Air Fried Biscuits and Creamy Gravy with Sausage and Bacon

I wanted to make some biscuits and gravy so decided to try using the Air Fryer.
I was a little surprised that it came out just as good as the stove top. I still prefer to make this on the stove top however, if my only option was to use the air fryer I wouldn't hesitate to use it.
Music
JP Bianchini:
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Ingredients
Gravy
3 Cups Half and Half (Whole milk or Heavy cream works too)
2 Tbsp All Purpose Flour
Bacon and Sausage to get about 1/4 cup of fat
About 1/2 Tbsp Garlic Power (to taste)
About 1/2 Tbsp Onion Power (to taste)
About 1/2 Tbsp Black Pepper (to taste)
1 tsp nutmeg
1 tsp dried parsley
No salt. Salt comes from bacon. You can add some if you like
Biscuits
2 Cups All Purpose Flour
3/4 cups milk
1 TBsp Baking Powder
1 tsp salt
3/4 Cup chopped butter (frozen)

[@catblue3627]

That looks tasty. I would have thought the biscuits would have been tough using the mixer but they looked fantastic.

[@smokegrillfryeat1673]

They do end up more fluffier if you cut in the butter or lard but since I was putting gravy on it I figured I'd just use the mixer. The kids don't seem to notice a difference lol

[@catblue3627]

@@smokegrillfryeat1673 lol that's the important thing, if the kid's are happy all is good.