 and in comparison to your video my sprouts look like day 2 or at a push, day 3. Followed your method exactly. Fresh pack of dried mung, soaked overnight and the rest. Perhaps its too cold, temp inside is perhaps 20 average. I'll give them another 48 hours max. Thank you though, your method looks good. Maybe I'll try once more from scratch.
Wow imma try this and tell the results how it goes 🤩
Genius and marvelous . Thank You for the tutorial n its very helpful.
ಅದ್ಭುತ ಹೆಸರೂ ಕಾಳಿನ ಮೊಳಕೆ ಬರಿಸಿದ ವಿಧಾನ ತುಂಬಾ ಸರಳವಾಗಿದೆ 👌👌👍
This is a great business idea.
the easiest but perfect way... im gonna try this process.... thank you
5:58 wow thanks video
Waw bagus sekali hasilnya nya,.
Very impressive . Bean sprout in a cup 🤩
''
This video is very inspiring for friends'' , ,
This method is very simple and effective.
Gracias muy amable bendiciones 🙏
voy hacerlo de esta forma
Muy bonito cuando vemos los resultados saludos desde Caracas ❤😂🎉
Yummy 😋 I really need to figure out how to sprout efficiently
Очень хороший способ.Наверное он подойдет и для садоводов-огородников, чтобы получить рассаду и потом высадить её в ОГ. Интересно. СПАСИБО. 🤔🤗😉
플라스틱 컵에 콩나물 재배
나도 해봐야겠습니다.
Thanks for sharing this video🙏
धेरै राम्रो छ 💐🙏
It’s awesome! It’s such a great idea, indeed! Thanks a lot!❤
Great music & a great video. GOD Bless you & yours & all your viewers
Oh 😮 my god 😢😮😅😊
Very nice plant ☘️😊❤
wow.... new technique for me, will try
So good idea, thank you so much for sharing
Благодарю за эту простую и вполне выполнимую идею. Удачи!
Вы пробовали? Получилось?
@@ОльгаЗубкова-м6ж извините, не было случая. Но намерения имеются 😊.
А как потом сажать.? По одной? Замучаешься высаживать.
@@СветланаАнтонова-з3с так это же для еды🤗
@@СветланаАнтонова-з3с это не для посадки. Это для покушать..
It’s fun to grow bean sprouts, and very cost saving.
What is the black cloth by the way?
Fantastica idea. Proverò a farla, mi piacciono tanto i germogli 🌱 di soia.👍👏👏👏👏❣️
Obrigada por compartilhar sua ideia 🌼❤️
Thank you! Your video inspired me to make a try!
Thanks for sharing your video. Very educational.
Me podrías decir que tipo de frijol es, veo que dice de soya, estoy en lo cierto?
Gracias execelente video❣️
From now on, I can eat bean sprouts as often as I want.
Boa ideia, muito obrigadaaa parabéns 💯
سلام عليكم ورحمه الله وبركاته تبارك الله عليك اختي الكريمه 🍂🍂🪷🪷🪷🪷🪷🪷🪷🍂🍂🪷🪷🪷🪷
Do you soak it 3 times a day every day for those 4 days? And like a previous poster asked, what is that black material? Is it some kind of cloth, like an old tea towel?
Its just cloth u can use paper towel or cotton or whatever...
Luar biasa ...terimaksih sudah berbagi ilmunya om
How log did the green same soaked? Very smart. Realy clever
Thank you for the video.. Trying my first batch today..
What kind of beans?
Very nice idea sir 👍
ขอบคุณมากค่ะ ชอบกินถั่วมากจะลองทำดูนะคะ
Bahut sundar💕
Just soak the beans overnight in like warm water, take a tray line it with piece of clean damp cloth, cover it with another clean damp cloth, forget it for two days, done.
unless you like stinky sprouts, that's disgusting
That won't work. Tips go thin brown and smell.
What do u call that heating tool that you use to pierce the cup? That's why my bean sprouts don't come up straight ! It need to be waithgted down.
It’s called a saughtering iron, used to saughter metal pieces usually. A hot glue gun tip can also be used.❤
Parabéns,magnífico!!!
Nice video hello from Turkey 😊
. Давно искала такое видео. Спасибо.
Great video my friend
Fantastique, c'est la façon la plus facile que j'aie vu jusqu'à maintenant. Merci d'avoir partagé.
What I dont understand is, WHY NOT EXPLAINED how long the beans need to sook in the first place, and why not told what kind of cloth you used on the beans...For the rest it must be easy...(not sure but Ill wait and see..!)
Beans soak more than 9 hours is enough for hot weather.
Thin cloth, preferably breathable. Cotton cloth also can.
Yes
10 - 12 hrs is enough. In the middle you can change the water.
Brilliant technique!!!!!
Wowwww, genial…..gracias por el video!!!
there's no need to do all this, just keep them in water overnight, next day morning drain all the water and keep them packed in wet cloth, open the cloth on 2nd day morning, they will have grown their roots by then...
No way, ese sprouts to kbhi nhi grow hote he vidio jese🙏
@@rashidarupanirupani8872 video me sprouts to plant ban gaye hai... 😂
Maine jo bataya hai, to easy way hai to grow roots of sprouts.
Q feijão é esse?
@@silvanirafagundes1745 mung
@@breezysanti mung beans
Thank you for sharing this useful vedio 👌 ❤️
Çok tatlı, çok iyi görünüyorlar, başarılı, Türkiye den merhaba.😊❤
콩나물 키 우는 방법을 일려주셔서 고맙습니다 저도한번 키워.보게 습니다❤❤
Very nice plant ☺️❤😂🎉
Very nice 👍🙂
I tried this - but nowhere near the result you showed. I think my plastic containers were slightly wider at the base and while I used fabric on top - that didn't seem to make the sprouts push up. I've watched your video again and can see where I can improve - need to know about the importance/quality/weight of the black fabric (dyes?) or will any scrunched up healthy non black fabric ( does it need to have some density/weight?) to create the same result?
Just use normal soil. Put the seeds on normal soil the layer it with thin layer of soil and water then regularly mine grow within 3 to 4 days
@@ST-us7kq It's been interesting trying out the different growing techniques & your reply confirms the easier process & what I arrived at, too... will do that now & thanks so much for your feedback...
@@maryroy4048 😇😇😇
You need to use black cloth ...and keep it in warm and dark place. ..then it will be work,...
Não sei preparar ,como preparar o broto na hora de comer
Ok! Will try it…just like the video!
Amei o vídeo, simples e pratico ❤
Super video ❤️❤️❤️❤️👍
Great video.Can i put them after day 4 in soil to grow more?
if you want to grow it in the ground, don't cover it with black cloth. put in a place exposed to sunlight.
very easy to practice
Excelente video.
Alguien me puede indicar alguna receta para degustarlos.
Gracias
😊
Superb amazing tip
Thanks a lot 👍 good idea 👌 please keep it up.
gracias.🎉
desde Colombia 🇨🇴
Amazing💚Thanks for sharing💚💚
Lebih baik ditambah nutrisi Toge super kak, lbh membantu pertumbuhan tauge lbh putih gemuk hasilnya lebih banyak😁🙏
Very good thanks for clip videos
wow super so emazin
Neat. I like this idea.