Ok, the holidays are coming (gosh, already!) and I binge on lobster all season long - my birthday, Christmas, new year’s - but I’m going to have to get some this weekend - I can’t wait til Christmas after watching this video. My stomach is literally growling right now….🦞 And you used smoked paprika! My favorite! ❤️
I don't mean to be shellfish but I would eat all 4 of those while you watch ! I think that may make you crabby. According to Mags you spelled lobstah wrong. I'm questioning why you decided to do lobster, I guess you did it for the halibut! Puns done !
The pink meat is from a female lobster. She was an egg layer and should not have been caught. Completely safe to eat, but for sustainable practices egg layers are usually thrown back to keep the population up. Great recipe though!!!! Subscribed!
my grill should arrive tomorrow or saturday in the uk, been watching your recipes and have given me some great ideas of what to cook. I wonder if you can do mussels in it
@@CookingWithCJ the classic way is sweating off shallots, garlic, the add a glass of white wine so they ssteam open, take them out put them to the side, then add some cream to make a sauce and pour it over. normally done in a saucepan, but not sure how in the grill. Maybe justing the bottom pan on grill would do it.
Wow - those look awesome! The recipe sounds easy, with the hardest part being pulling the lobster meat out of the shell. I am anxious to try them! BTW - are those scratches on the edge of the pan?
@@CookingWithCJ At least the cooking surfaces still look in great shape, a year or so after you received the XL 6 in 1! I Truly wish Ninja had coated the underside of the lid with a non-stick coating to make cleaning it easier.
Yum you seasoned your lobster tails nicely CJ.👍🏿😋 I so need one of those Ninja XL in my life. I just moved so I’m cash poor for a bit. Guess I better start saving my milk money again. Be Blessed and Stay Safe my friend🙏🏾😊
Great CJ ... just got some tails and was trying to figure out if I could cook them in the Ninja foodi ... thanks for the video! Btw, I read somewhere the the different color of the meat is due to either male or female .. not, 100% but could be the reason.
I had these lobster tails as a Christmas meal before. I never cooked lobsters with a ninja grill before myself. I got is a ninja grill from Costco but not that model your using to cook you meals. I can give it a try one day.
Cj love watching you videos i struggle with My xl smoking and smelling up my house any tips on that? i do spray with canolla oil and clean the screen everytime any thoughts?
Great cook CJ! Those lobster tails looked awesome! That Ninja XL is a great machine. Those 3-4 oz tails are just teasers! But dang they looked delicious! Cheers brother!
Hey CJ, hope you are doing well. Stay on top of that diabetes. Nothing to mess around with. My coworkers dad had to have one of his legs amputated at the knee. Stay safe and take care buddy
@DB66 - I know your message was for CJ, but I want to thank you anyway. As someone who is dealing with the same condition, I can relate. You didn’t say anything I don’t already know, but for some reason, my reading what you wrote was a needed slap in the face. I’m not taking it seriously enough. So again, thank you. I needed that.
@@deborahjeanne2141 WOW! That means a lot. Thank you. It's a major lifestyle change. It's ALWAYS easier for someone on the outside saying you should do this or you need to do that. When you spend most of your life eating what you want and now being told major changes need to occur to control your blood sugar levels; I can only imagine how difficult and challenging it can be. I wish you the best of luck in your journey. Stay safe and take care
Thank you CJ, they came out perfect. My wife loved them.
Thank you!
Ok, the holidays are coming (gosh, already!) and I binge on lobster all season long - my birthday, Christmas, new year’s - but I’m going to have to get some this weekend - I can’t wait til Christmas after watching this video. My stomach is literally growling right now….🦞 And you used smoked paprika! My favorite! ❤️
Right on! Love lobstahs! Lol
You the Man! Loved your video! It helped me do it right my Brother!
Awesome! Thank you!
I cant wait to try this
Right on
I’m new to your channel. Your awesome dude, keep doing your thing. I just got the 7in1 pro and been using your recipes, awesome. Thank you.
Appreciate ya! Cheers
Those look delish!
Thank you! ❤️
Great channel , just got my food I grill.
Hey thanks! Cheers
@@CookingWithCJ 🍻
Would this technique work on the woodfire grill?? Asking for myself 👀
how long would you cook a 15 oz lobster tail in air crisper in ninja foodi
I would start with 10 min and check the internal temp. Unusually cook mine to 130 ish internal
@@CookingWithCJ After taking tail out of shell can I cut it in half before placing it in air crisper
Can I remove 15 oz lobster from shell and then cut in half and then place it in ninja foodi air crisper
Yes, just cook to internal doneness. Whatever way you throw it in there
@@CookingWithCJ will it cook better if I cut it in half before putting in air crisper?
@@StephenHinkley not sure better, but it will be faster
👍🏼💙
Thank you!!
So the lobster tails cook time is 6 minutes at 390 degrees, correct?
I don't mean to be shellfish but I would eat all 4 of those while you watch ! I think that may make you crabby. According to Mags you spelled lobstah wrong. I'm questioning why you decided to do lobster, I guess you did it for the halibut! Puns done !
Holy hell! The pun is strong with this one! Lol Love me some lobstah!
@@CookingWithCJ they were all purely punitentional!
@Daddy Dutch BBQ - wow, you’re really good. And I agree - I could eat all 4 of those all by myself! Well….maybe just 3.
LMAO, I haven't even finished watching the video yet
The pink meat is from a female lobster. She was an egg layer and should not have been caught. Completely safe to eat, but for sustainable practices egg layers are usually thrown back to keep the population up. Great recipe though!!!! Subscribed!
Thanks for the info! Have a great week!
I am intimidated by lobster tail but this looks really easy. I'll give it a try! Great video
It’s too easy! Thank you!
I would never have thought to put my lobsters in the air fryer🤯🤯🤯🤯🤯
Soooo good!!
Omg 😱 they look delicious 🤤 thank you for the recipe! Definitely will try this with my ninja!
Right on! Thank you!
Boss your killing me! My wife never cooks! Great recipe and another trip to the grocery store! Looked delish!🤣
Lol! Love it!
Mmmmm these tails look dang good, CJ!!!! Love the beautiful presentation, glisteny deliciousness!!!🔥🔥
Thanks guys! Appreciate ya! ❤️
Had to pause bingeing a series for this. Those looks are CRAZY
Lol! Thanks!
I love your energy 😜🤍🤍🤍🤍 thanks ☺️
Thank you!!
my grill should arrive tomorrow or saturday in the uk, been watching your recipes and have given me some great ideas of what to cook. I wonder if you can do mussels in it
Hey thanks. Honestly I do not know. I have never tried and not sure where to start.
@@CookingWithCJ the classic way is sweating off shallots, garlic, the add a glass of white wine so they ssteam open, take them out put them to the side, then add some cream to make a sauce and pour it over. normally done in a saucepan, but not sure how in the grill. Maybe justing the bottom pan on grill would do it.
I’m with you on the steps, but not sure how it translates in the Foodi. Let me know if you try it.
Wow - those look awesome! The recipe sounds easy, with the hardest part being pulling the lobster meat out of the shell. I am anxious to try them! BTW - are those scratches on the edge of the pan?
Hey thank you sir! And yes those are scratches. I am not easy on my grills. Do too much cooking to stress about it.
@@CookingWithCJ At least the cooking surfaces still look in great shape, a year or so after you received the XL 6 in 1! I Truly wish Ninja had coated the underside of the lid with a non-stick coating to make cleaning it easier.
Yum you seasoned your lobster tails nicely CJ.👍🏿😋 I so need one of those Ninja XL in my life. I just moved so I’m cash poor for a bit. Guess I better start saving my milk money again. Be Blessed and Stay Safe my friend🙏🏾😊
Hey thanks Ms. J! Really appreciate you!
Hell to the yes.... Lobster! Those looked killer. Super easy.
Thanks brother!
Great CJ ... just got some tails and was trying to figure out if I could cook them in the Ninja foodi ... thanks for the video! Btw, I read somewhere the the different color of the meat is due to either male or female .. not, 100% but could be the reason.
Right on! Thanks!
I had these lobster tails as a Christmas meal before. I never cooked lobsters with a ninja grill before myself. I got is a ninja grill from Costco but not that model your using to cook you meals. I can give it a try one day.
Definitely need to give it a try!
😊😊😊
Thank you!!
Love it. I have a grill ordered…
Can’t wait to try out some of your recipes :)
Dude, every time I look something up your channel has it! LOL
Cooking some lobster tail right now!
Lol! Brother I have something over 200 videos on the various Ninja Grills!
CJ!!!! Omg awesome!!! Can you put together a Crab Legs video? Would love to try that. Love my ninja foodi XL
Hmmm I’ll see what I can figure out. Gotta plan it so the crab doesn’t get over cooked. Stay tuned…
Cj love watching you videos i struggle with My xl smoking and smelling up my house any tips on that? i do spray with canolla oil and clean the screen everytime any thoughts?
Hey thanks. Not sure brother, I don’t have any problem with smoke. Maybe drop the heat and cook a little longer.
Beautiful color on those lobstah tails! Very tasty looking indeed. Great job on these, CJ! 👍
Thanks Joe! Cheers!
Great cook CJ! Those lobster tails looked awesome! That Ninja XL is a great machine. Those 3-4 oz tails are just teasers! But dang they looked delicious! Cheers brother!
Hey thanks brother! Have a good one.
wtf is with rubber gloves nowadays.. wow everybody is scared of getting dirty
Easier to film without lobster juice on my hands and gear. Don’t use them when my camera is away.
Hey Nephew hey, let's get these tails on that Ninja Foodie. Oh, they looking to pretty to eat. Auntee loves you to life
Thank you so much! I hope you have a wonderful holiday weekend! Take care!
Awesome! Thanks for all your recipes and tips!
Thank you!!
Thanks I was dping it wrong not seperating meat from shell
All good. Thanks!
CJ, you got that Ninja stuff down pat !!
Yessir! Thanks brother
This looks amazing!!! Thank you for sharing ❤
Thank you!
Hey CJ, hope you are doing well. Stay on top of that diabetes. Nothing to mess around with. My coworkers dad had to have one of his legs amputated at the knee. Stay safe and take care buddy
@DB66 - I know your message was for CJ, but I want to thank you anyway. As someone who is dealing with the same condition, I can relate. You didn’t say anything I don’t already know, but for some reason, my reading what you wrote was a needed slap in the face. I’m not taking it seriously enough. So again, thank you. I needed that.
@@deborahjeanne2141 WOW! That means a lot. Thank you. It's a major lifestyle change. It's ALWAYS easier for someone on the outside saying you should do this or you need to do that. When you spend most of your life eating what you want and now being told major changes need to occur to control your blood sugar levels; I can only imagine how difficult and challenging it can be. I wish you the best of luck in your journey. Stay safe and take care
Doing well, got my sugar under control and down 10 pounds. Definitely a work in progress.
Yummy
Thanks much
Simple & awesome recipe🌟
Thank you!!
Trying this one tonight
Thank you!!
Another great video CJ
Thanks brother!
Where they fresh or frozen?
I got them at the seafood counter at the store, but I would assume they were frozen.
oh YES
Thanks!
@@CookingWithCJ yehhhhh