MICHELIN STAR Caviar & White Chocolate Amuse Bouche (Canape) - Easy Fine Dining Recipe

🇺🇸 Ingredients:
WHITE CHOCOLATE AERO AKA AERATED WHITE CHOCOLATE
200 white chocolate
30g vegetable oil
CAVIAR OF CHOICE (I USED KAVIARI OSCIÈTRE PRESTIGE)
ELDERFLOWERS
🇻🇳 Nguyên liệu:
SOCOLA AERO TRẮNG (SOCOLA XỐP)
200 socola trắng
30g dầu thực vật
TRỨNG CÁ TẦM CAVIAR TUỲ CHỌN (MÌNH DÙNG KAVIARI OSCIÈTRE PRESTIGE)
HOA CƠM CHÁY
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Music by Justin John Stanley
/ justinjohnstanley
#caviar #whitechocolate #chocolateaero #aeratedchocolate #whitechocolaterecipe #amusebouche #canapes #snacks #plating #finedining #michelin #chef #gastronomy
Osetra caviar
Oscietra caviar
Caviar recipe
Sweet and savory

[@HaiCooking]

Turn on CC for step by step instructions - Bật phụ đề tiếng Việt trong phần settings để xem hướng dẫn cụ thể từng bước

[@jeffstoneproductions]

Excellent video. I love the plates. Where can I get those?

[@HaiCooking]

Thank you! And I got them from local stores in Vietnam, but I believed they sourced the dinnerware from China so you can try looking up Aliexpress or something.

[@Irena-x9i]

Fantastic! Great idea, will try to repeat. Just one question - what do you think if I can vacuumed in plastic bag (not container)? Thank you for your answer and great video.

[@HaiCooking]

Thanks! And I don't think vacuum bags will work since the chocolate needs room to expand

[@wezzla]

Awesome. Thanks for sharing ❤

[@HaiCooking]

Thank you!