CAUTION! It is addictive, dessert, not a gram of fat. Strawberry cloud. STRAWBERRY SAMBOO.

INGREDIENTS:
strawberries (I have frozen) 300 gr.
sugar 60 gr.
egg whites 2
gelatin 10 gr. + water 150 ml.
optional
cream 100 ml
sugar 1 tbsp. l.
Grind strawberries with sugar in a blender, if you wish, you can grind the mashed potatoes through a sieve to get rid of the seeds.
Pour gelatin with water and leave for 10 minutes, then warm up to about 50 degrees until completely dissolved. Cool down.
Beat the whites with the strawberry puree until the mass increases by 2-3 times. Add gelatin gradually and beat for another 1 minute. Pour into molds and refrigerate for at least 3 hours.