I've said it before, FEATR should be required viewing for government officials. So they can learn more about the culture that needs to be preserved and vitalized. So many of our politicians don't know anything about our history.
FEATR won't run out of foods to feature. With 7,000+ islands in the country Erwan and the FEATR team will be so busy in the months and years to come. Maraming salamat! Every episode is truly worth watching. ❤
Napakasaya ko na makita ang mga pagkaing Pilipino sa FEATR Team! Talagang pinakita nila ang iba't ibang lutuin at kultura ng ating bansa. Maraming salamat sa pagbibigay sa akin ng pagkakataong ito! Mabuhay ang Pilipinas!
My mama is from Alabat, Quezon and I went to college in Lucban ❤ we now live in Laguna. Quezon will always be home ❤❤❤ Looking forward to more of Featr's Province feautures!!!
Thank you for featuring the different provinces of the Philippines. Although I came from the Philippines I didn’t have the opportunity to travel around the country. With your vlogs, I have learned so much and wish to experience what you discover in places you visit. Second hand experience still makes me appreciate everything I have watched in your channel. I moved to USA when I was 24 yrs old, that was 53 yrs ago. God bless and I hope you’ll continue to do what you’re doing. Stay safe and healthy always.
Thank you for sharing and showing us the Quezon province. Born in Lucena City and still not able to see the whole Quezon.I'm here now in the USA for a long long time. You are a treasure for me because you are guiding and showing places that I never been . thank you for sharing . Salamat po.. be safe From
Featr is Pinoys AFN where he features all regions heritage and traditional culinary heirloom. We are truly happy that he feature our Infanta Suman, cant wait you guys here in southern quezon, Infanta and experience our Nipa Lambanog(Infantagay) and also feature our neighboring town Pollilo Islands❤
My Grandparents are from Mauban Quezon... I miss hte 3P's PINAIS, PINANGAT AT PILAWAY😢 Almost 15 years na pong hindi nakakauwi sa Pilipinas. Thanks for this. Pag iwi ko pupuntahan ko talaga yan sa Tayabas
Still have my Ugu pieces I bought years ago. It feels good to be reminded of something beautiful and meaningful from the province I'll always call home though I'm residing from miles away. Thank you for featuring our very own, Quezon.
Proud taga Quezon here!!! Thank you for featuring our province☺️☺️☺️… Watching you explore the food scene in our province brings back my childhood memories.. Oh i miss the pilipit, the yema cake, purio’s dirty ice cream , that we are munching while walking in the streets after our classes.. Missing HOME sooo much!! Great job, FEATR team!
Thank you featr . We visited quezon province few years ago. And we didn’t know where to go and what to try. Now looking forward to go back! Featr never failed to show the best of the best
Congratulations! You did a marvelous job filming Quezon Province, my birthplace. I am so impressed by your interfacing with the locals. I Learned so much. Thank you and God bless! Mabuhay ang Pilipinas!
Suman Infanta is the Best. Proud Infantahin, Sir Erwan you should also try Infanta's Lambanog to complete the experience. Thank you for featuring our province.
I hope you don't miss out kalye budin in tayabas. A street that cooks the best budin (cassava cake) and nilupak. They have been there for a long time now. They deserve a segment in your vids.
I just LOVE watching your guys' videos and documentaries. I learn so much and it makes me so proud to be a Filipino, belonging in this such beautiful culture that we have. Please never stop doing what you guys do. and Thank you for all the work you put into all of the videos!!!
Tayabas Quezon is my hometown, I have live in the US for over 30 yrs though i havent been back since 2003 it felt so home watching this. I cant wait for the next episode.. You and your team are very inspiring to watch!! Thank you Erwan!!
Congratulations Erwan. We appreciate you reaching out to these places and people in the the Philippines featuring their culture and food. I suddenly felt nostalgic as I remember visiting Quezon province several times with my family while growing up in the 60s and 70s. Keep up the good work.
What a beautiful piece, Erwan! Now, I want to visit Quezon again. I’ve been there twice: one time to climb Mt Banahaw, another time to stay on an island. I never thought of it as a food destination place, but now, I want to return just to eat all day.
kung sino pa syag may lahing foreigner sya pa ang may magandang puso para mag feature nang mga ganitong videos, even before FEATR i have loved this channel way back the fat kid inside
This was a very interesting piece! These are the kind of videos that should be featured more in mainstream and should be consumed by Filipinos! Kudos to the team!
I love puto maya ❤ Been to Atimonan, Mt. Pinagbanderahan & Villa Escudero a quick escapade, but never roam other province of Quezon. Will grab the chance to visit the place come this Holy Week for our Visita Iglesia. Thank you Erwan!
You are one ship away to Marinduque. I hope it would be featured soon. I want to see my province with Featr's superb sense of video editing and content.
This is another masterpiece!!! a delightful journey through gastronomic wonders. Thank you for featuring the province of my friends. Quezon is one of my fave destinations. Watching this vlog is like a flavor-packed escape for me & I love how Erwan, the master storyteller brings us to another food adventure. Kudos to your team for this cinematic tour. I am always inspired by how you perfectly capture stunning visuals, including sweeping landscape shots, close-ups of delicious food, and dynamic scenes. I am smitten by Ugo's artistic and magical pottery garden and restaurant. It reminds me of Délicieux, a beautiful movie about the first restaurant in 1700s France.
Thank you for visiting our province, Quezon. I’m happy that you were able to try the famous food here in our province. Hope you enjoyed the rest of your trip.
Thank you so much FEATR for featuring our hometown delicacies and dishes! Now I'm craving them badly. Can't wait to indulge in those delicious flavors again!
Finishing the video made me so excited!! Can't wait for you and your team to feature Lanao Del Sur, Sir Erwann! Can't wait for you to feature our rich culture and food! Mapiya e taam! ☺
This is so beautifully done! Thank you, Erwan and the everyone at FEATR for sharing with us the wonderful places and food that makes the Philippines a destination place to visit…even for us Filipinos who haven’t been home for a while…:). God Bless!
im a super fan of featr like i cant eat without watching videos from my phone (which is i think not a good thing sorry) featr is one of my to go videos kapag kumakain and this time i was super excited to watch this kahit hindi ako nakain rn pinanood ko na all because my hometown is now on FEATR AAAAAA im so happy!! thank you 🤍
I hope they’d feature pinais and tininghi. They’re two dishes which are unique to the northern part of Quezon. Despite having the same ingredients as most Bicolano dishes, they have a distinct yet familiar coconut and garlic taste. I haven’t seen a similar dish in other provinces here in the Philippines.
Silent follower here but I really do love the idea of showcasing different foods, culture and traditions in different provinces. Looking forward on learning and knowing more especially the surrounding countryside. Keep up the good work Sir Erwan and team FEATR.
The tamban from our hometown (Bulan) was really in abundance specially summer months. Pag gising namin may inihaw na tamban at sinangag na si papa. Sarap!
Omg nakalagutom, dami palang masarap na food in quezon province. I love rodillas yema cake yummy, grabe mano mano pala pag gawa nila ng cake, kaya pala masarap talagang pinag hirapan. For sure madami pang food dyan na hindi pa nadidiscover. I love this episode. ❤😊
Thank you for covering a small portion of Tiaong. I hold the place dear to me because my Lola was born and raised there. The air is so clean, and I love being away from the bustling cities. It's one of many places to really get the Philippines experience.❤
Thank you for featuring the rich culture of Quezon. Street foods in the province is a delicacy not just instant foods we cook here in the city. I love all the foods you featured by the way. And I so love the yema cake that i even try to make it during pandemic because I really missed it 😊
wow finally🤗thank u for featuring my beloved Quezon ❤️sooooo excited watching part 1…..can’t wait for part 2…..brought back a lot of childhood memories growing up in Lucena…kudos to u all in FEATR👏🏼👏🏼👏🏼keep it up❤ God Bless u guys ❤️
I am working here in UK for a year now and sad that in my place there’s no authentic Filipino restaurant. There is one Filipino English restaurant here. The one who cook the food there are English people. One time me and my Hongkongers colleague tried that restaurant and it was really 👎🏻🙅🏻♀️🤦🏻♀️. My colleague told me that he think Filipino foods is “brown and oily”.😢 I told him that it is not an authentic Filipino restaurant. I show this video to my colleague. The foods that they featured here are really mouth-watering!😋 I hope Erwan can get a recognition for promoting different Filipino native foods.
not sure if UGU is a national artist yet, but he should. we had a beach house in infanta before, but sold it a couple of years back. i regret not going. erwan, i live in the US now and just recently have some of my friends try filipino hotdog. they loved it, but asked why it was red. and in my mind, having been born and raised in the philippines, hot dogs were always red. so i see where your point. keep up with the awesome content!!!
Imagine seeing the FEATR logo on these restaurants, just like the Michelin star 👌🏻 Featr could truly be the local version. I've personally tried a resto because it was featured here.
Thank you for your channel ❤ I really love how you focus on the different province of the Philippines. The quality and the story telling is top notch ⭐️⭐️⭐️⭐️⭐️
thank you Erwan for featuring my hometown province of Quezon. I actually sent you a thank you message as well on your instagram account. Not sure (but I hope I did) if I contributed to your decision to finally visit Quezon, I miss my province. Never been back, been away for more than 23 years now. I saw familiar faces of people you met from Lucena, Lucban and Tayabas. I hope you enjoy “chami” as well, still need to continue watching all your videos of Quezon.
Many food to taste in quezon, there's kinulob, sinugno, paksiw na saha ng saging (banana shoot), pinais and the most underrated, Bombay - ground pork lungs with diced potatoes, garlic, onions and garbanzos, wrapped in banana leaf then stewed in pork bone broth. 😊
these content should be watch on mainstream tv . no politics . it is about loving the craft the food and being a filipino
I've said it before, FEATR should be required viewing for government officials. So they can learn more about the culture that needs to be preserved and vitalized. So many of our politicians don't know anything about our history.
no one watches tv nowadays. 😂
@@JE-zj1mj there are .
Honestly, it's us who should be thanking you guys for showcasing the diverse foods and cultures of different provinces in our country. ☺
FEATR won't run out of foods to feature. With 7,000+ islands in the country Erwan and the FEATR team will be so busy in the months and years to come. Maraming salamat! Every episode is truly worth watching. ❤
Quezon has a diverse cuisine and culture yet it's not really featured compared to other neighboring provinces. Thank you FEATR!
Napakasaya ko na makita ang mga pagkaing Pilipino sa FEATR Team! Talagang pinakita nila ang iba't ibang lutuin at kultura ng ating bansa. Maraming salamat sa pagbibigay sa akin ng pagkakataong ito! Mabuhay ang Pilipinas!
"i'm a frustrated architect and i took accountancy and i became a potter". finance does that to you! LOL
🤣🤣
lol so true!!!!
lol!
So true hahaha
My mama is from Alabat, Quezon and I went to college in Lucban ❤ we now live in Laguna. Quezon will always be home ❤❤❤ Looking forward to more of Featr's Province feautures!!!
Thank you for watching and subscribing! Watch out for part 2!
erwan just honoring cultures of every place he visit. makes featr really one of a kind!!! galing!
Proud LUCENAhin here! Indeed, there are lots of dishes in Quezon that even the locals have yet to discover! Waiting for part 2!
Thank you for featuring the different provinces of the Philippines. Although I came from the Philippines I didn’t have the opportunity to travel around the country. With your vlogs, I have learned so much and wish to experience what you discover in places you visit. Second hand experience still makes me appreciate everything I have watched in your channel. I moved to USA when I was 24 yrs old, that was 53 yrs ago. God bless and I hope you’ll continue to do what you’re doing. Stay safe and healthy always.
Thank you, Erwan, for showing us there’s more to our country than what the school books used to teach us.
Proud Lucenahin.Thank you Mr.Erwin and FEART for featuring our beloved hometown Quezon province.
Thank you for sharing and showing us the Quezon province. Born in Lucena City and still not able to see the whole Quezon.I'm here now in the USA for a long long time. You are a treasure for me because you are guiding and showing places that I never been . thank you for sharing . Salamat po.. be safe
From
Kudos to Erwan for making quality videos we Filipinos truly deserve. We have a rich heritage, a skillful and loving people.
Featr is Pinoys AFN where he features all regions heritage and traditional culinary heirloom. We are truly happy that he feature our Infanta Suman, cant wait you guys here in southern quezon, Infanta and experience our Nipa Lambanog(Infantagay) and also feature our neighboring town Pollilo Islands❤
My Grandparents are from Mauban Quezon... I miss hte 3P's PINAIS, PINANGAT AT PILAWAY😢
Almost 15 years na pong hindi nakakauwi sa Pilipinas.
Thanks for this. Pag iwi ko pupuntahan ko talaga yan sa Tayabas
Still have my Ugu pieces I bought years ago. It feels good to be reminded of something beautiful and meaningful from the province I'll always call home though I'm residing from miles away. Thank you for featuring our very own, Quezon.
Salamat sa pag feature sa aming probinsya. Taga Quezon here.
Proud taga Quezon here!!! Thank you for featuring our province☺️☺️☺️… Watching you explore the food scene in our province brings back my childhood memories.. Oh i miss the pilipit, the yema cake, purio’s dirty ice cream , that we are munching while walking in the streets after our classes.. Missing HOME sooo much!! Great job, FEATR team!
Thank you featr . We visited quezon province few years ago. And we didn’t know where to go and what to try. Now looking forward to go back! Featr never failed to show the best of the best
Born and raised in Lucena City 👍 Thank you FEATR and Erwan for showcasing our province 🙏
What an honor to have you Erwan in our Beautiful Province of Quezon.
Proud TAYABASin here.... kudos, can't wait for part 2
My beloved province, Quezon. Thanks FEATR!
Congratulations! You did a marvelous job filming Quezon Province, my birthplace. I am so impressed by your interfacing with the locals. I Learned so much. Thank you and God bless! Mabuhay ang Pilipinas!
Ung hardeinero tlga. Sarap 😋 pag nagawe sa quezon un tlga unang order ko o kaya sa amy resto na originated sa quezon is always a first choice.
I Had the chance to eat at Ugu Bigyan's. ALL the food was BOMB! Superrrr saraaaap! 10/10! Lalo na yung Kulawo. Salivating now.
Thank you for showcasing what philippine culinary rich culture is all about ❤
From tayabas here!! Proud of this video❤❤❤❤
Amazingly beautiful,!!
Educational, delectable food, great people and much ,much more.
Suman Infanta is the Best. Proud Infantahin, Sir Erwan you should also try Infanta's Lambanog to complete the experience. Thank you for featuring our province.
Planning to visit Quezon and I'm super happy and even more excited as I watched this. 🥰
Hope you enjoy it!
I hope you don't miss out kalye budin in tayabas. A street that cooks the best budin (cassava cake) and nilupak. They have been there for a long time now. They deserve a segment in your vids.
Pilipit talaga napakasarap! Favorite namin yan mga taga quezon
I just LOVE watching your guys' videos and documentaries. I learn so much and it makes me so proud to be a Filipino, belonging in this such beautiful culture that we have. Please never stop doing what you guys do. and Thank you for all the work you put into all of the videos!!!
Tayabas Quezon is my hometown, I have live in the US for over 30 yrs though i havent been back since 2003 it felt so home watching this. I cant wait for the next episode.. You and your team are very inspiring to watch!! Thank you Erwan!!
Congratulations Erwan. We appreciate you reaching out to these places and people in the the Philippines featuring their culture and food. I suddenly felt nostalgic as I remember visiting Quezon province several times with my family while growing up in the 60s and 70s. Keep up the good work.
Thank You FEATR for featuring our different food in different places in the Philippines and the story itself. Kudos FEATR!.
nakakamiss ang Quezon, see u in few monthsLUCENA bakasyon ako.. INSHALLAH ..HELLO FROM DUBAI UAE
What a beautiful piece, Erwan! Now, I want to visit Quezon again. I’ve been there twice: one time to climb Mt Banahaw, another time to stay on an island. I never thought of it as a food destination place, but now, I want to return just to eat all day.
Thank you team FEATR for the amazing stories. Keep going! Mabuhay po kayo ❤️
This vlogger deserve an award.
kung sino pa syag may lahing foreigner sya pa ang may magandang puso para mag feature nang mga ganitong videos, even before FEATR i have loved this channel way back the fat kid inside
Proud to be quezonian. Thank you for featuring delicious foods. Salivating while watching😋😊
Perfect content for every province-r.. Quezon province is my grandfather's birthplace with Spanish and Filipino blood.
nakaka proud Sir Ugu bigyan is the best at all time !
This was a very interesting piece! These are the kind of videos that should be featured more in mainstream and should be consumed by Filipinos! Kudos to the team!
Erwan, thank you for sharing our beautiful province!
I love puto maya ❤
Been to Atimonan, Mt. Pinagbanderahan & Villa Escudero a quick escapade, but never roam other province of Quezon. Will grab the chance to visit the place come this Holy Week for our Visita Iglesia.
Thank you Erwan!
Thank you Erwan for show like this.
A well produced videos are a staple of FEATR. A great viewing experience are expected . FEATR, you never disappoint . Thank you!
I love watching this kind of content it brings out how rich our culture may it be pre-colonial or post colonial.
You are one ship away to Marinduque. I hope it would be featured soon. I want to see my province with Featr's superb sense of video editing and content.
Watching from Gumaca Quezon, I'm so glad you featured my province and foods.Thank you Erwan.
My hometown Tayabas, Quezon greetings with love from New Zealand❤❤❤❤
This is another masterpiece!!! a delightful journey through gastronomic wonders. Thank you for featuring the province of my friends. Quezon is one of my fave destinations. Watching this vlog is like a flavor-packed escape for me & I love how Erwan, the master storyteller brings us to another food adventure. Kudos to your team for this cinematic tour. I am always inspired by how you perfectly capture stunning visuals, including sweeping landscape shots, close-ups of delicious food, and dynamic scenes. I am smitten by Ugo's artistic and magical pottery garden and restaurant. It reminds me of Délicieux, a beautiful movie about the first restaurant in 1700s France.
Thank you for visiting our province, Quezon. I’m happy that you were able to try the famous food here in our province. Hope you enjoyed the rest of your trip.
Thank you so much FEATR for featuring our hometown delicacies and dishes! Now I'm craving them badly. Can't wait to indulge in those delicious flavors again!
Thank you Erwan. Definitely, we will visit this place to buy some decors to our new house and of course try the local foods..❤
Finishing the video made me so excited!! Can't wait for you and your team to feature Lanao Del Sur, Sir Erwann!
Can't wait for you to feature our rich culture and food! Mapiya e taam! ☺
This is so beautifully done! Thank you, Erwan and the everyone at FEATR for sharing with us the wonderful places and food that makes the Philippines a destination place to visit…even for us Filipinos who haven’t been home for a while…:). God Bless!
Thank you so much for the support and for watching our videos!
im a super fan of featr like i cant eat without watching videos from my phone (which is i think not a good thing sorry) featr is one of my to go videos kapag kumakain and this time i was super excited to watch this kahit hindi ako nakain rn pinanood ko na all because my hometown is now on FEATR AAAAAA im so happy!! thank you 🤍
I hope they’d feature pinais and tininghi. They’re two dishes which are unique to the northern part of Quezon. Despite having the same ingredients as most Bicolano dishes, they have a distinct yet familiar coconut and garlic taste. I haven’t seen a similar dish in other provinces here in the Philippines.
Pinais is also popular here in Southern Quezon. I dont know tininghi
Silent follower here but I really do love the idea of showcasing different foods, culture and traditions in different provinces. Looking forward on learning and knowing more especially the surrounding countryside. Keep up the good work Sir Erwan and team FEATR.
❤merci Erwan for featuring my hometown, Lucena City and Tayabas! love this video! ❤🇨🇵🇵🇭
Thank you for featuring Quezon province "BITIN" hoping there is another episode❤❤❤
AHHHHH! So happy that your team features our beautiful province. Can't wait for the next episodes for Quezon and other provinces.
Finally, Quezon! Can't wait to visit. Thanks, Erwan.
Proud TAYABASin!!!!
The tamban from our hometown (Bulan) was really in abundance specially summer months. Pag gising namin may inihaw na tamban at sinangag na si papa. Sarap!
always looking forward for FEATR.'s content. 🥰
Omg nakalagutom, dami palang masarap na food in quezon province. I love rodillas yema cake yummy, grabe mano mano pala pag gawa nila ng cake, kaya pala masarap talagang pinag hirapan. For sure madami pang food dyan na hindi pa nadidiscover. I love this episode. ❤😊
IT'S OUR HONOR TO HAVE YOU #ANNEERWAN #ERWAN IN OUR COUNTRY PHILIPPINES FOR SHOWING US AND THE WORLD OUR CULTURES AND GOOD DIVERSE FOODS 👍🏻FEATR 👌
Thank you for covering a small portion of Tiaong. I hold the place dear to me because my Lola was born and raised there. The air is so clean, and I love being away from the bustling cities. It's one of many places to really get the Philippines experience.❤
Thanks for sharing!
Thank you for featuring the rich culture of Quezon. Street foods in the province is a delicacy not just instant foods we cook here in the city. I love all the foods you featured by the way. And I so love the yema cake that i even try to make it during pandemic because I really missed it 😊
Background music is nice. Gives you the 70s vibe
wow finally🤗thank u for featuring my beloved Quezon ❤️sooooo excited watching part 1…..can’t wait for part 2…..brought back a lot of childhood memories growing up in Lucena…kudos to u all in FEATR👏🏼👏🏼👏🏼keep it up❤ God Bless u guys ❤️
Super happy you guys finally visites Quezon!!
Proud quezonian here!!! 🙌🙌🙌
Learning lots watching you Erwan..😊
I am working here in UK for a year now and sad that in my place there’s no authentic Filipino restaurant.
There is one Filipino English restaurant here. The one who cook the food there are English people. One time me and my Hongkongers colleague tried that restaurant and it was really 👎🏻🙅🏻♀️🤦🏻♀️.
My colleague told me that he think Filipino foods is “brown and oily”.😢
I told him that it is not an authentic Filipino restaurant.
I show this video to my colleague.
The foods that they featured here are really mouth-watering!😋
I hope Erwan can get a recognition for promoting different Filipino native foods.
Hi Erwan, thanks for featuring Quezon! Excited for part 2. 😊🫰👏
Thank you Erwan and the team 👏👏👏👏👏
I LOVE KAKAIN!!! THANKS SO MUCH FOR THIS FEATR!!!!❤🎉😮😮😮😮
Wow. SOo excited for Part 2!
not sure if UGU is a national artist yet, but he should. we had a beach house in infanta before, but sold it a couple of years back. i regret not going.
erwan, i live in the US now and just recently have some of my friends try filipino hotdog. they loved it, but asked why it was red. and in my mind, having been born and raised in the philippines, hot dogs were always red. so i see where your point.
keep up with the awesome content!!!
Imagine seeing the FEATR logo on these restaurants, just like the Michelin star 👌🏻 Featr could truly be the local version. I've personally tried a resto because it was featured here.
Thank you for featuring our Province! ❤️
I'm here in Texas and nagutom ako bigla.... Hay erwan
Famous Pinais come next...soon❤️❤️
Thank you Sir Erwan Heusaff and staff whose go to mudly way 😀😀
Thank you for your channel ❤ I really love how you focus on the different province of the Philippines. The quality and the story telling is top notch ⭐️⭐️⭐️⭐️⭐️
Quezon naman❤❤
thank you Erwan for featuring my hometown province of Quezon. I actually sent you a thank you message as well on your instagram account. Not sure (but I hope I did) if I contributed to your decision to finally visit Quezon, I miss my province. Never been back, been away for more than 23 years now. I saw familiar faces of people you met from Lucena, Lucban and Tayabas. I hope you enjoy “chami” as well, still need to continue watching all your videos of Quezon.
FINALLYYYY! Now I miss the food at home
Amazing as always! Looking forward to the feature on Maranao food!
Hi. I hope you get to try tamales and Quezon tikoy, whether in this series or the next.
Your videos are 🔥🔥🔥 Keep up the awesome work 👏🏼👏🏼👏🏼 I’ve learned so much 🇵🇭
Many food to taste in quezon, there's kinulob, sinugno, paksiw na saha ng saging (banana shoot), pinais and the most underrated, Bombay - ground pork lungs with diced potatoes, garlic, onions and garbanzos, wrapped in banana leaf then stewed in pork bone broth. 😊
Eto dapat pinapalabas sa mga terminals at airports.
Nice to taste different food in different provinces in the Philippines