Check out my Ninja Foodi Grill E-Cookbook, only $5 to download: www.fatfreecartpro.com/i/10v83 To purchase the Sear'NSizzle for your Ninja Foodi Smart XL Grill click this link and search air fryers: www.grillgrate.com?aff=41
My mouth started watering at the intro and by the end I was nearly drowning. That looks fantastic. I'm thinking the Ninja suits the tri-tip better, but I also think the ribeye needs the Blackstone.
I have this Cheeseburger I on the regular it's 80/20 Ground Beef grilled then topped with 4 slices of thin cut crisp bacon, 2 thick cut slices of SPAM, 2 Slices of Muenster Cheese and 2 Slices of Mozzarella, finished off with Mayo, Raw Onion, Salt, Pepper, Oregano, and Old Bay on a Kaiser Roll. Give it a try please. You'll fall in love. Love Your Content.
Hi CJ, Watched a “short” you did about a month ago that made me sad. I hope you are feeling better. We all love ya and wish you the very best. So….. I have seen you use a hard red plastic cutting board of sorts. It has sides and is about the size of a half or quarter sheet. Checked out your Merch to see if you had it listed but no luck. Hoping you can tell me where I can get one. Thanks and keep on wit your bad ass show. 😎
Check out my Ninja Foodi Grill E-Cookbook, only $5 to download:
www.fatfreecartpro.com/i/10v83
To purchase the Sear'NSizzle for your Ninja Foodi Smart XL Grill click this link and search air fryers:
www.grillgrate.com?aff=41
Doing this as we speak!! Thanks for the help ❤❤❤❤
Right on!
Oooohhhhh, I want the mid rare pieces ! Nicely done !
Yessir! Thanks Dutch!
Now I know what I'm making for my birthday! Thanks for the video, appreciate you
Very cool!
I’m looking at purchasing this for when we travel in our travel trailer. Thanks for showing how it cooks!
Right on. Thank you!
Excellent looking Tri-Tip with some choice grill marks. Outstanding cook, as usual CJ! 🔥
Thanks bro! Appreciate ya
Looks awesome, CJ👍
Thank you Bobbi!! Appreciate you!
Lots of beefy goodness, very juicy and done to perfection. Cheers, CJ!
Thanks Dwayne! Appreciate ya brother
My mouth started watering at the intro and by the end I was nearly drowning. That looks fantastic. I'm thinking the Ninja suits the tri-tip better, but I also think the ribeye needs the Blackstone.
Lol! Thank you! I dig my rib eyes over fire if I had a choice.
Nice video. My Camp chef pellet grill has been jealous ever since I got my Ninja Foodi XL. I haven't tried beef or pork ribs yet.
Gotta try the pork ribs. St. Louis style work best. Thanks for watching!
You turn out some great looking food on that ninja
Thanks brother!
I really like your grill grate. Do they make it for the 5 in 1?
Yes they do. Thank you!
Hello CJ. Out of the four Tritip you cooked (original Ninja Grill, Foodi XL, Foodi XL Grill&Griddle, and Woodfire), which one has been your favorite?
On the Woodfire. Love the smoke flavor.
I have this Cheeseburger I on the regular it's 80/20 Ground Beef grilled then topped with 4 slices of thin cut crisp bacon, 2 thick cut slices of SPAM, 2 Slices of Muenster Cheese and 2 Slices of Mozzarella, finished off with Mayo, Raw Onion, Salt, Pepper, Oregano, and Old Bay on a Kaiser Roll. Give it a try please. You'll fall in love. Love Your Content.
Cooked it more evenly them my charcoal grill.
Right on!
Hi CJ,
Watched a “short” you did about a month ago that made me sad. I hope you are feeling better. We all love ya and wish you the very best.
So….. I have seen you use a hard red plastic cutting board of sorts. It has sides and is about the size of a half or quarter sheet. Checked out your Merch to see if you had it listed but no luck. Hoping you can tell me where I can get one. Thanks and keep on wit your bad ass show. 😎
All good! Thank you! Here is an Amazon link for the prep trays.
amzn.to/2qqiNfl
Hey CJ, is this Best rub available anywhere else? The two rubs you used are $34 ($17 and $17), but shipping them to Canada is an additional $48!
Sorry I’m not sure. That’s insane for shipping though.
I cooked one but it came out tuff
Gotta thermometer it and cook according to the meats THICKNESS.