I have been stuck in AZ 2 years after living in North NJ my whole life... The sound of the Brooklyn BREAD as you bit into it .... I need to get back east SOON!!!
My newborn takes naps to your videos. We leave your videos on replay. The colorful food and kitchen. Your voice and whistling. My child will just fall asleep listening to you. Thank you. And of course my wife and I have happy eyes watching what you're making today.
I'm a new subscriber. I was searching for a meat sauce recipe, and yours came up and I've been hooked ever since. I have to just tell you that you have brought such joy to me during this tough time. I wish I had found your channel earlier, but better late than never. Salute y Cin Cin Pascuale!
Fantastic recipe! I love sausage, peppers and onion sandwiches. I like both hot and sweet sausage, but where I live, I can't get sausage with fennel in it. Sausage just isn't the same without fennel, especially sweet sausage. I'm going to try to make my own Italian sausage so I can have it the way I like it. I also don't know where to get oh-yeah-baby peppers!
I love this guy. You can tell how happy cooking makes him. Everyone, don't forget to hit the thumbs up to help his channel! I'm always learning great recipes to try. My favorite food channel!
Please come to my house and cook for this Italian gal!!! My kitchen is yours! I really don't think there is one dish that you made that I wouldn't like. Everything is bellissimo!!! Beautiful pepper and onion medley. That panini looked awesome! Bless you!
Absolutely delicious I love when you upload a new video nothing better then a sausage and pepper sandwich I miss my nonnas so much they use to make the homemade rolls hot right out the oven then you put the sausage and peppers the smell nothing better thanks for another awesome recipe chef always injoy watching take care
Memories. Boston North End festival. Oh my, ... getting my sandwich from the street vendors. Oh, ... I can even just smell them. It's been almost 40 years now. Thanks for this.
People around my area will make this recipe, but they add a local favorite sauce, Mids, to the mix. Then they spoon out sandwiches, but they also put cheese on top. Either parmesan, or a mix of parm, Asiago, and Romano, or if you like, mozzarella.
I love your cooking show. I could watch you all day long. My grandparents were from Italy and as a little girl, I watched them cook so many Italian dishes and make homemade wine. I remember the sausages hanging on a string in the basement with a big basin below them Boy do I miss those days.
Ever had Italian hotdogs? Good quality hotdogs +Fried peppers and onions+ fried potatoes chopped in bite sized pieces all cooked together and served on a nice roll or bun with either ketchup or mustard 👍
Adoro il tuo spettacolo. Sono completamente italiano ma sono nato in California. La maggior parte della mia famiglia è in Italia e ama visitarla spesso. Ho imparato a cucinare da mia madre e amo cucinare ora tra il mio lavoro. Di più ora dalla pandemia. Grazie per aver condiviso la tua meravigliosa cucina.
I made this last week for dinner and it did NOT disappoint, And after seeing how delicious that sandwich looked it looks like I’m making it again tonight
Pasquale I like it either way plain or with tomato sauce so that you know. Sausage and Peppers is one of my most favorite foods. My late Italian Grandmother use to also add small Mushrooms to the mix. I like the idea of having one hot pepper cut up in the mix. My late Italian Grandfather use to grow them in his garden as you do. Those Italian rolls look great. I have no idea where to get them in Central NJ so I usually pickup fresh Portuguese Rolls which are very good also. I love this Video. You made me hungry this very early Wednesday morning at 5 am. I could easily eat one of those Sausage and Pepper Sandwiches for Breakfast. This full blooded Italian would have no problem doing so. Maybe Two. Thanks for the Video.
I used to get this at a really great pizzeria. They put a few slices of provolone cheese on it. Also, they make their own sausage. They get the best cheese for the pie. I like the one with pesto for sauce and artichokes, feta cheese, tomatoes, black olives, onions, and olive oil! They claim they invented the clam and garlic pizza! I think that's a joke. I grew up in Hollywood. Watching this video is great. It is beautiful art. Mike
My husband passed away in January. He so loved your channel. Thank you for the joy you brought him.
So sorry for your loss, he definitely had great taste if he was a fan of this legend!!
May his soul Rest In Peace
✝️🕊️🙏
Sorry for your loss 🙏
All the best
I could sit back and watch this wonderful chef cook all day.
Me too💛
"Y'know how hard it is to eat a Sausage N' Peppas without a cold one?" - Christopher Moltisanti.
I have been stuck in AZ 2 years after living in North NJ my whole life... The sound of the Brooklyn BREAD as you bit into it .... I need to get back east SOON!!!
My grandfather would have loved to watch you cook. Watching you make homemade Italian dishes reminds me of him.
This looked so GOOD that I went out and got the ingredients to make it. Everybody in my family LOVED IT! It was wonderful. Thank you Mr. Sciarappa
My newborn takes naps to your videos. We leave your videos on replay. The colorful food and kitchen. Your voice and whistling. My child will just fall asleep listening to you. Thank you. And of course my wife and I have happy eyes watching what you're making today.
Aww Man... You're killin' me here. That's looks SO GOOD!
That sandwich looks delicious and so easy to make and the cold beer with it perfect!
A dry red wine
Pasquale is a true chef. He teaches as he cooks. Wonderful! Thank you so much for your knowledge and your technique!!
See, this is why us Aussies welcomed you guys in the fifties. Well, this, and Snowy Hydro.
I'm a new subscriber. I was searching for a meat sauce recipe, and yours came up and I've been hooked ever since. I have to just tell you that you have brought such joy to me during this tough time. I wish I had found your channel earlier, but better late than never. Salute y Cin Cin Pascuale!
This man is one of the wonders of the world!
Love you. I watch all your videos I’m a retired chef and a jersey man. Keep on posting your videos. Your great !
You make the good stuff, boss.
Fantastic recipe! I love sausage, peppers and onion sandwiches. I like both hot and sweet sausage, but where I live, I can't get sausage with fennel in it. Sausage just isn't the same without fennel, especially sweet sausage. I'm going to try to make my own Italian sausage so I can have it the way I like it. I also don't know where to get oh-yeah-baby peppers!
Saute fennel with peppers.
This is one of my most favorite sandwiches. This is what I call comfort food!
I love this guy. You can tell how happy cooking makes him. Everyone, don't forget to hit the thumbs up to help his channel!
I'm always learning great recipes to try. My favorite food channel!
Please come to my house and cook for this Italian gal!!! My kitchen is yours! I really don't think there is one dish that you made that I wouldn't like. Everything is bellissimo!!! Beautiful pepper and onion medley. That panini looked awesome! Bless you!
i love your videos, i followed and watch every time there's a new upload.... keep the energy! thank you for sharing your recipes, I LOVE YOUR CHANNEL
Thanks for sharing your recipes. I got watery my mouth kind so hungry 😋
Absolutely delicious I love when you upload a new video nothing better then a sausage and pepper sandwich I miss my nonnas so much they use to make the homemade rolls hot right out the oven then you put the sausage and peppers the smell nothing better thanks for another awesome recipe chef always injoy watching take care
Perfection sir, 1 of my fave sandwiches, Pasquale is the best Italian chef on you tube, I say that on every post because it is true
It does look beautiful, thank you 😊 You always cheer me up. My dream would be to visit Italy 🇮🇹
Saaauuusages and Peppuhhhhs?! OOOOOOOOHH!! One of my favorites...
Easily the most likable person on UA-cam
Memories. Boston North End festival. Oh my, ... getting my sandwich from the street vendors. Oh, ... I can even just smell them. It's been almost 40 years now. Thanks for this.
same here, i can remember when were under 21 and buying beer from people selling it from their back backs
Grazie Signore...... Excellent technique.... watch the finger..... And good memories in the mountains...... Salute Cin Cin 🍺
People around my area will make this recipe, but they add a local favorite sauce, Mids, to the mix. Then they spoon out sandwiches, but they also put cheese on top. Either parmesan, or a mix of parm, Asiago, and Romano, or if you like, mozzarella.
Never thought of putting oh yeah baby with the peppers. Great idea!
A slightly simplified vegetarian version (with an egg) was my hangover breakfast before work today. Beautiful
I make these all the time! Delicious but I could watch you all the time!
You’re awesome
Wow!!! Just discovered this channel! I so absolutely love it. Thanks so much!
I just tune in once in a while... his joyful mood is so infectious that it makes my day ❤❤
Thank you
I love your cooking show. I could watch you all day long. My grandparents were from Italy and as a little girl, I watched them cook so many Italian dishes and make homemade wine. I remember the sausages hanging on a string in the basement with a big basin below them Boy do I miss those days.
There use to be a grocery store in Scranton, PA that would sell bread from Brooklyn. It was delicious.
THANK you for your recipe...I am cooking this tonight!
Mr. Sciarappa thank you for all the wonderful food and vids!!! God Bless.
… Love this easy recipe, Pasquale. 🤗 Simple, easy to access ingredients. I could eat this sandwich with a salad 🥗 every week all Summer. 🇮🇹 🍺
Always like you see you cooking in the kitchen.
Ever had Italian hotdogs? Good quality hotdogs +Fried peppers and onions+ fried potatoes chopped in bite sized pieces all cooked together and served on a nice roll or bun with either ketchup or mustard 👍
Not in a while
Often but, I like the hot dogs left whole so pieces don't fall out and I prefer no ketchup and no mustard, lots of flavor without sauces.
Adoro il tuo spettacolo. Sono completamente italiano ma sono nato in California. La maggior parte della mia famiglia è in Italia e ama visitarla spesso. Ho imparato a cucinare da mia madre e amo cucinare ora tra il mio lavoro. Di più ora dalla pandemia. Grazie per aver condiviso la tua meravigliosa cucina.
I love your channel Pasquale! Thanks for sharing!
I swear I could smell those peppers and onions cooking!
Hello my friend, I love the sausage and peppers, especially if you gotta Oh yeah baby! Have a nice day and thank you for sharing this nice recipe.
Outstanding sandwich!
Peperoni sempre pelati con poca salsa! Salute
I made this last week for dinner and it did NOT disappoint, And after seeing how delicious that sandwich looked it looks like I’m making it again tonight
Love your energy in the video. Keep doing a great job
Salute to you Pasquale, may time stand still for you.
I love this guy
This is my favorite food too or cheese steaks in the garden too or chicken cheese steaks in the garden too
This looks like an amazing sandwich! I will definitely try this! And I love the spoon crock with the Starfleet insignia on it! A fellow trekker!
Che Bella Mangiata! Salute!
Love you Pasquale !
speechless wow ty
Oh my mouth is watering watching it cook!
Oh my GOSH, you guys…he was live on FB last night…💛
I love this man
Looks great. Only thing I'd add is quarted roma tomatoes sauteed with the peppers and onions.
Your sausage sandwich looks really delicious! That bread sounded awesome when you bit into it. Thank you so much for sharing your recipe. 😋😋😋
OOOOOh, that looks awesome!
I definitely need to try this recipe. I love hot Italian sausages made on the barbeque grill.
My Italian grandpa loves to makes this too. Love the panini story 😆🙌🏼
Looks amazing
Thank you!!!!!
God bless, I hope you and your family are healthy 💜💜💜💕 Love your videos
Looks delicious as always!!
Great recipe as always, chef, thanks for the video!
Looks delicious
Bravo
Please never stop uploading s
Yum
I miss Romania, too❤️
You’re making me hungry
Yes BBQ on the grill outside…oh yeah baby
Wish I could find beautiful artisan bread like that
We need a cookbook!
You always make it look so easy!
The best 👍🇮🇹
so nice!
Pasquale I like it either way plain or with tomato sauce so that you know. Sausage and Peppers is one of my most favorite foods. My late Italian Grandmother use to also add small Mushrooms to the mix. I like the idea of having one hot pepper cut up in the mix. My late Italian Grandfather use to grow them in his garden as you do. Those Italian rolls look great. I have no idea where to get them in Central NJ so I usually pickup fresh Portuguese Rolls which are very good also. I love this Video. You made me hungry this very early Wednesday morning at 5 am. I could easily eat one of those Sausage and Pepper Sandwiches for Breakfast. This full blooded Italian would have no problem doing so. Maybe Two. Thanks for the Video.
NOTHING like a good sausage and peppers sangwich!!
Tank you I ame going to try your recepi
Yummy
I grew up eating these and still love them. The only way to make it better is to cook the sausage on a BBQ grill.
Salute!
You put in the onions last because onions cook down faster than peppers, cook down the peppers first, then add the onions.
Sounds like a matter of personal preference and taste. If they enjoy it that way it's not wrong, right?
looks great - kick it up a level with some sauce and cheese - primo!
This guy is the fing MAN!!
Oh YUMMM!!!!! ❤️ Salute e Cin Cin! 🍷
Peppers and sausage, that's what I should've had.
Thanks Chef Pasquale! Looks awesome! ❤
Oh wow now I want one lol. Love it 🤗
look nice
I used to get this at a really great pizzeria. They put a few slices of provolone cheese on it. Also, they make their own sausage. They get the best cheese for the pie. I like the one with pesto for sauce and artichokes, feta cheese, tomatoes, black olives, onions, and olive oil! They claim they invented the clam and garlic pizza! I think that's a joke.
I grew up in Hollywood. Watching this video is great. It is beautiful art. Mike
Wonderful 👏 God Bless You! And your family 👪 ❤️
Nice video paps, we make sausage all the time just different spices. love the sweet pepper combo. Greetings from the friendly island Sint Maarten 🇸🇽
Need a glass for the beer - always!
Pasquale Brooklyn bread Is the best