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Hakka Noodles | 10 Best Indo-Chinese Recipes | Chef Anupa | Sanjeev Kapoor Khazana HD
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- Опубліковано 14 сер 2018
- One of the most popular Indo chinese recipes of boiled noodles tossed with fresh cut vegetables.
HAKKA NOODLES
Ingredients
200 grams noodles
2 tablespoons oil
1 large carrot
1 large green capsicum
1 small cabbage
1 spring onion with greens
4-5 garlic cloves, finely chopped
Salt to taste
Crushed black peppercorns to taste
½ tablespoon soy sauce
2-3 tablespoons mixed bean sprouts
Spring onion greens for garnishing
Method
1. Heat sufficient water in a non-stick pan and bring to a boil. Add 1 tablespoon oil and noodles to the water and cook for 10-15 minutes.
2. Cut carrot and capsicum into thick strips.
3. Strain the noodles under running water and place in cold water.
4. Shred cabbage. Slice the spring onion bulb and reserve the greens.
5. Heat remaining oil in a non-stick pan. Add garlic and sauté for a few seconds. Add sliced spring onion bulbs and mix well.
6. Add carrot strips, capsicum strips, shredded cabbage, salt, crushed peppercorns, toss and cook for 2-3 minutes. Add soy sauce, mix and cook for 1-2 minutes.
7. Add bean sprouts and noodles and toss well.
8. Diagonally slice reserved spring onion greens.
9. Garnish noodles with sliced spring onion greens and serve hot.
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Aap ka pakwan bahut acha hai
I loved the way you explained...
Minute details are also explained vividly.
Easy and fast and very well explained. Thanks
I will try to make it
Definitely I will try. It's really mouth watering. Detail video and nice method. Thanku very much dear. 😘
every nonstick pan is labeled "never to use on high flame" @04:56 to keep Teflon layer safe. For this iron pan are the way to work.
For those who use an iron wok. Take the kadhai/wok at a high temperature and pour a little amount of cold oil and cover the kadhai with the oil. After some whisk of oil, fumes comes over the wok. Pour the remaining oil and cook your food. That way the food will not stick.
Dhfkg
Bahut accha kiya tune,muze bahut accha laga Tera I like your......
👍very nice
Made Noodles, this way several times. Easy, FLAVOURFUL & quick. Thanks Chef Anupa/ khazana.❤️
Very detailed video ! Nice ! Bean sprouts I suppose are moong beans ?
Instablaster...
Very nice
Chef Anupa.... You explain recipes very well in all your videos. Thank you 👍
Sounds great thank you
I like your vegetables cutting skills 😊👍👌
I noticed it too
Me too
Just love this scrumptious noodles dude
You are a master at what you do.Great presentation and thank you for being you
Nice tips
Very nice👌👌I love noodles ☺
I loveHakka noodles
Priyambada Dash me too
Priyambada Dash me to
Oh really bloody idiot
Me too
Me too
Fantastic
Like hakka noodles
Really amazing & thanks to you !!
U looking fab.
More energetic.
Good to see u back.
I will try this definitely... Not being negative but I know it's gonna be too soft... Over done etc
Nice
😘😘😍😍😅🥰💝😉😊
Yummy 😋☺
Awesome
So good noodles
great video,thanks mam
What is the deference between hukka noodles and soft noodles
Thanks 👍🏻
NYC
From where to buy this kind of coiled noodles
_I Am Pretty Sure That's_ *Ching's Hakka Noodles.*
Nice recipe #bulbukitchen
l am so empress your method
But English don't need to be impressive
What is the difference hakka noodles and soft noodles
Like guru like student
Thn wt about salt
The action that she did is called slurp!
😂😂😂😂😂😂😂😂.
Where the other nine recipes???
Niharika Dutta here
Mam..ap log thin noodles kis co. Ka use kiya h..local n chings noodles b thoda thick hota j
Hakka m salt kon daalega medam ??
Good observation she did not add salt even while boiling the noodles.
Soya sauce is salty mister
@@Noornoornoor1012 soya sauce is not enough for the veggies and noodles😔😔
Hi chef .. homemade Raw Hakka Noddles.. please share recipe ..
Thanks very easy
In high flame anything is not cooked perfectly coz it gets apparently brownish,but inside rawness lingers
Thats the speciality of chinese food... They dont cook it completely so that the crunch dosent go away .... And the food is not soggy like ur coment
U did not add salt
Aaapne kitne gram noodles liye hae?
_I Think That's A Whole One Packet Of_ *Ching's Hakka Noodles.*
Wont something happen if we add oil to the boiling water??
No
No, it'll be fine.
सर आईस्क्रीम रेसिपी द्या ना
Am gas pe yeh flame chal sakta hai ya high he chaye gas flame
Very I liked it very much thank you
Only black pepper and soy sauce
green chiili nd tamato sous not useing hire so
Dont we need to put salt in vegetables
What is, meant by hakka???
Hakka means refugees(Hakka community) of China who are chiefs mainly known as Hakka Chinese or Han Chinese .Hakka migrated from China to many countries and in India they came Kolkata ,their cuisine took an Indochinese Flavour so their cuisines known as Hakka cuisine.😄😄🙏🙏🙏
@@shagrali8447 thanx for sharing such useful information
I think noodle is over boiled
Plssss talk less plssss
All other cooking shows also make great reciepes without talking too much..some infact lay subtitles only.
.Your reciepes are Great.! NO OFFENCE
Play at 2x
She was like explaining for the beginners
I made them once using rice noodles ... achhe nahi bana payi main 😭
from where did you got rice noodles pls tell
Sirf namak daal ke bana diya 😭😭😭
Salt tu dala hi nhi
Salt nahi dala vinegar ni dala broth powder nahi dala kya taste ayega..
You don't break the noodles. You never ever break noodles for hakka noodles. Isn't this is sanjiv kapoors channel. What a shame
She has already said that its ur choice on how u prefer eating noodles with long strings or with spoon.
Medam aap hindi may nay bol sakti
Veg mono
na jada anrej ki olad h is liye
Very bad hakka noodles not seasoned well ,cutting of veg is poor too it is not made like this at all
No sauce no kuch ye kya noodles hai
british ho ap😂😂😂😂
No fish sauce!!
You talk very much.
Shame on you Sanjeev Kapoor.
You have kept a chef who can't even maintain the basic hygiene.
1) Look at her long nails
2) Vegetables are not washed or even given instructions to wash it.
3) Not wearing a chef Hat to prevent from hair fall
4) No hand cloves even if the nails are not cut.
Sanjeev Kapoor is this a example you setting for young generation youth and others to follow.
Don't do this as we respect you and follow you from long time
Go away
0 Mery ma Hindi bol le
Her accent is cringe
Nice