BEST Tomato Soup Recipe!
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- Опубліковано 25 чер 2024
- This is my best tomato soup recipe with a simple but delicious twist which starts by roasting tomato and garlic for seriously intense flavour! Give it a go this summer! Recipe here: bit.ly/DonalTomatoSoup
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Best home-made tomato soup I ever tasted was by a woman who lived on a farm outside Huron SD in 1972. She had a large tomato garden right outside her home. Her soup was so good that I still dream about it. Thumb's UP.
My dad just moved to Huron. I'll have to see if that tomato garden is still around...
I followed this recipe to the letter and it turned out AMAZING! I added a little sugar to round out the acidity during the simmering and fresh basil at the end. Definitely my new favorite.
I was going to suggest the sugar addition when I saw your comment.
I always add a dollop of butter to my tomato soup for a nice buttery creaminess. Oh, boy‼️
I will try your basil suggestion as well the next time I make some soup!❤❤❤
This Chef really knows what he is doing! He's used magic tomatoes! 13 go in 8 come out! Truly magic!
Apparently when you roast them in the oven some of them disappear too. He put in 13 tomatoes and pulled out 8.
LOL😂
Ha! I didn't even notice that.
😂😂😂
Lol! It did look yummy!
He may have ate them during testing. I’m constantly tasting.
Yeah that's exactly what I was thinking too.😀
I just finished making this for my mother in law and it’s delicious. I followed the recipe exactly and it looks just like yours. Thank you so much for the recipe. This is the first time I’ve made something for my mother in law and I’m proud of the outcome!
I am obsessed with this guy 😂 he’s absolutely amazing! I was trying to find a channel with good recipes. Success!
Tried this receipe yesterday for some friends and everybod was impressed!! thank you Chef
I've made this recipe about 15 times, my soup-hating girlfriend loves it and I just love how much flavor it packs, but I've recently started adding small potent chillies and I'd absolutely recommend trying it
Spicy gang represent.
Guys, I highly recommend this recipe. I made this and saved some in the freezer -3 months later it still has great flavor. Can't wait till it cools down to roast tomatoes and garlic again.
I love how your recipes are just nice simple and straight forward.
This exactly what I had been needing for this monsoon season here in Nepal!
We call it dengue and malaria season in India.
Yep. I learned that way of cooking garlic a while ago. It's interesting how the natural casing roasts it to perfection, and its soooo easy to do and so healthy to eat on its own or spread on toasted french bread wow!
I made this and it’s amazing!!! Thanks sooooo much. Your a lifesaver xoxo
I made this, I dont like tomato soup but I had tomatoes coming out of my ears and needed to use them. This recipe is so good it made me like tomato soup. The only thing I did differently was leave out the carrots because I was out and cooked the tomato paste with the onions and celery. So good and smells amazing!
That seemed like a lot of garlic. It wasn’t too much?
That was exactly what I was thinking- why didn’t he add the tomato paste to the onions, celery etc?
@@HopALongSassidy The flavour and intensity of the garlic gets mellow, smooth and smokey when you roast them. It seems like a lot, but is yummy as hell
Kneecolas Thanks. I also have tomatoes coming out the yingyang, so I’ll give it a try.
Awesome thanks for the suggestion!!
"A glug of olive oil"
I like those measurements.
haha my favourite way to cook!
Of course only us Irish have our version of measurement Galway girl here living in Boston
That would be a "metric" glug then?
Us Scottish girls measure the same way, lol!
Keith Floyd would i think have used a similar measure.
I did this soup several times and till today this is still my favorite winter dish
Looks really good and easy to make. I love a good tomato soup with my fantastic grilled cheese sandwich.
It looks amazing i will definitely try it. Thanks
This was easy, absolutely delicious & perfect for the cold season. Thank you.
This looks positively wonderful!
Looks incredible!!!
Thanks glad you enjoyed! :)
My favorite soup has always Tomato Bisque and this looks fantastic! Must try soon.
love this guys descriptions, looks like this recipe would work any time of the year
Simple, fresh and delicious... Thanks Donal for keeping it real!
It looks so good...I am going to give it a try
Just made this and had for my dinner, omg the best tomatoe soup I've ever had! Thanks!! 👌
I do love your recipes Donal - simple, easy but delicious. I have just made this soup and the whole house was fragrant with the herbs and garlic and I finished the soup adding fresh dill which is in season now where I live .. Taste of the soup is amazing and this recipe will be amongst my favourite saved when cooking a tomato soup. Thank you for sharing
This soup is great! I have made it quite a few times now. It's my go-to tomato soup. I LOVE it!
I tried this recipe today , it was amazing and delicious💖
Oh my!. In a blistering hot summer's day in my area, I purchased some locally grown beautiful tomatoes & made this soup. I can't stop stealing teaspoons of it to taste it again & again, while it cools down, before I put it in my freezer. I followed the recipe to a T, except that I doubled it. It is so delicious & a cut above any normal tomato soup. Do be sure to get the fresh Thyme for it & some organic Russian garlic. Heavenly is the word that comes to mind. This one is a keeper. thank you Donal.
This tomato soup recipe is everything, thanks so much Donal :)
I made this delicious soup for a nice rainy day in nyc. I did accompany mine with grill cheese sandwiches for my family... delicious
Hi Donal.
I'll be making this soup this afternoon.
I love making all different varieties of soups.
ah fantastic! let me know how it goes! :)
Me too
Perfect, what I had in mind for tonight :D .. thank you and God bless you.
Great job on the video! Loved your energy in the kitchen! I'm going to make this tomorrow with the last of the fresh tomatoes here on the California coast. Thank you!!
It’s looks fabulous this recipe and I am so glad your vlog popped up for me as recommended to view. From Arizona.
That looks amazing. I never thought to use thyme. I usually use basil. I'm going to make your recipe soon. Thank you for sharing!
Iv just made it and it’s so good. I added some leeks in too. Will def make it again.
Love Love love it Roasted Tomato Soup trying this one
This is a great soup recipe and a wonderful comfort food. I like my soup really smooth so I put in through the blender twice. I also added some half & half. Thanks
I can never seem to make a good tomato soup, hopefully this recipe will do it! 😍
Any recipe that uses tomatoes and garlic is my favorite recipe :D
I just made this - I didn't use celery and substituted thyme for basil - it was INCREDIBLE, thank you!
Great method! Will make very soon with garden fresh organic tomatoes , garlic and onions grown in the Similkameen Valley, BC, Canada. Yum!
Thanks for this great tutorial! 😋
You live in one of the most beautiful places in BC!
We never miss visiting your valley.
Terry Hansen Oh my goodness I just know that’s going to be good I grew tomatoes this month I mean this summer and when I would cut them the smell would hit me so strong they smell so good and sweet there’s nothing like him I definitely can tell the difference between fresh vegetables that store right now ever since I started growing my own I love them enjoy
Shelia French home Brown are the best! If you have a bumper crop try slicing, dehydrating and grinding I to tomato powder for soups, stews, dips and more. Fantastic!
Yum! I love tomato soup and this recipe looks incredible!!
I make soup often but NEVER tomato soup because I can't get past the psychological barrier of thinking I'm eating a bowl of pasta sauce. I feel sick just thinking of it. It's the only soup I need mystery with and so would only eat it in a restaurant or out of a Heinz tin ;)
Yes to this recipe! I love tomato soup.
It looks really delicious and healthy. Yum. I’m going to try it
winter here in Australia so perfect! I have never made tomato soup before but will give this a go tomorrow. thanks!
I'm glad to have found a tomato soup that doesn't use sugar, or worse, ketchup. Definitely going to try this when it's not 90°F outside. Thank you for sharing.
I usually use Sugar with tomatoes only to take the edge of the sharpness or the acidic level, you only need a tiny bit though. Same with my bolognese.
Beck V Definitely, it’s really nice to sweeten up a meal with the natural sugars of the ingredients like he did
Ketchup?
Callista Graves: I thought the same..... who uses ketchup when they’re making tomato soup?
This recipe matches brilliantly the not too difficulty level of my skill-set. This I can do! I can’t wait to try it.
N
Has to be SO good ! Thanks for the demo...
Sounds and looks scrumptious.
I like to add some sweet red peppers in to roast off too. Really adds to it
I love tomato soup! This looks amazing!
perfect- you've got to give it a go! :)
I will definitely make it tomorrow! Thank you!
This was my first time seeing one of Your videos. I LOVE TOMATOES SO THAT WAS WHAT HAD ME WANTING TO WATCH THIS RECIPE!!! It looks and sounds DELICIOUS!!!!! I CANNOT WAIT TO TRY IT!!! I will be making a Deliberate trip to the grocery store tomorrow for the garlic heads and Balsamic Vinegar.
I have liked and subscribed to Your channel. I hope that helps You out. Additionally, I look forward to trying this and watching more of Your Delicious sounding and looking recipes!!!
Thank You for sharing Your Culinary Skills with Us. Good Luck and Thank You Again. 😊👍🏼😋👨🏼🍳❤️👍🏼
That looks so good! I was thinking about serving it cold right before you said it! How good would this be some grilled shrimp and crusty bread on a warm summer night? Can't wait to try it!🍅🥣
oooh yes please!!!
Now your talkin' ! 😋
Looks amazing! Definitely will try, thanks!!
This I can do! I can’t wait to try it.
My dad would always sit in front on the tv. Watch the 3 stooges and enjoy a tomato soup. He made me crave it so much what was so good about it every time? Searching up recipes for this “ tomato soup “ is wholesome for me. Even though not knowing his own recipe. But, Thanks for sharing your recipe :)))!!!! I’ll be thinking of him and enjoying yours 😂😂
Rip I love you so much daddo😢 here I am❤️❤️❤️❤️❤️ enjoy others dishes inspired however so. Maybe some from the heart? Who knows as long as hits the spot. Either way xD
This was sad. So sorry about your pops. 😢
Albert Ledesma thank you, I appreciate it🙏🏼❤️
I just love tomato soup but you forgot the grilled cheese sandwich lol
Deborah - That's a whole nother video lol but you be right! 😁
I always have a grilled cheese sandwich with tomatoes soup too 🤤
@@gra-emed3617 It's a great combination! 😁
That must be an American thing!
@@francismcdonnell753 Have you never had a grilled cheese sandwich? If not - it's so easy and delicious - spread butter onto two pieces of bread - I recommend slicing a baguette / long French bread in half but you can use regular sliced bread, put the buttered side of one piece of bread onto a fry pan on low heat/flame, cover the top of the bread with cheese slices ( I like gouda, you can use your favorite cheese ), put the unbuttered side of the other piece of bread on top of the cheese so that the buttered side is up, let it grill for a few minutes, when the bottom piece of bread starts turning golden brown, turn it over and let the other side grill until golden brown. The cheese in the center should be pretty much melted. It helps if you cover the pan with a lid while grilling. Try it!
amazingly delicious and simple to make! One of the best soups i have ever tasted
That looks really delicious. Thanks for providing this.
Looks delicious, now I've started making my own soup fresh my kids can't stand the tinned variety! Going to up my garlic in the next batch xx
oh nice! Let me know how it goes! :)
Awesome you will never go back once you cook garlic like this. Its so amazing. Nice that you are cooking healthy for your kiddos!
I'm here, pregnant, and craving tomato-y foods. LET'S DO THIS!
I'm here, absolutely not pregnant also craving tomato things.
Good luck by the way!!!
uwu congrats my friend
SAMEEE I want to cook tomato soup but not just your regular “tomato soup” lol
Hopefully you're financially prepared for a child
Good luck with your delivery 💖💖💖🥺🥺
I made this a couple days ago and it was delicious! So simple, too. I made some croutons as well, to make it more filling. Delicious!
I made this delicious tomato soup and will never seek another recipe! Thank you, Donal! Cheers!
Tried, removed seeds pulp and skin from tomatoes, and it's a decent soup. No olive oil or sprig of thyme on top, used a quarter cup of heavy cream instead, really made a more luxurious flavor for me
Thought the same about seeds and skins
You used the word luxurious way too loosely
@@damien1781 probably true, but I though saying; "a much more pleasing mouth feel" could sound X rated......lmfao
I'm sure gonna enjoy eating as well as cooking this recipe.
Many youtubers make this!
Lovely 😋
Update to my comment. Use the immersion blender for a creamier soup. The processor for a more chunky texture. Out come was a delicious wholesome meal that I would call guilt free comfort food.
I actually made sun blushed tomato soup yesterday put in the oven later on the cooker... so nice 😋
Thank you?yummy
Looks yummy for those wintery evenings.
I am literally falling in love with the recipes!! 😋😋
WHOOT!
Donal Skehan Thank you for sharing such wonderful recipes.
Thank you for not straining it!!! So many people do that . All the nutrition goes away
YUMMMMMM 🤤
Looks delicious. Can't wait to try this.
Nice! This looks so good, especially when all of the ingredients are fresh!
Oh my goodness I was so waiting for this and finally you just completed my wish 😉❤️it’s perfect for early breakfast thanks Donal 👍🏻
NICE ENJOY! :)
"You can actually serve it cold. It's almost like a gazpacho."
Me: Cries in Spanish.
Me too and I’m English , I don’t think he’s had proper gazpacho,
Nice soup. Gonna try it. Love the out takes!
This looks delicious, I definitely am going to try this recipe out!
Where can I get the pan you used to make your soup. I like that. I can see that being my favorite.
I understand the technical term MOOOSHY very well.
Can't wait to try it!
Beautifully presented. Thank you for sharing
Looks wonderful! Going to have to try stirring my soup with a wooden salad fork!
Me so early!! I am so excited for good tomato soup.. I've been craving. And this looks AMAZING. I think I would top it with a drizzle of crème fraiche and serve it with grilled cheese. Yum!! 😊😊
Thank you for the recipe. I made it and my husband loved it!
Making this tonight with garden tomatoes! Yum!
I add torn basil at the end to my tomato soup.
After roasting the tomatoes I sieve out the tomatoes seeds and skins as they are bitter.
Definitely gonna make this soup.
Thanks
This will be something I'll try. Thank you 😊
You might want to add the tomatoe puree while you're caramelizing the onions and carrots to cook of the bitterness that is part of 'uncooked' tomatoe paste. Beside that: great recipe!
anything and everything canned, is cooked before it's put in the can and sealed.
Joseph Campese That's not the point. You're not sterilizing the tomatoe puree, you're getting rid of it's inherent and 'natural' tanginess. By caramelizing the paste, you sweeten it up a bit.
I responded to you saying tomato paste is uncooked. Which clearly, you wrote. I think the point is, your poor choice of words and not me missing the point.
Wow... Chip on your shoulder much?
@@dmverloop1 not take responsibility for your error much?
It seems like he didnt like it 😂😂
Look at his face when he tried it
Oh, this comment section has THE BEST, most eagle-eyed observations, I'm so impressed! I thought the same thing as you did, just on instinct.
I made the soup today and it was delicious. Thanks 😊
Phenomenal video. Thanks for sharing Donal!
Tomato, garlic, olive oil - nothing can go wrong 😎
Chicken stock ?!?
I need a video on how to clean the pan after.
@@annah.72 is that safe? Boiling dish soap water in an oven? Won't there be residue of the soap stays in the oven and how about fumes?
@@annah.72 Thank you for that Dalriada. :)
Thanks, looks good and simple.
Great video! I noticed that the mirepoix wasn't 3 same shapes. Why? Everything was blender at the end, just relax clopping? lol Thanks for the great work
they should technically be uniform but I had cut them up for another recipe I was making so I used them here! :)
Ya I think you're right Jeff. Anytime I'm using a blender in a recipe, there's no point in making sure everything is chopped perfectly. If you're going to blend everything up, it doesn't really matter. It actually becomes a nice time saver that way!
wow im the first one that wacth this
Hi Donal, hope u n ur family doing well; love ur simple one pot recipes💕, n love watching ur videos; plz keep coming up with more quick & easy recipes to help us in our busy lives, lots of love & best wishes 👍❤😉