A new way to make CARROT SABZI! A MUST TRY vegan healthy veg recipe.

Поділитися
Вставка
  • Опубліковано 6 лют 2025

КОМЕНТАРІ • 61

  • @Bekkijune
    @Bekkijune Рік тому +1

    I made this tonight, to celebrate my homegrown carrots being ready to harvest. It was delicious! I've never had anything like it. We have a tiny bit of leftovers, which I'm already looking forward to.

  • @francescabelanger5525
    @francescabelanger5525 Рік тому +5

    This and the moong dal recipe look so good. I really like it when you provide pairing suggestions. Thank you!

  • @feastingongoodness9318
    @feastingongoodness9318 11 місяців тому +1

    So… middle of winter here in Canada-no organic carrot tops to be found. What green might you suggest to sub for the carrot tops? I’m thinking they add so much unique/specific flavour that spinach or kale just won’t be the same ?😢

  • @pepsi42327
    @pepsi42327 Рік тому +2

    I can't wait to try this recipe!

  • @jodrew1845
    @jodrew1845 Рік тому +1

    That is the coolest, most unusual recipe I've seen in a long time.

  • @laureblau1241
    @laureblau1241 Рік тому +1

    Yummy, thanks Chetna for sharing this recipe ! I will definitely try it !

  • @CarlRRogers
    @CarlRRogers 11 місяців тому

    I just made this and it was yummy!!! Thank you for sharing the recipe with us!!!

  • @lynetteblackwood2108
    @lynetteblackwood2108 Рік тому

    Delicious, thanks very much for your recipe x.

  • @donnapbrice
    @donnapbrice Рік тому +1

    Looks good! Love the addition if walnuts for crunch

  • @Julierue
    @Julierue Рік тому

    We all know how much work you’ve put into your skills, but you make it look so easy! And delish!

  • @juliasmith1613
    @juliasmith1613 Рік тому

    very svadisht 😊👌👌

  • @rakeshchadda
    @rakeshchadda Рік тому +2

    Looks yummy. Happy new year Chetna .

  • @vrindavanflower
    @vrindavanflower Рік тому

    I’ve just made this recipe with the Dahl. Beautiful ❤thank you

  • @gitu_p
    @gitu_p Рік тому +1

    Yum. I usually throw the stems of carrots. In India they don't give the leaf. Will try to get though. Walnuts is a surprise for me. You inspire me. Thank you. Jai hind

  • @cherylclement1461
    @cherylclement1461 Рік тому

    Wow this looks so delicious 🎉❤

  • @sonjakaufmann8845
    @sonjakaufmann8845 Рік тому +2

    Delicious,i never tried the Green of carrots to cook

  • @Elderly-Marian-in-UK
    @Elderly-Marian-in-UK 11 місяців тому

    I would love to come to dinner at your house. Wow!! You cook the most wonderful meals. Yummy. Xxxx

  • @Winterwonder55
    @Winterwonder55 Рік тому

    Hi Chetna. Another nice dish. I remember my mum use to
    Make this dish . Think it most probably the way your mum makes it. I know this doesn’t have anything to do with this video but your last video about doing a video about a roast. Would be lovely to see you doing a roast dinner video.

  • @scrane5500
    @scrane5500 Рік тому

    Looks great!

  • @shannyali7758
    @shannyali7758 Рік тому

    Hi Chetna that looks so delicious 😋 thank you for sharing another amazing recipe, I will definitely cook this with my mum ❤

  • @dearbhailconnon8987
    @dearbhailconnon8987 11 місяців тому

    If you can’t get carrot tops can you use something else?

  • @СпасЯнков-э2ч
    @СпасЯнков-э2ч Рік тому

    Cashew could go well in this Sabji too also peanuts what about coconut flakes ?

  • @jpviernes
    @jpviernes Рік тому +1

    This and the moong daal you made, yum!

  • @simrankaur_96
    @simrankaur_96 Рік тому

    How much do I like your videos?
    I’m allergic to carrots and I still watched your video 😂

  • @swatibhatt3455
    @swatibhatt3455 Рік тому

    Wonderful recipe. Traditional with a twist. However, it's said better wash the leaves and carrots before cutting them so that the nutrients are not washed away.

  • @daverichardson5861
    @daverichardson5861 Рік тому

    On the ‘To do’ list. Stay well.

  • @surjitkalair8371
    @surjitkalair8371 Рік тому

    🧑‍🍳

  • @aparnatripathi4624
    @aparnatripathi4624 Рік тому +5

    Isn't half a tsp salt too less for that quantity?

    • @maureenbrown6610
      @maureenbrown6610 Рік тому +3

      I have steamed my veg for over thirty years and have never added salt, I only add salt to potatoes which have no taste without.

    • @FoodwithChetna
      @FoodwithChetna  Рік тому +1

      if you find it less then add more to your taste, easy

  • @sunskyemist
    @sunskyemist Рік тому

    More veg recipes without onions and garlic, please, for those of us who follow a sattvic diet!

  • @RazaAli-l4z
    @RazaAli-l4z Рік тому

    Looking good … But on the books…but these American kids are not very enthusiastic about it … !!! Sorry! I am all in …

  • @RazaAli-l4z
    @RazaAli-l4z Рік тому

    Sissy you’re so to cute and too good … but we’re bad we are peoples from subcontinent… Don’t count on us … change your audience…

  • @xkr510
    @xkr510 Рік тому

    You lost me at carrot