Next level RAMEN noodles!! 2 easy ways to upgrade your Ramen!
Вставка
- Опубліковано 30 тра 2024
- We ALWAYS have ramen noodles in our pantry and we rarely use the "flavor" packets included with them. We love to upgrade our ramen, so today we are sharing 2 easy recipes with you!
0:00 Hey y'all
0:21 Spicy Ramen Noodles eatwithclarity.com/spicy-rame...
5:12 Teriyaki Ramen Noodles www.noracooks.com/vegan-teriy...
Join this channel to get access to perks:
/ @mandyinthemaking
Looking for me outside of UA-cam? You can follow along here:
FACEBOOK: / mandyinthemaking
INSTAGRAM: @mandy_in_the_making
MY WEBSITE (sign up for my newsletter here): mandyinthemaking.com
I'm on Pinterest, too - / mandyinthemaking
WANT TO KNOW OUR FAMILY'S FAVORITE MEALS? Watch these: • 🌟BEST OF🌟 WHAT'S FOR D...
Want to submit a Subbie Supper recipe to be featured in an upcoming Winner Dinners video? CLICK HERE: bit.ly/3IUaF9k
PLEASE THUMBS UP & SUBSCRIBE!
I'm on Pinterest, too - / mandyinthemaking
I also share lots of my favorite products on LTK : shopltk.com/explore/mandy_in_the_making
My address:
Mandy in the Making
PO Box 582
Pauline, SC 29374
___________________________________________________________________________________
My AMAZON storefront where I have all my favorites linked: www.amazon.com/shop/mandyinth...
MY FAVORITE CHEF'S KNIFE: misen.com/mandy (This should automatically apply code MANDY for 20% off and free shipping over $75)
MY VEGGIE CHOPPER (this one is the newer version): bit.ly/2WR8aCh
BEST COFFEEMAKER EVER!! (CARAFE & K-CUPS): bit.ly/3Ri87Wg
MY PROGRAMMABLE CROCK POT: amzn.to/3Y7ABph
INSTANT POT (mine is the 6 qt DUO): amzn.to/3mfDOFK
COSORI AIR FRYER: amzn.to/3IYgWnh
BEST MOP I'VE EVER USED: amzn.to/3xTTrpd
MY COOKWARE: ap.carawayhome.com/mandy10
Use code MANDY10 to save 10%
MY FAVORITE T-SHIRTS:
graceandcotton.com Use the code MANDY10 for 10% off!
________________________________________________________________
Business & Collaboration Inquires - mandy@krewecompany.com
Music Credits:
player.epidemicsound.com/
www.bensound.com/royalty-free...
Song: Little Idea
*This video is NOT sponsored.
Some of the links above are affiliate links that I earn a small commission from. They don't raise your price paid. Thank you for supporting my channel!
#ramen #ramennoodles #mandyinthemaking - Навчання та стиль
I make “Poor Man’s Stroganoff” with beef ramen - a pound of ground beef cooked and seasoned, cook a couple packs of noodles - drain most of the liquid - add seasoning pack, a little extra beef bouillon, sour cream - mix in beef and top with green onions- DELISH!
That BLOWS MY MIND -- I've got to try that one soon!!! Thanks much! ❤
Great idea!
I don’t throw away seasoning packs. I use seasoning packs to season other dishes.
Ooh good idea 💡.
My daughter was just starting to cook Ramen when I saw this. I rescued half of the noodles and we tried a comparison of your recipe vs. standard flavor packet. Honestly, they cooked in almost the same time. My 11 yr old admitted that yours tasted great.
Woo hoo!! Great idea! Glad that worked out!
What a cool Mom u are! I love that u are teaching her at such a young age. Do u guys watch Master Chef Jr? It's so inspiring to see little people master the kitchen! Way to go Heather! 🥰👏👏👏
I’m just saying Steven is such a good food reviewer. He describes the meal to such an extent that I can almost taste it. Keep up the good work Steven. Thank you Mandy these are great recipes. I’ll try them both soon.
I love you guys. You’re always so cheerful and you’re great at teaching us how to follow the recipe. I had a giggle when you asked Steven if Asian food was his favourite. I thought “food is Steven’s favourite.” I love his enthusiasm and his willingness to try new recipes. You both are a delight. I also enjoy seeing Cole and hearing his reviews.
😅😂🤣
Canned chicken or canned roast beef are quick and easy protein for ramen. So glad you are doing better. Y'all are such a beautiful addition to the day.
I think Steven should do a takeover episode and cook something.
I hadn’t actually thought about ditching the flavor packet and making my own sauce. THANKS!
Great ideas to upgrade Ramen Noodles! Thank you so much, Mandy. It's great to see Steven cooking away there with you. Steven, you describe food and It's almost like I can smell and taste it. Hope you have a great week. We sure do appreciate the joy you bring into our kitchens!❤😊
I love Asian food. I use coconut amino for low sodium diet. I use brown sugar and a splash of rice vingar. I am going to add this to my meal prep this week and add shrimp.
Love how you guys do your cooking and meals, plus the comments from the commentator and son is great... I wish my husband would have been like Steven for sure... He appreciates his and your cooking I love it... Your two are a great couple.. thank you for the video.... God bless y'all and thank you for being you.... 🙏❤️❤️🥰
And thank YOU for being here and being so kind ❤️
I, too love the CommonTater, Cole's and Gracie Lou's additions!!! 💙💙🐈
I make a version of lo mein using ramen noodles. Sauteed shrimp, thin sliced steak and chicken. I saute onions and coleslaw mix. Add everything together and I add in just enough soy sauce to coat.
U are a cook after my own heart, Vicky! Sounds delish! ❤
Asian & Mexican are my go to dishes.
I love Ramen. I usually add an egg, and it cooks so like it is poached and add leftover meat, usually chicken. I just use the flavor packet that comes with it.
I can't wait to make both recipes. I have all of the ingredients. I made your blueberry bread on Sunday. It was a huge hit. Tonight, I'm making the Velveeta Cheeseburger Mac and Cheese. I can't wait. I've made many of your recipes, and they've been a big hit. Thank you for all of the economical, great tasting recipes that you and Steven give us. All 3 of you are a ray of sunshine.
Oh I'm so glad to hear this! I'm thankful for you and it makes my heart happy to know I can be of help!!
For the first recipe; if you want the noodles to be saucier, add a little water after mixing the noodles back into the pan because the hot noodles will soak up any liquid in the sauce like a sponge.
Great tip, thanks!!
I had ramen last night and tried a new way to prepare it using peanut butter and the flavor packet. It was really good.
My former coworkers told me I eat and make weird food, but they have no problem eating peanut dishes at the Asia buffet.
Hi Mandy. I’m all for upgrading Ramen. Thanks for sharing my friend! 🤗💕
Please tell me kitty is sleeping somewhere. Can't believe she wasn't in the kitchen.
She sleeps soooooo much. She's 20 and really starting to slow down a lot. 😞
Well, these dishes had no cheese!
Exactly what I was going to say😆@@TruthTroubadour-xi9cc
I think it's beautiful that the comment about Gracie got the most likes! She's one special kitty. ❤❤❤
I just heard her meowing
I can never flip veggies like that. Steven I'm amazed! These recipes both look like quick meals to try.
Ooh I'm definitely making those teriyaki noodles. I love hearing you say oil, it sounds much different up here in Indiana ❤️
Ok Mandy, now ur cookin in my wheelhouse! I have a great add in idea to balance the tart: add 2 Tbsp Peanut Butter & finish it with chopped Peanuts & drizzled Coconut Milk & u will grab more Thai flavors into the whole mix. I think a soft boiled egg, & some crunchy raw Coleslaw Mix or if u can find them Bean Sprouts. Ooh, almost forgot, thinly sliced radishes for peppery crunch & that gorgeous pink color. I don't boil the noodles bc they just need a couple minutes of warm water to hydrate & the sauce is hot so that will heat them back up. If u don't want to do a soft boiled egg, then soft scrambled egg is delightful & would coat the noodles with a silky texture. When making plain ramen, it's delish to wisk in a scrambled egg but it's best to temper it to the heat or u will get coagulated chunks of egg. I use this egg technique in the Creamy Chicken Ramen - ooh so good & hearty for when ur tummy needs a rest but still fill it with a good protein. In my Creamy Chicken, I add more water than is required since the sodium is so high & turn it into more than 1 meal.
Mandy, this is going the extra mile in showing care & consideration for poor folks like me; u are so kind & considerate! Thank u for these wonderful recipes! ❤
All you need is some yum yum sauce and sweet carrots! I know its not Japanese, but I could drink that stuff as Steven says! Lol! Thanks for sharing y'all! ❤️
I love Ramon noodles. I used to eat them all the time. Almost every day.
Hi! I made the Teriyaki noodles tonight but I wanted to make it into a full meal. So I browned a pound of hamburger, used two packets of noodles and added peas and a can of water chestnuts. We loved it! Thank you for the wonderful recipes!!
I’ve gotten so I double my sauce on any Asian dish and it is never too much.
Both look great! Can’t beat Ramen noodles!! ❤❤
takes this old woman back to college lol...thanks. I still love ramen. I actually have a cookbook for cooking ramen. I passed it to my grandson.
All of that looks beautiful, the teriyaki would be wonderful with some chicken/steak, all three of you guys have such a wonderful dynamic and I love watching you!
When using really sticky ingredients, like honey, spray the measuring spoon with a little oil and the sticky ingredient will slide off the spoon easily.
I like Roman noodles too, but I never use the little package either. Looked good.
I'm always looking for creative recipes using ramen noodles. Thank you for these two.
I have a good Asian coleslaw recipe with ramen noodles
I use the ramen and one packet seasoning for spaghetti with meat sauce. Delicious
Mr. Yoshida at Walmart is good teriyaki sauce without all the fuss!
Hiya Mandy and family! Proud I found y’all!
Lol I wont that y’all ain’t right shirt! Haha
I never use the seasoning packet. Too Salty!! I love your video!! I, too, add fresh or frozen veggies and usually a Sriracha sauce.
Thank you for sharing these recipes. Both looked delicious. God bless you and your family. 🙏🙏🙏❤
That teriyaki Ramen looks killer. I bet it would be amazing with sliced onion.
More Ramon recipes please.....💖💖
I love making stir fry ramen. I like to cook minced garlic in some oil on low until it’s golden brown. It gets nice and crunchy and is so good in the stirfry…
What a brilliant idea, thanks!
I like adding cheese to my ramen and maybe some veggies and extra seasonings
This looks delicious I can hardly wait to make them thank you guys
These look great! You may have better luck with the noodles not getting sticky if you save a cup of pasta water and pour on at the same time you mix all together. It works great
Great tip, thanks!
We love Ramen in our house too. Cheap and delicious!
Thanks Chef Steven 😋😋😁😁😁
I do the chicken one. I scramble a couple of eggs and cook in boiling h2o 1st. Scoop them out and add the noodles and season pack. Add parsley and the eggs back in. That way you have protein with ur carbs.
Yumm! I never use the flavor packet, just make my own version of it, with some veggies and a medium boiled egg. Sometimes i top it of with fried unions or sesame seeds.
Ooh great idea, Sesame Seeds are high in iron too! Thanks!
I've also made a chicken and broccoli ramen, and a beef and broccoli ramen.
We rarely do Ramen! It's the thing we do when we are sick and canned soup we are just over! And the things extra I've done it use broth instead of water , add a protein! I see future me upgrading more ty lol
I was watching the video of yours with the jalapeno plant...FYI... Jalapenos that are aged with the dried stripes or red colors are hotter than the solid green ones...
Just found your channel. I love it!!
You mentioned the vinegar was tart. I love to put pinapple juice in teriyaki. It gives sweetness with a brightness that makes it not need vinegar and it needs way less sugar or honey.
Both recipes look delicious. I know you like to use prepared garlic and ginger, but for those who like using fresh, I've found a way to chop both easily. After you peel the garlic and gingerroot, put them in a mini food processor and whirl away. It's perfect.
I use the flavor pack and a bouillon cube but this is over the top😁🤙🏻
Looks good. With the honey, if using a metal spoon. Let the spoon go into the hot liquid, it will soften the honey and let it flow off easier.
Nice to know that you have a back up in Stephen if you want to take a break. He should do a solo video! These look good, although too spicy for me! 😄❣️
Good job finding the recipe Steven..Mandy taught you great things to do👏thanks for the great ideas
Hey Y'all I love Ramen Noodles😂😂😂❤❤❤
Great ideas girl. And simple ❤
I love the way you say boil
Nice hacks for a night you just have nothing else you feel like cooking. They both look tasty in a pinch. (Can also add a cooked egg(s), or crack some eggs in while cooking.
I love Ramen noodles.
We love Ramen! Thanks for the new ideas!!
I'll occasionally add a can of chunky soup to ramen noodles
Love your videos. My wife and I watch them weekly. Love your kitty and how you and hubby play.
You guys make my day!
I Make beef and broccoli and use ramen with it. So good ❤️
Y’all need to go to Korea. That good is absolutely amazing. Lots of good food. We’ve been to other Asian countries and the food is always great but we really enjoyed Korea.
We would love that! Steven's aunt is Korean and she makes the BEST food!!
True story - my guilty pleasure is the Spicy shrimp ramen in the cups. I add soy sauce, fish sauce and hot chili oil. I'd eat it over a steak 😄
All thats missing are flames lit on fire ... WOW, u like it HOT! 🔥
Love y’all! Thanks for these vegan and vegetarian friendly recipes!!
Love the second one I don't like spicy but a good way to use left over veggies
That's a brilliant idea! ❤
It's not just good, it's gone! Lol
Love your videos
Save yourself some time n use the chili flavor Ramen. I add bagged grilled chicken and green onions. It's plenty spicy and very good
Fun tip, if you go to the Asian market (if you have one) you can buy just the noodles without the seasoning.
For a fraction of the price too! The smells in some Asian stores is intense, my daughter used to want to strip her coat & sweaters off so the smells wouldn't cling to her when she left ... even in the dead of winter! 🤭🤣
Steven, if you lightly (take a paper towel barely tip a corner of it in oil) then wipe the spoon with the oil. Then the honey will just slide off the spoon.
My kids love Mexican food. My son was little he loved maraschino cherries. He would put them in his bean and cheese burritos at this one restaurant . They first looked at him weirdly. He called it his sweet and beanie burrito. They tried it and said not bad. Are their any recipes using the noodles that aren’t Asian recipes?
Interesting recipes, I've done your meatloaf which was very good, your chicken with cream cheese now a favorite, and now will try these maybe not the spicy we have tender bellys😅😅
I love watching you because of you! As you prepare a recipe, I think of ways to make it without wheat and a low-carb version. I will use zucchini noodles, arrowroot powder as a thickener, brown sugar monk fruit, and tamari instead of soy sauce. I can't wait! These look so stinking good!
We just love watching you all! I actually made your lemon garlic asparagus from your Easter video. YUM!! Watching the Ramen video, I make something similar to the Asian flavored one, but with ground beef added.
P.S. LOVE your floral knives. Would love to know where you got them?
If you spray your spoon with a spritz of oil before you put your honey on it, it slides off super easy!
Can't go wrong with these simple dinner ideas.😋 I wish I had time tonight to make the teriyaki ramen but my 17 yr old daughter is graduating high school 🎉🙂
Congratulations to your graduate.
@@MrsAlmaTrumble thank you sweet friend ❤️
@@lisahoward1969 you're welcome, friend. Most of our graduations are on Friday. I've never heard of one being on a Tuesday.
@@MrsAlmaTrumble I know ..I don't understand why they are doing it on a Tuesday. My other 3 past graduates were on a Friday or Saturday. .
@@lisahoward1969 things that make you say hmm?!
You can buy plain noodles (not that brand) in a 12 pack, from Costco.
I taught my son how to make his own Ramen meals.
Definitely trying these!
Go Steven! He is so cool! These ramen dishes are the boom! Yes with that fish sauce! Keep up with your wonderful yummy recipes! WOOT!
Easy peasy & yum yum
ive been needing these, i cant find many recipes.That disnt include the packet which I dont want to use so ty.
I had to put your video on hold right quick so I could go make myself some ramen for lunch 😂. I copied recipe #1, kinda sorta. Tasted pretty good actually. I need to add green onions to my shopping list for next time!
Thanks so much for sharing ❤
I add cabbage, onion. Garlic and sausage..hmm..
Brown sugar taste makes a huge difference. The honey will bring sweet but a different sweet. Does he not like brown sugar or just wanted honey? def. try it with the brown sugar. they both looked good though. 💜
Every time I pick up a package of ramen..I think of back packing..
Thankx for the recipes ❤❤
They all look easy & delicious
Love all these ideas
Delicious recipe 😋😊
Sounds Yummy! Thanks Mandy.
Those look so good! I can't wait to make them !!😊
Loved both of these! I'm definitely adding both of these to my repertoire. 😋😋
I absolutely love those pans!!!
Awesome video ❤