I can't pick a favorite, but I was VERY pleasantly surprised with the smoked pulled pork & sweet potato waffle fries wrapped in a spring roll. It was perfect with the spicy BBQ sauce. Which one would you like to try?
you gotta do samyang carbo noodles with green onion, boiled egg, enoki mushrooms & mozzarella. literally my favorite meal. I could eat it every day. oh and fresh cucumber on the side 😋👍
@@ChewOnItCo awesome!! I'll look out for it :D BTW another favorite of mine is the samyang curry noodles with cheddar cheese and a nice beefy steak ;) such a bomb combo!!
Ok, so here's the Nigerian way. Fry your onions and any other veggies or meat you wanna use in oil. Then add your spice packets and little amount of water. Put the noodles in and wait till it's dry. The oil gives moisture and shiny face, but let's the noodles be dry and hard, not soggy. Give it a try.
Hey! I just watched your video, Good job :) I'm from India and I think I have an Instant Ramen recipe for you! If you ever get "Maggi" then try this recipe: 1. Boil the noodles and then drain the water 2. Add white oil in pan and then add some chopped onions and a bit of ginger. Fry them until golden brown. 3. At this stage also add finely chopped carrots, beans and bell peppers. Mix~ 4. Now, add the 'masala' that comes along with Instant noodles, add some tomato puree, some freshly crushed black pepper and some chicken chunks (This is totally optional but I like to marinate the chicken chunks with some salt and pepper before frying it) . Mix again~ 5. Add the boiled ramen noodles and add half a cup of water. Right now, you can also add a fried egg and scramble it while mixing the noodles if you want to. If you are not compromising on calories, don't forget to add some grated cheese :) 6. Serve hot and enjoy~ :) Bye!
My favorite way to make ramen😍😍: 1) Get instant ramen noodles 2) Boil a pot of water 3) After the water is done boiling, add in the ramen and cook until soft 4) After the ramen is cooked, strain it and put it back in the pot with a 1/8 cup of water 5) Add in the flavor packet 6) Get 1-2 tablespoons of creamy peanut butter 7) Get 1 1/2 tablespoons of Siracha sauce 8) Add in the peanut butter and Sriracha 9) Mix until evenly distributed on low heat 10) Pour the noodles in a bowl and top with sesame seeds
My favorite is definitely the Nongshim Kimchi noodle soup with 2 soft boiled eggs, 2 full spring onions en cut up imitation crab. Chef's kiss!! So so good
alright so a recipe I tried the other day that’s actually really good... in a pan put some soy sauce, sesame seed oil, garlic, ginger and cook halfway then add in an egg and mix it all up cook until done while your doing all that boil your ramen in a pan strain it once it’s ready then add everything together :)
Ok mine is super simple but so good! I just cook the ramen like normal, add the entire seasoning packet AFTER draining 3/4 the water. Then i add a boiled egg and cook some kielbasa in a seperate pan and add that Soo yummy 😊
Mine is similar, I boil 2 eggs for 6 minutes so they still have a runny yolk. (I like the creamy chicken ramen flavor) I slice up my kielbasa sausage into bit size, sometimes I add Kraft cheese sometimes or Swiss cheese, most the time I don't. I do add garlic powder, onion powder, fresh cut up chives. Yum yum!! Just this past week we used up all our creamy chicken ramen soups and we can't find any in the stores. I'm so bummed, I hope they didn't stop making the creamy chicken. Regular chicken is okay but something about the creamy chicken it's just so much better in my opinion. Hopefully we will be able to find some soon.
@KyleHere it might make the food taste better but if a person takes in too much salt they can become dehydrated, and get high blood pressure, it’s also not good on the heart
youuu have to tryy samyang korean fire noodles with canned tuna(not the one with the actual fish)-- mix it with corn and mayo( u can add bell pepper or green onion), then, add mozarella cheese. i also like adding it on top of my pepperoni pizza ^^
I boil my noodles and cut up a kielbasa sausage and add it to the boiling noodles, In another pot I boil 2 eggs for 6 minutes so they still have a runny yolk. (I like the creamy chicken ramen flavor) I slice up my kielbasa sausage into bit size, I drain my noodles 3/4 then add my seasoning packet, I put it in a bowl with my eggs on top and chives for color sometimes I add Kraft cheese sometimes or Swiss cheese, most the time I don't. I do add garlic powder, onion powder, fresh cut up chives. Yum yum!! Just this past week we used up all our creamy chicken ramen soups and we can't find any in the stores. I'm so bummed, I hope they didn't stop making the creamy chicken. Regular chicken is okay but something about the creamy chicken it's just so much better in my opinion. Hopefully we will be able to find some soon.
Ok listen upp Buldak with fried chicken ur fav drink and spam fried egg side of spicy cucumber and kimchi and u got it pls try it it's gonna be such a comfort foood
You haveee to try sliced seared steak with your ramen... and add two spoons of gravy to the noodles..along with the mushrooms I just let them cook in the ramen soup for a few mins. it’s delicious. I also like adding extra chilli powder 😋
you NEED to try su tah chewy chewy samyang noodles like there so good!!!!!!!!!!!! pls try it and add a fried egg some shrimp and some beef soaked in the su tah samyang broth!!! too goodddddd
March 19th, 2021 Sometimes I forget how versatile noodles are Also, I noticed that whenever you did fried eggs, you made them sort of easy over?? And I only ever make fried eggs like that!!
♤◇My style of cooking noodles♡◇ Ingridients:Rahmen packet , mozarrella cheese , pepper powder & garlic , olive oil Steps °•○● Step 1:Pour some water in a pot Step 2:Let the water boil till its scolding hot Step 3:Take out your favourite rahmen packet and put it in the pot , you need 3 or 5 packets because its not enough Step 4 :Pour the powder in a tiny bowl and put some olive oil in it , i highly recommend to put olive oil except any oils like sunflower or corn oil , then mix it till its juicy Step 5:Check if the rahmen is done , if yes then rinse the water out of it,if not , Be patient! Step 6:Put the rahmen in a bowl and the sauce Step 7:Put an mozzarella cheese in it and let it melt by putting something over it to simmer it Step 8:If the mozzarella cheese is melt , put the pepper powder &garlic *And* °•○● *Drum roll* WOLAH! Chefs kiss You made mozarella olive oil pepper & garlic dynamics rahmen! Guys if you did this let me know! Bai >3
Hi Lisa, can I ask where you got the Samyang instant spicy cheese (the packet says chicken and cheese in the video) noodles from, please? I live in the UK and I can't find them anywhere, but they look sooo amazing! TIA!
Day 1 of asking Lisa if you could mix a little bit of the chili from the spicy noodle challenge to her every day food so her mouth can get use to the spice then when she tries the challenge again maybe she can finish the or make it further then she did last time. Not sure if it will work tho.
sorry just now finding this but can u try: Buldak spicy noodles Garlic Sesame oil soy sauce lemon juice Cilantro Spring onions Hope u like if u find this
i like to do korean spicy carbo flavour with sauteed diced veges and small crispy chicken tenders,stir fry everything all together in the end and voila!
Wait is the other channel with ur name ur actual channel too or have I been watching someone else channel who jus uploads copies of ur vids? Cuz I didnt k ow about this channel I've been watching the one called lisa nygard....are they both yours? Cuz if not I will unsub from whichever one isnt yours right now I dont like thieves....
Sorry but I’m SO bored of this non stop ramen shit... it’s noodles... with sauce? Been around for years and is overrated! Stop putting it with everything!
I can't pick a favorite, but I was VERY pleasantly surprised with the smoked pulled pork & sweet potato waffle fries wrapped in a spring roll. It was perfect with the spicy BBQ sauce. Which one would you like to try?
Please try a Cup noodle challenge
What's the thing you use for keeping your rice papers? I like how it has a gap to fill the water
Can you do like a ramen but with avocado eggs and spam ?
All that ramen looks soooooooooo good🍲🍝🍲🍝🍲🍝🍲🍝🍲🍝
Argentina. 😘. 💐. 💋
Fun fact : you are here after being obsessed with Lisa's new channel videos
OMFG I-
👀
@@user-rr8ri3ri2t Wait I see these videos are from Lisa's new channel.
i completed watching all her videos and now searching for more
Incorrect I searched up “how noodles were named TikTok” and I found this and yes I do watch the other channel
Gonna make some of these for my sick husband 🥰
I might be late but I hope ur husband AND u r healthy and safe 🙏🏻😊
Me too
@Crystina Walls hey stranger this is random but since ure praying ,, please pray for my allergy to go away as well 😊😣😭 thank you🤍
Awwwww thats so sweet
@@xxxxxxuan Definitely will pray for you too, even though I am a stranger to you
you gotta do samyang carbo noodles with green onion, boiled egg, enoki mushrooms & mozzarella. literally my favorite meal. I could eat it every day. oh and fresh cucumber on the side 😋👍
I’ll add it to my list!
@@ChewOnItCo awesome!! I'll look out for it :D BTW another favorite of mine is the samyang curry noodles with cheddar cheese and a nice beefy steak ;) such a bomb combo!!
That sounds hella good!❤🔥
Ok, so here's the Nigerian way. Fry your onions and any other veggies or meat you wanna use in oil. Then add your spice packets and little amount of water. Put the noodles in and wait till it's dry. The oil gives moisture and shiny face, but let's the noodles be dry and hard, not soggy. Give it a try.
I’ll be sure to try this it sounds DEVINE
Corret way ohhhhh
I'm indian and that's exactly I make my ramen
1:36 don't mind me, just setting a timestamp on which one I wanna make lol
omg good choice that looks so good
@@mole4818 it was! You should really try it
I think I'm most impressed by the fact that you can roll a spring roll with one hand...
Hey! I just watched your video, Good job :)
I'm from India and I think I have an Instant Ramen recipe for you!
If you ever get "Maggi" then try this recipe:
1. Boil the noodles and then drain the water
2. Add white oil in pan and then add some chopped onions and a bit of ginger. Fry them until golden brown.
3. At this stage also add finely chopped carrots, beans and bell peppers. Mix~
4. Now, add the 'masala' that comes along with Instant noodles, add some tomato puree, some freshly crushed black pepper and some chicken chunks (This is totally optional but I like to marinate the chicken chunks with some salt and pepper before frying it) . Mix again~
5. Add the boiled ramen noodles and add half a cup of water. Right now, you can also add a fried egg and scramble it while mixing the noodles if you want to. If you are not compromising on calories, don't forget to add some grated cheese :)
6. Serve hot and enjoy~ :)
Bye!
What's white oil lol and you just completely missed the point. Maggi is instant noodles, it's not Ramen lol.
I'm Indian too and love your recipe but maggi and ramen are not the same
thats not ramen
@@mehseenshabashkhan631 Ahhh... I seeee.. Thanks for saying! Guess I thought both were same hehe~ Thank you! Have a nice day! 😉
@@mehseenshabashkhan631 Yo~ Even I'm not sure about the oil thingy 😂 I just wrote whatever my Mom told me 🤭😝
If you opened up a ramen shop, it would be the most innovative one ever!
Pretty good 😌 for a non chef 👩🍳 you go girl imma try these recipes I love ❤️ love 💕 Raman!!
Ramen* 🤠
when😀 youre 🤪 one 1️⃣ of those low-key ⬇️🔑annoying 😒😾 people 👨👩👧👧 who use emojis 😃 after➡️ every word🔠
@@no-jm3tw lmao ikr
I just love Lisa she seems like a really wonderful person
I havent eaten all day so I've resorted to watching this TwT
My favorite way to make ramen😍😍:
1) Get instant ramen noodles
2) Boil a pot of water
3) After the water is done boiling, add in the ramen and cook until soft
4) After the ramen is cooked, strain it and put it back in the pot with a 1/8 cup of water
5) Add in the flavor packet
6) Get 1-2 tablespoons of creamy peanut butter
7) Get 1 1/2 tablespoons of Siracha sauce
8) Add in the peanut butter and Sriracha
9) Mix until evenly distributed on low heat
10) Pour the noodles in a bowl and top with sesame seeds
I need to try this!
@@ChewOnItCo tell us how it tastes if you do!
I think she had tried it in one of her videos
Yuuuum😋
I’ve made this a couple times before and I agree it’s so yummy
These types of vids makes me inspired so much👌
My favorite is definitely the Nongshim Kimchi noodle soup with 2 soft boiled eggs, 2 full spring onions en cut up imitation crab. Chef's kiss!! So so good
alright so a recipe I tried the other day that’s actually really good...
in a pan put some soy sauce, sesame seed oil, garlic, ginger and cook halfway then add in an egg and mix it all up cook until done while your doing all that boil your ramen in a pan strain it once it’s ready then add everything together :)
the music starting at 4:17 is really good, and all the food looks divine. Great work Lisa! :)
Okay so basically, eggs and cheese in ramen. That’s basically the morale of the video 😂
I’m STARVING!!!!!!!!!!
Yummy I have to try some of your recipes! And your choice of music is so good! I know I know I'm very repetitive 😉
Ok mine is super simple but so good!
I just cook the ramen like normal, add the entire seasoning packet AFTER draining 3/4 the water. Then i add a boiled egg and cook some kielbasa in a seperate pan and add that
Soo yummy 😊
Mine is similar, I boil 2 eggs for 6 minutes so they still have a runny yolk. (I like the creamy chicken ramen flavor) I slice up my kielbasa sausage into bit size, sometimes I add Kraft cheese sometimes or Swiss cheese, most the time I don't. I do add garlic powder, onion powder, fresh cut up chives. Yum yum!! Just this past week we used up all our creamy chicken ramen soups and we can't find any in the stores. I'm so bummed, I hope they didn't stop making the creamy chicken. Regular chicken is okay but something about the creamy chicken it's just so much better in my opinion. Hopefully we will be able to find some soon.
Anyone else worried about her salt intake? No just me okay.
What is salt intake?
@Weeby GG oh ok thanks
@KyleHere it might make the food taste better but if a person takes in too much salt they can become dehydrated, and get high blood pressure, it’s also not good on the heart
Not me reading this while eating a bacon & cream cheese bagel 🤷♀️
Fax
hi i just watched ur video and u did a good job!!
You gotta try Carbonara or fire noodles with spam a fried egg and fresh cucumbers mushroom and prawns so good
This looks really delicious!! Thanks for sharing, friend. Let's stay connected!
I think you very much for saying what kind of noodles you used on the side bc I've been trying to find the name of them for abt a month
youuu have to tryy samyang korean fire noodles with canned tuna(not the one with the actual fish)-- mix it with corn and mayo( u can add bell pepper or green onion), then, add mozarella cheese. i also like adding it on top of my pepperoni pizza ^^
This feels like it was sponsored by spam. I’ve never even seen spam in a store 😭
WHAT UVE NEVER SEEN SPAM IN A STORE?!
@@beepboop5445 no, as a kid I saw it on some cartoon/ kids show and thought it was fake 😭. I’ve only recently found out it’s a real thing
Where the heck have u been lol 😆everytime I go to a grocery store I see spam. I hate spam
@@Æ2022-k8l fr spam is so- 🤏🏻
I wanna say the obvious. Spam is SPAM 🤢😭
My mouth is watering man uhhhh want some right away😱😱😱
I know what my dad gives me when he feeds me ramen I been calling then special noodles my whole life
I boil my noodles and cut up a kielbasa sausage and add it to the boiling noodles, In another pot I boil 2 eggs for 6 minutes so they still have a runny yolk. (I like the creamy chicken ramen flavor) I slice up my kielbasa sausage into bit size, I drain my noodles 3/4 then add my seasoning packet, I put it in a bowl with my eggs on top and chives for color sometimes I add Kraft cheese sometimes or Swiss cheese, most the time I don't. I do add garlic powder, onion powder, fresh cut up chives. Yum yum!! Just this past week we used up all our creamy chicken ramen soups and we can't find any in the stores. I'm so bummed, I hope they didn't stop making the creamy chicken. Regular chicken is okay but something about the creamy chicken it's just so much better in my opinion. Hopefully we will be able to find some soon.
Hey Lisa I wanted to tell you that I ❤️ your videos and you are my favourite you tuber love you
Boil some ramen add the seasoning but some spam some sausages and a poached egg and also 1 slice of cheese I love it
Dang her voice is too good
😬
I bet you're 30% water, 10% food, and 60% Ramen LOL (love the vids)
Ok listen upp
Buldak with fried chicken ur fav drink and spam fried egg side of spicy cucumber and kimchi and u got it pls try it it's gonna be such a comfort foood
You haveee to try sliced seared steak with your ramen... and add two spoons of gravy to the noodles..along with the mushrooms I just let them cook in the ramen soup for a few mins.
it’s delicious. I also like adding extra chilli powder 😋
you NEED to try su tah chewy chewy samyang noodles like there so good!!!!!!!!!!!! pls try it and add a fried egg some shrimp and some beef soaked in the su tah samyang broth!!! too goodddddd
Try adding green onion,tamatoes, green peppers, onions,bacon and cheese
Try beef flavored noodles with crunched up saltine crackers with prices of pepperoni, I havnt tried it yet but I bet it'll taste good
March 19th, 2021
Sometimes I forget how versatile noodles are
Also, I noticed that whenever you did fried eggs, you made them sort of easy over?? And I only ever make fried eggs like that!!
yum!
Lisa cooks better instant ramen than me recording a steak vid
♤◇My style of cooking noodles♡◇
Ingridients:Rahmen packet , mozarrella cheese , pepper powder & garlic , olive oil
Steps °•○●
Step 1:Pour some water in a pot
Step 2:Let the water boil till its scolding hot
Step 3:Take out your favourite rahmen packet and put it in the pot , you need 3 or 5 packets because its not enough
Step 4 :Pour the powder in a tiny bowl and put some olive oil in it , i highly recommend to put olive oil except any oils like sunflower or corn oil , then mix it till its juicy
Step 5:Check if the rahmen is done , if yes then rinse the water out of it,if not , Be patient!
Step 6:Put the rahmen in a bowl and the sauce
Step 7:Put an mozzarella cheese in it and let it melt by putting something over it to simmer it
Step 8:If the mozzarella cheese is melt , put the pepper powder &garlic *And* °•○●
*Drum roll*
WOLAH! Chefs kiss
You made mozarella olive oil pepper & garlic dynamics rahmen!
Guys if you did this let me know!
Bai >3
Try a taco with ramen in it that would be gooooood
Cup ramen noodle with carne asada on top with some salontro and perfered flavoring add as well
How does she roll spring rolls that well with just one hand?!
Do t have to make me hungry like that 👁💧👄💧👁
ramen+sausage+fried chicken+spring roll
Loooks yummy
Lisa try indian maggi its so good too
Hi Lisa, can I ask where you got the Samyang instant spicy cheese (the packet says chicken and cheese in the video) noodles from, please? I live in the UK and I can't find them anywhere, but they look sooo amazing! TIA!
There are a few Korean supermarkets in the UK, especially in London you can find some in New Malden. They've got a huge range of noodles there :)
Why am I watching this on my lunch break? Ugh, I better eat something...
you gotta do spicy jajanmyeon spring rolls
Can you do cheese noodles with spam and eggs
1:15
I have soy sauce packets from fast food restaurant and chicken Maruchan Ramen. What can I add to my Ramen?
Day 1 of asking Lisa if you could mix a little bit of the chili from the spicy noodle challenge to her every day food so her mouth can get use to the spice then when she tries the challenge again maybe she can finish the or make it further then she did last time. Not sure if it will work tho.
sorry just now finding this but can u try:
Buldak spicy noodles
Garlic
Sesame oil
soy sauce
lemon juice
Cilantro
Spring onions
Hope u like if u find this
2:24 consume or birria porque ay un diferencia en consume y birria
All the college students are like 👀
@Crystina Walls we all broke AF ✋🏾😔
u should make a crab rangoon spring roll
Would’ve loved to hear ur voice on the background but great video nonetheless!
2AM aight
What can I make with normal Maruchan ramen?
All offem
Can you make lasagna out of ramen noodles
Yuh
probably better with spaghetti
I could eat hoisin sauce with any noodles
WHO TOLD SHORTY TO TRY HOOKUPS???
Questioning my decisions as to why i am watching this while being on a diet😶
i like to do korean spicy carbo flavour with sauteed diced veges and small crispy chicken tenders,stir fry everything all together in the end and voila!
Can you try something Indian ❤️❤️❤️
wow
Your mukbang parts are okay for me because I can't hear the sound of chewing
Naruto: pff forget about hinata I wanna marry this girl
Can you make Oakree ramen like mix ramen with oakree
(sorry if i spelt it wrong •﹏•)
1.15
I’ve seen birria with noodles but the tapatío brand. Why not try it with the tapatío noodles? I heard that’s good too.
I actually bought some from a Mexican bakery yesterday! Excited to try them!
6:22
I like ur hair (◍•ᴗ•◍)
I ate that today 5:22
Bro u like naruto
text
Wait is the other channel with ur name ur actual channel too or have I been watching someone else channel who jus uploads copies of ur vids? Cuz I didnt k ow about this channel I've been watching the one called lisa nygard....are they both yours? Cuz if not I will unsub from whichever one isnt yours right now I dont like thieves....
that looks nasty most of the time
I thinks she’s mostly cooking for herself so presentation really isn’t her biggest concern
u porobably eat pig sandwiches shush
@@no-jm3tw sandwitches? Lol nah i am not british
Sorry but I’m SO bored of this non stop ramen shit... it’s noodles... with sauce? Been around for years and is overrated! Stop putting it with everything!
Damn I'd hire u as a personal chef any day 😂
You way over cook your eggs. Eggs in ramen should be runny.