Easy Kheera Raita Recipe in Hindi

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  • Опубліковано 8 жов 2024
  • Hey everyone! Beat the heat with a classic Indian side dish - Kheera Raita, also known as Cucumber Raita or Raita Kheera! This simple and refreshing dip is perfect for cooling down your palate alongside spicy curries or enjoying as a light and healthy snack.
    Why you'll love it:
    Cool & Refreshing: The combination of cool cucumber and creamy yogurt creates a delightful textural and taste contrast, perfect for hot days.
    Easy to Make: With just a few ingredients and minimal prep, this raita comes together in minutes.
    Healthy & Versatile: A low-calorie and nutritious dip that complements any Indian meal or can be enjoyed on its own.
    Let's get dipping!
    Ingredients:
    1 medium Cucumber, peeled and grated
    1 cup Yogurt (curd)
    1/2 teaspoon Black Salt (kala namak) or regular salt (to taste)
    1/4 teaspoon Cumin Powder (roasted)
    1 Green Chili, finely chopped (adjust for spice)
    Chopped Coriander Leaves (fresh cilantro) (for garnish)
    Instructions:
    Grate Away: Grate the peeled cucumber using a box grater.
    Salting the Hero: In a bowl, sprinkle some salt on the grated cucumber and let it sit for 10 minutes. This will help draw out excess moisture.
    Squeezing Out the Fun (Optional): After 10 minutes, gently squeeze out any excess water from the grated cucumber using your hands or a clean kitchen towel.
    Yogurt Time: In a separate bowl, whisk together the yogurt.
    Bringing it Together: Add the grated cucumber (after squeezing out excess water), black salt (or regular salt), roasted cumin powder, and chopped green chili to the yogurt. Mix well to combine.
    Finishing Touches: Garnish with chopped coriander leaves for a pop of color and freshness.
    Tips:
    Roasting the cumin powder for a few seconds in a dry pan enhances its aroma.
    Want a richer flavor? Use full-fat yogurt instead of low-fat.
    For a creamier texture, you can blend the grated cucumber with a little yogurt before adding it to the main mix.
    Kheera Raita can be stored in an airtight container in the refrigerator for up to 2 days.
    Kheera Raita is a simple yet delightful dip that adds a refreshing touch to any meal. So whip up a batch today and enjoy!
    Hashtags:
    #kheeraraita #cucumberraita #raitakheera #indiandip #yogurtdip #easyrecipe #healthyrecipe #vegetarian #summerfood #yummy #foodporn #desifood
    Let me know in the comments your favorite way to enjoy Kheera Raita, and don't forget to like, subscribe, and hit the notification bell for more delicious and refreshing recipe adventures!

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