Chickpea Pasta (Pata e Ceci)
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- Опубліковано 28 бер 2023
- You will love this simple Italian pasta e ceci recipe with sauteed vegetables in a delicious chickpea sauce with ditalini pasta.
Print off the recipe at: www.billyparisi.com/pasta-e-c...
#chefbillyparisi #pasta #ceci #chickpeas #simple #italian - Навчання та стиль
Pasta first, puréed chickpeas later when the pasta is done. It doesn’t make much of a difference flavourwise but it greatly reduces your stress as a chef to have one less thing in the pot to worry about burning.
My guy you're my new go to for new dishes and that lamb shak came out so good I did it a few days later for friends they loved it.
THIS is the best version of pasta e ceci! It’s simple but magical. 😋
I made this today; it was SOOO good! I watched several videos and read different recipes and learned that there are a few different variations. Ultimately I used onion, garlic, carrots, celery, 1 fresh tomato, tomato paste, homemade veggie stock, thyme and oregano… and of course garbanzos and ditalini pasta.
Thank you for sharing this video and it looks so delicious 😋!
😮
Have to try it this weekend.
Nutritious ✅
Cheap ✅
Delicious ✅
For me I'd skip the wine part, but other than that, it's the perfect recipe for my taste, thanks for sharing ❤️
You can use zero alcohol wine
It has similar fermented juice taste
Yummy🌝
and is alcaline
🤰🏻